The origin of fish scales is from deep sea, shallow sea and fresh water (rivers and lakes). The scales are washed multiple times with clean water and sun dried or machine dried. No chemicals are used. Moisture percentage controlling and packaging are monitored carefully. Our fish scales are mainly used in producing ossein or collagen peptide. We supply scales from below: tilapia (black/ red), seabass, snakehead. Product: Dried fish scale Function: used in producing ossein or collagen peptide. Color: White, yellow MOQ: 1 cont 20ft Moisture: 10% Max Impurities : 3% max
Tapioca pregelatinized starch offered by us has specific properties such as high viscosity, good color carrier properties and absence of foreign odors. It is often used as an adhesive in paper and corrugation industry, Sizing and finishing agent in textile and as a fluid loss control additive in oil well drilling. Applications / Advantages: 1) Our made tapioca pregelatinized starch finds much favor in adhesive industry because of high viscosity and appreciable binding capacity. 2) Tapioca pregelatinized starch is extensively used in animal feed and fish feed industry as binding agent or expanding agent. 3) It is also widely used in textile for sizing of yarns and finishing of cotton and polyester fabrics. 4) Tapioca based pregelatinized starch is used as a wet end additive to the pulp in the paper industries. 5) It is used as binder in manufacturing mosquito coil, incense stick, dhoop and cone to replace the expensive gum
Fish maw is the dried form of fish air bladder. It is an internal organ that enables the fish to control its buoyancy in water. Dried fish maw is one of the dried seafood products that many people are looking to buy today because of its positive effects on health. The product contains rich proteins and nutrients such as phosphor and calcium. HEALTH BENEFITS OF FISH MAW: 1. Fish Maw contains rich proteins and nutrients.2. It nourishes 'yin', replenishes kidney and boosts stamina. 3. It is effective in improving weak lung and kidney, anaemia etc. 4. Fish Maw is a good source of collagen, which is vital in healthy skin beauty in all age group of either gender, for pregnant women, the skin of their babies. Collagen is capable of preserving fine complexion and invigorating blood circulation. 5. This is significant in maintaining and prolonging your youthful, radiant skin. Health definitely is wealth, and Fish Maw dishes are believed to be flavor, fortune, healthy.
Cuttlefish bone refers to the internal cartilaginous shell of the cuttlefish, a relative of the squid and octopus. Cuttlefish bone is typically smooth and white, with small, wavy lines or ridges. A cuttlebone is not actually a bone, but rather the internal shell of the Cuttlefish, a small, squid-like cephalopod. In the Cuttlefish, the cuttlebone is filled with gasses and helps control the fish's buoyancy in the water. While for years people have harvested and used cuttlebones for various purposes, the most widely recognized use of the cuttlebone is as a supplement and exercise toy for birds. Specifications: Origin: Vietnam Moisture: 12 % max. Calcium content: 34% min. Broken: 3-5% max. Shape: trimmed or untrimmed oval. Clean, whiten, 100% Sun dried, good smell, no chemistry. Length: 1-9cm, 10-15cm, 15-20cm or superb sizes. Width: 4cms onwards. MOQ: 1000kgs.
Oxidized starch - TS is a Chemically Modified, Vegan, Gluten-Free, Plant-based, Non-GMO tapioca starch. Oxidized starch is characterized by its exceptional functional properties such as low viscosity, high stability, clarity, film forming, low temperature stability and binding properties. Oxidized starch is widely used in bakery products, frozen foods, dairy products, confectioneries, breading and coating applications, etc., It is 100% naturally made which does not have any preservatives and Mono sodium Glutamate (MSG). APPLICATIONS Oxidized starch is used as stabilizer in milk products, ice cream desserts, puddings, fillings, etc.,It is also used in the production of flavoured yoghurts, flavoured milk drinks, whipped cream, low fat cream, etc., Oxidized starch can also be used as fat-mimetic and partial replacement of casein in cheese products with improved stretchability and hardness Oxidized starch is recommended for salad and vegetable sauces, salad dressings, sugar syrups, sauces for canned meat and vegetables, mayonnaise, soups, puddings, fruit filling for confectionery products, jellies, fruit paste candy and soft gummies In baking industry, Oxidized starch expands and improve physical possessions and physical properties of dough, increases its capability to hold gases FROZEN FOODS Oxidized starch is used in frozen foods, refrigerated or canned foods, generally for thickening, temperature stability and control the flow in the purpose food. Oxidized starches are used for improved adhesion and improved stability, reputedly because of covalent bonding with protein on the substrate surface. FEATURES AND BENEFITS Oxidized starch has improved solubility and paste clarity and could be an alternative source for food products requiring high solid contents without over-thickening It is highly bio-degradable and causes no harm to the Environment. Oxidized starch is a White powder that adds no color to application and blends well with other ingredients. It has a bland taste and so will not mask flavors or aromas.
EnzoPlast TS 8 is a Chemically Modified, Vegan, Gluten-Free, Plant- based, Non-GMO oxidized tapioca starch. EnzoPlast TS 8 is characterized by its exceptional functional properties such as low viscosity, high stability, clarity, film forming, low temperature stability and binding properties. EnzoPlast TS 8 is widely used in bakery products, frozen foods, dairy products, confectioneries, breading and coating applications, etc., It is 100% naturally made which does not have any preservatives and Mono sodium Glutamate (MSG). APPLICATIONS EnzoPlast TS 8 is used as stabilizer in milk products, ice cream desserts, puddings, fillings, etc.,It is also used in the production of flavoured yoghurts, flavoured milk drinks, whipped cream, low fat cream, etc., EnzoPlast TS 8 can also be used as fat-mimetic and partial replacement of casein in cheese products with improved stretchability and hardness EnzoPlast TS 8 is recommended for salad and vegetable sauces, salad dressings, sugar syrups, sauces for canned meat and vegetables, mayonnaise, soups, puddings, fruit filling for confectionery products, jellies, fruit paste candy and soft gummies In baking industry, EnzoPlast TS 8 expands and improve physical possessions and physical properties of dough, increases its capability to hold gases FROZEN FOODS EnzoPlast TS 8 is used in frozen foods, refrigerated or canned foods, generally for thickening, temperature stability and control the flow in the purpose food. EnzoPlast TS 8 are used for improved adhesion and improved stability, reputedly because of covalent bonding with protein on the substrate surface. FEATURES AND BENEFITS EnzoPlast TS 8 has improved solubility and paste clarity and could be an alternative source for food products requiring high solid contents without over-thickening It is highly bio-degradable and causes no harm to the Environment. EnzoPlast TS 8 is a White powder that adds no color to application and blends well with other ingredients. It has a bland taste and so will not mask flavors or aromas.
METHOD OF APPICATION: * Mastic compound application consist of two coats of. Primer ,Primer and followed by Mastic compound in recommended thickness, ranging from min. 12mm to 25mm in one or two layers to achieve desired thickness without any pin hole and crack. 1). Surface preparation and application of Primer: Refer application method of Primer. 2). After doing necessary surface preparation and application of primer coating, area to be installed with Mastic compound should be divided in to equal no. bays. To maintain even thickness required, place wooden or aluminum batten. Mastic compound is then broken in small pieces and put it in heating pan. While heating, keep material moving to avoid burning. It is heated until it comes in a uniform consistency and then applied on the surface and works it with wooden float, to achieve uniform thickness and smooth surface free from any pinholes. CHEMICAL RESISTANCE PROPERTIES: * Mastic compound has good resistance to weak, diluted acids, alkalis salts etc. It is not recommended to use against strong acids, oxidizing acid solvents, oil and fats STORAGE & PACKING: * Keep Mastic compound away from direct sunlight, heat solvents etc. Under this condition, its shelf life is unlimited. It is supplied in cake form and approx. wt. is 10 kgs. HEALTH & SAFETY: * Handle melted Mastic compound compound very carefully . Avoid contact with skin. It is advisable to wear protective wears at the time of use of Mastic compound and all other our products. This information, given in good faith, is based on results gained from experience and tests. However, all recommendations or suggestions are made without guarantee since the conditions of use are beyond our control.
Acid / Alkali Resistant Tiles/Bricks * Our Acid proof tiles, Acid alkali resistant tiles, Chemical resistant tiles are fully vitrified tiles which are manufactured using special non ferrous clay, processed at extremely high temperatures this process causes the raw materials to fuse and form a compact mass with an extremely low water absorption of less than 0.5% resulting in the formation of a very strong body with a flexural strength of 38 N/mm2, solid through color fade proof with a very hard surface Mohs hardness of 7. * The acid resistant tiles come in a range of sizes and thicknesses from ranging from 8-25mm. Our acid proof tiles meet stringent specification norms of IS 4457:2007 and relevant ASTM/DIN standards which ensure excellent performance in Acid/Alkali/Chemical (expect Hydrofluoric acid and its derivatives). Corrosion Protection Applications * Factory Floors subject to corrosion from Chemicals, Acids, Oil & Solvents * Pickling tank and surrounding areas * Food & Beverage Industry flooring * Battery rooms and Control rooms * Demineralization plants * Walls of washing and Paint shop areas * Acid Resistant Tiles Manufacturers India * Our acid proof tiles provide excellent abrasion resistance, anti-skid properties for worker safety and high aesthetic appeal. We also provide specialized corner tiles for reducing chances for acid attack through construction joints. Our standard sizes are 200x100, 200x200 & 300x300 millimeters.
EnzoPlast TS 8 is a Chemically Modified, Vegan, Gluten-Free, Plant- based, Non-GMO oxidized tapioca starch. EnzoPlast TS 8 is characterized by its exceptional functional properties such as low viscosity, high stability, clarity, film forming, low temperature stability and binding properties. EnzoPlast TS 8 is widely used in bakery products, frozen foods, dairy products, confectioneries, breading and coating applications, etc., It is 100% naturally made which does not have any preservatives and Mono sodium Glutamate (MSG). APPLICATIONS ï?· EnzoPlast TS 8 is used as stabilizer in milk products, ice cream desserts, puddings, fillings, etc.,It is also used in the production of flavoured yoghurts, flavoured milk drinks, whipped cream, low fat cream, etc., ï?· EnzoPlast TS 8 can also be used as fat-mimetic and partial replacement of casein in cheese products with improved stretchability and hardness ï?· EnzoPlast TS 8 is recommended for salad and vegetable sauces, salad dressings, sugar syrups, sauces for canned meat and vegetables, mayonnaise, soups, puddings, fruit filling for confectionery products, jellies, fruit paste candy and soft gummies ï?· In baking industry, EnzoPlast TS 8 expands and improve physical possessions and physical properties of dough, increases its capability to hold gases FROZEN FOODS EnzoPlast TS 8 is used in frozen foods, refrigerated or canned foods, generally for thickening, temperature stability and control the flow in the purpose food. EnzoPlast TS 8 are used for improved adhesion and improved stability, reputedly because of covalent bonding with protein on the substrate surface. FUNCTIONAL PROPERTIES EnzoPlast TS 8 forms highly thixotropic pastes with stiff texture, which is related to its gelling capability Low gelatinization temperature and viscosity, clarity, and soft gel texture are attributes of EnzoPlast TS 8 used in breading and related applications When heated in water, EnzoPlast TS 8 form clear fluid sols. On cooling, however, the sols made by cooking EnzoPlast TS 8 is more stable or resistant to thickening and forming gels or pastes EnzoPlast TS 8 is used in formulated products. They also are used in starch batters and in breaded foods, where they improve adhesion of the batter to meat and fish Gum confections made with EnzoPlast TS 8 have longer shelf life, better gelling characteristics, increased clarity, better taste, and quicker drying Used in batters and breading for coating various food stuffs, in confectionery as binders and film formers, in dairy products as texturizers EnzoPlast TS 8 is often used for coating, sealing, batter binding, emulsification, and dough conditioning in baking and other food products.
MPPT (Maximum Power Point Tracking)Solar Charge Controller offer an efficient, safe, multi-stage recharging process that prolongs battery life and assures peak performance from a solar array. Each Charge Controller allows customized battery recharging. LCD display , easy to operate on LCD screen Multi stage charging (3-stage charging , parallel charging and equalized charging function) BTS - Battery remote temperature sensor terminalEnable to charge Li-thium, Gel , lead-acid battery With RS485 & USB communication port Protection: PV array short circuit, PV reverse polarity, Battery reverse polarity, Over charging, Output short circuit
Oil and slag removal integrated machine, automatic kitchen oil-water separator ,kitchen oil separator . Capacity 3m3/h -50m3/h . Can customized ! Deoil reate 90% . Use for : Hotels, hospitals, schools, food cities, restaurants,factory ,ship/vessel restaurants Equipment principle: The kitchen waste treatment equipment belongs to aerobic bacteria and reduced biochemical waste treatment equipment, It is characterized by relatively small volume, flexible installation, fast processing speed of kitchen waste, less residue and no secondary pollution. Technical advantages: Source control Source control of kitchen organic waste, local treatment and prevention of secondary pollution Resource reuse Reuse of resources. The food waste will be turned into organic fertilizer after treatment. The waste reduction rate and resource utilization rate are high cost reduction Integrated design and installation of equipment are convenient and fast, reducing the cost of civil construction Fully automatic control Fully automatic control of equipment, simple and convenient operation, saving manpower and material resources Ecological and environmental protection The equipment has air treatment capacity and sewage treatment capacity, which will not pollute the surrounding environment of the equipment room and affect people's livelihood Economical and practical Low energy consumption, low maintenance cost, economical and practical.
Our canned tunna fish process line machine high degree of automation, stable and reliable work, a complete set of control adopts by famous brand control system ,save labors ,sanitary operating .ï¼?also for sardine fish canned production line ) Canned fish process line production line machine Processing : Fish Raw material acceptance ------- raw material processing(remove head and tail,evisceration) ------saline -----filling can ------- dewater ------filling ingredients juice ------vacuum sealing can -------sterilization -------cooling -------insulation test -------outside packing ------finished products .Accordong to customer inquired to design canned fish process line and customized with customer's Budget or investment . (also offer canned fruit process line production line machine ,also can design canned fruit process line ) . Offer customer after-sale service .
Our canned salmon fish process line machine high degree of automation, stable and reliable work, a complete set of control adopts by famous brand control system ,save labors ,sanitary operating . Canned fish process line production line machine Processing : Fish Raw material acceptance ------- raw material processing(remove head and tail,evisceration) ------saline -----filling can ------- dewater ------filling ingredients juice ------vacuum sealing can -------sterilization -------cooling -------insulation test -------outside packing ------finished products .Accordong to customer inquired to design canned fish process line and customized with customer's Budget or investment . (also offer canned fruit process line production line machine ,also can design canned fruit process line ) . Offer customer after-sale service .
Canned sardine fish process line high degree of automation, stable and reliable work, a complete set of control adopts by famous brand control system ,save labors ,sanitary operating . Canned fish process line production line machine Processing : Fish Raw material acceptance ------- raw material processing(remove head and tail,evisceration) ------saline -----filling can ------- dewater ------filling ingredients juice ------vacuum sealing can -------sterilization -------cooling -------insulation test -------outside packing ------finished products .Accordong to customer inquired to design canned fish process line and customized with customer's Budget or investment . (also offer canned fruit process line production line machine ,also can design canned fruit process line ) . Offer customer after-sale service .
Our canned fish process line high degree of automation, stable and reliable work, a complete set of control adopts by famous brand control system ,save labors ,sanitary operating . Canned fish process line production line machine Processing : Fish Raw material acceptance ------- raw material processing(remove head and tail,evisceration) ------saline -----filling can ------- dewater ------filling ingredients juice ------vacuum sealing can -------sterilization -------cooling -------insulation test -------outside packing ------finished products .Accordong to customer inquired to design canned fish process line and customized with customer's Budget or investment . (also offer canned fruit process line production line machine ,also can design canned fruit process line ) . Offer customer after-sale service .
Mangoes peeling-move seeds-in one machine Mango is sweet and delicious. The content of provitamin A is the highest among fruits. It is nutritious and eye protecting. This machine can peeling 1000pcs mangoes per hour, tall and short, thick and thin mangoes, because the machine has an adaptive function (that is, it can automatically cut mangoes as low as they are high and as thin as they are thick). During program control plus remote control operation, click the touch screen, set parameters, put mangoes into the fruit base, and the machine will automatically complete fruit feeding - fruit fixing - peeling - seeds discharging separation. It is the key equipment for industrialized processing of dried mango, slice, preserved mango, diced mango, strip, diced mango, jam, juice, powder, canned mango, quick-frozen diced mango and fresh cut mango. Paramters: Capacity 1000pcs/hour Thickness: 1-3mm can adjustable Height of fruit 40-120mm Die of fruit 40-100mm Power 0.6kW 220V-50Hz Weight 320kg Dimension 1500 800 1800mm
meatball making machine meatball forming machine meatball process line/production line with frequency control and no-frequency control . The meatball forming machine adopts continuous output meatball system, which has high production efficiency, and is equipped with knives and shapers of different caliber, which can be replaced at will according to the requirements of users. The machine is mainly used to produce chicken balls, fish balls, shrimp balls, pork balls, beef balls, mutton balls, donkey balls, vegetable balls, seafood balls and other products. The main equipment of meatball production line includes meat planer, mincing machine, chopping and mixing machine, stuffing mixing machine, meatball machine, forming water tank, frying production equipment, etc. The machine is small in size, light in weight, low in noise, beautiful and generous, durable, easy to operate and maintain, efficient and energy-saving. The meat (FISH) balls produced are of good quality, smooth appearance, good roundness and uniform size. The frame body is made of 3mm thick stainless steel by bending and welding, which is solid for internal use. Wear resistant brass is used inside and outside the outlet. Capacity 50-500pcs/min ,meatball diameters : 16-40mm, above 40mm big size meatball can customized mould .
2-head packaging machine (also can 4-18head according different capacity choice) Packaging speed 15bags/min Bag length 90-320mm Bag width 80-210mm Overall weight 400kg Power 1.8kw/220v Packaging capacity 20-1000ml Outer packaging size 820 x1220 x 2500mm Packaging form Back sealing This machine is an intelligent weighing automatic quantitative packaging machine with four scales and microcomputer control. Suitable for quantitative packaging of granular materials such as miscellaneous grains, nuts ,pesticides, fertilizers, veterinary drugs, premixes, additives, laundry detergent, salt, monosodium glutamate, white sugar, seeds, rice, snacks, hardware, etc. Performance characteristics: 1. High precision digital sensors enable precise measurement to be achieved instantly. 2. The microcomputer control system is technologically advanced, easy to operate, and more reliable to use. 3. Fast and slow vibration feeding, automatic correction of errors, achieving high-precision packaging. 4. Four scales work alternately, with fast packaging speed. 5. High quality stainless steel is used for the material contact part, which is anti-corrosion, dust-proof, and easy to clean. Host configuration: This machine is equipped with a dual CPU microcomputer control system, a 5-inch LCD display in Chinese or English, a user-friendly operation interface, automatic cursor detection and tracking, and simpler operation. Equipped with high-precision stepper motors to ensure the accuracy of the cutting position of each packaging bag.
Fresh corn cleaning production line ,clean vegetable cleaning and air drying assembly production line, prefabricated vegetable processing equipment,different capacity customized . Machine features : 1.Universal adjustable nozzle, uniform spraying, stable without unhook, 360degree adjustable cleaning. 2.Circulating water tank, filter impurities in the product cleaning process to prevent clogging of the nozzle. 3.Automatic control, simple operation 4. Vortex air pump, strong wind, anti-seismic base, wear resistant. 5.Motor mute energy saving. Corn bubble cleaner production line also can process : Leaf vegetables, root vegetables, fruits, Chinese herbs, edible mushroom, aquatic products and seafood . Good business investing low cost high profit!
Hot eye Onion Peeling Machine Automaitc onion peeling machine with onion root cutting in-one-machine 1 The whole process of onion from feeding, peeling, peeling, root cutting, output and other processes is automated and unmanned, which can save a lot of labor costs. 2 Peel by layers, either more or less. The equipment is designed with a cortex controller, which can be peeled as required. Only one layer of skin can be peeled, or two or three layers of skin can be removed. 3 The peeling is clean and effective. The peeled scallions are clean and good in appearance. 4 The root cutting part is equipped with an onion size recognition mechanism, and the size of the cutting amount can be adjusted randomly to avoid the disadvantage of cutting large onions into small ones and small ones into large ones. 5 Small size, high yield. The equipment design strives to reduce the volume on the premise of increasing the output, so as to apply to various application scenarios such as large, medium and small enterprises and small family workshops.
