Packing : HOSO, HLSO
Packing : HOSO, HLSO
Packing : Whole Grade : U/3, 3/6, 6/10, 10/20 20/30, 20/40, 40/60 80Up
PACKING : Whole GRADE : U/20, 20/50, 50/100, 100/150, 150/300, 300/500, 500/700, 700/1000, 1000/2000, 1000/1500, 2000/3000
Cuttlefish
Squid Whole Cleaned
Vannamei
Squid Whole
Frozen seafood like pangasius, basa, dory, swai, pangasianodon hypophthalmus, fillet welltrimmed, untrimmed, semi trimmed, steak, cube, butterfly, whole round, hgt breaded pangasius fillet/finger/nugget, surimi, breaded surimi shrimp, prawn vannamei & black tiger shrimp hoso, hlso, pud, pdto, pd, raw, cooked scampi, lobster, nobashi, sushi ebi, tempura/breaded/potato/ twister/filo/fritter shrimp, ebi fry, amaebi, shrimp ball, shrimp skewers red/black tilapia, black/white/red pomfret/silver pomfret, layang/round scad, shortbody/indian/horse mackerel tuna fish, tuna saku, loin, steak, cube, canned octopus, squid, cuttlefish, crab stick white clam, brown clam, clam meat, frog leg, tuna roe, mahi mahi roe tropical fresh fruit durian, mango, pomelo, banana, coconut, rambutan, dragon fruit, jackfruit, passion fruit, seedless lime frozen fruit, dried fruit dried mango, dried dragon fruit, dried jackfruit, dried passion fruit, nuts, cashew, coffee beans, pepper.Exporter, packer, distributor, shipper, seller, trader, merchandiser, overseas supplier, foreign trade agent, wholesaler, supplier, dealer
FROZEN WHOLE ROUND INDIAN MACKEREL ORIGINAL NORTH VIETNAM, IQF, 90% NW, 10% GLAZING, AAA QUALITY SIZE 4/6; 5/7; 6/8; 8/10
Product Description : 10 Kgs Per Carton U/5 4/6 6/8 8/10 10/12 Price of product ( USD price or FOB price) : As Discussed Product origin : India Key Specifications/Special Features : Whole Or As Per Requirement Minimum Order Size and Packaging details : As Per Order
Product Description : 10 Kgs Per Carton 2/4 4/6 6/8 8/10 Price of product ( USD price or FOB price) : As Discussed Product origin : India Key Specifications/Special Features : Whole Or As Per Requirement Minimum Order Size and Packaging details : As Per Order
Canned Mackerel in TOMATO SAUCE Origin: Thailand
Sardine/Mackerel in Tomato Sauce Origin: Thailand Net Weight (g) 125, 155, 200, 425
Scientific Name: Lutjanus spp Primary Source: Atlantic Ocean Specifications: Whole, skin-on & skinless, PBI fillets, IQF Primary Fishing Method: Trawl, longline Market Name(s): Snapper, Pacific snapper Sizes: 100/300, 300/500, 500/800, 800/1kg, 1kg/up
Scientific Name: Lutjanus spp Primary Source: Atlantic Ocean Specifications: Whole, skin-on & skinless, PBI fillets, IQF Primary Fishing Method: Trawl, longline Market Name(s): Snapper, Pacific snapper Sizes: 100/300, 300/500, 500/800, 800/1kg, 1kg/up
Product: Frozen Atlantic Mackerel Origin: Irland and Norway. Quality: 1st Grade Plus. Fat level: 22%+ Packaging 20 kilo in 2 blocks.
Spanish mackerel
Seafood, shrimp, pomfret, snapper, conger eel, ribbon, squid, sea bass, grouper, jewfish, mackerel, tuna, cuttle, live crab, live conger eel.Packaging development, logistics support sea freight and air freight
Salmons include seven species of Pacific salmon fish and one species of Atlantic salmon fish. Theyâ??re found in tributaries of the Pacific and Atlantic Oceans, and most species are anadromous: They are born in streams and rivers, migrate out to the open sea, and then return to freshwater again to reproduce. Salmon fish have sleek, streamlined bodies that typically change color throughout their lifetimes. While in freshwater, Atlantic salmon fish are brown and spotted. When they migrate to the ocean, they turn silvery. Atlantic salmon are the largest salmon species, typically growing to just under four feet in length. Salmons include seven species of Pacific salmon and one species of Atlantic salmon. Theyâ??re found in tributaries of the Pacific and Atlantic Oceans, and most species are anadromous: They are born in streams and rivers, migrate out to the open sea, and then return to freshwater again to reproduce. Salmons have sleek, streamlined bodies that typically change color throughout their lifetimes. While in freshwater, Atlantic salmon are brown and spotted. When they migrate to the ocean, they turn silvery. Atlantic salmon are the largest salmon species, typically growing to just under four feet in length.
