We have Indian suran as per international quality.
Best quality Tomato available. Contact us for best price.
We Supply Maize Globally. Key Specifications We offer high quality Yellow and White Corn
We are the Exporter and suppliers of Coconut, Tender Coconut etc.
Dark red in color, 300 gram average /fruit Key Specifications/Special Features : 2.8 to 3.2 kg/Box, 9 Pieces /Box, 5000 Boxes in 40 reefer FCL
Fresh lemon
We provide fresh and Quality Nature fresh Green chili as per the Requirements.
Fresh Suran Elephant Yam
type 650 / ukranian wheat flour first grade specifaction: moisture - 15% max; whitness - 42 un; wet gluten crude - 27% min; protien on dry basis - 11.50% min; ash - 0.70% max; falling number - 250-300 un; shelf life 24 months max;
type 550 / ukranian wheat flour premiuim grade specifaction: moisture - 15% max; whitness - 59 un; wet gluten crude - 25% min; protien on dry basis - 11% min; ash - 0.50% max; falling number - 250-300 un; shelf life 24 months max;
Almonds Stricks Slice Cutting Machine cutting Blades Stainless steel Cutting size 2 MM (A) Cutting parts Materials stainless steel With SS-304 (B) Bearing and Body structure as per required of machine.
Capsicum Slice Cutting Machine 6 MM To 10 MM Stainless Steel With LM Gide Way LM Bracket for Smooth sliding
This coffee powder comes from selected robusta coffee beans. These coffee beans are roasted and ground in a traditional way to produce quality coffee powder
'Keshav Trading Company' has been engaged in the manufacturing of fennel seed since 2002. We supply to all well-known Exporter of India. Packaging size: 25kg pp bag, New Corp 2024, Country Of origin: India.
'Keshav Trading Company' has been manufacturing spices since 2002. We supply to Well known Exporter in India. Packaging Size: 25kg, Country of origin: India.
Product Specification: Moisture content < 8% Protein content >15% Fat content >10% Ash content
We are highly acknowledged organization engaged in presenting a remarkable range of Dehydrated GarlicFlakes. Our association is actively involved in presenting an extensive assortment of Garlic Flakes that is highly useful in a diversity of preparation of Masala , pickles and etc.
White Fused Alumina Introduction White Fused Alumina (white corundum) is produced by the grinding & classification of selected Macro grain feed stock in an advanced milling and classifying facility. This ensures an iron free product of narrow particle size distribution and high whiteness. White Fused Alumina Physics Properties Color White Crystal form Triangal crystal system Mohs hardness 9.0-9.5 Micro hardness 2000-2200 kg/mm�² Melting point 2250 Maximum operating temperature 1900 True density 3.90 g/cm�³ Bulk density 1.5-1.99 g/cm�³ White Fused Alumina Chemical Position Standards Code and Size Range Chemical Composition% AI2O3 SiO2 Fe2O3 Na2O F90-F150 99.50 0.10 0.05 0.30 F180-F220 99.50 0.10 0.05 0.30 #240-#3000 99.50 0.10 0.05 0.30 #4000-#12500 99.50 0.10 0.05 0.30
Black Silicon Carbide Introduction Because of the rarity of natural moissanite, most silicon carbide is synthetic. It is used as an abrasive, and more recently as a semiconductor and diamond simulant of gem quality. The simplest manufacturing process is to combine silica sand and carbon in an Acheson graphite electric resistance furnace at a high temperature, between 1,600 �°C (2,910 �°F) and 2,500 �°C (4,530 �°F). Fine SiO2 particles in plant material (e.g. rice husks) can be converted to SiC by heating in the excess carbon from the organic material. The silica fume, which is a byproduct of producing silicon metal and ferrosilicon alloys, also can be converted to SiC by heating with graphite at 1,500 C (2,730 F).
High Grade For the mountain season The stew is the best choice for those who love travelling to the mountains, and is considered the most convenient food to be carried. The stew is meant for the travelling and mountain season Perfect for those who travel into the heart of the nature, mountains or suchlike places, this "stew" may become a favourite of many due to its unique taste, its richness and quick preparation. Beef stew 325 gr. Percentage of raw meat 80% Ingredients: beef, fat, onion, salt, bay leaf, black pepper.
