Ingredients: Â Wheat flour-Sugar-Maize starch-Vegetables Emulsifiers hydrogenated from coconut fat(E472)-Xanthan-Raising Agent-E 450a Sodium Pyrophosphate+ E 500 Sodium Bicarbonate-Vanilla Recipe: Spongy-V 1000 Gm Egg 750 Gm Water 100 Gm How to cook: Mix all ingredients with a whisk on top speed for 6-8 mins. Put it in the oven in temp 170-180 Celsius for 25-55 mins
Ingredients: Wheat flour-Sugar-Maize starch- Modified Maize starch-Skimmed milk powder- Vegetable Emulsifiers from hydrogenated coconut fat Recipe: Cupcake Vanilla 1000 Gm Egg 250 Gm Veg.Oil 350 Gm Water 350 Gm How to cook: Mix all ingredients with a whisk on top speed for 5-6 mins. Fill tray with batter 65 Gm/ piece, then put it in the oven in temp 180 Celsius for 25-35 mins. Add Fruit or nuts as you want.
Ingredients:Â Wheat flour-Sugar-Maize starch-Vegetables Emulsifiers hydrogenated from coconut fat(E472)-Xanthan-Raising Agent-E 450a Sodium Pyrophosphate+ E 500 Sodium Bicarbonate-Vanilla Recipe: Spongy-V 1000 Gm Egg 750 Gm Water 100 Gm How to cook: Mix all ingredients with a whisk on top speed for 6-8 mins. Put it in the oven at 170-180 Celsius for 25-55 mins
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Coco Peat, also known as coconut powder, is a natural product produced from coconut fiber. Coco Peat has become a popular choice among farmers and plant hobbyists because of its environmentally friendly nature and ability to improve soil quality. Coco Peat products from Kusuma Raya Group offer superior solutions for various agricultural and industrial needs. Coco Peat, ideal as a planting medium that supports optimal plant growth. By working with local farmers, we ensure that every product is processed to the highest quality standards, so you get the best results and contribute to sustainable farming practices.
Our High Quality Natural Cocoa Powder is derived from the finest cocoa beans sourced from Indonesia, known for their exceptional quality. With a fat content of 10-12%, this cocoa powder delivers a rich and pure natural cocoa flavor, perfect for various applications in the confectionery, bakery, and beverage industries. General Specifications Origin : Finest Cocoa Beans from Indonesia Fat Content : 10-12% Color : Natural Brown Flavor : Rich and Pure Natural Cocoa Flavor pH : 5.0 - 6.0 (natural, not processed with alkali) Moisture : Maximum 5% Ash Content : Maximum 8-10% fat content (dry basis) Particle Size : Fine, typically between 50-100 mesh Microbiological Contamination Salmonella : Negative E. Coli : Negative Applications Suitable for Confectionery, Bakery, and Beverage Industries.
SUPER QUALITY: Moisture : < 5 %. Ash Content : < 2 %. Ash Color : WHITE. Volatile Matter: < 15 %. Fixed Carbon : > 75 %. Calorific Value : > 7,500 Cal/g. Total Sulfur : < 0,2 %. Raw Material : Coconut Shell. MOQ : 18 MT. PREMIUM QUALITY: Moisture : < 6 %. Ash Content : < 2.5 %. Ash Color : WHITE GREY. Volatile Matter: < 16 %. Fixed Carbon : > 75 %. Calorific Value : > 7,200 Cal/g. Total Sulfur : < 0,2 %. Raw Material : Coconut Shell. MOQ : 18 MT. MEDIUM QUALITY: Moisture : 7 %. Ash Content : < 3 %. Ash Color : GREY. Volatile Matter: < 17 %. Fixed Carbon : > 70 %. Calorific Value : > 7,000 Cal/g. Total Sulfur : < 0,2 %. Raw Material : Coconut Shell. MOQ : 18 MT.
Coco peat is a multipurpose growing medium made from coconut husks. The fibrous husks are pre-washed, dried, sieved, and purified to remove sand and other contaminants. Coco peat serves as an excellent alternative to traditional peat moss and rock wool. Its high air-filled porosity and water-holding capacity make it an ideal medium for growing crops. It is 100% organic, eco-friendly, and free from soilborne pathogens and weeds. We offer two variants: low EC and high EC coco peat. Usage : Horticulture and hydroponics Soil conditioning and composting Nursery and greenhouse applications
EverFlon ®PTFE Dispersion Fine Powder F500 is a soft white polymer made from a water-based dispersion of PTFE. These fine powders have the lowest coefficient of friction, highest heat resistance, chemical resistance, electrical properties and non-stick properties of all fluoropolymers. It has the unique ability to shear a lubricating paste by extruding it into a bonded fiber matrix with useful structural integrity. EverFlon ®PTFE F500 is designed for machining at medium and high pressure rates from 100:1 to 600:1. It is particularly suitable for the production of high quality tubes, spiral tubes and wire coatings. This grade is also well suited for post-processing techniques such as flanging, welding, blow molding and turning. Processing suggestion EverFlon ®PTFE F500 is extruded using liquid processing AIDS such as naphtha. During the paste extrusion process, the powder is mixed with a lubricating agent and then compressed under light pressure (1.5-2.0 MPa[220-290 psi]) into a cylindrical pre-formed bad material. The preformed blank is placed into the barrel of the paste extruder, where the composition is passed through a finishing die under high pressure to produce foaming, tubing or wire coating. After extrusion, the product has a low density but coherent fiber structure. PTFE F500 is usually processed under heat in a step-by-step process into solid resin products, such as tubes. Heating is carried out in two steps, either simultaneously with extrusion or separately. Usually the lubricant must be removed first by heating in a temperature range of 100-300°C(212-572°F). A sintering step is then performed to melt the resin above its melting point of approximately 342°(648°F) and produce a non-porous solid PTFE resin.
For the friends' company First grade The stew, which brings more joy to the circle of friends and which they eat with pleasure. Beef stew 325 gr. Percentage of raw meat 80% Ingredients: beef, fat, onion, salt, bay leaf, black pepper.
High grade For the holidays The stew takes a special place on every festive table and everyone likes it. Beef stew 325 gr. Percentage of raw meat 80% Ingredients: beef, fat, onion, salt, bay leaf, black pepper.
High grade For family members The stew, which is eaten during family gatherings, equally suits the taste of both the youth as well as the older ones. Beef stew 325 gr. Percentage of raw meat 80% Ingredients: beef, fat, onion, salt, bay leaf, black pepper.
High grade For the noble persons The stew is enriched with spices according to the taste and for lovers of a luxurious flavour. Beef stew 325 gr. Percentage of raw meat 80% Ingredients: beef, fat, onion, salt, bay leaf, black pepper.
High Grade For a picnic "Lunch" which will make picnics organised at a particular place more enjoyable. Beef stew 325 gr. Percentage of raw meat 80% Ingredients: beef, fat, onion, salt, bay leaf, black pepper.
First grade For everyone The stew, which is produced on the basis of the most modern technologies and will be pleasant to anyone. Beef stew 325 gr. Percentage of raw meat 80% Ingredients: beef, fat, onion, salt, bay leaf, black pepper.
First grade For travelling The stew, rich in the highest quality and healthiest vitamins, which does not make you bored. Beef stew 325 gr. Percentage of raw meat 80% Ingredients: beef, fat, onion, salt, bay leaf, black pepper.
First grade For students The stew, which is produced on the basis of the most modern technologies and will be pleasant to anyone. Beef stew 325 gr. Percentage of raw meat 80% Ingredients: beef, fat, onion, salt, bay leaf, black pepper.
Coconut Shell Carbon is a premium-grade activated carbon derived from natural coconut shells. Its uniform granular form ensures consistent performance in adsorption processes, making it ideal for water treatment, air purification, and industrial applications. Type : Granular/Powder, Hardness : Min 98%, Size : As Per Customer Requirement, IV : As Per Customer Requirement, CTC : As Per Customer Requirement, Colour : Black, Ash : Max 5%
We sell PKE from Indonesia with the best price and premium products. PKE is a quality stock feed containing high levels of crude protein and medium energy levels. It is completely safe to feed as a supplement for most classes of livestock. PKE is ideally suited to feeding in conjunction with high-energy feeds such as molasses or Biscuit Cereal Meals. Product Ingredients: 100% PKE Dry Matter: 90% Protein: 15,55% Fat: 10,34% Raw Fiber: 14,96% Energy: 1.455,35 MJ/Kg Ash: 5,53%.
Carrageenan for Ice cream Carrageenan combines emulsification and stabilization functions, allowing for the even distribution of fats and other solids, reducing and inhibiting the separation of the emulsion and the formation of ice crystals. Advantages of application: 1.Fine texture and excellent structure. 2.Smooth and creamy mouthfeel, soft and delicate. 3.Increases the expansion rate and resistance to melting of ice cream.
