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Carrageenan

(1.0)
Supplier From China
Jun-25-24

Carrageenan for Ice cream


Carrageenan combines emulsification and stabilization functions, allowing for the even distribution of fats and other solids, reducing and inhibiting the separation of the emulsion and the formation of ice crystals.
Advantages of application:
1.Fine texture and excellent structure.
2.Smooth and creamy mouthfeel, soft and delicate.
3.Increases the expansion rate and resistance to melting of ice cream.

Price and Minimum Quantity

Price: $11.5
MOQ: Not Specified
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  Angel Starch & Food Pvt Ltd
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Angel Kappa Carrageenan is a Gluten-free, Non-GMO, Vegan, Natural hydrocolloid extracted from red seaweed. Angel Kappa Carrageenan has excellent gelling property, thickening ability and stabilizing properties. It is also used for stabilizing emulsions. Angel Kappa carrageenan is distinguished by its strong gelling ability and is typically used for its gel-forming properties in food products. Angel Kappa Carrageenan is a versatile and essential food ingredient known for its ability to form firm, heatstable gels, thicken liquids, and stabilize emulsions. Its applications span a wide range of food categories such as gummy candies, marshmallows, fruit gels, chocolate milk, ice cream, yogurt, plant-based alternatives for gelatin-free desserts, sauces, soups, ready-to-eat meals, etc.
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CARRAGEENAN is a kind of nature ploysaccharide gum extracted from red algae. Our main product is K-carrageenan powder. It has great ability to form gel and owns high viscosity and solubility, satisfying elasticity, transparency and solubility. Owing to the high stability, the gel intensity and viscosity will be not degraded even after long-term storage. And, it can not be hydrolyzed in the heating neuter and alkalescent liquid. It has good combination with protein, which it can interact with cationic protein molecule between hydronium reactivity.
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Commodity Chemical Industry: Toothpaste, detergent, cosmetics, air freshener, etc.
Pharmacy Industry: Capsule, suspension, barium sulfate for disperser, etc.
Biochemical Industry: Carrier of microbe and immobilized cell, etc.
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3.Exhibits special thixotropy and can self-fuse after breaking.
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