Fresh Dragon Fruit - Color: Red pink skin, white flesh - Shelf Life: 7 - 10 days - Packing: 4.5. - 5kg/carton or as customers requirement - Origin: Binh Thuan, Vietnam - Delivery: 7- 10 days after signed Sales Contract - Payment: T/T, L/C
Yellow dragon fruit powder.
Yellow dragon fruit powder.
Dragon fruits are a very popular fruit among foodies and health enthusiasts It is basically a tropical fruit known for its vibrant red skin Dragon fruits exporter in India exports a large number of dragon fruits abroad every year Due to the increasing popularity of this fruit in the global market Dragon Fruits export from India has been on the rise for a few years The Dragon Fruits exporter exports premium quality products to various countries in the world Dragon fruits export is therefore an emerging business opportunity today GLOBAL MARKET DEMAND Due to the popularity of the Dragon fruit worldwide the Dragon fruits exporter in India is exporting more and more tonnes of products each year The Dragon food is said to be a powerhouse of nutrients and also may help in fighting chronic diseases If you are looking for Dragon Fruits import from India Pisum Foods is here to serve you SPECIFICATION Product Name Dragon Fruits Origin Central America Family Cactaceae Binomial name Hylocereus undatus INGREDIENTS Nutrients Calories 136 Carbohydrates 29 g Fiber 7g Minerals Magnesium Phosphorous Potassium Zinc Vitamins Vitamin A Vitamin C Protein 3 g Fats 0g USES amp BENEFITS USES  Research states that a diet rich in antioxidants leads to a lesser risk of chronic diseases Dragon fruit is rich in antioxidants including vitamin C betacarotene lycopene and betalain Thus this is a good choice to consume  Fiber is essential for your body to function properly Dragon fruit offers around 7 grams of fiber per serving This amount meets your daily fiber needs and makes it a very nutritious fruit to consume  Building a strong immune system is very essential for your body Dragon fruit has a large amount of vitamin C and carotenoids that may offer immuneboosting properties  Besides its extraordinary nutritional qualities Dragon fruit is also low in calories making it a perfect fruit to eat
Dragon fruit is the fruit of a variety of cactus species. It has a unique appearance, sweet taste, and crunchy texture. The dragon fruit contains multiple antioxidants that are beneficial for good health. Dragon fruit also contains many vitamins and minerals that are important for a healthy body.
Dragon Fruit
Dragon fruit, also known as pitaya or the strawberry pear, is a beautiful tropical fruit that is sweet and crunchy. The plant the fruit comes from is actually a type of cactus of the genus Hylocereus, which includes only about 20 different species. Originally mainly popular in Southeast Asia and Latin America, dragon fruit is now can enjoyed all over the world. Though it may look intimidating with its pinkish-red skin and light green scales, preparing this exotic fruit is easy. You can enjoy eating it in fruit salads, it can be used to create tasty drinks and desserts, and it is a wonderful, healthy snack on its own.
Its taste has been described as a slightly sweet cross between a kiwi and a pear.Its taste is like a combination of a kiwi and a pear.We provide fresh Dragon fruit. Packing and shipment process are as the buyers wish.
A pitaya or pitahaya is the fruit of several different cactus species indigenous to the Americas. Pitaya usually refers to fruit of the genus Stenocereus, while pitahaya or dragon fruit refers to fruit of the genus Selenicereus, both in the family Cactaceae.
Dragon Fruit
Pure organic dragon fruits from india
Dragon Fruit Weight : 600-1000 gram per 01 piece (pc); Package: 14 kg/carton Packing: new packing as per export standards QUALITY Fresh Fruit SOURCE GUARANTEE All Dragon Fruit are from plant in Vietnam COUNTRY OF ORIGIN MADE IN VIETNAM Payment: TT or LC
Dragon fruit, also known as pitahaya or strawberry pear, is a tropical fruit known for its vibrant red skin and sweet, seed-speckled pulp. Its unique look and acclaimed superfood powers have made it popular among foodies and the health-conscious. In nutritions Dragon fruit is low in calories but rich in vitamins, minerals and beneficial plant compounds such as polyphenols, carotenoids and betacyanins. Vietnam is the leading country of export Dragon fruit. The production of dragon fruit in Vietnam was 1,198,854.1 metric tons in 2019, and it is projected to reach 1,706,065.3 metric tons by 2025.Major export destinations for these fruits are China, Thailand, and Indonesia. The fruit is also entering the new markets, including India, New Zealand & Australia, and Chile. In Vietnam Draron fruit is widely grown in Binh Thuan province south centre of Vietnam, and Long An, Tien Giang south of Vietnam. Packing and Quality specification - Dragon fruit weight: Grade White Dragon Fruit Red Dragon Fruit Big 450-600gr/pcs 600-800gr/pcs Medium 300-450 gr/pcs 400-600gr/pcs Small 200-300gr/pcs 250-400gr/pcs Quality and Packing in carton Quality to export Vietnam dragon fruits are sorted into 3 grades, only the best product can export for long transit time: Grade 1: outstanding quality for exporting with the defecting surface is less than 2 cm2. The green skin is not acceptable. Must have red skin, with no damage, or any unusual looking, Stem must be green color, hard. Grade 2: good quality for exporting with the defecting surface is about 2-4 cm4. The green skin is acceptable. This grade is favored by China market due to cheaper price. Grade 3 : With some defect that do not affect to the taste and reserved of fruit, To sell in domestic market. Packing size - 4.5 kgs (10 lbs) net per carton. One layer of dragon fruit only. - Big sizes of dragon fruit: 7/8/9 dragon fruits per carton - Small sizes of dragon fruit : 10/11/12 dragon fruits per carton Usual: 9kgs/carton Net weight. 2 layer of fruit. - Big sizes of dragon fruit: 16/18 dragon fruits per carton - Small sizes of dragon fruit : 22-26 dragon fruits per carton Economy 18-20kg/ Carton, Net weight. 4 layer of fruit. - Big sizes of dragon fruit: 34/38 dragon fruits per carton - Small sizes of dragon fruit : 42-52 dragon fruits per carton
Region: Banyuwangi, Singaraja, Klunkung Weight: 600-800 gr Characteristic: fruits with maroon flesh and dark seeds are mainly grown. The taste contains the descriptors "Kiwi" and "Strawberry"
Fresh Export Quality Red Dragon Fruits
Dragon Fruit Dragon fruit has a number of health benefits including its ability to aid in weight loss, improve digestion, lower cholesterol, strengthen the immune system, and boost energy levels. It also helps prevent cancer and heart diseases, defend against bacteria and fungi, and helps in the overall functioning of the body. Dragon fruit is an exotic and delicious fruit, which is also considered a tropical superfood because of its wealth of benefits. It is known as pitaya or pitahaya which comes from the genus Stenocereus and Hylocereus respectively. It has its origins in Mexico, South America, and Central America, but New World settlers probably brought it to Southeast Asian nations like Cambodia, Thailand, Taiwan, Vietnam, and the Philippines, where it remains an important part of the dietary fruit intake. Specification : Color : Red skin, green scales, red and white pulp and black seeds. Taste : Tasty, Sweet, Juicy Grade : A Size : Small Size: 300gr- 450gr Big Size: 460gr up Packing (follow customer's request) : -4.5kgs/Carton box (net weight) -9kgs / Carton box (net weight) -23kgs/ Carton box (net weight) Temperature: 5°C Certificate : Global G.A.P, Phytosanitary, C/O Original : Viet Nam Delivery time : 15-20 days after receiving L/C or Deposit Payment term: T/T, L/C
Dragon Fruits
Dragon Fruit
We are provide different types of variety in Dragon fruit. 1. White Dragon fruit 2. Red Dragon Fruit
Our Dragon Fruits are grown in the fertile lands of Guatemala and shipped to our customers safely with all the freshness and flavor of our land. Guatemala has it all! Chilled fruits are cut into slices and consumed fresh. The flesh is often blended with water, ice, and sugar to make a refreshing fruit drink Fruit slices are used in fruit salads or as garnish for desserts, ice cream, and cocktails. Entire fruits are boiled with sugar to make a thick syrup for desserts and sweets. Unopened flower buds are cooked and eaten as a vegetable. The reddish-purple juice of species with red pulp is used as a natural food coloring. Dragon fruit may look exotic, but its flavors are similar to other fruits. Its taste has been described as a slightly sweet cross between a kiwi and a pear.
