Mismis Cocoa Mint Premium Toothpaste (100G) Suppliers and Manufacturers

Natural Cocoa Powder Appearance : Fine, free flowing powder Color and luster (melting) : Brown Odor and taste : Normal cocoa smell Fat content : 10-12% or 5-9% Ph value : 5.0 min Moisture : 5% max Ash : 12% max Fineness : 99.0-99.9% Total plate count : 5000cfu/g max. Coliforms : 30mpn/100g max. Yeast count : 50cfu/g max. Mould count : 100cfu/g max Pathogenic bacteria : Negative

Specifications Alkalized Brown Cocoa Powder Appearance : Fine, free flowing  powder Color and luster (melting) : Brown Odor and taste : Normal cocoa smell Fat content : 10-12% or 5-9% Ph value : 6.2-6.8 Moisture : 5% max Ash : 12% max Fineness : 99.0-99.9% Total plate count : 5000cfu/g max. Coliforms : 30mpn/100g max. Yeast count : 50cfu/g max. Mould count : 100cfu/g max Pathogenic bacteria : Negative

Japanese Mint (Mentha Arvensis) is a perennial herb with creeping rootstalk and an erect stem, 1-2 quadrangulate branched with short, dense hair. Leaves are 2.5 - 5cm long, oblong-ovate. Flowers are in auxiliary whorls, none at the top. The plant rises to a height of 0.4-0.8 meters. This Indian masala is used for flavoring meat, fish, sauces, soups, stews, vinegar, tea, tobacco, and cordials. The mint oil is used for producing natural menthol; decentralized oil is used for flavoring mouthwashes and toothpaste

Cocoa powders are the most concentrated source of cocoa color and taste. Cocoa powders enhance the flavor, color, texture, and mouth feel of countless food products, which is why food manufacturers who care passionately about the quality know that choosing the right cocoa powder for their applications is essential. The pricing depends on the grade chosen and the quantity of the order. Premium Grade $2,460-$2,660 per MT Good Grade (1st Grade) $2,160-$2,460 per MT Standard Grade $2060-$2360 per MT

Name : Alkalized Cocoa Powder Appearance : Brown to Dark Brown Odor & Taste : Normal Cocoa Smell Fat Content : 10 - 12 % Ph Value : 6.8 -7.2 Moisture : 5 % max Ash : 12 % Fineness : 99.0 - 99.9 % Total plate count : 500 cfu/g max Coliform : 300mpn/100g max Pathogenic Bacteria : Negative Packaging : Customized Price : 2500 $ / MT

Cocoa Liquor made from 99% Ghanaian Cocoa with 24-month Shelf life. Dark Brown is supplied direct from Factory. Price ranges from $6 to $12 per Kg depending on the size of the order. Minimum order 100kg

Cocoa Shell is a by-product when processing cocoa beans into cocoa products. It has many uses including the production of fertilizer and garden mulch.

Cocoa powders are the most concentrated source of cocoa color and taste. Cocoa powders enhance the flavor, color, texture, and mouth feel of countless food products, which is why food manufacturers who care passionately about the quality know that choosing the right cocoa powder for their applications is essential. Our Natural Cocoa Powder comes in 2 grades and prices depend on quality and quantity Good Grade $2,060- $2,350/MT Standard Grade $1,960-$2,250/MT

Natural Solid Cacao nibs are small pieces of crushed cacao beans â?? or cocoa beans â?? that have a bitter, chocolatey flavor. Theyâ??re produced from beans derived from the Theobroma cacao tree, also known as the cocoa tree. Cocoa beans are dried after harvesting, then fermented and cracked to produce small, dark bits â?? or cacao nibs. Some cacao nibs are roasted while others are not. Unroasted cacao nibs are called raw cacao nibs. These rich, chocolatey nibs are loaded with nutrients and powerful plant compounds that have been shown to benefit health in many ways. They are packaged in Jute sacks, Kraft Paper Sacks or Cartons They are usually packaged in 10kg, 20kg, 50kg units

1. Product Name: [ROBUSTA] TEMANGGUNG 2. Origin: Gesing Village, Kandangan Sub-District, Temanggung District, Central Java Province (500 - 1450 MAMSL) 3. Varietal / Clone: Tugu Sari 4. Process Type: Natural 5. Spec. & Quality: Bulk Density: +693.8 g/L, Moisture at 13.0% max., Triage at 5.0% max. 6. Bean Size:+ 7.0 mm (Above Screen size #17), max. 5% 7. Organoleptic: The fragrance of this coffee reminds us of chocolate powder and semi ripe guava. When brewed, the aroma transitioned to cocoa, caramel and hint of guava. It tastes similar to chocolate, caramel and semi ripe guava at hot temperature, and still tastes like semi ripe guava but with dark chocolate at lower temperature. This coffee has a sweet and hint of mint aftertaste at brewing temperature, and astringent at lower temperature. Has a rough mouthfeel. The saltiness level is medium with medium to high acidity. This coffee has medium to high bitterness and sweetness respectively.

Specifications : Alkalized Dark Brown Cocoa Powder Appearance : Fine, free flowing powder Color and luster(melting) : Dark Brown Odor and taste : Normal cocoa smell Fat content : 10-12% Ph value : 6.8-7.2 Moisture : 5% max Ash : 12% max Fineness : 99.0-99.9% Total plate count : 5000cfu/g max. Coliforms : 30mpn/100g max. Yeast count : 50cfu/g max. Mould count : 100cfu/g max Pathogenic bacteria : Negative

Premium alkalized cocoa powder Color : brown, dark brown, and reddish Fat : 10-12%, 12-14%, and 20-24% Moisture : 4.5 % Ph : 7 +/- 0.2 25 kgs pack in 3 play kraft paper with inner plastic bag

Product: Wheat Flour Type: Organic Specialty: Pure & Premium Origin: India Shelf Life: 3 Months Packaging: As Per Client�??s Requirement Nutrition Information Approx For 100g Serving: Protein: 11.8%(Min.) Fat: 2.0%(Max.) Minerals: 1.7%(Max.) Fibre: 2.0%(Max.) Carbohydrates: 82%(Max.) Energy: 393.5%(K.cal)

The Most Premium Organic Green Cardamom Powder from Sri Lanka. Cardamom is used as a cooking and flavoring spice in both food as well as drink. Ceylon cardamom is known for it extraordinary rare attributes, unique taste and resinous fragrance .Moisture:12% Max Ash: 10% Max Acid-Insolubla Ash:2% Max Volatile Oil:3% Max Bulk Index :250mg / 100g

Dried Mint Leafs Dried mint leaves are a popular herb known for their refreshing aroma and cooling flavor. When exporting dried mint leaves from India, it is important to highlight their superior quality, versatility, and nutritional benefits. Hereâ??s an expanded description: By exporting our premium dried mint leaves, you can offer your customers a versatile herb that adds a refreshing and flavorful twist to a variety of dishes. The nutritional benefits and culinary versatility of dried mint leaves make them a sought-after ingredient for consumers worldwide Quality and Flavor: Our dried mint leaves are sourced from high-quality mint plants grown in India. The leaves are carefully harvested and dried to preserve their natural aroma and flavor. Our mint leaves have a bright and minty taste, with cooling and refreshing notes that add a burst of flavor to a wide range of culinary creations. Culinary Uses: Dried mint leaves are widely used in various cuisines around the world. They are a popular ingredient in both savory and sweet dishes. They can be used to flavor teas, beverages, salads, dressings, sauces, soups, stews, and desserts. Dried mint leaves are especially well-known for their use in refreshing mint chutneys, yogurts, and Middle Eastern dishes like tabbouleh and falafel. Nutritional Values: Dried mint leaves offer not only a delightful flavor but also nutritional benefits. They are a good source of vitamins and minerals, including vitamin A, vitamin C, iron, and calcium. Mint leaves also contain essential oils, such as menthol, that contribute to their refreshing and digestive properties. Health Benefits: Incorporating dried mint leaves into the diet may provide several health benefits. Mint leaves are known to have digestive properties and can help soothe an upset stomach. They are also believed to have antimicrobial and anti-inflammatory properties. Additionally, mint leaves are often used to freshen breath and promote oral health. Packaging and Quality Assurance: Our dried mint leaves are carefully processed and packaged to ensure their freshness and quality. They are typically packaged in sealed bags or containers that protect them from moisture, light, and air. Our packaging complies with international standards, ensuring that the mint leaves retain their flavor and aroma during export. Exporting: As experienced exporters of dried herbs, we adhere to strict quality control measures and handle all aspects of export with utmost professionalism. We can provide customized packaging options and ensure timely and reliable delivery of our products to meet your specific requirements

Antiplaque this is a premium quality toothpaste with 8 benefits (plaque, tartar, cavity, gingivitis, gum bleeding, aphthae, halitosis, sensitive teeth) that you won't find in any other toothpastes (e.G other toothpastes in general offer single benefit only such as sensitive teeth). We are gmp certified manufaturing company Atp 180gr ​ 1carton: 48pcs//1cont.20" :1500 ctn Atp 110gr 1carton: 72pcs//1cont.20" : 1500 ctn Atp 75gr 1carton: 96pcs//1cont.20" :​ 1500 ctn Atp 25gr 1carton: 96pcs//1cont.20" : 3000 ctn

Arkadia Chocolata Doro Thickened Drinking Chocolate features a rich, thick and creamy texture for a bold delectable beverage. Crafted using premium cocoa powder and selected starches (free from gluten), the result is an amazingly full-bodied chocolate with velvety texture, so thick you ll be reaching for a spoon to finish off this decadent treat. Can be thickened by using regular froth steam wand or chocolate shot machine Free of preservatives, artificial colours and artificial sweeteners 20g per serve Available in 400g bags