Dehydrated Carrot Flake Suppliers and Manufacturers

Product name: Dehydrated Minced Onion HS Code: 0712200000 Family: Amaryllidaceae Botanical name: Allium cepa Description: Onions are cultivated and used around the world. As a food item, they are usually served cooked, as a vegetable, or as part of a prepared savory dish, but they can also be eaten raw or used to make pickles or chutneys. They are pungent when chopped and contain certain chemical substances which irritate the eyes. Origin: Egypt Packing: paper bag with inner PE bag. Egyptian onions are characterized by a strong smell and wonderful taste, unlike any onion from any other country that is lower in the level of smell and taste.

Dehydrated white Onion Family: Amaryllidaceae Botanical name: Allium cepa Form: Chopped & Granules & Kibbled & Minced & Rings & Powder Origin: Egypt Color: White HS Code: 0712200000 Cultivation: Common Do the onions have values in Ancient Egyptians? 1) Ancient Egyptians cared about onions a lot and made them a special element in their celebration of spring, along with salted fish, eggs, and fruits. 2) Onion was found in many of the drawings on walls of the Pharaonic temples and tombs. 3) Ancient Egyptians used onions as a symbol of resurrection and immortality. 4) One of the papyruses of Manf narrated that one of the kings of the ancient state has fainted and that the chief priest ordered him to put a green onion plant next to his head then he returned to consciousness, hence Pharaonic Egypt knew the sanctity and importance of eating green onions. 5) The onion plant was found in tombs of ancient Egyptians from 3200 - 2780 BC.

Dehydrated Onion

Dehydrated Garlic

Produce nameDried Carrot red pulp PricePlease Contact Negotiations Specificationaccept customized contact us Product Details Bohang offers a very large assortment of dried organic and conventional fruit The range includes freeze dried air dried spray dried and vacuum dried fruit with or without seeds We can supply products of all sizes ranging from whole fruit to slices pieces diced and powder We are certain that we can also find the product that meets your need The packing bag can gift box customized package

Product name: Dried Onion Flakes HS Code: 071220 Family: Amaryllidaceae Botanical name: Allium cepa Description: Onions are cultivated and used around the world. As a food item, they are usually served cooked, as a vegetable, or as part of a prepared savory dish, but they can also be eaten raw or used to make pickles or chutneys. They are pungent when chopped and contain certain chemical substances which irritate the eyes. Origin: Egypt Packing: paper bag with inner PE bag (20 or 25 kg) Egyptian onions are characterized by a strong smell and wonderful taste, unlike any onion from any other country that is lower in the level of smell and taste. These Dried Onion Flakes are aromatic and pair well with most herbs and spices. Onion flakes, cry no more! Our dried onion varieties are particularly useful for their long shelf-life and the fact that they are already chopped, meaning no more tears. Handy to have in the cupboard! The typical pungent odor and sweet flavor of onion have made this vegetable a universal ingredient. Contact The Expert For More Info 24/7

* Modi Exporters the prominent Manufacturer and Exporter of Dehydrated White Onion Granules from India. * We provide high quality Dehydrated White Onion Granules that is fresh, delicious and full of flavor. The pick of the farm is brought to you with the authentic taste preserved. * Dehydrated products are useful for elongating the life of vegetables. These products are available in moisture free packing to increase its shelf life and to protect the fragrant essence. * This product is prepared from mature onions, which have properly washed, peeled, topped and root cut into desired cut size. After dehydration process, product is sorted in optical color sorter (Sorter of VITAL Company). * We use the latest and most advanced techniques and technologies for assuring that our products stay natural and do not lose any of their qualities. * These are highly used for the preparation of sausages pie and black pudding. * Dehydrated White Onion Granules Size: 0.5 - 1 mm * Packing Details: 25 kg double Poly bag in Carton box or as per requirement. * Technical Parameters: Colour : White Taste : Characteristic Aroma : Typical TPC : < 70000 Moisture : < 4 % Ash Content : < 3 % Yeast & Molds : < 1000 ppm E.coli : Absent

We offer the finest quality of Dehydrated Garlic Powder to the global clients. Being an eminent processor, we make sure that the raw material used is procured from the best garlic plants. The products are well-appreciated for their quality assured packaging and rich taste. This Dehydrated garlic Powder is highly used for seasoning & flavouring while cooking various foods. These garlic powders are processed using latest techniques and assure to retain their strong smell and soothing colour. Clients can avail these at cost-effective rates. These powders are packaged with best quality and keep the product with high safety. Size: 80 To 100 Mesh. Origin: India Colour: Brownish. Aroma: Strong Aroma Represents, Indian Origin Products. Quality: A-grade, Commercial Grade. Packing Details : 20 Kg Net weight in natural white Eco â?? friendly poly bag inside five ply strong carton. We are also providing packing as per customers requirement. 20FCL: 13.5 Metric Ton Approximate. 40FCL: 25 Metric Ton Approximate Use: sauces, gravies, meat products, soups, cheese, snacks, ethnic, butter spread, food service packs, stuffing mixes, pickled products, seafood products, canned foods, salad dressing, dips, bottle packs, pet food, rice mixes. Mainly used in salad dressing, gravies, seasonings, cheese snacks etc

Origin: Vietnam

We Can Supply in Bulk Quantity : 1. White / Red Onion Powder 2. White / Red Onion Flakes 3. White / Red Onion Kibbles . 4. Garlic Powder 5. Curry Leaves 6. Tomatoes 7. Carrot 8. Ginger 9. Cabbage 10. Capsicum and Many Other Vegetables to Buyers Requirment. Fruit : 1. Pineapple 2. Mango 3. Guava 4. Apricot and Many More.

Banana, fruit of the genus Musa, of the family Musaceae, one of the most important fruit crops of the world. The banana is grown in the tropics, and, though it is most widely consumed in those regions, it is valued worldwide for its flavour, nutritional value, and availability throughout the year. Bananas are thought to have been first domesticated in Southeast Asia, and their consumption is mentioned in early Greek, Latin, and Arab writings, Alexander the Great saw bananas on an expedition to India.

Mango, (Mangifera indica), member of the cashew family (Anacardiaceae) and one of the most important and widely cultivated fruits of the tropical world. The mango tree is considered indigenous to southern Asia, especially Myanmar and Assam state of India, and numerous cultivars have been developed. Mangoes are a rich source of vitamins A, C, and D. The mango is inextricably connected with the folklore and religious ceremonies of India. Buddha himself was presented with a mango grove that he might find repose in its grateful shade.

Papaya, (Carica papaya), also called papaw or pawpaw, succulent fruit of a large plant of the family Caricaceae. Though its origin is rather obscure, the papaya may represent the fusion of two or more species of Carica native to Mexico and Central America. Today it is cultivated throughout the tropical world and into the warmest parts of the subtropics. It has been a popular breakfast fruit for many countries and is also used in salads, pies, sherbets, juices, and confections. The unripe fruit can be cooked like squash.

Pineapple, (Ananas comosus), perennial plant of the family Bromeliaceae and its edible fruit. Pineapple is native to tropical and subtropical America and has been introduced elsewhere. The fruit has become a characteristic ingredient in the meat, vegetable, fish, and rice dishes of what is loosely termed Pan-Asian cuisine. The Portuguese were apparently responsible for early dissemination of the pineapple. They introduced it to Saint Helena shortly after they discovered that island in 1502. Soon after, they carried it to Africa and, by about 1550, to India.

Dehydrated Garlic Powder A Grade, Dried Vegetables Garlic Powder Garlic powder is dehydrated ground garlic, and provides some of the flavor, but not the texture, of fresh garlic. It disperses well in liquids, so it's a good choice for marinades. Garlic Powder A Grade,Dehydrated Garlic Powder Specification Items Standards Color White to light yellow Flavor Typical of garlic, free of other smell Appearance Powder Moisture 6.0% maximum Ash 5.0% maximum Aerobic Plate Count 100,000/g maximum Mould and Yeast 1,000/g maximum E.Coli Negative Conclusion: The product conforms to the standard of A GRADE Packaging: 25 KG/CTN Storage: Kept in dry, cool, and shaded place with original packaging, avoid moisture, store at room temperature. Shelf life: 18 months