Storage Type: Normal temperature Specification: 100% natural Shelf Life: 6 months Pare and use: Place of Origin Product name: Dried Pea Flowers Type: Flower Tea Product Type: FLAVORED TEA Style: Tea Drinks Color: Blue Taste: Light taste with fragrance, better taste mixed with honey MOQ: 5 kg
Dried Lavender Flower available 13 kg PP Bags packaging Minimum Order: 1 Ton
Price : 1,800.00 / Kilogram MOQ : 20 Kilogram Business Type : Manufacturer, Exporter, Supplier, Retailer Product Details Flavour Natural Packaging Type Hdpe Bag with Pe Liner Color Natural Packaging Size 10 Kg Usage/Application Tea, Ice cream & Other Foods Shelf Life 2 Year Form Dried Grade Food Grade Preferred Buyer From Location Anywhere in India
Naturally cultivated dried flowers. Dried without direct sunlight
Dried Butterfly Pea Flowers/clitoria Ternatea/pea Flower Tea-best Seller 2022_flavor Tea Delicious And Natural Tea Leaf Origin Vietnam Color Natural blue Function Health care Usage Herbal tea, slimming tea MOQ 5 kgs Packing 10kgs/carton or customer request.
Dried Hibiscus flowers. Used for making juices, jams, sauces, and tea. Can also be used medicinally or in foods. Quality: Premium American cleaned Origin: Nigeria Quantity: Per Ton Shipping Terms: FOB, CIF Payment terms: L/C Destination port: Worldwide
We are one of the biggest preserved flower supplier in China, and we has exported the preserved flowers to USA, Australia, Saudi Arabia, Canada,Singpore, Philippines, UK ,Qatar, Kuwait before, and all of them like our flowers so much. We have different size with different colors for the preserved flowers, so please kindly inform us which color and how many quantities you need then we can offer a good price to you. If you would like, we can attach our catalogue to you then you can select the one you need. Our preserved flowers can be lasting more than 3 years. We will wait for your early reply. Best regards,
We are the best dried butterfly pea flower producer in Indonesia, our company also produces processed butterfly pea flowers such as butterfly pea flower tea, Butterfly pea syrup and others, contact us if you are interested
Air Dried Hibiscus Flower (Whole & Broken) : Properly Sorted, Processed And Cleaned Hibiscus Flower From The Origin Of Nigeria Drying Process: Natural Air Drying Color: Dark Red Percentage Of Broken: 5% Moisture: 12% Foreign Matter: 0.5% Max Insect Infestation: Free From Insect Infestation Weed Seeds: Nil Inspection: Sgs Or Similar Packaging: 40kg As Required Minimum Order: 2 X 20ft Containers
Best quality with best price offer.
Jasmine can be either deciduous (leaves falling in autumn) or evergreen (green all year round), and can be erect, spreading, or climbing shrubs and vines. Their leaves are borne in opposing or alternating arrangement and can be of simple, trifoliate, or pinnate formation. The flowers are typically around 2.5 cm (0.98 in) in diameter. They are white or yellow in color, although in rare instances they can be slightly reddish. The flowers are borne in cymose clusters with a minimum of three flowers, though they can also be solitary on the ends of branchlets. Each flower has about four to nine petals, two locules, and one to four ovules. They have two stamens with very short filaments. The bracts are linear or ovate.
The plant is primarily cultivated for the production of bast fiber from the stem. The fiber may be used as a substitute for jute in making burlap. Hibiscus, specifical roselle, has been used in folk medicine as a diuretic and mild laxative. The red calyces of the plant are increasingly exported to the United States and Europe, particularly Germany, where they are used as food colorings. It can be found in markets (as flowers or syrup) in places, such as France, where there are Senegalese immigrant communities. The green leaves are used like a spicy version of spinach. They give flavor to the Senegalese fish and rice dish thieboudienne. Proper records are not kept, but the Senegalese government estimates national production and consumption at 700 t (770 short tons) per year. In Burma, their green leaves are the main ingredient in chin baung kyaw curry.
Matricaria chamomilla (synonym: Matricaria recutita), commonly known as chamomile (also spelled camomile), Italian camomilla, German chamomile, Hungarian chamomile (kamilla), wild chamomile or scented mayweed, is an annual plant of the composite family Asteraceae. M. chamomilla is the most popular source of the herbal product chamomile, although other species are also used as chamomile.
Product Type: FLAVORED TEA Style:Blooming Tea Processing Type:Blended, Fresh, Raw, Re-Processing Specialty:Health Tea, Organic Tea, SLIMMING TEA Weight (kg):500 Product name:Dried Chrysanthemum Buds Flower Tea Color:Natural Yellow MOQ:100 Kgs Package:500 - 1000g/bag Tea type:Organic Flowers Tea
Place of Origin: Vietnam Product name:Dried Rose Buds Flower Tea Ingredients:Rose Flower MOQ:100 Kgs Feature No-preservatives Shell life:3 years Staste: Flowery, slightly bitter
- Scientific name: Male Papaya - Part: Bubs and petals. - Origin: Vietnam. - Moisture: 10% max. - Color: naturally light yellow. - 100% Natural. No impurities. - No SO2, CO2, Additives & any Preservatives. Process: Harvest => Select => Clean => Dry => Pack in stuff. PACKAGING: in a carton (PE liner), as buyerâ??s requirement.
We are leading Suppliers of quality Dried Flowers our Natural Dried Flowers are most traditional part of our collection. The major Exotics are Palm Spear, Lotus Pods, Bell Cup, Mehogany Pods, Cattails, Canella berries, Pine Cones, Buddha Nut, Luffa, Strobus, Cedar Rose, Badam Pods, Babla, Mintolla Ball, Wild Lily etc. These are collected from all over India and it provides a natural look to all types of decorations.
This product is plant material and they call dry flowers for decoration, 100% natural . 2'ft x 8" enches x8" enches
We are supplying Dried Butterfly Blue Pea Flowers in all over as well as export.
Blue tea, as the name suggests, is a beverage bearing a prominent blue colour, made from the flowers of the Clitoria Terna tea plant. Common names of this medicinal shrub, indigenous to South East Asia, include butterfly pea, cordofan pea, blue pea, aparajitha and Asian pigeonwings. Blue tea is a popular food trend in recent times, owing to the wonderful benefits it confers, for human health, such as promoting weight loss, detoxifying the body, pacifying the mind, enriching skin texture, and improving hair growth. Also, Read Natural Immune Boosters Calming, Aromatic Herbal Teas To Combat Monsoon Maladies Clitoria terna tea is a plant from the family Fabaceae and is commonly found throughout South East Asian countries of Thailand, Vietnam, Indonesia, India, and Sri Lanka. The bright blue petals from the flowers of the butterfly pea plant have been used as an ingredient in herbal tea drinks throughout the region for centuries as well as used in cooking. The blue flower imparts its blue colour when steeped in warm or hot water, leading it to be used as a dye, as well as to add colour to various traditional dishes. Benefits of Blue Butterfly pea, Anti-inflammatory properties: Consumption of blue butterfly pea tea can reduce swelling in the body. It can reduce body pain, migraine, and swelling due to wounds and headaches. Promotes graceful aging Supports glowing skin Eases occasional stress The herb is non-toxic | It helps regulate stress by helping the body adapt to it | It has a positive impact on the body How to prepare - The blue butterfly pea flower tea has a woody and earthy flavor, and it has a similar taste to that of fine green teas and a lightly sweet aroma. You can blend the blue tea with lemon, chamomile, honey, and lemongrass. STEP 1: Boil water. STEP 2: Warm up the teapot. STEP 3: Put butterfly pea flower tea into the teapot and add hot water. STEP 4: Cover teapot and steep for 5 minutes. STEP 5: Strain butterfly pea flowers and pour hot tea into a teacup. Tip - You can add lemon slices to your drink and watch the colour change from blue to purple.
