Mustard Seeds Spice Suppliers and Manufacturers

Mustard Seeds

Mustard seeds are small round seeds that are extremely important ingredients in Indian cooking and contain high nutritional value. It is good for bones as they are packed with a mineral called selenium, which makes your bones stronger.

Mustard is a versatile oil seed, may be colored from yellowish white to black.PCR is one of the best suppliers for Mustard seeds in the global Market.

Mustard Seed

We have effectively placed ourselves as a renowned name betrothed in presenting a tasty array of Mustard Seeds. These seeds are available globally in three varieties- black, yellow, and white. This product is available in varying quantities to meet the requirement of our valuable clients. Available at a very affordable price and comes in various packaging sizes. Mustard seeds are also good for your bones as they are packed with a mineral called selenium, which makes your bones stronger. They also help to strengthen your nails, hair, and teeth. Mustard seeds contain antioxidant and anti-inflammatory properties.

Product Details Shelf Life : 1 Year Feature : Dairy Free, Gluten Free Packaging : Jute Bag Industrial Use : Mustard Oil Uses : Food, Oil Extraction Packaging size : 20-25kg

Mustard is the fourth-largest contributor of oil seeds and mustard contributes about 28.6% in total oil seeds production. Mustard seeds and their oil are used for cooking purposes. The major Mustard producing states in India are Rajasthan, Madhya Pradesh, UP, Haryana, Gujarat, Andra Pradesh, Karnataka and Tamil Nadu. Specification: Packaging Size: 28 gms, 50 gms, 70 gms, 100 gms, 150 gms, 250 gms, 350 gms, 500 gms, 750 gms, 1kg, 5kg, 10kg and 25 kg Colour: Yellowish Brown Size: 4 to 5 mm in length Minimum Order Quantity: 500 Kgs Brand: Yureka Foods and Private labels as per customer requirement Shelf Life: 12 Months from the date of packing Delivery Time: Within India, 4-7 Days from the date of order, for other countries10-20 days depending on the location.

Mustard is an annual herb cultivated as oil seed crop or as vegetable or as fodder, of which, 3 species are known for its condiment value. They are pale yellow or white mustard (Brassica hirta), brown mustard (Brassica juncea) and black mustard (Brassica nigra). The leaves of the plant are alternate, long, bristly branched, petiolate, hairy on both sides. Flowers are small, yellow with 4petals, cruciform. Seeds are 1.5-3mm.

Sesame Seeds

Whole spices, spice powder, cashew nuts, cumin seeds, betelnuts, coriander seeds, cloves, cardamom, fenugreek seeds, mustard seeds, cinnamon, turmeric fingers, chili powder, bay leaves.

Mustard seeds

Mustard Seeds: Brassica Juncea is the scientific name for brown Indian mustard seed. Mustard seeds are the small round seeds of various mustard plants. The seeds are usually about 1 to 2 millimeters (0.039 to 0.079 in) in diameter and may be colored from yellowish white to black. They are important spice in many regional foods and may come from one of three different plants: black mustard (Brassica nigra), brown Indian mustard (B. juncea), or white mustard (B. hirta/Sinapis alba) Mustard seeds are a rich source of oil and protein. The seed has oil as high as 46-48%, and whole seed meal has 43.6% protein. Mustard Seeds have medicinal properties too. Its oil is used for body massage during extreme winters, as it is assumed to keep the body warm. In India, it is cultivated mainly in Gujarat and Rajasthan. Descriptions : Bold & Thin : 99% : 5%

Raw & blanched peanuts, natural & hulled sesame seeds, raisins, desiccated coconut, chilly whole & powder , turmeric whole & powder, cumin seeds, fennel seeds, coriander seeds, dill seeds, flax seeds, mustard seeds, fenugreek seeds & nigella seeds. peanut butter, pulses, grains and herbs.Manufacturer and exporter of oil seeds, spices and peanut butter

Spices like fennel , mustard seed.