Gurmar Leaves (Gymnema Sylvestre Leaves) Suppliers and Manufacturers

Business Type : Manufacturer, Exporter, Supplier, Retailer Product Details Packaging Size : 50gm, 100gm, 200gm, 250gm Usage : Food And Medicine, Cosmetics Specialities : Hygenic Certification : FSSAI Certified Cultivation Type : Organic Shelf Life : 1 Year Color : Green Country of Origin : India Preferred Buyer From Location : Anywhere in India

Tea Leaves On Greeen Tea

Curry Leaves MK-KBD1

Curry Leaves MK-KBD3

Dry red chili, coriander seeds, turmeric fingers, black pepper, fennel seeds, cassia bark, bay leaves, black cardamom, green cardamom, turmeric powder, ginger powder, cloves, dry chamomile flowers, henna leaves powder, indigo powder, dry ginger, senna leaves, moringa leaves, moringa seeds, moringa leaves powder, dry rose petals, dry marigold flower petals, nigella seeds, cumin seeds, carrom seeds, mustard seeds, dry jasmine flowers, natural honey, green coffee beans, seedless tamarind, dry spearmint, dry neem leaves, dry indian gooseberry, dry hibiscus sabdariffa, dry basil leaves, dry lemongrass, nutmeg, sesame seeds, dry stevia leaves, ashwagandha powder, brahmi powder, triphala powder, soyabeans, cocoa beans, raw cashew nuts in shells, basmati & non basmati rice,chia seeds,quinoa seeds, herbal products, senna leaves, dried flowers, paper bags.Representation to oversea companies willing to sell in india and other countries

Our Curry leaves are a rich source of iron and folic acid. Folic acid is mainly responsible for carrying and helping the body absorb iron, and since kadi patta is a rich source of both the compounds it is your one-stop natural remedy to beat anaemia. Curry leaves is known to help improve digestion and alter the way your body absorbs fat, thereby helping you lose weight. Since weight gain is one of the leading causes of diabetes, kadi patta treats the problem right at the root. These Curry Leaves are widely used as a herb in various south Indian dishes. It is widely appreciated for its natural medicinal properties. The usage of this stock in food, strengthens various stomach functions and improves its action Botanical name: Murraya koenigii Family: Rutaceae (Lemon family)

Organic - 100% Organic Single / Multi Ingredient - Single Minimum Bulk Pack Size - 15 Kg Packing Material - White Plain/ Printed Hdpe Bag With Liner Rate/ Kg Ex- Factory Sep 2020 - 368 Price Per Kg(Ex- Factory) in Usd - 5.25

Curry leaves are a rich source of iron and folic acid. Interestingly, anaemia is not only about the lack of iron in oneâ??s body, it is also the bodyâ??s inability to absorb iron and use it. This is where folic acid comes into paly. Folic acid is mainly responsible for carrying and helping the body absorb iron, and since Curry leaves is a rich source of both the compounds it is your one-stop natural remedy to beat anaemia. USD per ton USD 430- USD 600 per MT Product origin TamilNadu - India "Cultivation Type Natural. Place of Origin - India Port Of Loading - Cochin Port , Chennai Port ,Tuticorin Port All India Port. Payment Term a. 40% AP & 60% DP, b. 100% LC. Minimum Order Quantity 20 feet container and Packing as per buyer requirement.

A TO Z EXPORTS has set benchmark in offering Curry Leaves to our clients. Curry Leaves can be used fresh or dried. These products are mainly used for aromatic and flavoring for most curries and soups. Owing to their natural taste, our offered leaves are widely appreciated by the clients. The offered leaves are thoroughly tested on various stages by our quality experts assuring their flawlessness at the clients end. We offer these leaves in the market at a very reasonable prices. The offered products can be availed at industry leading prices. Features: Hygienically Harvested High nutritional value Purity Nutrients: - Vitamin C, Vitamin A, Vitamin B, Vitamin E - Carbohydrates - Fiber - Calcium, Copper, Iron, Magnesium, Phosphorus antioxidants, Plant sterols amino acid, glycosides, flavonoids Packaging: Packing is available as per client requirement.

This is Jescy from Top Deluxe Freshmart. We are a vegetable supply company, founded in 2018. We are specializing in supplying fresh curry leaves and processed curry leaves(without stem) to both local(Malaysia) and foreign countries such as Singapore, Australia and etc. Our production capacity is 3tons of fresh curry leaves /per day. We have been supplying fresh curry leaves and processed curry leaves to our Singapore customers since last year. Based on your enquiry, we believe that we are able to give a hand to your business growth as we have been supplying fresh curry leaves to our Singapore customers since last year. We are familiar with all the export procedures and declaration process. If you are keen to know more details, kindly contact via email/call. Thanks.

Curry leaves (Murraya koenigii) are aromatic leaves commonly used in the cuisines of South India, Sri Lanka, and other parts of Southeast Asia. Despite their name, they are not related to curry powder but are an integral part of many curry dishes. Here are some key aspects of curry leaves: Aromatic Flavor: Curry leaves have a distinctive and aromatic flavor. They are often described as having a citrusy, slightly nutty, and mildly spicy taste. Appearance: The leaves are bright green and have a shiny surface. They are pinnate, meaning the leaflets are arranged along a central stem. Health Benefits: In addition to their culinary uses, curry leaves are believed to have various health benefits. They are a rich source of antioxidants and are thought to have anti-inflammatory, anti-bacterial, and anti-diabetic properties. Medicinal Uses: In traditional medicine, curry leaves are used for various purposes, including promoting hair health, aiding digestion, and managing diabetes. It's important to note that while they are believed to have health benefits, scientific research on these claims is ongoing.