Frozen chicken feets , frozen pork feets,frozen meat, frozen chicken frozen pork,sugar s30,sugar s45, cinnamon,black pepper ,red pepper, dragon fruit, grape fruit, coffee, tea, cashew nuts,jewelry boxes, room rack shelves, wooden clock, wooden decorative, wooden flower vase,wooden statues, wooden wall decorative,brass decoratives, brass god statues, hand painted iron frame,handprinted frames,metal clock,bamboo baskets, bamboo flower vase,bamboo bottles,bamboo lamps, wooden temple.Trader
Brix: 16% min. Process: IQF. Origin: Vietnam. Color: natural yellow. Taste: sweet (typically). Preserving in -180C air conditioned.
We are supplying FROEN PANGAISIS FISH SKIN from Vietnam Packing: 5kg/net/ block, 5.1 kg gross/block Length: 35 50 cm Width: 5 8 cm Loading 21,000 kgs/cont 40HC Usage: Collagen extra, protein, cosmetics to increase skin elasticity and strength.
Origin Vietnam Basa Frozen Skin
I can provide great sea rainbow trout, farmed in Norway. It can be HON or Trim D fillets, Fresh or Frozen. Certified ASC and farmed without Antibiotics garrantied.
Livestock frog
Artemia, bride shrimp, gammarus, fish meal, chlorella, spirulina powder, corn gluten meal, meat and bone meal, blood meal, feather meal etc..
Specifications: Origin: Vietnam. Process: Frozen Shape: Whole/ cut into pieces, customized Color: Natural white Min order: 1 cont 20 ft = 11 tons Packaging: 1kg/vacuum bag, 10kg/carton, customized
Production Capacity: 50000 Kgs/ MonthPackaging: Vacuumed Bag, Carton Sample: Available. Sample Cost Born By Buyer
Specification: - Place of Origin: Vietnam - Shape: Slice, Whole, Haft-cut - Storage: Frozen (-18 degrees) - Packing: Bulk, Vacuum pack - MOQ: 1xcont20RF
specifications: Process: frozen (-18 degrees). Shape: Whole or as buyer's request. Ingredients: 100% Tapioca/ cassava. Color: natural white. Foreign matter: no. Contact name: Hilary
Product Type: Root Vegetables Style: Frozen Freezing Process: Instant Freezing Storage (frozen at -30�°C to -40�°C)Processing Type: Raw Cultivation Type: Common, Organic Packaging: Bulk or Customer's Requirement Size: slices (5cm x 4cm x 2cm), strips (8-11cm) Shelf Life: 12 months (under -18oC)
Product Name: Frozen Taro Origin: Long An,Vietnam Storage Type: Frozen Below -18 Shelf life: 24 months Packing: Bulk, Vacuum Pack in carton box or as requirement customer Lead time: 15 - 30 days Supply Ability: 100 Ton/Tons per Month Accepted payment type: T/T 50% in advance
Process: frozen (-18 degree). Shape: Whole or as buyer request. Ingredients: 100% Tapioca/ cassava. Color: natural white. Foreign matter: no. Shelf life: 24 months from production date. Capacity: 7tons/day. MOQ: 1*20RH.
Process: frozen (-18 degree). Shape: Whole or as buyer request. Ingredients: 100% Yam Color: natural purple Foreign matter: no. Shelf life: 24 months from production date. Capacity: 7tons/day. MOQ: 1*20RH.
Product Name: Frozen Taro Origin: Long An,Vietnam Storage Type: Frozen Below -18 Shelf life: 24 months Packing: Bulk, Vacuum Pack in carton box or as requirement customer Lead time: 15 - 30 days Supply Ability: 100 Ton/Tons per Month Accepted payment type: T/T 50% in advance
Frozen Taro and Cassava Direct to public at wholesale price
Storage Type: Frozen Below -18 Specification: Fresh Vegetable Ingredients: 100% fresh cassava Place of Origin: Vietnam Processing Type: Peeled Model: Alice
Storage Type: Frozen Below -18 Specification: Fresh Vegetable Ingredients: 100% fresh taro Place of Origin: Vietnam Processing Type: Peeled Model: Alice
Storage Type: Frozen Below -18 Specification: Fresh Vegetable Ingredients: 100% fresh potato Place of Origin: Vietnam Processing Type: Peeled Model: Alice
