Magnesium Sulphate Suppliers and Manufacturers

Natural Crystal Pink Salt contains 84 vital minerals and essential elements such as iron, potassium, magnesium, and calcium. It is beneficial for human health. Salt is an essential element in the human body and is also considered a key ingredient for daily cooking. It is unprocessed salt, free from all preservatives, additives, and other harmful chemicals. Regular sea salt contains a high amount of sodium chloride which is not good for human health. Also, it is processed salt that has additives and preservatives. So now use Himalayan salt as your regular table salt that gives unique health benefits. Himalayan pink salt comes in fine and coarse grains in a variety of quantities for you. So that you can have the bag, weights right what you want. Pink Salt is a mineral that is composed of two elements, sodium, and chloride. It is essential for human life and is used to season food. Salt is also used as a preservative to prevent spoilage Payment : TT

FRESH AVOCADO This naturally nutrient dense fruit provides nearly 20 vitamins, minerals and other nutrients with relatively few calories. They are sodium and cholesterol free and they contain the same good fats as nuts and olive oil. In fact, Avocados from Peru are even a great first food for babies! And since creamy, delicious avocados are so satisfying to eat, they'll fill you up but they won't slow you down. Nutrition Avocados are listed as the #1 cleanest fruit on the Environmental Working Group's (EWG) 2018 'Clean 15' list. The list is a consumer-friendly guide to fruits and vegetables that contain the least amount of pesticides. Of the avocados tested by the EWG, less than 1% tested positive for pesticides and only one type of pesticide was found, earning avocados the first place ranking! Calories 160 % Total Fat 15g 23% Saturated fat 2.1g 10% Polysaturated fat 1.8g 0% Monosaturated fat 10g 0% Trans fat 0.1g 0% Cholesterol 0mg 0% Sodium 7mg 0% Potassium 485mg 13% Total Carbohydrate 9g 3% Dietary fiber 7g 28% Protein 2g 4% Vitamin A 2% Vitamin C 16% Calcium 1% Iron 3% Cobalamin 0% Magnesium 7%

Product Granular Ammonium Sulphate Ammonium Sulphate Caprolactum Steel Grade Ammonium Sulphate Appearance White Granular White Crystal White Powder N 20.5%min 21%min 20.5%min S 24%min 24%min 24%min Free Acid - 0.03%max 0.03%max 0.03%max Moisture - 1.0%max 0.5%max 1.0%max Free acid - 0.3%max 0.05%max 0.05%max Size - 2-5mm 2-5mm

Petroleum Jelly Standard: BP2011, CP2005, USP30 PARAMETER STANDARD TEST RESULT Appearance White / Yellow translucent soft unctuous Complies Drop Point C - 42-60 Cone Penetration (0.1mm) - 130-210 Polycyclic aromatic - Hydrocarbons (256-420nm) 1.08 max - 0.091 UV Absorbance (290nm) - 0.5 max - 0.2 Sulphated Ash % - 0.1 max - 0.03% Acidity/ Alkali - Neutral Complies - CONCLUSION PRODUCE ELIGIBILITY.

Raw okra is 90% water, 2% protein, 7% carbohydrates and negligible in fat. In a 100 gram amount, raw okra is rich (20% or more of the Daily Value, DV) in dietary fiber, vitamin C and vitamin K, with moderate contents of thiamin, folate, and magnesium (table).

Sodium Sulphate Anhydrous NA2SO4 99% NA2SO4 sodium sulphate sodium sulphate anhydrous Product Description   INDEX STANDARD Sodium Sulphate 99.0%MIN Water Insouble Matter 0.05%MAX CHLORIDE(AS CL) 0.35%MAX Ca+Mg(AS Mg) 0.15%MAX IRON(Fe) 0.002%MAX MOISTURE 0.2%MAX WHITENESS 80MIN       Characteristics: It is white, monoclinal crystal or powder, and its density is 1.4g/cm3 The melting point is 884 centigrade It dissolves in water, and watery liquor shows alkalescence. Ã? 

DRIED FIGS Nutritional highlights. Figs are high in natural sugars, minerals and soluble fibre. Figs are rich in minerals including potassium, calcium, magnesium, iron and copper and are a good source of antioxidant vitamins A and K that contribute to health and wellness

Item Standard Appearance Colorless, Clear, Syrup Liquid Odor Parctically Odorless & Taste Sweet Color(APHA) 10 Glycerin Content % 99.5 Water % 0.5 Specific Gravity(25C) 1.2607 Fatty Acid & Ester ml 0.5mol/L NaoH 1.0 Chloride % 0.001 Sulphates % 0.002 Heavy Metal( Pb) ug/g 5 Iron % 0.0002 Readliy Carbonizable Substances Passes Residue on Ignition % 0.1 Storage in dry and cool place Packing 250kg/drum

Glycerol also called glycerine or glycerin, it's a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. 1. Product Character: Colorless Transparent Liquid 2. Color (APHA): 20 max 3. Glycerin Content (%): 99.5% min 4. Specific Gravity: 1.2607 min 5. Moisture: 0.5 max 6. Fatty Acid & Ester (ml): 1.0 max 7. Chloride: 0.001 max 8. Sulphates (%): 0.002 max 9. Heavy Metal (Pb): 0.0005 max 10. Ash (%): 0.01max

Refined standards to ICUMSA 600-1200 Polarity at 20C: 97.8C to 99.2C Sulphate content: 0.15% max. Weight: solid cristal max. weight Ash content: 0.15% max. weight Solid: crystal max. weight Moisture: 0.15% max. weight 1 p.p.m Solubility: 97% dry & free flowing Granulation: 1.00-1.5am/mm Sendiments: none Magnetic particles: mg/k4. S02: 20mg/kg maximum Radiation: normal w/o presence of caesium or iodine: certified Smell: free of any smell & all pathogens: staph auras Reducing sugar: 0.05% max Substance: solid cristal Crop: 2011 or later Max as: 1 p.p.m. Max as: 2 p.p.m. Max cu: 3 p.p.m. Tolerance: 5% (/-) A255 Poisonous seed/husks: Phytosanitary Certificate of no radiation, no virus, no insect parts, no poisonous matter and non-genetic and is suitable for human consumption Packaging: 50kg Bag Interested parties please contact!

US STANDARD NO. 2 OR BETTER YELLOW SOYBEANS ARGENTINE ORIGIN Foreign matters: 2% max Splits: 20% max Heat damage: 0.5% max Total damage: 3% max Protein: Minimum 34 PCT Oil: 18% min Fumigation: included Fat: Max 2.5% Moistiure: Max 13.5 % Fibre: Max 4.5 % Ureasic activity: 0.02 to 0.20 MGNG Min at 30 degrees by EEC Methods For rest quality intems: Non Reciprocal allowances: 1:1 Koh: min 78% Aflatoxin: Max 50 PPB Sand/Silica: Max 1.5 % Free from insects and moulds Arsenic compound: minimum 1 ppm Mercuric compound: not found, zero Phosphides: maximium 0.05 PPM Cyanids: maximum 5 PPM Malathion: maximum 3 PPM parts per million Ethylens Debromide EDB: less than 10 PPB Container loading: 20â?? or 40â?? Dry Loose Bulk The chemical composition of soybeans proteins - 12,95 g; fats - 6,8 g; carbohydrates - 11.05 g; water - 67,5 g; trace elements (potassium, calcium, phosphorus, magnesium, copper, sodium, iron); fatty acids (linoleic and linolenic); phospholipids necessary for the normal functioning of the cells of the nervous system; vitamins A and E, estrogens