Origin: Middle East, including Israel, Palestine, and Jordan. Characteristics: Large, sweet dates with caramel-like flavor and soft texture. Nutrition: High in natural sugars, fiber, vitamins, and minerals. Quick source of energy. Uses: Eaten as a natural sweet treat, used in various dishes, desserts, and smoothies. Amount: One piece is 27+ grams. In 1kg there are approximately 35-40 pieces.
Origin: Middle East, including Israel, Palestine, and Jordan. Characteristics: Large, sweet dates with caramel-like flavor and soft texture. Nutrition: High in natural sugars, fiber, vitamins, and minerals. Quick source of energy. Uses: Eaten as a natural sweet treat, used in various dishes, desserts, and smoothies. Amount: One piece is about 18-23 grams. In 1kg there are approximately 45-55 pieces.
Origin: Middle East, including Israel, Palestine, and Jordan. Characteristics: Large, sweet dates with caramel-like flavor and soft texture. Nutrition: High in natural sugars, fiber, vitamins, and minerals. Quick source of energy. Uses: Eaten as a natural sweet treat, used in various dishes, desserts, and smoothies. Amount: One piece is about 23-27 grams. In 1kg there are approximately 38-43 pieces.
Origin: Commonly grown in Saudi Arabia. Known as the date of Vadi Akiq area. Sufri dates are grown most commonly inbetween Madinah and Mecca. Characteristics: Soft, chewy texture with a mildly sweet taste. Known for their golden to amber color. Nutrition: Rich in natural sugars, dietary fiber, vitamins (including vitamin B6), and minerals (such as potassium). Provides quick energy and potential health benefits. Use: Eaten as a snack, added to various dishes, and used in culinary applications for a touch of sweetness. Amount: One piece is about 9-11 grams. In 1kg there are approximately 90-110 pieces.
Origin: Cultivated in Saudi Arabia and the Middle East. Characteristics: Light to golden-brown color, soft, melt-in-your-mouth texture, and sugary taste. Nutrition: Contains natural sugars, fiber, vitamins, and minerals. Offers quick energy and potential health benefits. Uses: Eaten as a sweet snack, used in desserts, salads, and various dishes.
This product is suitable for selling in markets as it comes packaged. Origin: Cultivated in Saudi Arabia and the Middle East. Characteristics: Light to golden-brown color, soft, melt-in-your-mouth texture, and sugary taste. Nutrition: Contains natural sugars, fiber, vitamins, and minerals. Offers quick energy and potential health benefits. Uses: Eaten as a sweet snack, used in desserts, salads, and various dishes.
Origin: Grown in the Bam region of Iran. Features: Dark brown to black color, soft, tender flesh with caramel-like flavor. Nutrition: Rich in natural sugars, fiber, vitamins, and minerals. Supports digestion and energy. Uses: Enjoyed as a natural sweet delicacy, used in desserts, breakfast dishes, and snacks.
Origin: Grown in California, USA, and Iran. Characteristics: Soft and chewy with a dark brown to black color. Known for a rich, sweet flavor. Nutrition: Provides natural sugars, dietary fiber, vitamins (including vitamin B6), and minerals (such as potassium and magnesium). Offers energy and potential health benefits. Use: Consumed as a snack or incorporated into various recipes for added sweetness.
Origin: Grown in Iraq and Iran. Characteristics: Light golden to amber color, mild nutty flavor, and semi-dry texture. Nutrition: Contains natural sugars, dietary fiber, vitamins (such as vitamin B6), and minerals (including potassium and magnesium). Offers energy and potential health benefits. Use: Consumed as a snack, added to recipes, and enjoyed for their balanced sweetness.
Dates and date products.Transportation and shipping
a. Name of product : Mango b. Price of product : Euro 15/box of 12 c. Product origin : Gujarat (India) d. Key Specifications/Special Features e. Harmonization System (HS) Code :20089911, 20079910 f. Minimum Order Size : 500 boxes g. Packaging details : Export Quality Secure Packaging Gir Kesar mangos, locally called Kesar, means Saffron, Kesar, one of the world's high-cost spices. Kesar Mango is grown in Gujarat with firm saffron-colored pulp with a sweet taste & aroma. It is called with the name Kesariya Aam or Kesar no Kairi in Gujarat locally. There may be a small acidic range with a sour taste in unripe or less mature Fruit, but lots of folks enjoy the medium to big sized mango fruit, with a minimal fiber in its flesh of Fruit. This farmland was situated in the Girnar range mountains' foothills and situated in Junagadh and Amre li districts. The yield of these fruits is in some lakh tonnes in Gujarat. Kesar Mango tree Orchards are distributed across 20,000 hectares of land, which is with fertile soil. Farmland I s fertile, with a mix of red black rich soil, with a range of minerals for the growth of this Fruit like Calcium, Potash, magnesium, and other minerals in Gujarat, western India. Aam bagh is in the Arabian sea center at one side and another side range of Girnar mountains. This help for the Mango trees' growth helps block the Arabian Sea's salty windy breeze by elevating the Girnar range. They packed in the unripe or semi-ripe condition that faces travel time. Fruits will ripe to full yellow-orange saffron Hue color with sweet and smell after arrival as per their aging process. Generally, it takes one to four days to ripen once it reaches home. Please open the box to arrange all mangoes on the floor with a haystack with mango box. These process ripe fruits in 6 to 8 days have a close watch on mangoes. Packed as per SOP & sent in Semi Ripe, it avoids Fruit damage due to ripening in transport.
a. Name of product : Alphonso Mango b. Price of product : Euro 15/box of 12 c. Product origin : Gujarat (India) d. Key Specifications/Special Features e. Harmonization System (HS) Code :20089911, 20079910 f. Minimum Order Size : 500 boxes g. Packaging details : Export Quality Secure Packaging Gir Kesar mangos, locally called Kesar, means Saffron, Kesar, one of the world's high-cost spices. Kesar Mango is grown in Gujarat with firm saffron-colored pulp with a sweet taste & aroma. It is called with the name Kesariya Aam or Kesar no Kairi in Gujarat locally. There may be a small acidic range with a sour taste in unripe or less mature Fruit, but lots of folks enjoy the medium to big sized mango fruit, with a minimal fiber in its flesh of Fruit. This farmland was situated in the Girnar range mountains' foothills and situated in Junagadh and Amre li districts. The yield of these fruits is in some lakh tonnes in Gujarat. Kesar Mango tree Orchards are distributed across 20,000 hectares of land, which is with fertile soil. Farmland I s fertile, with a mix of red black rich soil, with a range of minerals for the growth of this Fruit like Calcium, Potash, magnesium, and other minerals in Gujarat, western India. Aam bagh is in the Arabian sea center at one side and another side range of Girnar mountains. This help for the Mango trees' growth helps block the Arabian Sea's salty windy breeze by elevating the Girnar range. They packed in the unripe or semi-ripe condition that faces travel time. Fruits will ripe to full yellow-orange saffron Hue color with sweet and smell after arrival as per their aging process. Generally, it takes one to four days to ripen once it reaches home. Please open the box to arrange all mangoes on the floor with a haystack with mango box. These process ripe fruits in 6 to 8 days have a close watch on mangoes. Packed as per SOP & sent in Semi Ripe, it avoids Fruit damage due to ripening in transport.
Ajwa dates are freshly imported from almadinah almunawarah. packed in 1kg and 500g boxes which are fully hygienic and in clean boxes. Availalble for wholesale
Grade - A Size in Length - below 100g,100-150g,150-200g,200-300g, 300-400g Package BQF - 12.5kg/block Shell life 24 months after production date
100% Health certified with First class storage facility and production house. Packaging in Cartons Package: 20 kg frozen pig tail in poly-nylon within a white shirring carton. Expire date: Two Year after production date (in frozen condition) Storage: Stored at -18C, manufacturer's cold store. Shelf Life: 24 month Packaging: Frozen in block weight, kg: 15, packed in cartons.
Frozen Chicken Skin White (Grade a). Weight 1000gm-1300gm. Without Feathers, Without Skin Yellow. Clean and Fresh. Without Chicken Legs. Sin Contusions. No Odor. Without Blood. The Humidity to Be Less Than 5%. Must Have Less Than 45 Days. Life of One Year From the Date of Production.
Frozen Chicken Skin White (Grade a). Weight 1000gm-1300gm. Without Feathers, Without Skin Yellow. Clean and Fresh. Without Chicken Legs. Sin Contusions. No Odor. Without Blood. The Humidity to Be Less Than 5%. Must Have Less Than 45 Days. Life of One Year From the Date of Production.
Skim Milk Powder is produced from pasteurized full-fat cow's milk, by spray drying Immediate packaging is approved for direct food packaging in accordance with Regulation (EC) 1935/2004 Energy value 1491kJ / 351kcal, protein 34g, carbohydrates 51g, fat 1.25g - Contents of metals - Lead (Pb) - max 0,1 mg/kg - Aflatoksin M1 - max 0,050 µg/kg - Antibiotics - negative - Total Plate count
Skim Milk Powder is produced from pasteurized full-fat cow's milk, by spray drying Immediate packaging is approved for direct food packaging in accordance with Regulation (EC) 1935/2004 Energy value 1491kJ / 351kcal, protein 34g, carbohydrates 51g, fat 1.25g - Contents of metals - Lead (Pb) - max 0,1 mg/kg - Aflatoksin M1 - max 0,050 µg/kg - Antibiotics - negative - Total Plate count
FROZEN PORK HEAD A Grade 20 kg Boxes Whole or 1/2 cut NO BROKEN BONE NO BED SMELL NO SKIN 1/2 CUTTING FOR PACKING 1 X 40 FCL HQ RF HQ CNT IN THE 26 MT Storage conditions: -18C to -20C Transportion conditions: -18C Expiry date: 12 months Box size: 485x345x109mm Netto weight: 10kg Gross weight: 10.47kg
