Dry Jasmine Flowers, farm dried available for export packed in HDPE Bags H.D.P.E. Bags of 25 Kgs approx
Dry Chamomile Flowers are available in bulk for regular exports. Grown in our captive farms we have the capacity to supply around 5 MT at a time, packed in HDPE bags. Interested Importers may please contact
Dry Marigold Flowers are available for export in bulk on regular basis. Grown in our captive farms and dried under shade. We have a capacity to supply 10 MT of dry marigold flowers at a time packed in HDPE bags. Interested importers may please contact.
Dry lemon grass in cut sizes are available for regular export in bulk. Interested importers may please contact over e-mail or phone. We have the capacity to supply 100 MT at a time within required timeline
Moringa oleifera leaves from north india available for export in dry form. Can supply more than 10 tons at a time. Interested importers may please contact
Good quality pedalium murex available for regular exports, can supply around 10 tons at a time. Interested buyers /importers may please caontact.
Farm grown good quality piper longum available for export in bulk quantities on regular basis, interested importers worldwide may please call or contact.
Good quality dry indian gooseberry-amla is available for regular export worldwid.
Dry Hibiscus Rosa Sinensis with less than 10% moisture packed in HDPE bags HDPE Bags of 25 Kgs approx
Dry Calendulla Flowers in bulk are available for regular exports. Grown and dried in our captive farms, we have the capacity to supply 5 MT of dry Calendulla Flowers at a time, throughout the years. Interested importers may please contact.
Dry Tagetes Flowers with Calyx available for export packed in HDPE Bags H.D.P.E.Bags of approx 25 Kgs each
Curry Powder: One of the most popular spice mixes around, Curry Powder is a earthy, yet fragrant mix of spices, and is used for a number of dishes, both meat and vegetarian.This blend of spices is freely available in mainstream supermarkets, and popularly used as a subsitute for a more generic version of curry powder. The supermarket versions usually come in a hot blend or a milder version. A spice is a dried seed, fruit, root, bark, leaf, or vegetative substance used in nutritionally insignificant quantities as a food additive for the purpose of flavour, colour, or as a preservative that kills harmful bacteria or prevents their growth. Many of these substances are also used for other purposes, such as medicine, religious rituals, cosmetics, perfumery or eating as vegetables. For example, turmeric is also used as a preservative; liquorice as a medicine; garlic as a vegetable. In some cases they are referred to by different terms.In the kitchen, spices are distinguished from herbs, which are leafy, green plant parts used for flavouring purposes. Herbs, such as basil or oregano, may be used fresh, and are commonly chopped into smaller pieces. Spices, however, are dried and often ground or grated into a powder. Small seeds, such as fennel and mustard seeds, are used both whole and in powder form. Implementing advanced methods of extraction, blending, mixing etc., we manufacture and export wide range of basic ground spices as well as blended masalas. All our products comply with international health & safety standards. All our products are quality certified by quality control department before being dispatched for the marketplace. We ensure to deliver all our products in convenient packaging and within stipulated time frame. Specification of Curry Powder: Name : Curry Powder Item No. : KGC-KP-111 Grade : AAA Features : No speckle, no mould, No sudan red 1,2,3,4. No heavy metal, no pesticide Colour : Orange Dry Type : Baked Admixture : 1% max Shape : Powder(40-65 mash) Moisture : 14% Max Certificate : Spices Board, APEDA Product : Current MOQ : 2 Tons
Nutmeg Powder: A spice is a dried seed, fruit, root, bark, leaf, or vegetative substance used in nutritionally insignificant quantities as a food additive for the purpose of flavour, colour, or as a preservative that kills harmful bacteria or prevents their growth. Many of these substances are also used for other purposes, such as medicine, religious rituals, cosmetics, perfumery or eating as vegetables. For example, turmeric is also used as a preservative; liquorice as a medicine; garlic as a vegetable. In some cases they are referred to by different terms.In the kitchen, spices are distinguished from herbs, which are leafy, green plant parts used for flavouring purposes. Herbs, such as basil or oregano, may be used fresh, and are commonly chopped into smaller pieces. Spices, however, are dried and often ground or grated into a powder. Small seeds, such as fennel and mustard seeds, are used both whole and in powder form. Implementing advanced methods of extraction, blending, mixing etc., we manufacture and export wide range of basic ground spices as well as blended masalas. All our products comply with international health & safety standards. All our products are quality certified by quality control department before being dispatched for the marketplace. We ensure to deliver all our products in convenient packaging and within stipulated time frame. Specification of Nutmeg Powder: Name : Nutmeg powder Item No. : KGC-NP-111 Grade : AAA Features : No speckle, no mould. Colour : Natural grey Size : Diameter:50-80mm Admixture : 1% max Shape : Whole, broken, powder(5-65 mash) Moisture : 14% max Certificate : Spices board. APEDA. Age : Current MOQ : 2 tons Samples : Free or available while cardamom Nutrition information Items : per 100g : Nutrition Reference Value% Energy : 1944kJ : 23% Protein : 8.1g : 1% Fat : 35.2g : 59% Carbohydrate : 28.9g : 10% Sodium : 25.6mg : 1%
Essential Oils Aniseed Oil - USD 70/- Basil Oil - USD 70/- Bergamot Oil - USD 75/- Black Pepper Oil - USD 115/- Cardamom Oil - USD 200/- Catnip Oil - USD 85/- Cedarwood Oil - USD 70/- Cinnamon Bark Oil - USD 90/- Cinnamon Leaf Oil - USD 30/- Citronella Oil - USD 45/- Clary Sage Oil - USD 90/- Clove Bud Oil - USD 125/- Clove Stem Oil - USD 70/- Eucalyptus Oil - USD 30/- Frankincense Oil - USD 90/- Garlic Oil - USD 130/- Geranium Oil - USD 110/- Ginger Oil - USD 150/- Grapefruit Oil - USD 70/- Helichrysum Oil - USD 350/- Juniper Berry Oil - USD 90/- Lavender Oil - USD 115/- Lemon Oil - USD 55/- Lemongrass Oil - USD 55/- Lime Oil - Rs. USD 55/- Marjoram Oil - USD 120/- Melissa Oil - USD 80/- Myrrh Oil - USD 80/- Myrtle Oil - USD 60/- Niaouli Oil - USD 65/- Nutmeg Oil - USD 80/- Oregano Oil - USD 55/- Palmarosa Oil - USD 65/- Patchouli Oil - USD 140/- Peppermint Oil - USD 65/- Red Chilie Oil - USD 70/- Rosemary Oil - USD 90/- Sandalwood Oil - USD 1,350/- Spearmint Oil - USD 80/- Star Anise Oil - USD 90/- Sweet Orange Oil - USD 35/- Tea Tree Oil - USD 100/- Thyme Oil - USD 55/- Vetiver Oil - USD 200/- Wintergreen Oil - USD 35/- Ylang Ylang Oil - USD 90/- Floral Extracts Blue Lotus Oil- USD 115/- Chamomile Roman Oil - USD 125/- Frangipani Oil - USD 115/- Gardenia Oil - USD 125/- Jasmine Oil - USD 125/- Neroli Oil - USD 100/- Pink Lotus Oil - USD 115/- Rose Oil - USD 115/- Sepalika Oil - USD 125/- Vanilla Oil - USD 115/- White Lotus Oil - USD 115/- Carrier Oils Almond Oil - USD 35/- Argan Oil - USD 85/- Jojoba Oil - USD 60/- Butters Shea Butter refined - USD 20/- Mango Butter refined - USD 25/- Coco Butter refined - USD 20/- Avocado Butter - USD 25/- Aloevera Gel - USD 11/- Sandalwood Powder - USD 65/- Massage Oils - USD 10/- - USD 20/- per liter depends on the combination. Glycerin Transparent Soap - USD 1/- per 100 gram bar Shampoo - USD 1/- per 100 ml Conditioner - USD 1.50/- per 100 ml Natural Soaps - USD 1/- per 100 gram bar
Also known as common basil, this type of basil is used mostly used in cuisines and also in medicines. Italian cuisines make the maximum use of this basil, and it is also used in Thai and Vietnamese cuisines. Their leaves are as tall as 2-3 inches and appear in bright green colour. It smells like a clove. In India, it is known by the name of Tulsi. People suffering from arthritis can benefit a lot, when taken with food, as the basil is also equipped with anti-inflammatory properties. A staple in Southern European food, basil has become one of the most widely used spices in the world. It adds a delicately sweet flavor and warm aroma to savory dishes, and naturally combines with garlic, capers and tomatoes. Today, basil's flavor and aroma still rules in the Mediterranean, where its mild flavor often combines with oregano to enhance almost any tomato-based dish. Fields of the large-leaved annual dot the landscape of the region. Basil, an herb is generally known for its medicinal attributes. Leaves, flowers and the Basil Seeds are used in many medicines to treat different diseases. It is also a good source of vitamins and minerals and can be used to prepare foods including soups. Insufficient Evidence for: 1. Diabetes. Some early research suggests that a holy basil leaf extract might decrease blood sugar in people with type 2 diabetes. 2. Common cold 3. Influenza ("the flu") 4. Asthma 5. Bronchitis 6. Earache 7. Headache 8. Stomach upset 9. Heart disease 10. Fever 11. Viral hepatitis 12. Malaria 13. Tuberculosis 14. Mercury poisoning 15. Ringworm 16. An antidote to snake and scorpion bites Health Benefits of Basil: 1. Basils are a rich source of key nutrients like Vitamin A, Vitamin C, calcium and phosphorus. The presence of Vitamin A helps is strengthening eyesight. 2. Basils also contain antioxidants like beta carotene that help in preventing cell damage. 3. 'Tulsi', or the holy basil, is famous throughout the globe for its healing and other medicinal. 4. Properties. Its leaves are helpful in sharpening memory and in curing fever and common cold. 5. They also act as an anti stress agent and also help in purifying blood. This, in turn, helps in reducing the risk of heart attacks and also lowers the cholesterol level. 6. The leaves of the basil are also effective in reducing mouth ulcer and other infections of the mouth. Specifications: Type : Basil Seeds Packaging : 20-50Kg Bags Grade : A1 Place of Origin : India Brand Name : KGCPL Model Number : BS2016 Quality : Top Quality Min. Order Quantity : 24Ton/Tons
Almond oil amaranth seed oil apricot oil basil oil black cumin canola oil caraway seed oil cardamom oil carrot seed oil carrom seed oil cashew nut castor seed oil chia seed oil cinnamon oil clove oil coconut oil (desiccated) coriander seed oil cumin seed oil fennel seed oil flax seed oil garlic oil ginger oil grape seed oil groundnut oil jojoba seed oil milk thistle moringa seed oil mustard oil (black) mustard oil (yellow) neem oil niger seed oil oregano oil paprika oil peppermint oil pistachio oil pomegranate seed oil poppy seed oil pumpkin seed oil raspberry seed oil rosehip seed oil safflower oil sage oil sea buckthorn sesame oil (black) sesame oil (white) spearmint oil sunflower oil black sunflower oil hulled thyme oil turmeric oil walnut oil watermelon seed oil any oil seed or agri product.
Ajwain also known as carom seeds or bishops weed is a popular spice that is exported from India It is derived from the seeds of the Trachyspermum ammi plant and is known for its unique flavor aroma and various culinary and medicinal uses When describing ajwain for exporting from India you can highlight its quality appearance flavor aroma culinary applications and potential health benefits Heres an expanded description Ajwain from India is highly regarded for its quality flavor and versatility We are committed to delivering premiumquality ajwain that meets your exporting needs and enhances the culinary experiences of your customers Appearance Ajwain seeds are small ovalshaped and ridged They have a distinct brownish color and a slightly rough texture The seeds are visually appealing and wellsuited for various culinary applications Quality and Processing We prioritize the quality of our ajwain throughout the production process Our ajwain seeds are sourced from trusted farmers who cultivate and harvest them under optimal conditions The seeds are carefully cleaned sorted and processed to remove any impurities We ensure that our ajwain meets stringent quality standards delivering seeds of superior taste aroma and freshness Flavor and Aroma Ajwain seeds have a strong pungent and aromatic flavor They are characterized by a combination of herbal bitter and slightly peppery notes The aroma of ajwain is intense and reminiscent of thyme or oregano When used in cooking ajwain adds a unique and bold flavor to dishes Culinary Uses Ajwain is widely used in Indian Middle Eastern and North African cuisines It is a key ingredient in spice blends such as garam masala and is used to enhance the flavor of various dishes Ajwain seeds are commonly used in bread pastries curries pickles and lentil dishes They are also sprinkled over snacks like pakoras and samosas to add a distinct flavor Medicinal Benefits Ajwain is valued for its potential health benefits and has been used in traditional medicine for its digestive properties It is believed to aid digestion relieve flatulence and alleviate stomach discomfort Ajwain is also used for its antimicrobial and antiinflammatory properties It is often consumed as a tea or included in herbal remedies to address digestive issues and promote overall wellbeing
- Made in Korea Jeju black pine / pine leaf extract The Jeju black pine grows along the coast of Jeju Island, and its stems are darker in color than ordinary pine trees, so it is called the black pine tree. It is rich in vitamins A, C, K, and beta-carotene, which gives the skin vitality and elasticity. Biomcure-185tm "Natural Lactobacillus" of Jeju's local fermented food (patent No. 102125316) Natural lactobacillus obtained through the patent strain optimization culture of Jeju local fermented food soothes and cares for stimulated skin with healthy skin. Beautiful Herb Story (Patent No. 10-0971655) Lavender, rosemary, oregano, time It is a patented natural herbal mixture that is more beneficial and safe for the skin, helps with antioxidant and skin stress relief, and skin elasticity. Triple Green Barrier (Patent No. 10-1889344) Noni (Vitamin C rich, smooth skin), Okra (moisturizing), Yeoju (soothing, moisturizing) Only three patented plants (noni, okra, and Yeoju) that are excellent in soothing and moisturizing the skin, moisturize without ironing after washing your face!
Pink Himalayan salt is a natural and unrefined salt harvested from ancient salt mines in the Himalayan region. Renowned for its distinctive pink hue, this salt is prized for its rich mineral content, including iron, calcium, potassium, and magnesium. With a subtle and delicate flavor, Pink Himalayan salt adds a unique touch to culinary creations, enhancing both taste and presentation. Its versatility and wellness benefits make it a sought-after ingredient for those seeking a healthier alternative to traditional table salt.
Dried herbal leaves are natural botanicals that are treasured for their aromatic properties, versatile uses, and potential health benefits. When exporting dried herbal leaves from India, it is important to highlight their high quality, purity, and the wide range of applications. Here an expanded description: By exporting our premium dried herbal leaves, you can offer your customers an array of flavors, aromas, and potential health benefits. Whether for culinary, wellness, or cosmetic applications, these versatile botanicals are highly valued worldwide Dried herbal leaves are natural botanicals that are treasured for their aromatic properties, versatile uses, and potential health benefits. When exporting dried herbal leaves from India, it is important to highlight their high quality, purity, and the wide range of applications. Here's an expanded description: Quality and Purity: Our dried herbal leaves are sourced from reputable growers and carefully selected for their quality and freshness. They undergo a meticulous drying process to preserve their natural aroma, color, and beneficial compounds. We prioritize the use of organic and sustainably grown herbs to ensure their purity and minimize the presence of additives or contaminants. Aromatic and Flavorful: Dried herbal leaves possess a rich and captivating aroma that is characteristic of each herb. The leaves can be crushed or ground to release their aromatic oils, which infuse dishes, beverages, and products with their distinctive scents and flavors. Whether used in culinary preparations, herbal teas, potpourri, or natural beauty products, dried herbal leaves bring a delightful sensory experience. Versatile Uses: Dried herbal leaves offer a wide range of applications in various industries. They are commonly used in cooking and baking to enhance the flavor and aroma of dishes, sauces, dressings, and herbal infusions. Herbal teas made from dried leaves are enjoyed for their soothing and therapeutic qualities. Furthermore, these leaves are often incorporated into natural cosmetics, soaps, candles, and other wellness products. Potential Health Benefits: Different dried herbal leaves are known for their unique health-promoting properties. They can contain various vitamins, minerals, antioxidants, and bioactive compounds that may support well-being. Herbal leaves such as mint, chamomile, and lavender are often cherished for their calming and relaxing effects, while others like rosemary, thyme, and oregano may possess antimicrobial or anti-inflammatory properties
