Chemical Analysis for Table Salt Sea Salt: NaCl (on dry basis)= 98.774 % Insoluble matter= 0.120 % Moisture=0.100 % Bicarbonate=0.049 % Sulphate=0.795 % Calcium=0.104 % Magnesium=0.126 %
Chemical Analysis for Table Salt Sea Salt NaCl (on dry basis)= 98.774 % Insoluble matter= 0.120 % Moisture=0.100 % Bicarbonate=0.049 % Sulphate=0.795 % Calcium=0.104 % Magnesium=0.126 %
Chemical Analysis for Kitchen Salt Sea Salt: NaCl (on dry basis)= 98.864 % Insoluble matter= 0.110 % Moisture=0.120 % Bicarbonate=0.049 % Sulphate=0.712 % Calcium=0.088 %
Chemical Analysis for Kitchen Salt Sea Salt: NaCl (on dry basis)= 98.864 % Insoluble matter= 0.110 % Moisture=0.120 % Bicarbonate=0.049 % Sulphate=0.712 % Calcium=0.088 % Magnesium=0.146 %
Solid coal tar pitch, anode grade green petroleum coke, quick lime, limestone, calcium carbide, fuel grade coke, aluminium fluoride, synthetic cryolite, carbon cathode blocks, cold ramming paste, calcined petcoke coke gor aluminium smelter.
Camel milk powder in Aluminum containers, Packaging: 900g and 25kg , shelf life 16 month. Certification :KEBS, Kenya Bureau of Halal Standards, Superbrands, Diamond Mark of Quality. Method of processing: Dried. Minimum order 900g. Nutritional facts: Energy 225 kj, moisture 1% , fats 27%, proteins 24%, carbohydrate 4.4g, calcium 117mg, Vitamin A 83.4 OI, Vitamin C 29mg, sodium 58mg, iron 39ug, zinc 39ug. Rich in calcium, A2 Proteins and B Vitamins. A good source of healthy fats. May help improve immunity. All natural, no preservatives
Our sesame seeds are renowned for their purity, flavor, and ideal for culinary and industrial applications worldwide. We export white and brown sesame seeds of premium quality. Sesame seeds are high in oil content, calcium, iron and vitamin B. They are used for baking, cooking, oil extraction and medicinal purposes. Origin: Nigeria Purity: 99% minimum Oil Content: 50% minimum Moisture Content: 6% maximum Payment Terms: T/T, Bank Transfer
Chemical Analysis for Kitchen Salt Sea Salt: NaCl (on dry basis)= 98.864 % Insoluble matter= 0.110 % Moisture=0.120 % Bicarbonate=0.049 % Sulphate=0.712 % Calcium=0.088 % Magnesium=0.146 % Packing Details: 1* 20 Ft Container Loads 27.5 MT 11 MT (40 sacks *25 KG BAG) Total: (1100 sacks *25 KG Bags) / 20 FT container Customized Packaging Available 25 Kg, 20 Kg, 10 Kg, 1 Kg, 500 g, 250 g Laminated Woven Polypropylene Bag 25 Kg, 20 Kg & 10 Kg. We choose thick bag material. Available Private Label
Chemical Analysis for Kitchen Salt Sea Salt: NaCl (on dry basis)= 98.864 % Insoluble matter= 0.110 % Moisture=0.120 % Bicarbonate=0.049 % Sulphate=0.712 % Calcium=0.088 % Magnesium=0.146 % Packing Details: 20' Container FCL = 27.5 Ton / 2750 bags 1 bag = 10kg (50 packets *200g) Customized Packaging Available 25 Kg, 20 Kg, 10 Kg, 1 Kg, 500 g, 250 g Laminated Woven Polypropylene Bag 25 Kg, 20 Kg & 10 Kg. We choose thick bag material. Available Private Label
Raw peanut kernel: Nutrient ingredients: Protein, fat, carbohydrate, vitamin A, vitamin B6, vitamin E, vitamin K, calcium, phosphorus, iron and other nutrients and minerals, and contains 8 kinds of essential amino acids and unsaturated fatty acids, lecithin, choline, carotene, crude fiber and other substances. Long type peanut kernels Size: 20/24,24/28,28/32,32/34,34/38,38/42,45/55 Packing: 25kg / 50kg pp woven bag with vacuum bag inside Moisture:
Soybean Meal / Corn Meal For Animal Feed - Buy Poultry Meal,Soybean Meal For Animal Feed, Fish Meal Items Requested in standard Result Appearance Light yellow to light brown Conforms Crude protein 46% min 46.15% Crude Fat 1.0% min 1.10% Crude Fiber 3.0% max 2.20% Moisture 10 % max 8.22% Calcium 0.20% Phosphorus 0.65% Total amino acid 4.50% Total Digestible Nutrients 73% min 78.00% Conclusion: Conform to Q/CXQ06-2004 and it is a qualified product. We also supply the below types of animal feeds: Soybean Meal Corn Gluten Meal Rape Seed Meal Meat Bone Meal Fish Meal Birds feed/Birds seeds Yellow maize/Corn seeds For Animal Feed Poultry Feed Pig Feed Feather meal Bone meal Blood meal Payment term: T/T 30% deposit after order confirmed, the balance after goods ready before shipping or L/C , or Western Union , Money Gram for small amount. Lead time: normally in 15-25 days after deposit received. Sample policy: Samples are always available for each product. Samples can be ready in 3~7 days once payment received . Order preparation delivery time(7-25days). our aim is to provide excellent service to all our esteemed customers. we will be glad if you can send us your own specification, target price and order quantity so that we can negotiate the best offer with your esteem company. Inspection: specification, quality and weight by SGS surveyors at port of loading.
1-SUDAN PIGEON PEAS Sudan Pigeon peas is cultivated in New Halfa area, Gadaref, Al Gazera and small areas of Kordofan and South Sudan, WHICH GIVES THE BEST AND SUITABLE ENVIROMENT OF TRPICAL CLIMATE, black cotton soil, well drained with a PH ranging from 7.0 - 8.5. AND 15-18�°C temperature It is sometimes known as the Congo pea or Gunga pea. Pea is a perennial legume from the family Fabaceae. Its cultivation can be tracked back more than 3,500 years. Also known as Adaseya or Lubiya in Sudan. The crop can maintain growth with poor soils and little water 2-GENERAL SPECIFICATIONS OF SUDANESE PIGEON PEAS ITEM DESCRIPTION MOISTURE 8% MAXIMUM PROTIEN 16% MINIMUM BROKEN GRAINS 1% MAXIMUM FORIEN MATTER 3% MAXIMUM 3-BENEFITS AND USAGE According to nutrition expert pigeon peas are excellent source of magnesium, phosphorus, calcium and potassium. The legume is rich in protein content and provides an adequate amount of iron, carbohydrates and fats that provides the human body with the energy needed to perform the functions of daily life. It also contains dietary fiber, potassium, vitamin B and C. Therefore, it is described as an afforded source for preventing anemia (iron), particularly for pregnant women, and the resulting neural tube defects in unborn tissues, muscles and bones and helps in curing joints and backbone pains. It helps in maintaining healthy heart and digestion (due to its fiber contents). Pigeon pea is as well known for its medicinal uses. Leaves are used as treatment of coughs, bronchitis, diarrhea, hemorrhages, sores, and wounds. Diabetes and sore throats can likewise be treated using other plant parts of pigeon pea As food. The Sudanese mainly use the boiled dry seeds. They add either sugar and fat or salt, with onion and sesame oil. Its consumption is related to the Muslim Holy Month of Ramadan, happy occasions and karama (alms organized as thanks giving to Allah). However, of recently, specialists are recommending expansion of pigeon pea use, particularly for school pupils and students boarding houses, as a cheap and equally rich nutritional source. Though it was first domesticated in India and grown there for thousands of years, still New Delhi has of recently started importing Sudanese pigeon pea due to its extra characteristics. Dried, pigeon peas are a main ingredient in Indian dals, Caribbean and African rice dishes, soups and stews. They are sometimes paired with green mango and fresh coconut. As beans, they need to be soaked and cooked for an hour or two. . .
