Roasted Buckwheat Suppliers and Manufacturers

Sacha Inchi (Plukenetia volubilis Linneo) Sacha Inchi, which in Quechua means mountain peanut, is a tree that grows in the Amazon of Peru. The seed of the plant is eaten raw like a nut or in the form of extra virgin oil. It is known for its incredibly high levels of Omega 3, 6 and 9 fatty acids even more than fish oil. It also contains vitamins A and E and amino acids. The health benefits of Sachi Inchi are numerous, including blood pressure regulation, prevention of certain types of cancer, hormonal balance, alleviation of cardiovascular problems and the reduction of bad cholesterol. Lowers LDL and raises HDL cholesterol, helps us deal with stress and feel calm and happy due to presence of tryptophan., thanks to the tryptophan, also regulate appetite so we don�??t get cravings, overeat, presence of high amount of Omega 3 helps control glucose levels., anti-inflammatory nature of sacha inchi may make it a good supplement to ease joint pain and rheumatoid arthritis. PRODUCT DESCRIPTION Scientific name : Plukenetia Volubilis Linneo Ingredient : Sacha inchi Without Salt Description : It is a native plant of tropical South America. Produces oilseeds with the highest content of unsaturated fatty acids and the lowest percentage of saturated fats. NUTRITIONAL : Contains 48% Omega 3, 38% Omega 6 and 14% Omega 9. High protein content food. CHARACTERISTICS : 50%). Rich in vitamins A and E. SENSORY CHARACTERISTICS Color : Light brown Smell :Characteristic Taste :Characteristic Appearance : Seed bulging in the center and crushed to the edges, rough and oval PHYSICOCHEMICAL CHARACTERISTICS Characteristics : Limit Humidity : Maximun 4% Preservatives :Absent Antioxidants : Absent MICROBIOLOGICAL CHARACTERISTICS Characteristics Limit Mesophilic A. (CFU/g)

We are suppliers from Peru, we offer the best Roasted Chulpi Corn. For more information contact us.

Common chicory, Cichorium intybus, is a somewhat woody, perennial herbaceous plant of the dandelion family Asteraceae, usually with bright blue flowers, rarely white or pink. Many varieties are cultivated for salad leaves, chicons (blanched buds), or roots (var. sativum), which are baked, ground, and used as a coffee substitute and food additive. In the 21st century, inulin, an extract from chicory root, has been used in food manufacturing as a sweetener and source of dietary fiber

Pecans Roasted

Specification: Dried Squid Roasting Ingredients: Dried Squid Content: Grilled Instruction for use:Eating, Snack Shelf Life: 12 months Place of Origin: Ho Chi Minh City, Vietnam Type: Seafood Snacks Brix (%): 15 Material:100% Dried Squid Package: 10 Kg/ Carton

ROAST FISH MAW -- Origin: VIET NAM Specifications: - Length: 25-27 cm - Weigth: 40-45 pcs/kg - Packing: 5kgs/ bag The application of fish maw: Fish maw contains rich proteins and nutrients such as phosphor and calcium. It nourishes 'yin', replenishes kidney and boosts stamina. It is effective in healing weak lung and kidney, anemia, etc

BAKED PANGASIUS FISH MAW Origin : VIET NAM Specifications: _ Length: 28-30 cm - weight: 32-34 pcs/kg - Packing : 6kgs/ bag or depend on customers' request Fish maw contains rich proteins and nutrients such as phosphor and calcium. It nourishes 'yin', replenishes kidney and boosts stamina. It is effective in healing weak lung and kidney, anemia, etc Our product has been exporting to many countries in the world such us: Malaysia, singapore, Hong Kong..

fish maw is the dried swim bladders that come from a large fish like a croaker or sturgeon. In Asian culture, it is considered to be one of the top four delicacies of the sea (abalone, sea cucumber, shark fin, and fish maw). In appearance, dried fish maw is light, white in color, and have a spongy texture. ( WHATSAPP : +84916087209) ROAST FISH MAW: Specifications: - Length: 25-30 cm _ Weight: 40-45 pcs/ kg - Packing : 1* 5 kg/ package or customer request

Roasted Chana Hindi Name : Bhuna Chana Enjoy the crunchy and savory flavor of roasted chickpeas. Pulses Available Packing Size - 1Kg / 2Kg / 5Kg

Roasted Gram Specifications  PROPERTIES VALUES amp LIMITS  Product Name Roasted Gram  Quality Roasted Grams Roasted Grams With Skin Roasted Grams Without Skin Roasted Grams Split  Texture Soft  Feature Healthy To Eat Highly Hygienic  Place of Origin India  Drying Process Sun Dry  Color Yellow Packaging Details  TYPES OF BAGS  QUANTITY  Box Pack  1x10 Kg Each Cartoon Box  As Per Customer Requirement Container Capacity  TYPE OF CONTAINER  QUANTITY  20 FT Container  1213 Metric Tons  40 FT Container 2627 Metric Tons

Nissin is present in your company by always presenting snack variants that tempt your taste. These delicious, tongue-in-cheek roast beef flavored crackers are made with natural ingredients and are very safe to consume for your entire beloved family. Continue to feel the warmth of being together with your loved ones by adding roast beef flavored Nissin Crackes snacks. Size : 115 gr

Coffee roasting is a heating process that brings out the aroma and flavor locked inside a green coffee seed, which has a mild, grassy taste on its own, and turns the beans brown. The flavor profile of a bean\'s roast level will depend on the varietal and geographic location of that bean as well as the roasting method. Roasting coffee transforms the chemical and physical properties of green coffee beans into roasted coffee products. The roasting process is what produces the characteristic flavor of coffee by causing the green coffee beans to change in taste. Unroasted beans contain similar if not higher levels of acids, protein, sugars, and caffeine as those that have been roasted, but lack the taste of roasted coffee beans due to the Maillard and other chemical reactions that occur during roasting. Coffee tends to be roasted close to where it will be consumed, as green coffee is more stable than roasted beans. The vast majority of coffee is roasted commercially on a large scale, but small-scale commercial roasting has grown significantly with the trend toward \"single-origin\" coffees served at specialty shops. Some coffee drinkers even roast coffee at home as a hobby in order to both experiment with the flavor profile of the beans and ensure the freshest possible roasted coffee. Our own affiliated Wakey brand roasted specialty coffees come in 10%5 Robusta, 100% Arabica and Robusta/Arabica (70:30) mixed in high-quality freshness guaranteed re-sealable sachets and also in bulk. OEM is possible only on a contract basis. MOQ: 10 MT Supplied from Vietnam, India, Africa or Indonesia.

Premium Quality Ingredients: Roasted Flax Seeds, Salt, Turmeric, Carom, Black Salt & Other Indian Herbs

Indulge in the distinct profile of Robusta coffee beans, renowned for their dark, bitter flavor and passionate aroma. Element: 100% Robusta Coffee Beans Type of Beans: Roasted Robusta Coffee Beans Color: Typical brown coffee hue Taste: Intensely bitter Flavor: Rich roasted coffee beans flavor Max. Moisture (%): 5% (Standard) Certification: HACCP, FDA, ISO Shelf Life: 18 months Place of Origin: Vietnam

Savor the smooth, aromatic experience of Arabica coffee beans. Coffee Composition: 100% Arabica Coffee Beans, customizable to your taste Bean Type: Roasted Arabica Coffee Beans Color: Classic brown Taste: Smooth with a hint of acidity Flavor: Rich and aromatic with subtle undertones Caffeine Content: 1-2% Maximum Moisture Content: 5% (Standard) Certifications: HACCP, FDA, ISO Shelf Life: 18 months Origin: Vietnam

Experience the unique, smooth taste and enticing aroma that characterizes Arabica coffee beans. Product name: Arabica Roasted Coffee Beans Coffee Element: 100% Arabica Coffee Beans or customizable to your preference Bean Type: Roasted Arabica Coffee Beans Color: Timeless classic brown Taste: Smooth and slightly acidic Flavor: Rich and aromatic with delicate nuances Caffeine Content: 1-2% Maximum Moisture (%): 5% (Standard) Certifications: HACCP, FDA, ISO Shelf Life: 18 months Place of Origin: Vietnam

Variety: Coffee Oil Aromas Oils, a leading essential oil provider, introduces Coffee Oil, meticulously extracted from coffee beans using the cold-pressed method. This 100% organic oil guarantees safety and purity. Botany Coffee plants, native to South and Central America, typically grow up to 30 feet, with an ideal cultivation height of 15 feet. The oil is derived from the seeds, commonly known as coffee oil. A Brief History of Coffee Oil Coffee oil, produced through cold-pressing beans, yields a dark-colored aromatic oil with a warm scent reminiscent of brewed coffee. Key components include Caffeine, Cafestol, and Kahweol Diterpenes. Historical Information Historically, coffee plants thrived in the Ethiopian plateau forests. Coffee cultivation began in the Arabian Peninsula. By the 15th century, coffee plants spread to Arabia's Yemeni district and later to Syria, Persia, Turkey, and Egypt in the 16th century. Coffee Essential Oil (Roasted) Uses Widely used as a flavoring ingredient in food and beverages. Commonly found in various beauty products. Coffee Essential Oil (Roasted) Benefits Boasts therapeutic benefits, reducing damage caused by free radicals, fever, and loss of appetite. Aids in respiratory health, mood improvement, nausea reduction, and alleviates allergic reactions. Used to prevent premature aging and promotes calmness and relaxation for the body and mind. Coffee essential oil wholesale suppliers, primarily concentrated in tropical regions with coffee cultivation, provide the oil in bulk globally for diverse industrial uses. Available Product Variants Coffee Beans certified organic oil Blends Well With Coffee oil harmoniously blends with Rose Absolute, Sandalwood, Neroli, Cedarwood, Juniper Berry, Amyris, Petitgrain, and Bergamot essential oils. Coffee essential oil suppliers also offer these oils for blending, along with carrier oils. General Precautionary Measures As responsible coffee essential oil manufacturers, we advise: Avoid internal use of this oil. Pregnant women, lactating mothers, and children should refrain from using this oil. Discontinue usage if sensitive to coffee. Store the bottle away from the reach of children and pets. Storage Instructions Transfer the received essential oil from aluminum containers to amber dark glass bottles. Store them in cool, dark places, away from sunlight and heat, to preserve their essence until expiry. Locations Covered As a Coffee essential oil bulk supplier, the enterprise delivers products globally, covering the UK, US, Canada, Australia, New Zealand, South Korea, China, Taiwan, Thailand, Vietnam, South Africa, France, Spain, Poland, Romania, Serbia, and other countries. Documents Available on Request As Coffee oil bulk suppliers & manufacturers, we provide the following documents upon request: Certificate of Analysis (CoA) detailing product specifications, color, and odor. Gas Chromatography (GC) providing a pictorial repres

Indulge in the distinctive and robust flavor profile of Robusta coffee beans. Coffee Composition: 100% Robusta Coffee Beans, customizable to your liking Bean Type: Roasted Robusta Coffee Beans Color: A timeless, classic brown hue Taste: Profoundly bold and bitter Flavor: Luxuriously rich Roasted Coffee Beans flavor Caffeine Content: 2-4% Maximum Moisture (%): 5% (Compliant with industry standards) Certifications: HACCP, FDA, ISO Shelf Life: 18 months Place of Origin: Vietnam