Color Brown, Maturity 100%, Admixture Max 0 %, Magnesium 95%, Iron 60%
Bengal grams roasted and splited into fried grams
Roasted grams We have our company in the above given address over 4 years (2004 onwards). This is our hereby business for more than 4 years. So every work done here will be right by the knowledge of us. We are supplying our products to Indonesia, London, America and few countries through trading agents. We have 15 workers working over here. We produce 2 to 5 tons per day quality products. But it started with 50 kgs per day on 2004 in small shop in surat. So far by our sincere work we have developed our business through our increase in our production. These were the brief information about our company. We have roasted all the products totally hand process for his best kumara test. Packing 25kg /1bori(katta)
White Gram
Bengal Gram Split / Chana dal is chickpea that has been hulled and split in half. It is a popular pulse in many cultures around the world, and India is a major exporter of this commodity. Indian chana dal is known for its high quality, purity, and rich yellow colour. It is also a good source of protein, fibre, iron and other essential nutrients. Chana dal is a small, yellow lentil with a smooth, shiny skin. It has a soft, creamy texture when cooked and has a mild, nutty flavour. One cup of cooked chana dal contains approximately: 15 grams of protein 15 grams of fiber 7 milligrams of iron 422 milligrams of potassium 100 milligrams of magnesium
Gram (without skin) Black Gram also called Black lentil, is one of the most widely consumed lentils in India. The lentils are round and black in colour and are slightly elongated with a sticky texture and bland flavour.
Roasted gram, also known as roasted chickpeas, are eaten as snack in South-Asian countries with raisins. There wouldn't be any disagreement on the fact that these are in fact a healthy snack. it is available in half broken and not broken form.
Wood shavings products for horses, poultry, cows, pets, stable equipment, horse walkers, meadow hay, meadow silage packed in plastic bales 20 kg.
Roasted Gram with skin and skinless Color : yellow Origin : India Packing : 1 kg
Key Specification : "Moisture 14% Ad mixture 1% Size 3.5 mm and above"
Green Gram (Mung) : Mung Bean - Green gram is one of the most healthy grams which are produced in India. It has several health benefits and thus is widely used in Indian kitchens. It is highly rich in proteins, carbohydrates and vitamin C. We are involved in sourcing of best quality green grams that are derived from mature moong beans and are equally tasty and healthy. We have our own sourcing unit in Tanzania from where we import best quality green grams and provide to our customers. Green moong are loaded with exceptional health benefits. They are rich in minerals, high in fiber and low in fat and calories. They also help in lowering down the cholesterol levels. Green moong are also used in sprouted form to gain more energy and fibres. Since these green grams are easily digestible, they solve all the digestive issues of stomach and can be consumed at any time any season. Specifications : Tanzania Green Gram Burma Green Gram Kenya's Green Gram Impurity 1, 2, 3% Moisturiser - 10 to 12% Quality - As per buyer's requirement
Dear Customers, We are supplying yellow gram from Tanzania best quality new season. Please contact us for best offer
Manufacturing, supplying and exporting the quality milk products which mainly include non dairy creamer, grass fed & organic cow ghee, full cream milk powder, infant milk powder, skimmed milk powder, fat filled milk powder, evaporated milk, demineralized whey powder, uht milk, butter, butter blend, cheese powder, cream cheese, etc. in our nzac brand as well as private label. in addition to milk products we are also involved in procuring and exporting grains like wheat, sorghum, canola, oats, pulses, barley, black chana, red lentil, moong whole, etc in bulk for our overseas clients..
Sortex Split Fried Gram is available in 20/30/50 Kilogram bags and can be customized as well Quality Control and Pre-shipment Inspection Exports of fried gram from India are normally subject to voluntary quality control and pre-shipment inspection. Inspection of fried gram is being conducted under the consignment-wise inspection. It is ensured that the product is processed and packed as per the standards prescribed, by drawing samples from the finished product. Packing and Standard Weight Fried grams in bulk are packed HDPE bags in 20/25/30/40/50 Kilograms as per requirement
Green Split gram
Cultivation Type : Organic & Common Cultivation Color : Brown Form : Seeds Packaging Type : As per buyer requirement Specialties : Rich In Taste, Good Quality Type : Whole
Split Bengal Gram (Chana dal) is also known as bengal gram. these lentils have a sweet and nutty taste. chana dal comes from black chickpeas (kala chana). they are split and the outer cover is removed.