Bengal Gram Split / Chana dal is chickpea that has been hulled and split in half. It is a popular pulse in many cultures around the world, and India is a major exporter of this commodity. Indian chana dal is known for its high quality, purity, and rich yellow colour. It is also a good source of protein, fibre, iron and other essential nutrients. Chana dal is a small, yellow lentil with a smooth, shiny skin. It has a soft, creamy texture when cooked and has a mild, nutty flavour. One cup of cooked chana dal contains approximately:
15 grams of protein
15 grams of fiber
7 milligrams of iron
422 milligrams of potassium
100 milligrams of magnesium
Roasted Split Gram
Hindi Name : Bhuni Dal
Add texture and flavor to your dishes with roasted split gram.
Pulses Available Packing Size - 1Kg / 2Kg / 5Kg
Price : INR 95.00 / Kilogram
Business Type : Manufacturer, Exporter, Supplier
Product Details
Certification : FSSAI
Application : Cooking
Cultivation Type : Natural
Shelf Life ; 1year
Feature : Easy To Cook, Healthy To Eat
Packaging Type : Gunny Bag, Plastic Packet
Country of Origin : India
Preferred Buyer From
Location : All Countries Except India
Price :INR 90.00 / Kilogram
Business Type : Manufacturer, Exporter, Supplier
Product Details
Certification : FSSAI
Application : Cooking
Cultivation Type : Natural
Shelf Life : 1 year
Color : Green
Feature : Easy To Cook, Healthy To Eat
Packaging Type : Gunny Bag, Plastic Packet
Country of Origin : India
Preferred Buyer From
Location : All Countries Except India
Split Black Gram
Hindi Name : Urad Dal Chhilka
Enjoy the rich and creamy taste of split black gram in your cooking.
Pulses Available Packing Size - 1Kg / 2Kg / 5Kg
Split Bengal Gram
Hindi Name : Chana Dal
Discover the nutty flavor and creamy texture of split bengal gram.
Pulses Available Packing Size - 1Kg / 2Kg / 5Kg