We offer a comprehensive range of frozen fish and seafood, including all major species. We work directly with local suppliers to fulfil any requirements for any buyers in any part of the world. We also work closely with our customers to create value-added fish and seafood products. We encourage use of sustainable species and source more unusual / less common / under utilised alternatives.
Specifications Size:1-2lbs 2-4lbs 4-6bls /pc Processing way : Frozen ,IQF(individual quick frozen) or BQF (block quick frozen) Shelf life : 24 months under 18 degrees below zero. Taste : Nature, lower fat and heat, healthy, fresh and cool.
Size 1000g up Method of catch Sea Caught Net weight: A 100% N.W. B 90% N.W. 10% Glazing C 80% N.W. 20% Glazing Processing I.Q.F
Available Size - 5 kg up Freezing Way - Sea frozen, IQF Catching Way - Jigger Catch Packing Way - in bulk Glazing - 100% net weight 1 x 40'FCL, loading with 25,000kgs
Size 100-200, 200-300, 300-500, 500-700, 700-1000, 1000up Processing Way Frozen(BQF) Shelf Life 12 Months Under -18 Degree
Average Length - 4-6cm (head or headless) Type - Fresh and Dried Anchovy / Steamed Dried Anchovy Moisture - 20-25%
Weight (kg) : 10 Additives : Not applicable Freezing Process : IQF Max. Moisture (% ) : Not applicable Part : WHOLE PH Value : Not applicable Preservation Process : Water Size (cm) : 10 Style : FROZEN Feature : Low-Sugar, Low-Salt, Organic, Vitamins, NATURE, Nutritious, EFFECTIVE Packaging : Bulk Grade : A Shelf Life : 24 Months Shape : Piece Product name : Frozen Hilsa Fish Packing : 10kg/ctn Type : Seafood Size : 500/1000 Processing : IQF Variety : Hilsa fish
Scientific Name: Lutjanus spp Primary Source: Atlantic Ocean Specifications: Whole, skin-on & skinless, PBI fillets, IQF Primary Fishing Method: Trawl, longline Market Name(s): Snapper, Pacific snapper Sizes: 100/300, 300/500, 500/800, 800/1kg, 1kg/up
Size 50/100, 100/150, 150/200, 200/250, 250/300, 300/400, 400/500, 500Up Net weight : 90% usual or as customer's request Processing : IQF
Product Name: Canned Sardine Fish Specification: Halal Premium Quality Healthy and Delicious Sardine Fish in Vegetable Oil. Reesha Sardines in Vegetable Oil is an excellent source of Omega 3 fatty acids, which are essential for brain development, immune system health, heart function, and healthy skin. It contains high levels of protein and low in saturated fat. Brand Name: Reesha Origin: Indonesia Size: 125gx50 tins/ctn Tin type: Easy To Open Loading quantity: 2000 and more Stock: Available ready stocks in our warehouse Dubai, UAE. We are delivering our goods all over Middle East and African countries.
Specification: Halal Premium Quality Healthy and Delicious Sardine Fish in Vegetable Oil. Reesha Sardines in Vegetable Oil is an excellent source of Omega 3 fatty acids. Brand Name: Reesha Origin: Indonesia Size: 125gx50 tins/ctn Tin type: Easy To Open Loading quantity: 2000 and more Stock: Available ready stocks in our warehouse Dubai, UAE. We are delivering our goods all over Middle East and African countries.
Reesha Sardine Fish in Vegetable Oil, now available in 50-125gm cartoons. Perfect for a quick and delicious meal option!. We are proud to offer delivery to all African countries. Get yours today from Reesha Wholesale Food Trading Company in Dubai.
Frozen fish
Origin: Vietnam
Origin: Vietnam
Origin: Vietnam
Japan is known for its extensive and high-quality seafood industry, and it exports a variety of fish to international markets. Some of the types of fish commonly exported from Japan include: 1. Tuna 2. Salmon 3.Yellowtail (Hamachi) 4. Mackerel (Saba) 5. Seabream (Tai) Reasons for Importers to Purchase from Japan: 1. High Quality and Freshness:Japanese seafood is renowned for its high quality and freshness. The country's advanced fishing and aquaculture practices contribute to the superior taste and texture of its seafood products. 2. Expertise in Sustainable Fisheries:Japan has a strong commitment to sustainable fisheries management. Importers concerned about the environmental impact of fishing may choose Japanese seafood for its adherence to responsible and sustainable practices. 3. Culinary Excellence: Japanese seafood is a staple in global culinary scenes, particularly in sushi and sashimi dishes. Importers seeking top-notch ingredients for their high-end restaurants or markets may prefer Japanese fish for its culinary excellence. 4. Stringent Quality Control: Japan has strict quality control measures in place for its seafood industry. Importers can trust that the products they receive meet international food safety and quality standards. 5. Cultural Authenticity: Japanese seafood, deeply rooted in the country's culinary traditions, provides an authentic taste for consumers looking to experience traditional Japanese cuisine. In summary, Japanese seafood, including various types of fish, is sought after in the global market due to its high quality, freshness, sustainable practices, and culinary excellence. Importers looking for premium seafood products may find value in sourcing from Japan.
Treated - No chemical treated Available Size - 200-300gr Processing - Body, HGT, IQF Glazing - 5% Catching way -light
Sceintific Name : Syhyraena Jello Size : 300/500, 500/700, 700/1000, 1kg/2kg Presentation : W/Round
Size : 100/200, 200/300, 300/400, 400/Up Presentation : W/Round Packing : 10kg Net Weight
