Cumin seeds are small, aromatic seeds with a warm, earthy flavor commonly used in cooking across various cuisines. They are known for their potential health benefits, including aiding digestion.Cumin seeds are small, aromatic seeds derived from the Cuminum cyminum plant. They possess a distinctive warm and earthy flavor, often described as slightly nutty with a hint of citrus. Widely used in cooking, particularly in Indian, Middle Eastern, and Mexican cuisines. Cumin seeds can be used whole or ground to add flavor to dishes such as curries, soups, stews, and spice blends. Apart from culinary uses, cumin seeds are believed to have potential health benefits, including aiding digestion and providing antioxidants.
Cumin, a prized spice native to the Mediterranean region, thrives in India's dry climate, particularly in Gujarat and Rajasthan. Indian cumin, known for its intense aroma and warm, earthy flavor, is a crucial element in curries, lentil dishes, and countless other culinary creations. Cumin, a treasure trove of aroma and flavor, holds a prominent place among India's illustrious exports. This slender, boat-shaped seed, hailing from the Apiaceous family, boasts a rich history deeply intertwined with Indian cuisine. Renowned for its warm, earthy notes with a hint of citrus, Indian cumin adds an irresistible depth to curries, dals, and countless other culinary creations. India, a land blessed with fertile soil and a favorable climate, is one of the world's leading producers of cumin. Grown primarily in Rajasthan, Gujarat, and Madhya Pradesh, Indian cumin thrives under the warm Indian sun. Two distinct varieties dominate the export scene: Gujarat Cumin and Rajasthani Cumin. Indian cumin caters to a diverse range of export markets. Leading importers include countries in the Middle East, North Africa, Southeast Asia, and Europe. Renowned for its versatility, Indian cumin seamlessly integrates into various cuisines, adding its unique touch to everything from stews and soups to marinades and rubs. In conclusion, Indian cumin is more than just a spice; it's a cultural ambassador, carrying the essence of Indian culinary heritage to the world. From its sun-kissed origins to its meticulous processing, Indian cumin offers a sensory experience unlike any other. With its unmatched quality, distinct flavor profile, and versatility, Indian cumin remains a coveted ingredient for chefs and home cooks everywhere, solidifying its position as a global culinary treasure.
Product Name: Cumin seeds Types: large cut , crushed Grade: A Season: Available all the year Harvest season: in April Origin: Egypt Specifications: Cultivation: Common Form: Raw, Whole, Powder Quantity: Minimum 12 Tons package material: paper bags, carton boxes, polypropylene bags, etc. package weight: 10 kg, 20 kg, 25 kg, 50 kg, etc. Shipping Terms: CIF , FOB Payment Terms : L/C , T/T , Advance + CAD
Cumin Seeds Specifications  PROPERTIES VALUES amp LIMITS  Product Name Cumin Seeds  Quality Singapore Quality Europe Quality amp Gulf Quality  Cleaning Machine Cleaned Sortexed Cleaned  Purity 98 99 9950 As Per Customer Requirements  Moisture 8 Max  Place of Origin India  Total Ash 950 Max  Flavour Aromatic With A Penetrating Flavour Packaging Details  TYPES OF BAGS  QUANTITY  PP Bag  25 50 KG in New PP Bag  Paper Bag  25 KG in New Paper Bag Inside Poly Bag    As Per Customer Requirement Container Capacity  TYPE OF CONTAINER  QUANTITY  20 FT Container  1314 Metric Tons  40 FT Container  2728 Metric Tons
The black cumin plant is found in southwestern Asia and parts of the Mediterranean and Africa, where it has a long history of use in diverse culinary and medicinal traditions. The seeds have an aroma similar to fennel and have a pungent flavour somewhat similar to nutmeg, though the plant is not related to either.
Shubhlaxmi industry is the manufacturer/processor and exporter of rich quality of Black Sesame Seeds. They are globally well known for its traditionally selected nutrient rich black sesame seeds. The botanical name of Black Sesame Seeds is Sesamum indicum and it belongs to family Pedaliaceae. They are spherical in shape and black in color. They are nutty in taste. Black Sesame seeds are having high amount of oils content in them. They are loaded with nutrients. They have higher level of anti oxidants comparatively. Black sesame seeds are mainly used in extracting oil which has many health benefits. They are used as sprinklers on vegetables, noodles or for garnishing starters. The powder of black sesame seeds has strong flavor and taste. Black sesame seeds can be roasted to be eaten as it is or its oil can be used to cure many diseases. Specification HS Code : 012074090 Purity Levels : 99/1 Sortex, Z Black Sortex Moisture : 4-6% Max Oil Content : 48% Min Admixture : 1%/0.03%/0.02% Ffa : 1-2% Max Color : Black Seeds Aflatoxin : (b1+b2+g1+g2) bellow 4ppb Salmonella : Absent/25gms Packing : 5/10/25/50 Kg Net Pp. & Brand Packing Quality Assurance : Sgs, Geo-chem Loading Capacity : 19mt In 20'fcl
Shubhlaxmi industry is a manufacturer/processor and exporter of Black Mustard Seeds. The seeds are packed with its richness and goodness for you to open it up. We bring you the supreme quality of seeds that satiates the end user. The botanical name of black mustard seeds is Brassica nigra and it belongs to the family Brassicaceae. They are small, round, black or dark brown in color. They are native to Middle East but as of now, they are cultivated widely in India. They are commonly known Sarson. Black mustard seeds are mostly used in tempering food. The seeds are added to warm cooking oil which then pops up to add rich flavor and aroma. Mustard sauce is commonly used these days as salad dressing. Black mustard seeds can be roasted to make it into powder to add to pickles. They seeds are bitter in taste; hence when powdered, it should be carefully used. Mustard seeds help in increasing appetite. They can neutralize toxins. They are a good source of minerals and Omega-3 fatty acids. Specification HS Code : 09109914 Grade : Machine Cleaned & Sortex Cleaned Purity : 98%/99%/99.50% Bold & Small Moisture : 7 To 8% Max Total Ash : 6-8% Max Salmonella : Absent/25gms Packing : 5/10/25/50 Kg Net Pp. & Brand Packing Quality Assurance : Sgs,geo-chem Loading Capacity : 24mt In 20'fcl & 26mt In 40'fcl
Cumin Seeds & Powder Botanical Name : Cuminum Cyminum L. Family Name : Apiaceae Commercial Part : Fruit Cumin Is The Dried, White Fruit With Greyish Brown Colour Of A Small Slender Annual Herb. The Surface Of The Fruit Has 5 Primary Ridges, Alternatively Has 4 Less Distinct Secondary Ridges Bearing Numerous Short Hairs. The Plant Is 15 To 50 Cm High. The Aromatic Seed Like Fruit Is Elongated, Ovoid, 3 To 6 Mm Long, Slightly Bitter And Has A Warm Flavor. The Flowers Are White Or Rose Coloured In Small Umbels.