This wonderful tree is native to Sri Lanka , and world best cinnamon plants in sri lanka. There are two types of ceylon cinnamon essentials oils. They are ceylon cinnamon bark oil and leaf oil. The oil has a warm, sweet aroma. Ceylon Cinnamon essential oil has many health benefits. Ceylon cinnamon leaf oil is extracted via steam distillation from the leaves and twigs of the Cinnamon tree. Cinnamon Leaf oil contains beneficial components such as eugenol, eugenol acetate, cinnamic aldehyde, linalool. It includes small percentage of cinnamaldehyde. Cinnamon bark oil is extracted from the bark of the Cinnamomum zeylanicum tree. The main component is aldehydes. It contains cinnamaldehyde or cinnamic aldehyde (an aromatic aldehyde). It provides the flavoring and people love that mints. The color of the cinnamon bark oil is light yellow. Uses of Ceylon Cinnamon Oil Grown in the lowlands of Sri Lanka, Ceylon Cinnamon is made from the inner bark of an evergreen plant native to Sri Lanka. Cinnamomum zeylancium tree is also known as true cinnamon and can be easily identified by its tan colour bark and sweet fragrance. And also we provide spices such as : Cinnamon Leaf Oil Cinnamon Bark Oil Cinnamon Cut Sticks Cinnamon Bail Black Pepper Chillie Turmeric Cardamom Chilie Powder Crushed Chillie Roasted Chilie Pepper Powder Pepper Crushed Pepper
Style: Dried. Type: pure cinnamon stick. Natural brown yellow color. Thickness: 0.8-1.8mm. Length: 20-45cm. Width: 2cm. Moisture: 13% max. Broken: 10% max. Impurity: 0.5% max. Drying Process: Air dried. Processing Type: Chopped. Non impurity, non additives.
- Style: Dried. - Type: pure cinnamon stick. - Natural brown yellow color. - Thickness: 0.8-1.8mm. - Length: 20-45cm. - Width: 2cm. - Moisture: 13% max. - Broken: 10% max. - Impurity: 0.5% max. - Drying Process: Air dried. - Processing Type: Chopped. - Shelf Life: 12 months. Place of Origin: Vietnam.
Briquette coconut shell charcoal, shisha charcoal and sawdust wood charcoal in hexagonal , cube,and cylinder shape. we can supply other carrier oil such as kukui oil. essential oil such as cinnamon bark oil, sandalwood oil, ginger oil, tumeric oil, tamanu oil, nutmeg oil, clove bud oil, rbd coconut oil, virgin coconut oil.
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We Can Supply Cinnamon Leaf Oil
Massoia Bark (Cryptocaria massoia) oil is being used in seasoning, traditional medicine and fragrance ingredient. C-10 Massoia lactone is a major constituent of its essential oil which has been proven as the antibacterial principle and has the ability to increase the phagocytic index of mice macrophage. In food industry, massoia bark CO2-extract is used to flavor food and beverages. Its sweet fragrance is reminiscent of coconut flavor. It is used for flavoring e.g. butter, milk and diary products, bakeries, confectionery, candies, ice cream, popcorn, cereals and dietary products. Massoia lactone has a pleasant odor which is described as sweet, coconutty, lactonic, creamy and milky. A concentration of 20-50 ppm gives products already a creamy, coconut, green, and slightly fruity taste. Minyak Kulit Masoi (50-60% Lakton C10) / Aceite esencial de corteza de Massoia (50-60% Lactona C10) / Huile Essentielle d corce de Massoia (50-60% Lactone C10) / (50-60% C10 / CAS No : 85085-26-3 EC No : 285-357-2 FEMA No : 3747 Olfactive Profile : Coconut, fruity, nutty, butter-like, creamy Product Synonyms : Massoia Bark Oil
Cryptocarya Massoia Bark Oil / Lactone C10 naturelle de l corce de Massoia - 95% / Lactona C10 natural de corteza de Massoia - 95% / Minyak Kulit Masoi (95% Lakton C10) Olfactive profile : Coconut, fruity, nutty, butter-like, creamy CAS No 54814-64-1 ; 51154-96-2 EC No 259-359-9 FEMA No 3744 Product Synonyms : Massoia Lactone, 5,6-dihydro-6-pentyl-2H-pyran-2-one, (R)-cocolactone Derived from the bark of the massoia tree, its main component is lactone which used for food flavouring, as an additive in butter and milk flavour. All the Massoia Bark Oil in the world is produced in Irian Jaya and Papua region because of the geographic conditions being appropriate and unique. Massoia trees grow best in rainforests between 400m and 1000m altitude.
Van Aroma is one of the leading producers of Massoia Bark Oil (60 - 70% Lactone C10). Van Aroma is one of the biggest exporters in Indonesia. We produce and export Massoia Bark Oil (60 - 70% Lactone C10) from sustainable, and fully traceable sources. Extrait CO2 d'ecorce de massoia (60-70% lactone C10) / Extracto CO2 de corteza de Massoia (60-70% de lactona C10) / Minyak Kulit Masoi (60 - 70% Lakton C10) Olfactive Profile: Coconut, fruity, butter-like note, nutty CAS No: 85085-26-3 EC No: 285-357-2 FEMA No: 3747 INCI Name: Cryptocarya Massoy Bark Oil Product Synonyms: papua, scfe, supercritical fluid extraction, irian jaya, coconut, creamy, nutty, bark
Coconut coir fiber pith [ coco peat cfp),tender coconut from shri lanka, makhana, coin khakhra, jaggery powder, jaggery cube, jaggery bhel / block / dhep, jaggery cone, jaggery square, makhana, sauces, tomato ketchup, black pepper, basmati rice, chana jaggery, chickpea jaggery, cold pressed coconut oil, cinnamon product (sri lanka) cinnamon cut sticks, cinnamon leaf oil, cinnamon bark oil, cinnamon powder, cinnamon off cut, king coconut sri lanka.Exporting.
we can offer minimum 2000 mtons order vegetable oils crude or refined in bulk flexitanks origin Usa price cfr aswp soybean oil usd 895 per ton sunflower oil usd 895 per ton canola oil usd 945 per ton rapeseed oil usd 945 per ton palm oil usd 945 per ton
hello vegetable oils (sunflower,rapeseed,canola) crude bulk minimum order 2000 mtons up to 50000 mtons per month origin non Gmo available price usd 1050 per ton NET CIF aswp payment DLC irrevocable divisible confirmed revolving payable at sight
we can offer soybean oil refined usd 1465 per ton cif ASWP crude usd 1450 per ton cif ASWP payment LC sight maximum 10.000 mtons minimum 1500 mtons in flexi-iso tanks please note interesting suspended all import duties on vegetable oils since may 25 2022
Cinnamon sticks - Vietnamese cinnamon sticks have a warm and intense aroma and a sweet flavor with some heat. They are best used in long simmering dishes, sweet or savory. Add to a batch of mulled cider or wine, flavor braising liquids along with star anise, or spice fruit before baking pies. - Packing: 5kg â?? 10kg net/carton, 1kg mesh/PE bag x 10 in carton or as customer's requirement - Shelf life: 36 months - Origin: Vietnam - Delivery time: 7-10 working days after receiving deposit or original L/C and label confirmation - Payment: T/T, L/C
-Moisture: 13% max -Admixture: 1% max -Packing: direct in carton box 20kg
Moisture: 13.5% max Impurity: 0.1% max Packing: Carton/ in bag of 25 kg or as customer's requirement Shelf Life: 4 years
Moisture: 13.5% max Impurity: 0.1% max Packing: Carton/ in bag of 25 kg or as customer's requirement Shelf Life: 4 years.
Length: 25 - 40 cm Moisture: 13.5% max Packing: Carton/ in bag of 25 kg or as customer's requirement Shelf Life: 4 years
Vietnamese cinnamon has a stronger flavor than other types, spicy, sweet, and contains a high content of essential oils
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