Cocoa Beans
Our organic criollo cacao beans are a unique variety grown in the amazon region of Peru. Criollo cacao beans are known for their higher nutritional content and wonderful taste and aroma. Contrary to industry standards, our cacao is fermented for a shorter period of time in order to preserve its nutrients. Our Raw Criollo Cacao Nibs are a great alternative to cacao beans, as they are de-husked and in a smaller, much easier to consume form factor. They can be consumed as a snack on their own, but can also add a lovely cacao flavour to cereals, snacks, and other preparations.
We Have Available All Kinds Of Cocoa Beans From Africa
1. PRODUCT DESCRIPTION: Mature cocoa beans 2. VARIETY: Forastero 3. QUALITY CLASSIFICATION: Grade commercial standard - 2 ("Good fermented") 4. ORIGIN: Ivory Coast & Ghana 5. PRODUCTION CALENDAR: a) Main crop season: October - March b) Intermediary crop season: April - September 6. TECHNICAL SPECIFICATIONS OF PRODUCT: - Bean counts: 80 - 100 max. per 100 gr. (Main crop season) & 100 - 115 per 100 gr. max (Intermediary crop season) - Moisture grade: 8% max. - Slaty: 9% max. - Defective (Mouldy and Moth-eaten): 5% max. - Broken: 2% max. - Strange matters: 2% max. - FFA: 1,5% max. 7. BRAND: Producer or private according production possibilities 8. PACKAGE FORMAT: Jute bag of 65 kg. net weight 9. LOADING FORMAT: 20�´ container containing 12 MT of goods and 4�´ container containing 24 MT of goods 10. DELIVERY DELAY: Within 15 20 days after receipt of purchase confirmation and settlement of payment terms agreed 11. DELIVERY CONDITIONS: FOB or CFR delivery 12. PRICE: According current market rates 13. EXPORT DOCUMENTATION: a. Bill of lading (B/L) b. Commercial invoice c. Packing list d. Origin certificate e. Phytosanitary certificate f. Quality and/or quantity certificate in case of been requested by client (Cost not included in quotations) 14. PAYMENT TERMS: a. Prepayment of 30% - 50% of order value and balance against presentation of shipment documentation) b. Irrevocable/confirmed letter of credit payable at 60 days of shipment date c. Deferred payment at 60 days of shipment date in case tha�´s granted a commercial risk coverage for a prime rated insurer like COFACE or similar 15. IMPORTANT NOTE: Rates quoted have a limited validity so must request update of them before confirmation of any purchase order
Organic Cocoa Powder natural
Cocoa Powder
Our new Cacao Powder is a blend from 51% Peruvian Criollo Cacao and 49% Cacao from non-peruvian Beans. It provides a wonderful aromatic and as nutritious alternative and also complies to the new EU-regulation for cadmium values! Almost as high in nutrients as our Peruvian Cacao Powder, aromatic taste, give it a try, give us a call!
Cacao nibs are small pieces of crushed cacao beans or cocoa beans that have a bitter, chocolatey flavor. They are produced from beans derived from the Theobroma cacao tree, also known as the cocoa tree. Cocoa beans are dried after harvesting, then fermented and cracked to produce small, dark bits or cacao nibs. Some cacao nibs are roasted while others are not. Unroasted cacao nibs are called raw cacao nibs. These rich, chocolatey nibs are loaded with nutrients and powerful plant compounds that have been shown to benefit health in many ways. They are amongst the least processed cocoa products on the market and substantially lower in sugar than other chocolate products, making them a healthier alternative for chocolate lovers. One ounce (28 grams) of cacao nibs provides : Calories: 175 Protein: 3 grams Fat: 15 grams Fiber: 5 grams Sugar: 1 gram Iron: 6% of the Reference Daily Intake (RDI) Magnesium: 16% of the RDI Phosphorus: 9% of the RDI Zinc: 6% of the RDI Manganese: 27% of the RDI Copper: 25% of the RDI Unlike many chocolate products, cacao nibs are naturally low in sugar. They are also a good source of fiber, protein, and healthy fats nutrients that help promote feelings of fullness
Is a natural energizer. It contains carbohydrates and soluble fiber that makes our metabolism fluid. It contributes to the intestinal flora, reducing the baterial amount and increasing the lactobaci, that helps in the restoration of the intestinal flora. Uses Mesquite syrup and powder can be used in cocktails, milkshakes, juices and different beverages as a natural sweetener.
Cacao nibs - Cacao nibs with antioxidants, magnesium, potassium, and iron, full of fiber. Loaded with mood enhancing theobromine. Cacao nibs are easily used in food, baking and recipes. They can be blended or crushed or simply used as they are. Sprinkle on food such as cereal, or add to smoothies and ice cream for that extra touch - Origin: Vietnam - Storage condition: Store in a cool, dry place, seal a bag after open and avoid direct sunlight - Packing: 1kg-2kg/bag, 10kgs per bags, carton or as required by customers - Delivery: 7 - 10 days after signed Sales Contract - Payment: T/T, L/C
1.type: cocoa bean 2.processing type: sun dried 3.maturity: mature 4.beans count: 91 to 99 beans/kg we are amongst the highly trusted supplier, distributor, trader, exporter, retailer and wholesaler of top quality range of plain natural cocoa beans . these are freshly processed cocoa beans that are very nutty and have excellent crunchy texture. our plain natural cocoa beans are amongst the highly demanded for its sweetness and great taste perfect for snacks, incorporating to different high quality agriculture products to the satisfaction of our client in a timely fashion reducing cost for the benefit of our clients to maximum profit.main products include cocoa, charcoal, melon seed. we supply high quality product, good price, best services, custom designs as well as delivery on time so please remember us. we welcome to work with various organization, groups, and traders of gifts and other cooperative. a) moisture: 5.5% - 6.2% maximum b) foreign matters: 1.29% maximum c) beans count: 91 to 99 beans/kg d) broken beans / defective: 0.7% - 0.8% maximum maturity.............................................................mature grade..................................................................high certification......................................................standard weight (kg).............................................................65 minimum order quantity.....................................22 ton/tons packaging details...................................................65kg per bag supply ability............................................10000 metric ton/metric tons per year
Cocoa powder is a powder produced from the cocoa beans extracted from the bean flouries of the cacao tree and obtained by fermentation, coarsing and peeling. According to different processing methods, it can be divided into natural powder and alkalization powder. Cocoa powder has a strong cocoa aroma and can be used in high-grade chocolate, ice cream, candy, cakes and other foods containing cocoa. Main Crop Light Crop Moisture Content < 7.5% < 7.5% Bean Count per 100 gms < 100 < 110 Total Mould [TM] < 4% < 4% TM + Other Defects [OD] < 6% < 6% Slaty < 5% < 5%
Cocoa powder is a powder produced from the cocoa beans extracted from the bean flouries of the cacao tree and obtained by fermentation, coarsing and peeling. According to different processing methods, it can be divided into natural powder and alkalization powder. Cocoa powder has a strong cocoa aroma and can be used in high-grade chocolate, ice cream, candy, cakes and other foods containing cocoa. a) moisture: 5.5% - 6.2% maximum b) foreign matters: 1.29% maximum c) beans count: 91 to 99 beans/kg d) broken beans / defective: 0.7% - 0.8% maximum raw. sun-dried cocoa beans moisture: 8% maximum foreign matters: .5% maximum bean count: 91 to 99 beans/kg broken/defective: 0.7% - 0.8% maximum maturity.............................................................mature grade..................................................................high certification......................................................standard weight (kg).............................................................65 minimum order quantity.....................................22 ton/tons packaging details...................................................65kg per bag supply ability............................................10000 metric ton/metric tons per year
we are amongst the highly trusted supplier, distributor, trader, exporter, retailer and wholesaler of top quality range of plain natural cocoa beans . these are freshly processed cocoa beans that are very nutty and have excellent crunchy texture. our plain natural cocoa beans are amongst the highly demanded for its sweetness and great taste perfect for snacks, incorporating to different 1.type: cocoa bean 2.processing type: sun dried 3.maturity: mature 4.beans count: 91 to 99 beans/kg about us. our vision. to adhere to the highest standards delivering ingenious, high quality agriculture products to the satisfaction of our client in a timely fashion reducing cost for the benefit of our clients to maximum profit.main products include cocoa, charcoal, melon seed. we supply high quality product, good price, best services, custom designs as well as delivery on time so please remember us. we welcome to work with various organization, groups, and traders of gifts and other cooperative. a) moisture: 5.5% - 6.2% maximum b) foreign matters: 1.29% maximum c) beans count: 91 to 99 beans/kg d) broken beans / defective: 0.7% - 0.8% maximum raw. sun-dried cocoa beans moisture: 8% maximum foreign matters: .5% maximum bean count: 91 to 99 beans/kg broken/defective: 0.7% - 0.8% maximum maturity.............................................................mature grade..................................................................high certification......................................................standard weight (kg).............................................................65 minimum order quantity.....................................22 ton/tons packaging details...................................................65kg per bag supply ability............................................10000 metric ton/metric tons per year Main Crop Light Crop Moisture Content < 7.5% < 7.5% Bean Count per 100 gms < 100 < 110 Total Mould [TM] < 4% < 4% TM + Other Defects [OD] < 6% < 6% Slaty < 5% < 5%
we are amongst the highly trusted supplier, distributor, trader, exporter, retailer and wholesaler of top quality range of plain natural cocoa beans . these are freshly processed cocoa beans that are very nutty and have excellent crunchy texture. our plain natural cocoa beans are amongst the highly demanded for its sweetness and great taste perfect for snacks, incorporating to different 1.type: cocoa bean 2.processing type: sun dried 3.maturity: mature 4.beans count: 91 to 99 beans/kg we supply high quality product, good price, best services, custom designs as well as delivery on time so please remember us. we welcome to work with various organization, groups, and traders of gifts and other cooperative. a) moisture: 5.5% - 6.2% maximum b) foreign matters: 1.29% maximum c) beans count: 91 to 99 beans/kg d) broken beans / defective: 0.7% - 0.8% maximum raw. sun-dried cocoa beans moisture: 8% maximum foreign matters: .5% maximum bean count: 91 to 99 beans/kg broken/defective: 0.7% - 0.8% maximum
Essential details Storage Type: Bags in Cartons Specification: Theobroma Cacao Type: Cacao Shelf Life: 6 - 12 Months Ingredients: Sugar, Fat Content: Fat Content (Minimum 52%), Shell 10%, Moisture 2% Address: AUSTRIA Instruction for use: Used in cooking Variety: Forastero, Criollo and Trinitario Processing Type: Dried Fermented Grade: A Weight (kg): 20 Place of Origin: AUSTRIA Supply Ability Supply Ability 80 Kilogram/Kilograms per Week Packaging & delivery Packaging Details Bags in Cartons Picture Example: package-imgpackage-img Lead time: Quantity(kilograms) 1 - 100 >100 Lead time (days) 30 To be negotiated
Cocoa Nibs