"Brix 28-30,36-38, Ph 4.2+/-0.2, Bostwick 7-10 cm/30sec, Lycopene 50mg/100g min, Color A/B 2.1 min, Color L 23 min."
Brix28-30, 36-38, Ph 4.2+/-0.2, Bostwick 7-10 cm/30sec, Lycopene 50mg/100g min, Color A/B 2.1 min, Color L 23 min.
Brix 28-30% Technics Cold break Ingredients 100% fresh tomatoes Lycopene 50mg/100g Min Viscosity 6-11cm/30sec Colour A/B 2.1 Min L value 22.5 min PH 4.0-4.4 Total acid â?¤9% HMC â?¤40% Sugar ratio >42 dry residue Shelf life 24 months from production date
Tomato paste Freesh Tomato 800 grams / each box 12 cans / Brix 25-27 / 27780 cans in 1*20 / If you are interested, you can contact me by WhatsApp Best Regards
TOMATO PASTE COLD BREAK 3638 2830 3032 BRIX Tomato paste is a thick paste made by cooking tomatoes for several hours to reduce the water content straining out the seeds and skins and cooking the liquid again to reduce the base to a thick rich concentrate Tomato paste is a product that is made from the highest quality boiled pureed tomatoes It differs from tomato puree concentration it has more solids tomatoes than tomato puree The solids content in tomato paste is from 20 to 40 It is a thick paste made by cooking tomatoes for several hours to reduce the water content straining out the seeds and skins and cooking the liquid again to reduce the base to a thick rich concentrate Our past is made exclusively from the best Ukrainian tomatoes with quality control ORIGIN UKRAINE CHEMICAL SPECIFICATIONS METHOD Brix 2830 or 3032 Direct reading with refractometer at 20 oC Total acidity 1025 ww g100g as citric acid titration with NaOH of 01 N till PH 81 point PH 045 Direct reading with pH meter at 20 oC Bostwick 59 seccm 30 sncm at 12 brix and at 20 oC de Colorab 20 at 12 brix and at 20 oC with Hunter Color Meter TECHNICAL SPECIFICATIONS 1 Tomato paste COLD BREAK 2426 Brix 2426 Bostwick 611 sm30SEC Total acidity as citric acid monohydrate Titratable acidity x 100 Brix 69 PH 420 02 Lycopene 55 MG100G min Color AB 20225 Howard Mould Count at 8 Brix max 40 Packing in 220 liters Aseptic Bag in Iron drums 2 Tomato paste COLD BREAK 2830 Brix 2830 Bostwick 710 sm30sec Total acidity as citric acid monohydrate Titratable acidity x 100 Brix 69 PH 420 02 Lycopene 55 mg100g min Color AB 20225 Howard Mould Count at 8 Brix max 40 Packing in 220 liters Aseptic Bag in Iron drums 3 Tomato Paste COLD BREAK 3638 Brix 3638 Bostwick 610 sm30sec PH 42 02 Lycopene 55 mg100g min Color AB 20225 Howard Mould Count at 8 Brix max 40 Packing in 220 liters Aseptic Bag in Iron drums
We are a supplier for aseptic tomato paste with very high quality
specification:brix:28-30%30-32%/36-38%;color a/b:2.0min;bostwin:6-9cm;PH:4.0-4.4;H.M.C:50max;lyopene:55min. packge:drummed,aspetic in drum,4 drums per pallet.
Natural Ingredients No Colorants No Preservatives Size:� 640 GR ( BRIX 28-30%)
TOMATO PASTE - 12'S - Detail: 830 gr - Birix 28 - Easy to open - Metal container - Plastic cover - for 12 pieces
Tomato Paste
TOMATO PASTE We use the best quality ingredients to make our famous tomato paste. With its great nutritional value, Harvest tomato paste is a complimentary item to a lot of great recipes, we even call it "Half the Recipe". Harvest tomato paste is available in a variety of packages and sizes to cater all our customer's needs. Tin 26-28% 800 gm 18-20% 3kg 20-22% 320 gm 19-21% 35 gm 22-24% 280 gm Jar Pouch CANNED CANNED JAR JAR
Pure Tomato Ketchup prepared from good quality tomatoes, we can supply in accordance to your specification with regard to packing etc. Let us know your requirement. Ingredients in Tomato Ketchup: Tomato pulp, sugar, salt, spices, Extracts, Acidifying agent (260), Thickening agent (415 & 440), Preservative (211), Emulsifying and stabilising agent and contains permitted class 2 Preservative. Our Company is certified with HACCP, ISO, FSSAI
Halal Korean Chili Paste is a dark, reddish paste with a rich, piquant flavor. It is used extensively in Korean cooking to flavor stews (jjigae), such as in gochujang jjigae; to marinate meat, such as in gochujang bulgogi; and as a condiment for naengmyeon and bibimbap. Korean Chili Paste is also used as a base for making soup.
Tomato paste with a Brix value of 36-38 is a thick, concentrated paste made from fresh tomatoes without any additives or preservatives. It is available in different grades, including cold break, hot break, and aseptic. Cold break tomato paste is produced by heating the tomatoes to a lower temperature than hot break tomato paste, which helps preserve the natural flavor and color of the tomatoes. Tomato paste is used in a wide range of applications. It is used as a base for pizza and pasta sauces, soups, and stews. It is also used in the production of ketchup, barbecue sauce, and other condiments. Tomato paste is used in the food industry as a natural coloring agent and flavor enhancer. It is also used in the cosmetic industry as a natural ingredient in skin care products. The Brix value of tomato paste is a measure of its sugar content. A higher Brix value indicates a higher sugar content and a thicker consistency. Tomato paste with a Brix value of 36-38 is considered a medium-thick paste that is suitable for a wide range of applications.
Iranian origine 36-38 Brix Turkey origine 24-26 Brix
70 GM POUCH X 96 (28- 30%) Gross Weight 5 KG and Net weight 4.80 KG and Pallet capacity 120 carton
28 Brix Pure Tomato Paste , with a Color Value of 1.9 - Made from the choicest of Tomatoes Procured efficiently Directly from the farms .
Tomato Paste In Drum Having Brix 26-28% 28-30%
We are manufacturer of tomato souce, extract, pulp, tomato concentrated, peeled tomato, crushed tomate, with highest quality, origin Italy, private label available, MQO 40' container, payment 100% T.T
Product name Bulk Tomato paste Packing type Drum packing, Tin packing, Sachet packing, Wooden bin packing Break type Cold break and Hot break Brix 28-30%CB, 28-30%HB,30-32%HB, 36-38%CB A/B color 2.0min,2.1min,2.2min Bostwick 4-6cm/30sec,6-10cm/30sec