Himalayan dark pink fine free flow Size 18mesh, 20mesh, 22mesh, 24mesh-30mesh Packing in p.p botel, pouch of 200gram to 1000grams and p.p bags 25/kgs or 50/kgs
Himalayan salt is mined from the Salt Range mountains, the southern edge of a fold-and-thrust belt that underlies the Pothohar Plateau south of the Himalayas in Pakistan. Himalayan salt comes from a thick layer of Ediacaran to early Cambrian evaporites of the Salt Range Formation. This geological formation consists of crystalline halite intercalated with potash salts, overlain by gypsiferous marl and inter-layered with beds of gypsum and dolomite with infrequent seams of oil shale that accumulated between 600 and 540 million years ago. These strata and the overlying Cambrian to Eocene sedimentary rocks were thrust southward over younger sedimentary rocks, and eroded to create the Salt Range. The salt, which often has a pinkish tint due to trace minerals, is primarily used as a food additive to replace refined table salt but is also used for cooking and food presentation, decorative lamps and spa treatments. Himalayan salt is a table salt. Analysis of a range of Khewra salt samples showed them to be between 96% and 99% sodium chloride, with trace presence of calcium, iron, zinc, chromium, magnesium, and sulphate, all at varying safe levels below 1%. MOQ 5MT Supplied from Pakistan.
Himalayan salt is mined from the Salt Range mountains, the southern edge of a fold-and-thrust belt that underlies the Pothohar Plateau south of the Himalayas in Pakistan. Himalayan salt comes from a thick layer of Ediacaran to early Cambrian evaporites of the Salt Range Formation. This geological formation consists of crystalline halite intercalated with potash salts, overlain by gypsiferous marl and inter-layered with beds of gypsum and dolomite with infrequent seams of oil shale that accumulated between 600 and 540 million years ago. These strata and the overlying Cambrian to Eocene sedimentary rocks were thrust southward over younger sedimentary rocks, and eroded to create the Salt Range. The salt, which often has a pinkish tint due to trace minerals, is primarily used as a food additive to replace refined table salt but is also used for cooking and food presentation, decorative lamps and spa treatments. Himalayan salt is a table salt. Analysis of a range of Khewra salt samples showed them to be between 96% and 99% sodium chloride, with trace presence of calcium, iron, zinc, chromium, magnesium, and sulphate, all at varying safe levels below 1%. MOQ 5MT Supplied from Pakistan.
Himalayan salt is mined from the Salt Range mountains, the southern edge of a fold-and-thrust belt that underlies the Pothohar Plateau south of the Himalayas in Pakistan. Himalayan salt comes from a thick layer of Ediacaran to early Cambrian evaporites of the Salt Range Formation. This geological formation consists of crystalline halite intercalated with potash salts, overlain by gypsiferous marl and inter-layered with beds of gypsum and dolomite with infrequent seams of oil shale that accumulated between 600 and 540 million years ago. These strata and the overlying Cambrian to Eocene sedimentary rocks were thrust southward over younger sedimentary rocks, and eroded to create the Salt Range. The salt, which often has a pinkish tint due to trace minerals, is primarily used as a food additive to replace refined table salt but is also used for cooking and food presentation, decorative lamps and spa treatments. Himalayan salt is a table salt. Analysis of a range of Khewra salt samples showed them to be between 96% and 99% sodium chloride, with trace presence of calcium, iron, zinc, chromium, magnesium, and sulphate, all at varying safe levels below 1%. MOQ: 5 MT Supplied from Pakistan.
Himalayan salt is mined from the Salt Range mountains, the southern edge of a fold-and-thrust belt that underlies the Pothohar Plateau south of the Himalayas in Pakistan. Himalayan salt comes from a thick layer of Ediacaran to early Cambrian evaporites of the Salt Range Formation. This geological formation consists of crystalline halite intercalated with potash salts, overlain by gypsiferous marl and inter-layered with beds of gypsum and dolomite with infrequent seams of oil shale that accumulated between 600 and 540 million years ago. These strata and the overlying Cambrian to Eocene sedimentary rocks were thrust southward over younger sedimentary rocks, and eroded to create the Salt Range. The salt, which often has a pinkish tint due to trace minerals, is primarily used as a food additive to replace refined table salt but is also used for cooking and food presentation, decorative lamps and spa treatments. Himalayan salt is a table salt. Analysis of a range of Khewra salt samples showed them to be between 96% and 99% sodium chloride, with trace presence of calcium, iron, zinc, chromium, magnesium, and sulphate, all at varying safe levels below 1%. MOQ 5MT Supplied from Pakistan.
Himalayan Pink Salt
Himalayan salt is mined from the Salt Range mountains, the southern edge of a fold-and-thrust belt that underlies the Pothohar Plateau south of the Himalayas in Pakistan. Himalayan salt comes from a thick layer of Ediacaran to early Cambrian evaporites of the Salt Range Formation. This geological formation consists of crystalline halite intercalated with potash salts, overlain by gypsiferous marl and inter-layered with beds of gypsum and dolomite with infrequent seams of oil shale that accumulated between 600 and 540 million years ago. These strata and the overlying Cambrian to Eocene sedimentary rocks were thrust southward over younger sedimentary rocks, and eroded to create the Salt Range. The salt, which often has a pinkish tint due to trace minerals, is primarily used as a food additive to replace refined table salt but is also used for cooking and food presentation, decorative lamps and spa treatments. Himalayan salt is a table salt. Analysis of a range of Khewra salt samples showed them to be between 96% and 99% sodium chloride, with trace presence of calcium, iron, zinc, chromium, magnesium, and sulphate, all at varying safe levels below 1%. MOQ: 5 MT Supplied from Pakistan.
Himalayan salt is mined from the Salt Range mountains, the southern edge of a fold-and-thrust belt that underlies the Pothohar Plateau south of the Himalayas in Pakistan. Himalayan salt comes from a thick layer of Ediacaran to early Cambrian evaporites of the Salt Range Formation. This geological formation consists of crystalline halite intercalated with potash salts, overlain by gypsiferous marl and inter-layered with beds of gypsum and dolomite with infrequent seams of oil shale that accumulated between 600 and 540 million years ago. These strata and the overlying Cambrian to Eocene sedimentary rocks were thrust southward over younger sedimentary rocks, and eroded to create the Salt Range. The salt, which often has a pinkish tint due to trace minerals, is primarily used as a food additive to replace refined table salt but is also used for cooking and food presentation, decorative lamps and spa treatments. Himalayan salt is a table salt. Analysis of a range of Khewra salt samples showed them to be between 96% and 99% sodium chloride, with trace presence of calcium, iron, zinc, chromium, magnesium, and sulphate, all at varying safe levels below 1%. MOQ 5MT Supplied from Pakistan.
This is a Vegetarian product. Bliss of Earth Himalayan Pink Salt is Non-GMO and does not contain any MSG, gluten or anti-cacking agents. HEALTHIER SALT: Himalayan salt is well known for its amazing health benefits. It re-mineralizes the body with minerals and trace elements essential to our health and wellbeing. Our Himalayan pink salt is rich in trace minerals including Calcium, Magnesium, Potassium, Copper and Iron. GREAT TASTE: Bliss of Earth 100% pure Himalayan Pink Salt is the perfect addition to any meal! It is great for seasoning meats, grilled vegetables, a variety of salads (such as pasta or potato salads), soups & snacks and blends well into recipes when baking. OTHER BENEFITS: Bliss of Earth Himalayan Pink Salt also helps in Stimulating circulation, lowering blood pressure and removing toxins such as heavy metals from the body. SATISFACTION GUARANTEED: We are confident that you will be completely satisfied with our products. If you are not completely satisfied with your purchase reach out to us directly and we will make it right.
Description: Himalayan Chef Pink Salt is 100% Naturally Pure, Unprocessed and Hand-Mined mainly from the foothills of Himalayas. It has a Distinctive Flavor and Hush Pinkish color and is loaded with 84+ Trace Minerals such as Potassium, Calcium, Iron and Magnesium
The pink hue of this salt is due to its high mineral content, which includes calcium, magnesium, potassium, copper, and iron. These minerals are essential for our bodies to function properly and can help to improve overall health. Full of Nutrients and Minerals
The purest salt is Himalayan salt, which has neither chemicals nor poisons in it. It has roughly 84 minerals that, because of their small molecular size, the body may easily absorb.Dust, pollen, smoking, and other impurities that could raise the risk of respiratory issues are being eliminated using Himalayan salt lamps. Due to its health advantages, Himalayan pink salt is utilised as a table salt substitute. Depending on its intended function, himalayan salt can be utilised in several ways: In the kitchen As a condiment Food preservation
Pink Salt available in various forms, rocks, pebbles, grinned, etc. Certification and Lab reports available.
Pet Plastic Bottle With Grinder /Size 2.0-5.0mm/ Weight: 200g per Bottle/ Total Qty Per Carton: 48 Bottle/ 1x20ft Total Qty Cartons: 625 MC /Minimum Order: 1x20ft Container/ FOB Jebel Ali, Dubai UAE Our naturally produced salt calls for an organic taste. 100% Pure Himalayan Salt.
Pet Plastic Bottle With Grinder /Size 2.0-5.0mm/ Weight: 210g per Bottle/ Total Qty Per Carton: 72 Pet Plastic Bottle/ 1x20ft Total Qty Cartons: 416 MC /Minimum Order: 1x20ft Container/ FOB Jebel Ali, Dubai UAE Our naturally produced salt calls for an organic taste. 100% Pure Himalayan Salt.
Pink Salt is extracted from the mines . Ideal for everyday use. Once ground, sprinkle directly onto food, use as a salt rub, in a brine solution, or blend with herbs to create a unique flavor. Himalayan Salt is wonderful for seasoning meats, grilled vegetables, a variety of salads (such as pasta, egg, or potato salads), soups & stews, and is also a flavorful salt to use for baking. Add Himalayan Salt to baths for a relaxing mineral soak and to help soothe muscle aches & pains and soften skin. Please note: Due to the slow dissolve rate and unique composition of minerals Himalayan salts may take a little longer than usual to dissolve in water. 100% pure Himalayan Pink Salt Perfect addition to any meal Highest quality food grade Himalayan salts For Bath Packaging: PP Bags our as per client specification with customize packaging. MOQ: 1000 Kg. Do let us know your query.
Pure Himalayan Pink Salt from the famous Salt Range Pakistan. All organic and 100% compliant products, Desired Packing available with custom label and our own label as well. Along with that we deal in lick salt, salt lamps, salt tiles and other salt products.