Coriander, popcorn, white beans, red beans, black beans, beans cranberry, mung beans, adzuki beans, green peas, yellow peas, chickpeas, sunflower seeds, chia seeds, flax seeds, amaranth, sesame seeds, quinoa, maca powder, yerba mate, dried prunes, raisins, peanuts, fruit purees, corn flour, yellow corn, soybeans, durum wheat, red shrimp, illex squid, hake hubbsi, fresh fruit, lemons, oranges, tangerines, apples, pears.
Hibiscus flower also goes by the name jamaica, sorrel, chai torsh, bissap, and many others. From Iran to Mexico to Tobago this crimson blossom has a serious fan following. Hibiscus flowers are sort of a miracle plant. The leaves are used to make healing compounds. The seeds have diuretic properties. The fibrous stems are used to make burlap. And the sepals the fleshy part that holds the flower are used for food coloring and for tisanes.
1. Rinse Once Before Brewing for Ultimate Flavor 2. Place some Tea in Teapot 3. Fill up the Teapot with boiling water of 212 F (100 C ) 4. Let tea steep approx. 9 min
BASIL SEEDS Health benefits of basil seeds: - Helps in #Weight_Loss. ... - Reduces Body Heat. ... - Controls Blood Sugar Levels. ... - Relieves Constipation and Bloating. ... - Treats Acidity and Heartburn. ... - For Healthy Skin and Hair. ... - Cures Cough and Flu.
-Origin: Vietnam -Commodity: dried basil seed -Moisture: 10% max -Impurity: 1% max -Yellow seeds: 5% max -Hs code: 12079990 -Packing: 25kgs/PP bag with PE bag inside
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Semi husked coconut, shisha charcoal briquette, pillow shape charcoal briquette, hexagonal shape charcoal briquette, sawdust charcoal briquette, tablet shape or polo shape charcoal briquette, copra, desiccated coconut, coir pith, coir block, tender coconut, coconut palm sugar, coconut shell, areca plates, vegetables, and fruits, etc.
Quality: Traditional w/stems,ground without stems, TBC, Conventional and organic certified, roasted. Packing: PP Bags p/10/25kg, Paper Bags p/25kg, Aluminum Bags p/45kg Season: All year round Origin: Argentina Annual production volume: 1500ton Container capacity: 11-24ton
Quality: Brand Natura/CostaNorte/Tucangua, traditional cut, ground Without stems, flavored Packing: Packs p/250gr/500gr/1000gr and tea Bags. Season: All year round Origin: Argentina Annual production volume: 1000ton Container capacity: 8-16ton
Tong Tji Tea bags. Available variant Jasmine Tea dip with Envelope (25 tea bags), Jasmine Tea Dip Non-Envelope (25 tea bags), Jasmine Tea Sachet, Jasmine Tea Envelope 100, Black Tea, Black Tea Envelope, Black Tea Envelope 100, Black Tea Sachet, and Green Tea. Product is Manufactured by PT Tong Tji Indonesia.
Gopek Green Tea. Available packing size 80gr (1 pack: 5pcs and 40gr (1 pack: 10pcs). Product is Manufactured by PT. Gopek Cipta Utama.
Price : INR 210.00 / Kilometer Product Details Certification : FSSAI Certified Cultivation Type : Natural Shelf Life : 1 years Feature : Nice Frangrance, Strong Aroma Packaging Type : Paper Box, Plastic Packet Packaging Size : 1kg, 500gm Preferred Buyer From Location : All Countries Except India
Bay Leave / Bay Laurel Laurus Nobilis / Bay Leaf Bay Leaf Bay Leaf (Leaves of laurel) Family: Lauraceae Botanical name: Laurus nobilis. Origin: Egypt Packing: 20 kg bags or 5 kg carton box Cultivation: Common HS Code: 0910990000 What are the uses of Bay leaf in food? 1) Laurel plant is one of the most common herbs in the kitchens of the Mediterranean region. 2) In Italy, they use the aromatic property of laurel leaves to make their special Italian pasta sauces. 3) Due to the distinctive flavor of Bay leaves, they may be used to cook any kind of food. 4) To drink a unique soup you can use ground laurel leaves. It grants a special taste for soups. Did the Ancient Egyptians know & use Bay leaf Leaves (Laurus leaves)? 1) Ancient Egyptians used the Bay leaf as a symbol of victory and pride, they also used it as a crown for heroes and poets. 2) They squeezed the aromatic fruits of Bay leaf to get a special oil known as laurel oil. 3) They used the bay leaves (Laurus leaves) oil for sores and wounds. 4) They used the bay leaves (Laurus leaves) oil as a pomade for headaches.
We proudly presents our premium collection of Indian origin Tea. With our strong network and direct partnerships with esteemed tea gardens in India, we offer a wide range of high-quality teas at competitive wholesale prices. Whether you are looking for robust Assam black tea, delicate Darjeeling green tea, aromatic Nilgiri white tea, or any other variety, we have you covered. Our teas are meticulously selected and sourced to ensure exceptional freshness and flavor. By choosing AWF Global as your supplier, you can confidently meet the demands of your discerning customers with the finest Indian origin teas available in the market. Contact us and discuss your requirements. AWF Global Trading Company Limited.
1. Rinse Once Before Brewing for Ultimate Flavor 2. Place some Tea in Teapot 3. Fill up the Teapot with boiling water of 212 F (100 C ) 4. Let tea steep approx. 9 min
Fresh Collection
Immerse yourself in the warmth of the Himalayas with Giva Agro's Kashmiri Kahwa Tea A traditional blend steeped in the rich heritage of Kashmir, our Kahwa is not just a tea but an experience. Crafted from the finest green tea leaves, handpicked from the serene gardens of Kashmir, our Kahwa is a symphony of taste and aroma. Infused with a delicate mix of spices including cardamom, cinnamon, and cloves, each sip of our Kashmiri Kahwa Tea promises a burst of warmth and comfort. The addition of saffron strands, sourced directly from the fields of Kashmir, adds a luxurious golden hue and a distinct taste that elevates this tea to a royal indulgence. Perfect for chilly mornings or relaxing evenings, Giva Agro's Kashmiri Kahwa Tea is not only a delight to the senses but also packed with health benefits. From aiding digestion to boosting immunity, this tea is a wellness elixir. Savor the essence of Kashmir with every cup. Whether you're seeking solace in solitude or sharing moments of joy with loved ones, our Kashmiri Kahwa Tea is your perfect companion. Dive into the age-old tradition and let the magic of Kashmir enliven your tea rituals with Giva Agro.
Bay Leaf (Leaves of laurel) Family: Lauraceae Botanical name: Laurus nobilis. Origin: Egypt Packing: 20 kg bags or 5 kg carton box Cultivation: Common HS Code: 0910990000 What are the uses of Bay leaf in food? 1) Laurel plant is one of the most common herbs in the kitchens of the Mediterranean region. 2) In Italy, they use the aromatic property of laurel leaves to make their special Italian pasta sauces. 3) Due to the distinctive flavor of Bay leaves, they may be used to cook any kind of food. 4) To drink a unique soup you can use ground laurel leaves. It grants a special taste for soups. Did the Ancient Egyptians knows & use Bay leaf Leaves (Laurus leaves)? 1) Ancient Egyptians used the Bay leaf as a symbol of victory and pride, they also used it as a crown for heroes and poets. 2) They squeezed the aromatic fruits of Bay leaf to get special oil known as laurel oil. 3) They used the bay leaves (Laurus leaves) oil for sores and wounds. 4) They used the bay leaves (Laurus leaves) oil as a pomade for headaches.
African origin tea.
Specification: Product name: Semi Husked Coconut Place of origin: Vietnam - Color: Natural - Light yellow skin. Totally de-husked or semi de-husk. 9-10 months old, no broken or damaged. 7-1.2kgs/pc and smaller 550-650g/pc. 15-20cms diameter. Certificate: Globle GAP, VIET GAP, Halal, FDA, Packing: In mesh bag, 25-35pcs/bag, about 1150bags/40RH.
