Kings manuka is a rich tasting manuka honey containing high level of active enzymes which may help to fight bacterial infections and may achieve good digestive & intestinal health. Containing all the natural active enzyme goodness. Product of new zealand As a natural honey, manuka honey should not interfere with any medication you may be taking, although diabetics should be careful of their blood glucose levels. Medicinal level of manuka honey with a high level of active enzymes to help improve stomach and digestion complaints, low immune system and low energy levels. Smooth tasting rich thick set manuka honey with natural active enzymes. Experience the healing power of nature at its best! active manuka honey contains naturally occurring antibacterial properties.'active' honey contains all activity, mostly hydrogen peroxide activity. Independent laboratory test are undertaken on each batch of active honey to measure total activity.
Kings manuka is a rich tasting manuka honey containing high level of active enzymes which may help to fight bacterial infections and may achieve good digestive & intestinal health. Containing all the natural active enzyme goodness. Product of new zealand As a natural honey, manuka honey should not interfere with any medication you may be taking, although diabetics should be careful of their blood glucose levels. Medicinal level of manuka honey with a high level of active enzymes to help improve stomach and digestion complaints, low immune system and low energy levels. Smooth tasting rich thick set manuka honey with natural active enzymes. Experience the healing power of nature at its best! active manuka honey contains naturally occurring antibacterial properties.'active' honey contains all activity, mostly hydrogen peroxide activity. Independent laboratory test are undertaken on each batch of active honey to measure total activity.
Kings manuka is a rich tasting manuka honey containing high level of active enzymes which may help to fight bacterial infections and may achieve good digestive & intestinal health. Containing all the natural active enzyme goodness. Product of new zealand As a natural honey, manuka honey should not interfere with any medication you may be taking, although diabetics should be careful of their blood glucose levels. Medicinal level of manuka honey with a high level of active enzymes to help improve stomach and digestion complaints, low immune system and low energy levels. Smooth tasting rich thick set manuka honey with natural active enzymes. Experience the healing power of nature at its best! active manuka honey contains naturally occurring antibacterial properties.'active' honey contains all activity, mostly hydrogen peroxide activity. Independent laboratory test are undertaken on each batch of active honey to measure total activity.
Kings manuka is a rich tasting manuka honey containing high level of active enzymes which may help to fight bacterial infections and may achieve good digestive & intestinal health. Containing all the natural active enzyme goodness. Product of new zealand As a natural honey, manuka honey should not interfere with any medication you may be taking, although diabetics should be careful of their blood glucose levels. Medicinal level of manuka honey with a high level of active enzymes to help improve stomach and digestion complaints, low immune system and low energy levels. Smooth tasting rich thick set manuka honey with natural active enzymes. Experience the healing power of nature at its best! active manuka honey contains naturally occurring antibacterial properties.'active' honey contains all activity, mostly hydrogen peroxide activity. Independent laboratory test are undertaken on each batch of active honey to measure total activity.
Kings manuka is a rich tasting manuka honey containing high level of active enzymes which may help to fight bacterial infections and may achieve good digestive & intestinal health. Containing all the natural active enzyme goodness. Product of new zealand As a natural honey, manuka honey should not interfere with any medication you may be taking, although diabetics should be careful of their blood glucose levels. Medicinal level of manuka honey with a high level of active enzymes to help improve stomach and digestion complaints, low immune system and low energy levels. Smooth tasting rich thick set manuka honey with natural active enzymes. Experience the healing power of nature at its best! active manuka honey contains naturally occurring antibacterial properties.'active' honey contains all activity, mostly hydrogen peroxide activity. Independent laboratory test are undertaken on each batch of active honey to measure total activity.
Kings manuka is a rich tasting manuka honey containing high level of active enzymes which may help to fight bacterial infections and may achieve good digestive & intestinal health. Containing all the natural active enzyme goodness. Product of new zealand As a natural honey, manuka honey should not interfere with any medication you may be taking, although diabetics should be careful of their blood glucose levels. Medicinal level of manuka honey with a high level of active enzymes to help improve stomach and digestion complaints, low immune system and low energy levels. Smooth tasting rich thick set manuka honey with natural active enzymes. Experience the healing power of nature at its best! active manuka honey contains naturally occurring antibacterial properties.'active' honey contains all activity, mostly hydrogen peroxide activity. Independent laboratory test are undertaken on each batch of active honey to measure total activity.
Ingredients: Durum wheat semolina, Wheat flour, Whey powder, Salt, Corn Starch, Sugar, glucose syrup, hydrogenated palm oil, hydrogenated coconut oil, stabilizer (sodium citrate, potassium phosphate), milk proteins, emulsifier (mono and diglycerides), anti-caking agent (silicon dioxide), cheese flavor, Milk Powder, Thickener[Acacia Gum(E414)], Acidity Regulator (citric acid),Turmeric, Colourings ([beta]-carotene). CONTAINS WHEAT AND MILK INGREDIENTS
GF centrifuge separatoris mainly used for separating all kinds of suspension which is difficult to be separated, especially suitable for separation of solid-liquid suspension with light concentration, heavy viscosity, fine particles and very small differential gravity of the two phases. such as clarification of herbs plants extracts, various medicine liquor, liquid medicine, oral liquid, the extraction of paint, dye, as well as various proteins, alga, fruit gels, and purification of rubber solution, coal tar, graphite, saponin, pectin, sirup, vaccine mycelia and all kinds of glucose; refining resin, and latex solution, enzyme (SOD) of oxide, various kinds of albumens, the glucoside of the soap, etc.
Description: Liquid glucose is a kind of syrup which is made of refined corn starch by enzyme treatment, following the process of liquefaction,saccharification,purification. It is widely used in food and beverage industry. Specifications: 1.Physical Standard 1.1Clear viscous liquid, without visible impurity 1.2Chemical Standards Product Application Candy, Sweets, Gum, Bakery, Biscuits, Traditional Desserts, Custards; Icing sugar; Drinks, Beer,Ice cream Country of Origin China Certificate ISO9001, ISO14001, ,HACCP, HALAL, QS, NON-GMO Packing Details 300kg round HMHDPE drums,80 drums/20ft container
Product Name : Cu-In-S Alloy Nanopowder Pack Size: 10 gram, 50gram, 100gam ,250gram, 500 gram Product Name Cu-In-S Alloy Nanopowder Cas No 7440-50-8 / 7440-74-6/ 7704-34-9 Appearance Powder Purity 99% APS 60-70 nm (Can be Customized) Formula Cu-In-S Product no. SCM-NM-137/22 Description :- Cu-In-S Alloy are generally irreversible and also require high overpotentials to run. In fact, the nanoparticles have the ability to make the redox reactions reversible and to lower the overpotentials when applied to the sensors. A polyacrylamide hydrogel with copper nanoparticles inside is able to determine glucose levels in a sample added to the gel. As phenylboronic acid groups on the hydrogel polymers bind the glucose molecules, the gel becomes swollen. As a result, the copper nanoparticles move apart, changing how incident light is diffracted by the gel. As the glucose levels decrease, the color of gel changes from red to orange to yellow to green. One of the examples is a glucose sensor. With the use of copper nanoparticles, the sensor does not require any enzyme and therefore has no need to deal with enzyme degradation and denaturation. As described, depending on the level of glucose, the nanoparticles in the sensor diffract the incident light at a different angle. Consequently, the resulting diffracted light gives a different color based on the level of glucose. In fact, the nanoparticles enable the sensor to be more stable at high temperatures and varying pH, and more resistant to toxic chemicals. Moreover, using nanoparticles, native amino acids can be detected. A copper nanoparticle-plated screen-printed carbon electrode functions as a stable and effective sensing system for all 20 amino acid detection Related Product : Ni-Ti 60 nm, Ni:Ti/50:50 Sn-Cu 40-100 nm, SN:CU/9:1 Sn-Cu 40-100 nm, SN:CU/1:9 Sn-Cu 40-100 nm, SN:CU/92:8 Fe-Ni-Co 40-100nm, Fe:Ni:Co/55:28:17 Fe-Ni 40-100 nm, Fe:Ni/5:5 Fe-Ni 40-100 nm, Fe:Ni/2:8 Fe-Cr-Co 40-100nm, Fe:Cr:Co/64:25:11 Cu-Zn 40nm Cu:Zn/5:5 Cu-Zn 40-100 nm, Cu:Zn/5:5 Cu-Zn 40-100 nm, Cu:Zn/6:4 Ag-Cu Nanopowder, 99.9%,
Product Name : Cu-In Alloy Nano powder Pack Size: 10 gram, 50gram, 100gam ,250gram, 500 gram Product Name Cu-In Alloy Nanopowder Cas No 7440-50-8 / 7440-74-6 Appearance Powder Purity 99% APS 60-70 nm (Can be Customized) Formula Cu-In Product no. SCM-NM-135/22 Description :- Copper nanoparticles with great catalytic activities can be applied to biosensors and electrochemical sensors. Redox reactions utilized in those sensors are generally irreversible and also require high overpotentials (more energy) to run. In fact, the nanoparticles have the ability to make the redox reactions reversible and to lower the overpotentials when applied to the sensors. A polyacrylamide hydrogel with copper nanoparticles inside is able to determine glucose levels in a sample added to the gel. As phenylboronic acid groups on the hydrogel polymers bind the glucose molecules, the gel becomes swollen. As a result, the copper nanoparticles move apart, changing how incident light is diffracted by the gel. As the glucose levels decrease, the color of gel changes from red to orange to yellow to green. One of the examples is a glucose sensor. With the use of copper nanoparticles, the sensor does not require any enzyme and therefore has no need to deal with enzyme degradation and denaturation. As described in Figure 3, depending on the level of glucose, the nanoparticles in the sensor diffract the incident light at a different angle. Consequently, the resulting diffracted light gives a different color based on the level of glucose. In fact, the nanoparticles enable the sensor to be more stable at high temperatures and varying pH, and more resistant to toxic chemicals. Moreover, using nanoparticles, native amino acids can be detected. A copper nanoparticle-plated screen-printed carbon electrode functions as a stable and effective sensing system for all 20 amino acid detection Related Product : Ni-Ti 60 nm, Ni:Ti/50:50 Sn-Cu 40-100 nm, SN:CU/9:1 Sn-Cu 40-100 nm, SN:CU/1:9 Sn-Cu 40-100 nm, SN:CU/92:8 Fe-Ni-Co 40-100nm, Fe:Ni:Co/55:28:17 Fe-Ni 40-100 nm, Fe:Ni/5:5 Fe-Ni 40-100 nm, Fe:Ni/2:8 Fe-Cr-Co 40-100nm, Fe:Cr:Co/64:25:11 Cu-Zn 40nm Cu:Zn/5:5 Cu-Zn 40-100 nm, Cu:Zn/5:5 Cu-Zn 40-100 nm, Cu:Zn/6:4 Ag-Cu Nanopowder, 99.9%,
SPECIFICATION 1. Test Functions: Blood glucose, Hemoglobin and cholesterol test system 2. Glucose Measuring Range: 20 ? 600 mg/dL(1.1 ? 33.3 mmol/L) 3.Hemoglobin Measuring Range: 6 ? 27 mg/dL(179 ? 1190 µmmol/L) 4. Cholesterol Measuring Range: 100 ? 400 mg/dL(2.5 ? 10.4 µmmol/L) 5. Memory: 200 memories for Glucose, 50 memories for Hemoglobin and 50 memories for Cholesterol 6. Test Time: 10 seconds for Glucose, 6 seconds for Hemoglobin and 150 seconds for Cholesterol 7. Operation Temperature: 14 ? 40 °C (57.4 - 104°F) 8. Operation Humidity: = 2.6 for Hemoglobin ; >= 15µl for Cholesterol 12. Sample Type: Capillary whole blood 13. Hematocrit Rage: 30 ? 55% 14. Power Supply: CR2032 x1 15. Battery Life: Approximately 1000 tests 16. Display: LCD display (35 x 45mm) 17. Dimension: 88 (H) x 64 (W) x 22 (D)mm 18. Weight: 59.5 g (without battery) 19. Technology Used: Electrode-based amperornetric and Amperornetric Enzyme Electrode 20. Time & Date Display 21. Glucose Average Result: 7 / 14 / 28 days 22. Power On & Off: Automatically 23. Strip Type: Siphonal Strip (Capillary Action) 24. Warranty : 2 Years Contents of ET-3211 1. Meter 2. User's Manual 3. Blood Glucose / Cholesterol / Hemoglovin Test Strips 4. Lancets 5. Puncturer (lancing Device) 6. Pouch 7. Battery 8. Check Strip Fasting Blood Glucose / Blood Sugar Levels Chart Normal 70 - 100 mg/dL Early Diabetes 101 - 125 mg/dL Diabetic > 126 mg/dL The Following Values are Expected Blood Glucose / Blood Sugar Levels for Non-Diabetics Upon Waking - Fasting 70 - 99 mg/dL After Meals 70 - 140 mg/dL The Following Values are Targets for Diabetics Before Meals 70 - 130 mg/dL 1 - 2 Hours after Starting a Meal < 180 mg/dL
INCI Name: Copper Tripeptide-1(GHK-Cu) Cas No: 89030-95-5, 49557-75-7,130120-57-9 Formula: C14H24N6O4 Molecular: 340.5 Sequence: (Gly-His-Lys)2.Cu.Hac Purity: â?§95% Solubility:� soluble in water Stability:� stable Source: synthetic Odor: slightly Formulation: available for your reference MSDS and COA: available for your reference Delivery: promptly from stock Capacity: 10kg per month Appearance: Blue powder 2.Usage Copper Tripeptide-1 can be used for anti-wrinkle,hair regrowth,wound repair, skin remodelin 3.Description: Copper is an important trace element that has been found to be important in wound healing and enzymatic processes.Lysyloxidase is an important enzyme in collagen and elastin production and it is dependent upon the action of copper. Tyrosinase and cytochrome c oxidase require copper as well.The detrimental effects of free radicals on the skin have been elucidated in basic science research into skin photoaging. Superoxide dismutase acts as an important antioxidant and requires copper as a cofactor. The peptide GHK spontaneously complexes with copper and facilitates the uptake of copper by cells. This peptide sequence is found in proteins of the extracellular matrix such as the �±chain of collagen, and it is believed to be released during wounding and inflammation. A feedback stimulation of collagen repair has also been proposed for this peptide, but the main benefit to photoaged skin is believed to be the enhanced delivery of copper.
INGREDIENTS: Pasta (Durum Wheat Semolina), Whey powder, wheat flour, salt, corn starch, coffee creamer [glucose syrup, hydrogenated palm oil, hydrogenated coconut oil, stabilizer (sodium citrate, potassium phosphate), milk proteins, emulsifier (mono and diglycerides), anti-caking agent (silicon dioxide), [beta]-carotene (color), flavor], natural cheddar flavor, acidity regulators (sodium poly and orto phosphate, trisodium citrate), sugar powder, milk protein, acidity regulator (citric acid), colourings ([beta]-carotene, anatto). Contains: Wheat and milk.
ChenFei is in charge of the design of 2-500T/D concentrated juice processing line and production plant, installation and commissioning of equipment, and training of staff. Welcome to our company. Features: Raw Material: tomato, apple, peach, pear, mango, pineapple, etc. Finished Product: Concentrated Juice, Concentrated jam. Capacity: Capacity for Fresh fruit 2tons/day-500tons/day Packing: Tin-can, iron-can, Aseptic bag, plastic bucket, glass bottle, etc. Process Flow: Pretreatment: weighing measuring, temporary storing, cleaning of inspection qualified fruit: water convey cleaning, elevator spray cleaning. Wash off the adhesion ,dirt, impurities, dust, sand on the raw material; when removing the residues of pesticides and some microbes, cleaning process must be in line with food hygiene requirements. Sorting: on the sorting table get rid of the corrupted or decayed apple, Besides, some impurities are picked out, in order to avoid these stuff going into the apple juice in the next process of crushing. Crushing: Crusher is chosen according to different fruit. crushing granularity is controlled from to 1.5 cm - 3 cm. Fruit is crushed for next squeeze. Power should be adjusted, otherwise pumping will be affected as well as the efficiency of the pump. Enzymolysis and softening: after crushing and squeezing juice has been exposed to the air, due to polyphenol oxidase the color value is enhanced, which reduces the quality. Besides, it will be affected by certain bacteria pollution, thus that must carry out the enzyme sterilization. The main purpose of sterilization is, (1) enzymolysis (2) sterilization (3) starch dextrinization. Incomplete sterilization can cause pathogenic bacteria, microbial corruption. After sterilization 95 �?? for 12 s, should immediately cooled to 49-55 �?? to facilitate the next step for digestion. Pulping: After pre-cooking there are 80% mature stone fruits, then do destoning, pulping to separate. peeling, seeding, beating, refining is achieved for the separation of slag and pulp. Concentration: It is designed according to the actual factory in the use of multiple-effect vacuum evaporator for concentration. Generally it is concentrated to about 1/6 of the original volume, and the sugar can be controlled in 70 + 1 birx finally. Sterilizing: bushing thick plasma sterilizer is used for Concentrated jam and temperature is controlled at 110-120 �?? to achieve commercial asepsis, then for aseptic filling. Aseptic Filling: Filling machine is chose according to packing stype: aseptic bags, glass bottle filling, iron-can filling and zip-top can filling.
Cream Biscuits Available in all flavour and gramage as per your requirement. Quality: as per International Standards and better than anyone in the market. Prices: differ for each gramage and flavour but we are sure our prices are better than anyone supplying you the same Quantity: Min- 1FCL, Max- 200 FCLs.
Glucose biscuits of any gramage. Available in milk fresh, honey, choco powder, malt and milk or any other desirable flavour. Can be made in any suitable gramage and packing.
Double edged razor shaving blade platinum/stainless steel available. Excellent quality, can be made in your own brand and customisable packing. 640 cartons in 20''container. 1420 cartons in 40''container. MOQ = 1 20'ft. Above price is for a carton of 10000 blades. 5 Blades x 20 tucks x 5 hanging cards x 5 shrink wraps x 4 inner cartons in a master carton.
GQ series clarifying centrifuge is mainly used to separate all kinds of suspension liquid which is difficult to separate, especially suitable for solid-liquid separation with small concentration, large viscosity, fine solid particles and small difference between solid and liquid.For example: all kinds of traditional Chinese medicine extract, malic acid, fruit juice purification, all kinds of oral liquid clarification, graphite residue removal, graphite milk subdivision, ink refinement, various proteins, saponins, pectin extraction, the separation of each component protein in the blood, vaccines, mycelium, bacteria, paint, all kinds of resin rubber deep liquid purification. GF105 Milk Cream centrifuge separatoris mainly used for separating all kinds of suspension which is difficult to be separated, especially suitable for separation of solid-liquid suspension with light concentration, heavy viscosity, fine particles and very small differential gravity of the two phases. such as clarification of herbs plants extracts, various medicine liquor, liquid medicine, oral liquid, the extraction of paint, dye, as well as various proteins, alga, fruit gels, and purification of rubber solution, coal tar, graphite, saponin, pectin, sirup, vaccine mycelia and all kinds of glucose; refining resin, and latex solution, enzyme (SOD) of oxide, various kinds of albumens, the glucoside of the soap, etc.
Liquid glucose is made from high quality corn starch using enzyme technology.It is a starch sugar in which the content of maltose is more than 50%.It has many advantages such as a low moderate sweet,anticrystallization,low freezing point,high osmotic pressure ect. 1. Item Index Appearance: Viscous liquid, no visible impurities by naked eyes Fragrancee Special fragrance of maltose. Taste: Odorless ,soft sweet, no peculiar smell Dry Material (solid )% : 80%-85% Boiling temperature : 155 PH Value : 4.0-6.0 Sulphate ash%d 0.3 Transparency%95 2.Character &Application 1. Cool and transparent, soft sweet, good taste, absorbed by the human body digestion, it is a kind of trophism sweet taste raw material. 2. The sweetness of maltose syrup is about 40% of the sucrose's, 60%of glucose's. 3. Well anti-sand in the candy, fruit jelly, jam and other food products, and crystallization and anti-sand are seldom occurred. 4. Stable at high temperature and acid condition, especially suitable for the candy. 5. Well in keeping wet, fragrant, permanence of color. The maltose and the water form composition, so enhance water and wet holding capacity at the same time reduce water activity. 6. Stable in the chemistry performance, low in freezing point and high in expansibility. 7. Unique viscosity in food and drinks, which can be served as modifying agent. 3.Our advantage: Full experience of large numbers containers loading in Chinese sea port. Fast shipment by reputed shipping line. Packing with pallet as buyer's special request. Best service after shipment with e mail. Cargoes together with container sales seervice available. Cargoes photo before and after loading into container. Raw materials from chinese origin
