Wheat flour, biscuit flour, noodle flour, pizza flour, cake flour, all purpose flour, bread flour, maida, tandoori flour, paratha flour.
Stearic Acid, Refined Glycerine Min. 99.5% Usp Bp Grade, Oleic Acid, Lauric Acid, Myristic Acid, Soap Noodle.
Tissue paper, charcoal, bbq, shisha, sugar (brown), mie noodle, food, bag, t shirt, jeans, batik, mie instan, furniture.
Furniture, clothing, virgin coconut oil, detergent & soap, oil, glassware, plasticware, charcoal, soap noodles, floor cleaner, dishwashing liquid, laundry powder.Manufacturers, transportation services, sourcing services
Soaps, soaps noodles, fragrances, toothbrushes, body lotion, body spray, body cologne, shampoo, liquid soaps, hand soaps, liquid.
Nutritional pastas.
We are able to supply Wheat flour from South America . Wheat flours are of different Grades, buyer are required to submit the specification. Quantity depend on Buyer need. The flour has a very fine consistency and is suitable for fine baked goods, cakes, tarts, biscuits, sponge cake, shortcrust pastry, pizza, pasta..
Wheat is a genus of herbaceous, mostly annual, plants of the Cereal family, or Bluegrass (Poaceae), the leading grain crop in many countries. Flour obtained from grains of wheat is used in baking bread, making pasta and confectionery. Wheat is also used as a fodder crop and is included in some recipes for making beer and vodka, as well as whiskey.
Meat Masala is an perfect for cooking any type of meat. For enhanced flavor, attach it sparingly to meat sauces, gravies, pasta sauces, soups, stews, casseroles, chili con carne and stuffing mixes. Simply enjoy the overjoyed taste and smell.
American sweet corn is a delicious bunch of convenient food. It can be used in multiple cuisines as an important food ingredient. It can be eaten raw after boiling or can be added to salads, pasta, pizza, soups, and sandwiches. It is a good source of Vitamin B3 and B6.
Durum wheat, often known as pasta wheat or macaroni wheat, is grown in India. It is also one of the best quality wheat variety in India. It has a high gluten content and a nutritional profile similar to typical bread wheat. However, durum wheat flour is not appropriate for creating bread because it lacks sufficient starch to ferment and rise.
Use black pepper as an ingredient in recipes to add flavor and spice to meats, fish, vegetables, salad dressings, soups, stir-fries, pasta, and more. You can also add a dash of black pepper to scrambled eggs, avocado toast, fruit, and dipping sauces for a spicy kick.
Spray drying green banana powder, this is marvelous flour used for bakery, snacks, breads and pasta Previoulsy is ligthty acidified for control oxidation Life shell: 12 months Presentation 1 kg bag , box per 20 kg
DURUM HARD WHEAT FOR PASTA SPECIFICATIONS MAX %14 MOISTURE MIN 780gr/I TW MIN %12.5 PROTEIN MIN 300 SEC FN MIN 220W MIN %25 GLUTEN ISO MAX 1% BD
DURUM HARD WHEAT FOR PASTA SPECIFICATIONS MAX %14 MOISTURE MIN 780gr/I TW MIN %12.5 PROTEIN MIN 300 SEC FN MIN 220W MIN %25 GLUTEN ISO MAX 1% BD
1. Bakery Ingredient a. Protein (Nx5.7 db) : 13,9% Moisture : 14% Packaging : Paper Bag 25 Kg Use : Premium high protein Flour for bread product Suitable for : Sweat buns, brioche, bread loaves and other bakery product which require premium high protein flour b. Protein (Nx5.7 db) : 12% Moisture : 14% Packaging : Paper bag 25 Kg Use : Premium medium protein flour for all purpose Suitable for : Sponge cake, quick bread, muffin, cookies and pastries which require medium protein flour c. Protein (Nx5.7 db) : 12,8% Moisture : 14% Packaging : Paper bag 25 Kg Use : Premium high protein flour for bread product Suitable for : Toast bread, danish pastry, pizza dough, baguette and other bakery product which require high protein flour 2. Food ingredients â?¢ High Protein a. Protein (Nx5.7 db) : 13,9% Moisture : 14% Packaging : PP bag 25 Kg Use : High protein flour for bread product Suitable for : Sweat buns and toas bread b. Protein (Nx5.7 db) : 12,5% Moisture : 14% Packaging : PP bag 25 Kg Use : High protein flour for Nooodle product Suitable for : Egg noodle, instant noodles and other wheat base noodle Medium Protein a. Protein (Nx5.7 db) : 11% Moisture :14% Packaging : PP bag 25 Kg Use : Medium protein flour for bread product Suitable for : Economic Sweat buns, doughnuts and toas bread b. Protein (Nx5.7 db) : 12% Moisture : 14% Packaging : PP bag 25 Kg Use : Medium protein flour for noodle products Suitable for : Egg noodle, instant noodles and other wheat base noodle
Best Quality Tellow At Just 715 USD Per Ton
RBD Palm Oil is obtained from refining crude palm oil. It is light yellow liquid and semi solid at room temperature. RBD Palm Oil is used as frying oil for food industries such as instant noodles and snack food. It can be used to manufacture specialty fats product
We can supply all European well-known brands for Energy and non-alcoholic drinks, Sweets and Chocolate, Noodles and Spaghetti, Coffee and Tea, Washing and detergents, Parfum and toilet accessories. Upon request, we send a complete catalog of products for selection. Feel free to contact us by phone / email.
Tahini, granulated sugar, chocolates, chickpeas, flour, mozzarella, tahini, exra virgin olive oil, fresh olives, cheese, pizza flour, pasta sauces, chocolates, coffee & professional kitchen equipment.
