Identification of 2163-00-0 Name: 1, 6-dichlorohexane (related reference) Einecs: 218-491-7 Molecular formula: C6h12cl2 Cas registry number: 2163-00-0 Synonyms: 1, 6-dichlorohexane, (hexamethylene dichloride); hexamethylene dichloride; dch; 1, 6-dichlorhexan; 1, 6-dichloro-hexan; hexane, 1, 6-dichloro-; hexane, 1, 6-dichloro-; hexamethylene chloride; 1, 6-dichlorohexane, 97% Inchi: Inchi=1/c6h12cl2/c7-5-3-1-2-4-6-8/h1-6h2 Hs code: 29031980 Molecular structure: 1, 6-dichlorohexane c6h12cl2 (cas 2163-00-0) molecular structure This structure is also available as a 2d mol file Chemical properties Appearance: Clear colourless liquid Molecular weight: 155.07 Density: 1.068 Boiling point: 208â?? Melting point: -13â?? Flash point: 77â?? Storage temperature: Store in a cool, dry place. Keep container closed when not in use. Refractive index: 1.4558-1.4578 Solubility: Sparingly soluble in water Stability: Stable under normal temperatures and pressures. Safety data of 2163-00-0 Risk codes: R36/37/38;r53 Safety statements: S26;s37/39;s61 Hazard symbols: Xi:irritant Hazardclass:9 Msds infomation: 1, 6-dichlorohexane (2163-00-0).Msds
Identification of 112-52-7 Name: 1-Chlorododecane;Dodecyl chloride (Related Reference) EINECS: 203-981-5 Molecular Formula: C12H25Cl CAS Registry Number: 112-52-7 Synonyms: N-DODECYL CHLORIDE; 1-Chlordodecan; 1-Chlor-dodecan; 1-chloro-dodecan; dodecance,1-chloro-; Dodecane,1-chloro-; Lanrylchloride; Laurylchlorid InChI: InChI=1/C12H25Cl/c1-2-3-4-5-6-7-8-9-10-11-12-13/h2-12H2,1H3 HS Code: 29031980 Molecular Structure: 1-Chlorododecane;Dodecyl chloride C12H25Cl (cas 112-52-7) Molecular Structure This structure is also available as a 2d Mol file Chemical Properties Appearance: Clear to pale yellow liquid Molecular Weight: 204.78 Density: 0.87 Boiling Point: 260â?? Melting Point: -9.3â?? Flash Point: 130â?? Storage Temperature: Keep container closed when not in use. Store in a tightly closed container. Store in a cool, dry, well-ventilated area away from incompatible substances. Store protected from moisture. Refractive index: 1.442-1.444 Solubility: Insoluble Stability: No data. Usage: Barchlor(R) 12 is used as a chemical intermediate. Safety Data of 112-52-7 Risk Codes: R38;R50/53 Safety Statements: S37;S60;S61 MSDS infomation: 1-Chlorododecane;Dodecyl chloride (112-52-7).msds
Identification of 4860-03-1 Name: Cetyl Chloride (Related Reference) EINECS: 225-461-7 Molecular Formula: C16H33Cl CAS Registry Number: 4860-03-1 Synonyms: 1-Chlorhexadecan; 1-Chlorohexadceane; 1-chloro-hexadecan; 1-Hexadecylchlorid; Hexadecane,1-chloro-; Palmityl chloride; N-HEXADECYL CHLORIDE; 1-CHLOROHEXADECANE InChI: InChI=1/C16H33Cl/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17/h2-16H2,1H3 HS Code: 29031980 Molecular Structure: Cetyl Chloride C16H33Cl (cas 4860-03-1) Molecular Structure This structure is also available as a 2d Mol file Chemical Properties Appearance: Clear to pale yellow liquid Molecular Weight: 260.89 Density: 0.865 Boiling Point: 322â?? Melting Point: 8â?? Flash Point: 136â?? Storage Temperature: Store in a tightly closed container. Store in a cool, dry, well-ventilated area away from incompatible substances. Refractive index: 1.449 Solubility: Insoluble Stability: Stable at room temperature in closed containers under normal storage and handling conditions. Usage: Barchlor(R) 16S is used as chemical intermediate. Safety Data of 4860-03-1 Risk Codes: R36/37/38 Safety Statements: S26;S36 MSDS infomation: Cetyl Chloride (4860-03-1).msds
Identification of 111-85-3 Name: Octane,1-chloro- (Related Reference) EINECS: 203-915-5 Molecular Formula: C8H17Cl CAS Registry Number: 111-85-3 Synonyms: 1-Octyl chloride; Capryl chloride; NSC 5406; Octyl chloride; n-Octyl chloride; n-Octyl chlorid; InChI: InChI=1/C8H17Cl/c1-2-3-4-5-6-7-8-9/h2-8H2,1H3 HS Code: 29031980 Molecular Structure: Octane,1-chloro- C8H17Cl (cas 111-85-3) Molecular Structure This structure is also available as a 2d Mol file Chemical Properties Appearance: Clear liquid Molecular Weight: 148.67 Density: 0.874 Boiling Point: 183â?? Melting Point: -61â?? Flash Point: 68â?? Storage Temperature: Keep away from heat, sparks, and flame. Keep away from sources of ignition. Keep container closed when not in use. Store in a tightly closed container. Store in a cool, dry, well-ventilated area away from incompatible substances. Refractive index: 1.4288-1.4308 Solubility: Insoluble Stability: Stable under normal temperatures and pressures. Usage: Barchlor(R) 8S is used as chemical intermediate. Safety Data of 111-85-3 Risk Codes: R52/53 Safety Statements: S24/25 Hazard Symbols: HazardClass:9 MSDS infomation: Octane,1-chloro- (111-85-3).msds
Identification of 112-89-0 Name: Octadecane, 1-bromo- (Related Reference) EINECS: 204-013-4 Molecular Formula: C18H37Br CAS Registry Number: 112-89-0 Synonyms: NSC 5542; Octadecyl bromide; Stearyl bromide; n-Octadecyl bromide; InChI: InChI=1/C18H37Br/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-18-19/h2-18H2,1H3 HS Code: 29033036 Molecular Structure: Octadecane, 1-bromo- C18H37Br (cas 112-89-0) Molecular Structure This structure is also available as a 2d Mol file Chemical Properties Appearance: white to greyish crystalline powder Molecular Weight: 333.39 Density: 0.976 Boiling Point: 214-216â?? (12 mmHg) Melting Point: 20-23â?? Flash Point: 91 C Storage Temperature: 2-8°C Refractive index: 1.462-1.464 Solubility: Insoluble (< 0.1 g/100ml at 25 C) AUTOIGNITION Appearance:white to greyish crystalline powder Transport Information:50kgs Hazard Symbols:3 (Packing Group: III) UN NO. Safety:S24/25 Stability: Stable under normal temperatures and pressures. Safety Data of 112-89-0 Risk Codes: R36/37/38 Safety Statements: S24/25 MSDS infomation: Octadecane, 1-bromo- (112-89-0).msds Octadecane, 1-bromo-
Moringa, cacay, pacay, pracaxi, cacao, brazil nuts, sacha inchi, acai, buriti / mauritia flexuosa, tucuma, andiroba, babassu, bacaba, copaiba, guava seeds, pataua, maraca, guanabana, pequi, caiaue, ungurahua, ucuuba, murumuru, cupuacu, bacuri seeds.
Chia Seeds, Chia Oil, Quinoa, Brazil Nuts, Cacao, Sesame Seeds, Organic Soybeans, , Cavendish Banana, Beans, Amaranth, Black Beans, Golden Berries, Inca Berries, Maca Powder.
Moringa, sacha inci, pandanus powder, turmeric powder, butterfly pea.Manufacture
General Description Piroctone Olamine is a broad spectrum of microbiostat, maybe used in for mulating antidandruff, shampoo, hair keep and hair care, soap, etc. mainly used in Cosmetic raw materials, detergent raw materials, hair care chemicals, oral care minerals chemicals . an anti-dandruff active ingredient, soothes inflamed scalp and reduces flaking. It has a specific action against Pityrosporum Ovale, the agent responsible for the production of dandruff. The anti-dandruff product containing Piroctone Olamine destroys the fungus duffles for the is and works against the formation of new dandruff, makes the scalp stays clean, itch free and prevents the formation of new dandruff. function Effective antidandruff, antifungal activity, reduce dandruff shedding Volume of use: 0.1-1.0% for flushing type products, 0.05-0.2% for non-washing products. Commonly used in hair care, skin care, sunscreen, and oral care etc. Application Antidandruff hair keep: 0.1-0.8% active ingredient. Antidandruff fixing agent: 0.05-0.2% active ingredients. Antidandruff hair emulsion: 0.1-0.3% active ingredients. Antidandruff hair supporting: 0.05-0.1%active ingredient. Preservative: 0.2-0.5% active ingredient Smell-eliminating agent: 0.2-0.5% active ingredient Smell-eliminating scented soap: 0.2-0.5% active ingredient. Properties Appearance: white or slightly yellow powder Purity(HPLC): 99.0% Melting point: 130-135�°C Boiling Point: 344.1C SMILES string : C(CO)NC(C(CC(C)(C)C)C)C=1N(O)C(=O)C=C(C)C1 InChI=1S/C14H23NO2.C2H7NO/c1-10-6-12(15(17)13(16)8-10)7-11(2)9-14(3,4)5;3-1-2- 4/h6,8,11,17H,7,9H2,1-5H3; 4H,1-3H2 HS I D : 2933399090
Amaranth is a versatile and nutritious group of grains that has been cultivated for thousands of years. Amaranth is a group of more than 60 different species of grains that have been cultivated for about 8,000 years. These grains were once considered a staple food in the Inca, Maya and Aztec civilizations. Amaranth is classified as a pseudocereal, meaning that itâ??s not technically a cereal grain like wheat or oats, but it shares a comparable set of nutrients and is used in similar ways. Its earthy, nutty flavor works well in a variety of dishes . Besides being incredibly versatile, this nutritious grain is naturally gluten-free and rich in protein, fiber, micronutrients and antioxidants.
Dehydrated Aguaymanto : Native shrub, known since the time of the Incas. Its small fruits, of spheroidal shape and golden color, are protected by an inedible shell. Of exquisite aroma and peculiar bittersweet flavor. Benefits This fruit is a natural source of antioxidants and contributes to the protection of cells. It is dried and dehydrated, so that its nutrients can be enjoyed throughout the year. Rich in vitamins A, B12 and C, proteins and phosphorus, essential for the growth, development and correct functioning of the organism. It is recommended for people with diabetes of all kinds and fights problems of the prostate thanks to its diuretic properties. Because it is digestive, it helps prevent cancer of the stomach, colon and intestine.
Amaranth / Kiwicha : It is a native plant of Peru and in the high regions of Ecuador, Bolivia and Argentina. It preserves about 1,200 varieties of plants, which are still found in the Andes. Its flowers are beautiful, eye-catching and can reach up to 90 cm. It develops at an altitude between 1,400 and 2,400 meters above sea level. It was cultivated since time immemorial, according to researchers since before the Incas and has been around for 4000 years. It is presumed that it was used in its religious rites, also valued for its medicinal and nutritional properties. At the time of the conquest it was forbidden because it was part of the Inca rituals, for that reason they disavowed its use because they considered it sacrilegious. On the other hand, this product has a great nutritional value, similar to quinoa. Benefits Of The Kiwicha : According to the experts, 100 grams of Kiwicha contains twice as much calcium as the same amount in milk. Also the grain contains phosphorus, iron, potassium, zinc, vitamin E and vitamin B complex and proteins and a high level of leucine. It is found in many parts of Peru, however the genetic material of the species is conserved in certain regions and its stations such as K'ayra in Cusco, Canan in Ayacucho, Baños del Inca in Cajamarca, Santa Ana in Huancayo and Tingua in Huaraz. Due to its great importance, it was considered by Nasa as CELLSS (Ecological Controlled Life Support System) and as food. That is why it is considered within the space program. With regard to the benefits of Kiwicha these are endless, but in general terms this plant helps regulate kidney failure, constipation, liver failure, osteoporosis, high blood pressure, diabetes, among other conditions. From the Kiwicha plant seed can be used to prevent colon cancer and is an excellent food to be consumed by people suffering from some kind of cancer, as well as being an excellent digestive.
Organic quinoa grain.
Macrame knot swing.
Cactus san pedro echinopsis pachanoi, wachuma, caapi ayahuasca, ajenjo artemisia absinthium, mimosa hostilis mimosa tenuiflora, cinchona officinalis quina quinina, leaves chaliponga, jergon sacha dracontium loretense krause, kambo.Export
Inca Pink Salt..
Organic White Quinoa (pronounced keen-wa) is a gluten-free, whole grain that was traditionally cultivated and eaten by Incas people from the Peruvian mountains. The grain is very versatile and can be used in any recipe as a substitute to rice. This super-food is now packaged as gluten-free for health benefits and it should be included in your daily diet. We offer BULK wholesale Organic, White RED, Black and TRI-COLOR, stock is available in 25k, 50k, 1 MT pallets, 1 MT Totes, FOB/CIF, MOQ required, on spot orders or contract. Contact us for more information and to get best value today!