Benefits of Fresh Ginger Fresh ginger is a popular spice in Vietnamese cuisine and is used in many traditional medicine remedies. Ginger has a spicy, warm taste and has many health benefits, such as: 1. Aids in digestion: Ginger helps stimulate digestive juices and increases intestinal motility, helping to digest food better. Ginger helps reduce symptoms of indigestion, bloating, heartburn, and nausea. 2. Pain relief and anti-inflammation: Ginger has the ability to inhibit inflammatory substances, helping to reduce muscle and joint pain, headaches, and dysmenorrhea. Ginger is also effective in reducing symptoms of colds, coughs, and fever. 3. Boosts the immune system: Ginger is rich in antioxidants, which help boost the immune system and fight off pathogens. Ginger also has antibacterial and antiviral properties, helping to prevent infectious diseases. 4. Other benefits: Ginger helps lower cholesterol and protect the cardiovascular system. Ginger helps reduce the risk of cancer. Ginger helps improve memory and cognitive function. Ginger helps reduce stress and improve mood. How to use fresh ginger: Fresh ginger can be used in cooking, making tea, or making jam. Fresh ginger can be used to make face masks or soak feet to relieve pain. Notes: Do not use too much ginger as it can cause some side effects such as heatiness, heartburn, and diarrhea. Pregnant women, breastfeeding women, or people with underlying medical conditions should consult a doctor before using ginger. Fresh ginger is a precious herb with many health benefits. Using fresh ginger properly will help you improve your health and prevent many diseases.
HS Code 09101100 Description  Matured top grade quality gingers from the biggest and the best gingers plantation in Thailand Available in mixed sizing or selected sizes Specification Matured Fresh Gingers available in mix sizes from 100 gms500 gms and up Origin  EU Africa and Asia Packing 20 or 30 kgs in mesh andor 1013 kgs in corrugated box MOQ 120 FCL reefer container 13 MT or 1 x 40 FCL reefer container 27 MT Delivery Within 23 weeks after deposit
Ginger, derived from the rhizome of the Zingiber officinale plant, is a spice known for its pungent and spicy-sweet flavour. Widely used in cooking and baking, it adds warmth to dishes and comes in various forms like fresh, dried, and powdered. Beyond its culinary uses, ginger is valued for potential health benefits, including anti-inflammatory and antioxidant properties. It has a rich cultural history, particularly in traditional medicine, making it a versatile and cherished ingredient worldwide.
Ginger products is still needed throughout the world, it can have significant impact on price increases. We provide this Ginger on an ongoing basis and can serve exports to your country. With quality packaging and production processes, making the products we sell have selling points that are not only economical but also safe. With our full support we help you become an importer of the products we sell. We, Nif International, hope to be the best export-import partner for you around the world.
Ginger is a flowering plant whose rhizome, ginger root or ginger, is widely used as a spice and a folk medicine. It is a herbaceous perennial which grows into annual pseudostems about one metre tall, bearing slender leaf blades. The inflorescences undergo flora, having faded yellow petals with red edges that occur at once from the rhizome on separate shoots. Ginger is in the household Zingiberaceae, which additionally consists of turmeric, cardamom, and galangal. Ginger originated in Southeast Asia and was probably domesticated first with the aid of the Austronesian peoples. It was once transported with them at some point in the Indo-Pacific during the Austronesian expansion, reaching as far as Hawaii. Ginger is one of the first spices to have been exported from Asia, arriving in Europe with the spice trade, and was once used by historic Greeks and Romans. The distantly associated dicots in the genus Asarum are frequently known as wild ginger due to their comparable taste. In 2018, world manufacturing of ginger was 2.8 million tonnes, led by India with 32% of the world total.
Ginger is one of the earliest known oriental spices and is being cultivated in Indonesia for both as fresh vegetable and as a dried spice, since time immemorial. Ginger is obtained from the rhizomes of Zingiber officinale The ginger family is a tropical group, especially abundant in Indo-Malaysian region, consisting of more than 1200 plant species in 53 genera. The area under cultivation in Indonesia is 107.54 thousand ha and the total production of the country is 385.33 thousand tons. PT Nif Internasional is one of the leading exporter of Fresh ginger from Karnataka which is located in the indonesia. We are located in the central hub of major Ginger production areas in Karnataka. Indonesia Fresh Ginger is well-known for its aromatic, spicy & pungent flavor. It is popularly used as a spice in Indonesia culinary preparations. Once the harvesting is done rhizomes are immediately subjected to high pressure water wash to remove the soil particles & other microbial debris adhering to the rhizomes & then shade dried for the certain extent to drain the water to prevent it from mold & other microbial growth. Our variety of Ginger is freshly harvested & packed in a temper proof packaging material to prevent it from degradation. Quality of the rhizomes checked by our quality inspection team before packaging and continuous monitoring the process of sorting & packaging & using standard packaging materials makes PT Nif Internasional to serve our clients with best product in a most professional way with competitive price. Health Benefits of Ginger : 1. It facilitates digestion. 2. It clears a sore throat and nose congestion. 3. Ginger is known for its healing properties. Specifications : Product - Fresh Ginger Variety - Rio - de - Janeiro Type - Water washed Each Rhizome Weight - 50/100/150/200 gms Packaging Type - Mesh Bag/ PP Box/ Cartoon Box Nett. Wt. per Package - 5/10/25/30 KGS Port of Loading - Port of Tanjung Priok - jakarta - Belawan - medan
Organic Ginger - Our ginger is well-processed with zero impurities, has an appropriate moisture content, desired oleoresin oil content, and nil microbes. Our ginger has pungency, is processed in hygienic conditions, with adherence to safety standards in the entire value chain, and we offer competitive pricing. As one of the major exporters, we are at an advantage with the capacity to supply thousands of metric tons.
Nigeria Is The Third Largest Exporter Of Ginger After China And India. Nigerian Ginger Is Known For Its Pungency, Rich Oil Content And Aroma. Ginger Is The Washed, Irregular-shaped Rootstock (rhizome) Of The Reed-like Ginger Plant Of The Family Zingiberaceae, Which Is Cultivated Mostly In The Northern Parts Of Nigeria And Grows As Tall As 1.5m. The Rootstock Shape Resembles A Human Hand. Dabeth Industries Offers Both Fresh-whole Ginger And Dry-split Ginger. We Ensure That Our Ginger Is Thoroughly Cleaned And Free From Dirt, Pests And Rot. Our Ginger Is Usually Packaged In Polypropylene Bags And Accompanied With Sgs Or Bureau Veritas Reports For Quality During Shipping To Our Partners Dried Split Ginger Oil Content : 2% Maximum Moisture : 10% Maximum Impurities : 2% Maximum Acid-insoluble Ash : 2% Maximum Aflatoxin : Nil Salmonella : Nil Fresh Whole Ginger Oil Content ; 3% Maximum Moisture ; 11% Maximum Impurities : 2% Maximum Acid-insoluble Ash ; 2% Maximum Aflatoxin : Nil Salmonella ; Nil Other Terms And Conditions Include Payment Method ; Letter Of Credit Payment Terms ; 100% Irrevocable Lc At Sight Minimum Order : 18mt (1x20ft Container) Packaging : 40kg Pp Bags Shipping : 15 Days After Confirmation Of L/c Payment
Fresh Ginger
We supply white, red or yellow onions, these pungent allium vegetables pack numerous health benefits in addition to big flavor. Through a high supply of nutrients and antioxidants including flavonoids and polyphenols onion nutrition can help you maintain better blood sugar levels, facilitate in building strong bones and be protective against inflammation. Sizes: - 40 /60 50 70 / 60 - 80 - up to 100 mm by cross diameter Optimum Relative Humidity:- 75 80% to get the best color Optimum Temperature:- For Container: 6 8 Packing ( red yellow ) :- 10 kg, 25 kg Mesh Bags. Packing ( Spring onion ) :- 2 kg open to carton Quality:- Fresh Onions , Grade A Specifications: seven layers of peel, drought rate ranging from 60 to up 80%, the head dry and close. Container Capacity 40 feet HQ:- ·Tons per container: 26 Tons. ·Pallets per container: 20 Pallets ·Bags per container: 1040 Bags /25 KG - 2600 Bags/10 KG ·Bags per pallet: 52 Bags / 25 kg, 130 Bags/10 Kg Pallet net Weight: 1300 KG
Ginger is said to be one of the earliest known oriental spices. It is extensively used in Indian cuisine and other cuisines across the globe. The Ginger family is a tropical group and is found in abundance in the Indo-Malaysian region. Ginger export from India is, therefore, increasing rapidly for a few years. Export of Ginger from India requires health and quality norms to be followed. Ginger exports have now become a good way to earn revenue for exporters