Sorghum
Sorghum also called great millet, durra, jowari or milo is the world’s fifth most important cereal after rice, wheat, maize and barely. The grain is small ranging from 2 to 4 mm in diameter. There are various types of sorghum including red, orange, bronze, tan, white, and black colored sorghum. Red, orange or bronze sorghum is traditionally grown and is used in all segments of the sorghum industry. Tan, cream and white colored sorghum varieties are typically made into flour for the food industry, while black and burgundy varieties contain beneficial antioxidant properties and are utilized in other food applications. Specifications Type : Dried Style : Natural Cultivation Type : Organic Shelf Life : 1 Year Color : Brown Place Of Origin : India Energy : 329 kcal Protein : 10 % Min
We offer three varieties of Indian sorghum namely yellow sorghum, white sorghum (both milky and snow white) and Red sorghum. We offer fresh sorghum seeds that have uniform size, shape and color, sound merchantable condition and also conforming to PFA standards. Uses and Benefits Sorghum seeds are used as fodder plants either cultivated or as part of pasture and preparing bio fuels and beverages. Sorghum is also used in making ethanol, adhesives and paper. Sorghum may inhibit cancer tumour growth. Sorghum may protect against diabetes and insulin resistance. Sorghum is safe for people with celiac disease. Sorghum may help manage cholesterol. Specification- Purity 99% Min Moisture 12% Max Protein 11% Min on Dry Basis Foreign Matter 1-1.5% Max Fat 3% Max on dry basis Free from GMO and Salmonella. Certified by Kosher Packaging 25/50 kgs, PP Bags, Paper Bags or as per Buyer requeriments
Protein 9% Min Moisture 12% Max Spilt Seeds 2% Max Free from Live Insects Low Level Tannin 0.5% Admixture 3% Max Broken Grains 3% Max Color Purple-red color Packaging 50 KG PP. B Ash 10% Max
RIGIN: Ukraine SPECIFICATIONS: -Humidity: max 14% -Foreign matter: max 2% -Grain impurities: max 8% Detailed specifications by request. PRODUCTS ARE ACCOMPANIED WITH: -Certificate of origin / EUR1 -Certificate of quality -Certificate of weight -Phytosanitary certificate -Fumigation certificate Any other certificates per customer requirement. PACKING DETAILS: Bulk or PP bags (25-50-1000kgs) MINIMUM ORDER: 1x20ft container 24MT
Crop: 2019 Package: bulk, 25/50 kg pp bags SPECIFICATION: Purity - 97% Min Moisture - 14% Max Kernels Of Other Colors - 3%
Crop: 2019 Package: bulk, 25/50 kg pp bags SPECIFICATION: Purity - 97% Min Moisture - 14% Max Kernels Of Other Colors - 3%
Crop: 2019 Package: bulk, 25/50 kg pp bags SPECIFICATION: Purity - 97% Min Moisture - 14% Max Kernels Of Other Colors - 3%
Crop: 2019 Package: bulk, 25/50 kg pp bags SPECIFICATION: Purity - 97% Min Moisture - 14% Max Kernels Of Other Colors - 3%
Our product range includes seeds, spices, vegetables, dal, pulses, grains, and flour, providing essential ingredients and health benefits for diverse culinary and dietary needs, Sesame Seeds, Peanuts, Cumin Seeds, Coriander seeds, Mustard Seeds, Fennel Seeds, Red Chilli, Green Chilli, Turmeric, Black Pepper, Red Chilli powder, Cumin Powder, Turmeric Powder, Green Chilli Powder, Coriander Powder,Clove Powder, Moringa Products, Banana Powder, White Chickpeas, Brown Chickpeas, Green Gram Whole, Green Gram Split, Black Gram Whole, Wheat, millets, Finger Millets, Sorghum, Maize, Wheat Flour, Corn Flour.Sourcing agent.
Red Chillies are available with different levels of spiciness ranging from high to sweet. We are providing many varieties of chillies like Byadgri, Sannam, Guntur Teja and Kashmiri, etc. We have supplied in the hygienic pack of 25 kg bags. We are supplying to various countries all over the globe.
* India is the world's largest producer, consumer and exporter of Dry Red chillies. Indian dry red chillies are considered to be world famous for two important commercial qualities such as color and pungency levels. * We Greenland Fresco, Dry red chilly exporter from India exporting Delux/Best quality Dry red chillies to various destinations. *We export different varieties of Dry red chilly with & without stem such as 1. Teja/S17 Dry Red Chilly 2. Sanam/S4/334 Dry Red Chilly 3. Byadgi (Syngenta) Dry Red Chilly. * Greenland Fresco offers best quality dry red chilly at competitive price as we procure directly from the farmers & FPO s located in Byadgi & Guntur locations. Specifications : Variety : Teja/S17 Sanam/S4/334 Byadagi ASTA : 50 - 60 40 - 50 100 - 140 Length : 6 - 8 CM 6 - 8 CM 8 - 12 CM Pungency : 75,000 - 1,00,000 SHU 18,000 - 20,000 SHU 12,000 - 17,000 SHU Taste : Hottest Medium Medium Health Benefits : *Dry red chillies contains pungent alkaloid called Capsaicin which increases the body metabolism by burning calories. * Dry red chillies are rich source of Vitamin C which supports immune system fighting against chronic diseases. * High content of potassium in Dry red chillies helps in soothing blood vessels & regulates blood pressure.
1.In Accordance to EU MRLs Regulations 2.Forms Available: Whole, Powder, Extract 3.Exclusively Himalayan grown Produce with highest nutrition values 4. Grown In our Farmlands, Supplied Directly from our Growers to You.
Dry Red Chilly S-17 with Stem Color- Red Pungency Value- SHU75000 to 110000 Grades- Best Medium Best Deluxe Length- 6 to 9 cms without stem Moisture- Less than 10% Shelf life- 12 months Packing- Jute Bags/P.P. Bags Available without stem also MOQ 8 MT Packing-
Red Chilli / Red Chili Product: Red Chilli hot pods Botanical name: Capsicum annuum Family: Solanaceae Keywords: Red Chilli / Red Hot Chilli / Hot Chilli / Red Chili Pods Application: Mixtures of spices and seasonings HS Code: 09/04/21/00/00 Taste: Very Hot Chilli Colour: Red Form: Whole Dried Pod - Red Hot pepper is used in cooking as a kind of popular seasoning, and it has also been used medicinally for thousands of years because it contains capsaicin, which is the substance on which the temperature of the pepper depends. The more capsaicin the pepper contains, the higher it's temperature. From a nutritional point of view, hot peppers contain high amounts of vitamin C and beta-carotene, which the body converts into vitamin A as needed, in addition to iron, magnesium, potassium, and vitamin B.
Chilli is a spice used in many food industry, especially dried chilli. Due to the long storage time, reduced weight and size, in the food industry, dried chilli is mainly used. Dried chilli can be ground into flour, chilli flakes in the production of instant noodles, chilli sauce, dipping sauce, spice powder, dried beef ...
Length: 6-8cm. Color: 99% red. Impurity: 1% max. Humidity: 9% min. Moisture: 12% max. With or without stem. Spicy: extremely. Drying Process: AD. Shelf Life: 24 months. Place of Origin: Vietnam.
Price And Quantity : Minimum Order Quantity : 5 Kilograms Price Range : 80.00 - 300.00 INR/Kilograms Product Specifications : Type : Sorghum Cultivation Type: Common Style : Dried Dried : Yes Physical Form : Solid Color : Cream Purity : 98% Product Description The Sorghum offered by us are a major crop grown in Maharashtra , India. Sorghum are demanded for their different taste and strength in it. People consume Sorghum by adding them in flour for preparing food. Sorghum enjoys high content of starch in it and is highly used in many industrial applications. Appreciated For : Purity Freshness Competitive pricing Tamperproof packaging Health Benefits : Helpful for heart patients Rich source of dietary fiber Relieves from liver problems Rich in protein content Trade Information Payment Terms : Cash in Advance (CID), Cash Advance (CA)Supply Ability10000 Kilograms Per Week Delivery Time : 2- 7 Days Main Export Market(s) : Africa, Middle East, Western Europe, Eastern Europe, South America, North America, Central America, Australia, Asia
Dry Red Chilli From Andhra Pradesh , India.
PRODUCT INFO Red Chilli is a fruit which belongs to Capsicum genus. It has many varieties which are differentiated on its pungency measured on Scoville Scale. Chilli fruit when ripened and dried becomes red chilli, which is further grounded to form red chilli powder. These are categorized as hot pepper. Red chilli became famous all around the world because of its characteristics like pungency, taste and flavor matched black pepper, which was very expensive during old times and thus it became one of the most important and integral spices. SEASONS Red Chili is available year-round.
