Specification:Frozen JackFruit Manufacturer:Vietnam Ingredients:Frozen JackFruit Content:Frozen JackFruit Address:Vietnam Instruction for use:unfrozen Style:FROZEN Freezing Process:IQF Weight (kg):2 Color:Yellow Flesh Shape:Whole, Flesh PACKING:Customer's Requirement Material:100% Fresh Passion Fruit Storage:Belowing -18 Degree Centigrade Place of Origin:Vietnam MOQ:Full container 20RF Quality:High-quality
Botanical name Phaseolus Vulgaris Taste Typical Odor Odorless. No strange odors Color Dark red, typical Production area Northwest Argentina Under Size 5% Maximum Calibers 160/180, 180/200, 200/220, 220/260 (qty of seeds / 100 g) Packing White polypropylene packaging bag x 25/50 kilos – 50 lbs Loading 20 feet container with 24 Tons ANALYSIS VALUES Purity 99.5 %min Moisture 14.00% max Foreign bodies 0.50% max Insect damage 0.50% max Other sorts 1.00% max Stained grains 1.00% max Slightly stained 3.00% max
Seafood, shrimps, lobsters, crabs, squid, octopus, cuttlefish, clams, fish items like tuna, ribbon fish, eel, pomfret, red snapper, reef cod, emperor fish, indian mackerel, horse mackerel, yellow scad, croaker, katti, mahi mahi, king fish, spanish mackerel.Exporter