Hibiscus tea is one of my customer's favorite herbal teas! According to Wikipedia.org, the exact origin of the plant Hibiscus rosa sinensis is unknown. Though it has been in cultivation in China, Japan and the Pacific islands for an equally long time, it is generally thought to have originated in South China, or perhaps India. Wherever it originated, it was brought back to Europe by explorers in the 1700s. There are eight hibiscus species that are considered to be the ancestors of the modern exotic hibiscus were originally native to Mauritius, Madagascar, Fiji, Hawaii, and either China or India. The Hibiscus lilliflorus species of hibiscus is native to the Mascarene Islands off the east coast of Africa. One of these islands, Mauritius, has been an important seaport for centuries. Back in the 1700s and 1800s it was a major stopping point for ships sailing around the southern tip of Africa on their way to or from India and China.
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Price - FOB $600 Specifications For Organic Dried Hibiscus Flower Specification Value Type:Dried Hibiscus Flower Color:Dark Red Appearance:Cleansed Moisture Content:8%Max Total Ash:10% Max Acid Insoluble Ash:1.5% Broken Sticks:5% Max Foreign Matters:2% Max Salmonella:Negative Odour:Typical Aromatic Taste:Typical Aromatic Impurities:2%Max Oil Content:0.03%Min Packing:25kg Per Bag(Also Depends on Buyers) Origin:Thailand
Hibiscus flowers - Egyptian Red Roselle flowers / Hibiscus Roselle Family: Malvaceae Botanical name: hibiscus sabdariffa Origin: Egypt Common names: Dried Hibiscus flower l Hibiscus leaves l Red Hibiscus Flower l Hibiscus Sabdariffa l Roselle Hibiscus l Karkade l Carcade. Hs Code: 12119000 Form: Hibiscus flowers Color: Red Application: Herbal tea. Sour: accepted ratio Taste: a great taste of Hibiscus iced or heated
Hibiscus flowers - Egyptian Red Roselle flowers / Hibiscus Roselle Family: Malvaceae Botanical name: hibiscus sabdariffa Origin: Egypt Common names: Dried Hibiscus flower l Hibiscus leaves l Red Hibiscus Flower l Hibiscus Sabdariffa l Roselle Hibiscus l Karkade l Carcade. Hs Code: 12119000 Form: Hibiscus flowers Color: Red Application: Herbal tea. Sour: accepted ratio Taste: a great taste of Hibiscus iced or heated
The plant is primarily cultivated for the production of bast fiber from the stem. The fiber may be used as a substitute for jute in making burlap. Hibiscus, specifical roselle, has been used in folk medicine as a diuretic and mild laxative. The red calyces of the plant are increasingly exported to the United States and Europe, particularly Germany, where they are used as food colorings. It can be found in markets (as flowers or syrup) in places, such as France, where there are Senegalese immigrant communities. The green leaves are used like a spicy version of spinach. They give flavor to the Senegalese fish and rice dish thieboudienne. Proper records are not kept, but the Senegalese government estimates national production and consumption at 700 t (770 short tons) per year. In Burma, their green leaves are the main ingredient in chin baung kyaw curry.
The plant is primarily cultivated for the production of bast fiber from the stem. The fiber may be used as a substitute for jute in making burlap. Hibiscus, specifical roselle, has been used in folk medicine as a diuretic and mild laxative. The red calyces of the plant are increasingly exported to the United States and Europe, particularly Germany, where they are used as food colorings. It can be found in markets (as flowers or syrup) in places, such as France, where there are Senegalese immigrant communities. The green leaves are used like a spicy version of spinach. They give flavor to the Senegalese fish and rice dish thieboudienne. Proper records are not kept, but the Senegalese government estimates national production and consumption at 700 t (770 short tons) per year. In Burma, their green leaves are the main ingredient in chin baung kyaw curry.
Storage Type Cool Dry Place Specification Natural, Nutitrious Ingredients 100% Fresh Hibiscus Flower Instruction for use Tea Place of Origin Vietnam Shelf Life 24 months Variety Hibiscus Flower Style Dried Shape Piece Color Natural red Brand Name Vigi Farm Model Number Kanie Grade Premium Grade Moisture 12% Max
Dried hibiscus flower (dried hibiscus tea) with 100% ingredients from hibiscus flower is a companion of human health and beauty. The flavor of this tea is very delicious, suitable for your relaxing moments. - Origin: Vietnam. - Color: Dark red. - Grade: Premium. - Shelf-life: 02 years. - Moisture: 10% max. - Admixture: 1.5% max. - Drying process: air-dried. - Delivery time: 10 - 15 days.
Nigerian Dried Hibiscus Flower Hand-picked quality Moisture less than 6% to 8% Total ash 10% max Acid insoluble ash 1.5% max Good scarlet flowers Purity 98.5% to 99% clean Sgs certification Free from salmonella & foreign matters 25 kg p.p bag net weights and 12.5 m/t per container Payment: by confirm l/c or cash against document with 30% advance payment. Dry shifting hibiscus specification 1. Hand-picked quality 2. Moisture less than 6% to 8% 3. Total ash 6% to 10% max 4. Acid insoluble ash 1.5% max 5. Good scarlet flowers 6. Purity 98.5 % to 99% clean 7. S.g.s certification 8. Free from salmonella 9. 40 kg in p.p bag net weights and 12.5 m/t per container We export: FOB, CNF, CIF Payment: by confirm l/c or cash against document with 30% advance payment.
Product Name: Hibiscus Flower ( Subadarifa ) HSN Code : 12119029 Description : RR AGRO FOODS 100% Naturally Grown Hibiscus Tea for you and your family daily health needs. Carefully selected, hygienically packed, 100% ready to use. Origin : India Specifications : Purity : 99.90% to 99.95% Packaging : 25 to 50 kg Packaging Material : PP, Paper and customized MOQ: 1 MT Packaging Details : 25 KG PP BAGS Price of Product : 5384
The plant is primarily cultivated for the production of bast fiber from the stem. The fiber may be used as a substitute for jute in making burlap. Hibiscus, specifical roselle, has been used in folk medicine as a diuretic and mild laxative. The red calyces of the plant are increasingly exported to the United States and Europe, particularly Germany, where they are used as food colorings. It can be found in markets (as flowers or syrup) in places, such as France, where there are Senegalese immigrant communities. The green leaves are used like a spicy version of spinach. They give flavor to the Senegalese fish and rice dish thieboudienne. Proper records are not kept, but the Senegalese government estimates national production and consumption at 700 t (770 short tons) per year. In Burma, their green leaves are the main ingredient in chin baung kyaw curry.
Hibiscus Tea Is A Herbal Tea Made As An Infusion From Deep Magenta-coloured Calyces Of The Hibiscuss Rosasinensis And Hibiscus Sabdariffa . Our Hibiscus Drink Is As Refreshing As It Looks! Loaded With Antioxidants And Vitamin C, It Betters Your Immunity As It Keeps You Awake And Energized . Net Weight 25 Gm. Maximum Shelf Life Is 24 Months
HIBISCUS CUT FLOWER Family: Malvaceae Botanical name: hibiscus sabdariffa Origin: Egypt Hs Code: 1211900 Form: HIBISCUS CUT FLOWER Color: Red Application: Herbal tea. Sour: accepted ratio Taste: a great taste of Hibiscus iced or heated CONTACT US NOW FOR MORE DETAILS BEST WISHES EIC FOR EXPORT TEAM
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Peppermint, marjoram, basil, senna leaves & pods, hibiscus, anise seeds, coriander, caraway, spearmint, parsley, dill, verbascum flower, licorice, fennel, rosemary, , linden, thyme, calendula, chamomile, lemongrass, cinnamon, fenugreek, sesame seeds, sunflower seeds, dried lemon, sage, henna, molokhia.Import and export
Dried hibiscus flower.
Advantage of Dried Hibiscus Tea - Reduce stress fatigue, enhance health. - Detoxify, cool the liver, good for digestion, increase the amount of fiber for the body. -Reduce blood sugar. - Anti-inflammatory, beautiful skin, acne prevention, melasma, good sleep. - Reducing the harmful effects of alcohol, reducing blood fat, protecting the heart. - Anti-oxidant enhances immunity. -Prevent and support cancer treatment. -Control cravings, support effective weight loss, anti-obesity
Hardwood charcoal, sesame seeds, dried split ginger, cashew nuts, cassia tora seeds, dried hibiscus flowers, garlic, tiger nuts, peanuts, briquettes (from palm kernel shells), palm kernel shells (pks), palm kernel cake (pkc), shea butter, soybean.
Moringa dry leaf powder, dry hibiscus rosa sinensis, and organic millets.
