Moisture 13% max Fat: Minimum 2 to maximum 2.5% Proteins: 8% min. (N x 6.25 of dry matter) Crude fibres: 0.8% max. Granularity: 100% through 1mm sieve. 50% max. through 0.3mm sieve Corn, also known as maize, is a widely grown cereal grain and one of the most important agricultural products in the world. Corn is a member of the grass family and is native to the Americas, where it has been cultivated for thousands of years. Today, it is grown in many countries around the world, with the United States, China, and Brazil being the top producers. Corn is used for a variety of purposes, including human consumption, animal feed, and industrial applications. In human consumption, corn can be eaten whole or ground into cornmeal, which is used to make many different foods such as tortillas, cornbread, and polenta. It is also used as a key ingredient in many processed foods, such as breakfast cereals, snacks, and soft drinks. In animal feed, corn is used as a high-energy and protein-rich ingredient in livestock diets, particularly for poultry, swine, and cattle. Corn is also used as a source of starch for the production of biofuels such as ethanol. Corn plants typically grow to be around six feet tall and produce ears of corn, which contain the kernels that are harvested for consumption or processing. There are many different varieties of corn, each with different characteristics such as color, sweetness, and starch content.
Dehydrated Corn Silage.
Yellow corn feed for animals
Corn silage.
Young corn or maize is shred or chopped and packed by 30-35 kilo sacks with plastic lining and air vaccumed. We can also produce pre-mix corn silage with pineapple pulps, copra meal, rice bran and other ingredients depending on your need. Sack 30-35 kilos
Corn or maize is gluten-free and suitable for intolerant people, it can be used in various sectors. Commonly used for human nutrition also thanks to its flour with which it is possible to obtain the famous â??polentaâ??. It can also be used for animal feed, energy production (ethanol) and therapeutic uses.
The majority of corn harvest finds domestic application, serving as a source for food and primary energy component in livestock feed and the production of fuel ethanol. Corn undergoes various processing methods, resulting in a diverse range of products such as starch, sweeteners, corn oil, and both beverage and industrial alcohols. Our corn supply predominantly originates from top producers in the Black Sea region, South America and the United States
Yellow corn food
We are supplier of Yellow Corn. Yellow corn grade 2, GMO Test weight - min. 70 kgs per hl Foreign matter - max. 3% Moisture - max. 13% Other grains - max. 2% Broken - max. 3% Damaged - max. 3% Aflatoxin - max. 20 ppb Admixture - max. 2% Fresh Crop We Have Yellow Corn From Brazil, Ukraine, Argentina And USA. Quantity Depend on buyer request. Payment term, SBLC, LC AT sight and 30/70/ ICPO AND BCL
Maize is the most important food crop in Africa and Latin America and is a key Asian crop. In Africa, maize is consumed by 50 percent of the population and is the preferred food for one-third of all malnourished children and 900 million poor people worldwide. Maize is the worldâ??s number one feed grain, including the developing countries. It is used extensively as the main source of calories in animal feed and feed formulation. We supply yellow and white maize for human and animal consumption from Brazil, Argentina and The United States of America
Animal Feeds Like Corn Silage , Tmr , Moringa Pillets ..