Throughout history, people have used Aniseed to treat a variety of ailments. The Aniseed is also known as Fennel seeds. The greenish seeds of the Pimpinella anisum were a highly-prized commodity in ancient Greece and Rome, and the seeds were so valuable in the East that they were often used to pay taxes. Today, the seeds continue to help people around the world with ailments ranging from digestive issues to low libido The seeds are composed of 18 percent proteins, eight to 23 percent fatty oils, two to seven percent essential oils, five percent starch, 22 to 28 percent N-free extracts and 12 to 25 percent crude fibre. The remaining nine to 13 percent of the seed’s weight is moisture. After being threshed from the plant, the seeds are dried in trays until they become greyish brown. Once dried, aniseeds can be ground into powder that has a long shelf life when stored in airtight containers in a cool space. A tea can be made by steeping the seeds in boiling water, but the ground seeds may also be taken dry.
Moisture: 12 % Max Admixture: 0.5 % Max Color Nature, No Fungus Grade A purity 99%
Anise Seeds
Description : Anise seed Oil is procured from umbelliferous plant which is an annual plant and is approximately 18 inches in height and has a secondary leaf of bright green color. The oil is procured from steal distillation of fruit part which produces 2.5 to 3.5 % of fragrant, volatile and syrupy oil in which content of anethol is approximately 90 %. COMMON NAME-: Karanj Oil and Karanja Seed Oil BLENDS WITH-: Carbolic oil, Orange, Rose, lavender and Sassafras spicy essentials CONSTITUENTS-: Anethol (approx. 90 %), mucilage sugar, fixed oil and choline. USES-: It is widely used for treatment of coughs, bronchitis, colds, flatulence, flu, rheumatism and muscle aches. It is also renowned as an excellent antiseptic and with combination of Peppermint or Gaultheria (Wintergreen). It gives flavor to aromatic liquids. Apart from this it is also used to kill insects when mixed with carbolic oil and Sassafras
MOQ : 5 Litre Business Type Exporter, Supplier Country of Origin India Botanical Name Pimpinella anisum (also known as P. officinale and vulgare) Family Umbellifers Preferred Buyer From Location All Countries Except India Product Details Extraction Method Steam Distillation Plant Part Seeds and Dried Ripe Fruits of the Plant Colour & Appearance Colourless to Pale Yellow Packing Our Standard packing is 25kg/50kg PP bag with liner Certifications FASSAI / SPICE BOARD / G.S.T. / I.E.C./ MSME We are one of the leading suppliers of superior quality Anise oil, and supply it to most parts of the world. Anise essential oil is extracted from the seeds and dried ripe fruits of the plant. The plant is listed under Apiaceae (Umbelliferae), the most aromatic family of plants. Pimpinella Anisum is the native to Southwest Asia an Eastern Mediterranean region. The color of the oil varies from colourless to pale yellow depending on its consistency, and the main component of the oil is Anethole. The Anise essential oil is extracted from the plant using steam distillation method coupled with fractional separation method. It has pungent liquorice type, sweet, fresh, and herbaceous smell. Chemical Composition The Anise essential oil contains chemicals including a-pinene, b-pinene, cis-anethole, Linalool, trans-anethole, camphene, anisaldehyde, acetoanisole, and safrole. Therapeutic Properties The oil beholds many therapeutic properties like antiseptic, cordial, digestive, antispasmodic, decongestant, anti-rheumatic, carminative, stomachic, laxative, expectorant, parasiticide, aperient, sedative, insecticide, galactagogic and stimulant. Uses of Anise Oil Topical Uses Rheumatism Bronchitis Coughing Colic Indigestion/Cramping Colds Flu Everyday Uses Reduce Symptoms of Depression Protect Against Stomach Ulcers Prevents the Growth of Fungi and Bacteria Relieve Menopause Symptoms Balance Blood Sugar Levels Reduce Inflammation Popular Uses Used in flatulence, indigestion, hangover & Catarrh Has a good effect on the digestive tract by treating many problems Very useful in treating muscular pain Bronchitis & Whooping cough can be cured by the use of Anise oil Used to cure scabies & psoriasis Used in toothpaste & mouthwash Used as a drop on a handkerchief Used in soaps, Perfumes & sachets Directly can apply on skin to treat lice & scabies Used in cordials & liquors Used in dairy products, meat, gelatin, puddings, flavoring in alcohol, Liqueurs In Food Anise oil is used as a Flavoring agent
Anise also called aniseed, is a flowering plant in the family Apiaceae native to the eastern Mediterranean region and Southwest Asia.Anise is sweet and very aromatic, distinguished by its characteristic flavour. The seeds, whole or ground, are used for preparation of teas and tisanes (alone or in combination with other aromatic herbs). The main use of anise was for its carminative effect (reducing flatulence).
Aniseed oil is primarily extracted from seeds of herbaceous anise plant/Pimpinella anisum. It has a strong and sharp licorice-like aroma and is widely acknowledged by the name of sweet cumin. Aniseed oil blends easily with all other essential oils and come handy in the handling of muscular aches and pains, headaches, respiratory disorders, rheumatism, pertussis (whooping cough), spasms/cramps, acute abdominal pain/colic, flatulence/state of excessive gas in the alimentary canal, catarrh, stomach upset and hangovers/katzenjammer.
anise seeds Pimpinella anisum anise herbs high quality no stem no small seeds good for tea and no empty seeds fresh crops
BOTANICAL NAME - Pimpinella Anisum, ORIGIN - India, SOURCE - Seed Anise essential oil, also called aniseed essential oil, is made from the seeds of the Pimpinella anisum plant, which is indigenous to Southwest Asia and the Mediterranean region. Aniseed oil is quite fragrant and smells sweet and licorice-like.
Autumn star aniseed with the excellent specifications: Flower size: 2.5 cm up 80% above Appearance is well-dried, clean, no mould and no fungus Broken: 5% max Admixture: 1% Moisture: 13.5 % – 14% Flavor: featured aroma Color: natural reddish Origin: viet nam Please contact to us promptly for best quotatiom
We are viet nam star anise processing and exporting company limited standing by vina spaex, the leading manufacturer and exporter in star anise and cassia all grades in viet nam. Today, we introduce whole star aniseed with -Moisture: 13.5 % – 14% -Flavor: featured aroma -Color: natural reddish -Origin: viet nam Please contact to us for best quotation
Product Name: Star aniseed powder Code: VSAP Specification: Admixture: 0.5 % max Moisture: 12 % max Size: 100% through mesh 60 holes/cm2 Packing: 25Kg, 50kg/PP + PE bag or your require Quantity: 16 MT/ 20 FCL Supply period: all year round
- Moisture: 14 % max - Admixture: 1% max - Broken: 8 % max - Size seeds with diameter 2.5 cm and over: 80% min, - Packing: 10 or 20 kgs/Carton; 7/14/16MT per 20/40/40HC Natural dark brown colour
Number: lkbj002 Name: sulfur-free star aniseed Purpose£ºraw diet regimen, chinese pharmaceutical raw materials, health care filling materials, other raw materials and health Origin: guangxi fangchenggang Level: export first level star aniseed Physical indicators: moisture
Number: lkbj005 Description: featured star aniseed Physical indicators: water less than 13.5% breakage rate of less than 2% Process: dried Fruit size: 3.0cm in diameter octagonal above (including 3.0cm) octagonal corner with five mature Packing: bag Weight: 1 (kg) Specifications: 24 bags / box Specialty: yes Production date: 2014 Shelf life: 12 Nature: there is no increase in agents, natural products
Flower diameter: 85% Length: 80% of 2.5 cm up, 13% of 1.5 cm min, 7% broken Moisture 13.5% max, impure 0.1% Sense: natural colour Non mouldy and insect, non zymosis, no strange smell Be packed in carton box, 5 layer, 10kgs/barrel net weight
It has a pungent liquorice-like smell and is also known as anise and sweet cumin. It should not be confused with Illicium verum, which is star anise and belongs to the Illiciaceae family. This warm, spicy essential oil is often used in aromatherapy to ease the discomfort of introverted and fearful people, while aiding the digestion, boosting the lungs and easing migraines and headaches. Aniseed is used in liqueurs and cordials, toothpastes and mouthwashes. In India it is used as a breath sweetener and in Turkey, a popular alcoholic drink called 'raki ' is made from the seeds. NAMES OF ESSENTIAL OILS MANUFACTURED BY US IN BULK :- ALLSPICE OIL ANISEED OIL BASIL OIL BAY OIL BENZOIN OIL BERGAMOT OIL BIRCH OIL BITTER ALMOND OIL BLACK PEPPER OIL BUCHU OIL CAJUPUT OIL CALAMUS OIL CAMPHOR OIL CARAWAY OIL CARDAMUM OIL CARROT SEED OIL CASSIA OIL CEDAR WOOD OIL CHAMOMILE OIL CINNAMON OIL CITRONELLA OIL CLARY SAGE OIL CLOVE OIL CORIANDER OIL CUMIN OIL CYPRESS OIL DAMASK ROSE OIL DILL OIL ELEMI OIL EUCALYPTUS OIL FENNEL OIL FRANK INCENSE OIL GINGER OIL GRAPE FRUIT OIL HELICHRYSUM OIL HYSSOP OIL JASMINE OIL JUNIPER OIL LAVENDER OIL LAVENDIN OIL LEMON GRASS OIL LEMON OIL LEMON VERBENA OIL LIME OIL MARJORAM OIL MELISSA OIL MUGWORT OIL MUSK OIL MYRRH OIL NEROLI OIL NIAOULI OIL NUTMEG OIL ORANGE OIL OREGANO OIL ORRIS OIL ORRIS WATER PALMA ROSA OIL PATCHOULI OIL PENNYROYAL OIL PEPPERMINT OIL PETITGRAIN OIL PINE OIL ROSE GERANIUM OIL ROSE MARY OIL ROSE OIL ROSE WOOD OIL SAGE OIL SANDAL WOOD OIL SAVIN OIL SPEARMINT OIL TAGATES OIL TANGERINE OIL TARRAGON OIL TEA TREE OIL THUJA OIL THYME OIL TUBE ROSE OIL VANILLA OIL VETIVER OIL WORMSEED OIL WORMWOOD OIL YLANG- YLANG OIL
Natural Essential Oil
- Vietnam origin - Flower size : 2.5cm up (85% up) - Moisture : 13.5 % max - Broken : 3-5% - Admixture : 0.5% max - No fungus, no mildew - Color : natural brown color - Packing : Net 5kgs/cartton or 10kgs/carton - Container capacity :7 MT/20FT; 16MT/40
Star Aniseeds (Badiyan)
