1. Blood collection tube, 2. Serum tube , pt tube, 3. Heparin tube, 4. No additive tube. Quantity:1200 pcs Measurement:48, 38, 20.
Vacuum blood collection tube Plastic and glass material *serum: red cap , 3ml 5ml 7ml, 13*75mm 13*100mm *3.2 goagulation, blue cap, 1.8m 2.7ml , 13*75mm 13*100mm *gel clot activator, yellow cap, 3ml 6ml, 13*75mm 13*100mm *edta-k3, k2, purple cap, 2ml 5ml, 13*75mm 13*100mm *heparin, green cap, 1.8m 2.7ml , 13*75mm 13*100mm *glucose, gray cap, 2ml 3ml, 13*75mm 13*100mm *3.8% black cap , 1.6m 2.4ml , 13*75mm 13*100mm Packing: 13*75mm 1000pcs/ctn 13*100mm 800pcs/ctn
1. INTENDED USE FIV Ab + FeLV Ag Combined Rapid Test is a combined cassette to differentially diagnose the presence of Feline Immunodeficiency antibody and Feline Leukemia Virus antigen in catâ??s blood. Assay Time: 10-15 min Sample: serum, plasma or whole blood 2. PRINCIPLE OF THE ASSAY FIV Ab + FeLV Ag Combined Rapid Test is based on sandwich lateral flow immunochromatographic assay. The test device has two testing windows. Each testing window has an invisible T (test) zone and C (control) zone. When sample is applied into the sample hole on the device, the liquid will laterally flow on the surface of the test strip. If there is enough FIV antibody or FeLV antigen in the sample, a visible T band will appear in the corresponding testing window. The C band should always appear after a sample is applied, indicating a valid result. By this means, the device can accurately indicate the presence of FIV antibody or FeLV antigen in the sample. 3. KIT COMPONENT - 10Ã?foil pouches, each containing a cassette,pipette and desiccant - 10Ã?assay buffer tubes (0.5 mL each) - 10Ã?centrifugal tubes - Product Manual
Titanium grade 2 / grade 5, stainless steel 440b/c, monel 400 /k 500,hastelloy c276 / c22 / b2 , inconel 600 625 700 718 800 900 / 925, super duplex steel 32750 (f53) 32760 (f55), ferillium 255, duplex steel 329/31803/2205, 15 5ph,17 4ph, stainless steel 400 series 422/440c), nitronic 50(xm 19) / nitronic 60, nimonic, smo 254, 904l. seamless pipes to16 welded pipes 1/2 to 48 astm a 312 tp304, 304l, 310, 316, 316l, 321, 347 astm a 106 gr. a,b & c, astm a 53 astm a 333 gr.1, 3, 4, 6, 7, 8, 9, 10, 11 astm a 335 gr. p1, p2, p5, p7, p9, p11, p12, p22, p91 nickel, monel, inconel, titanium, hastelloy, 904l brass, copper, cupro nickel 90/10 &70/30 aluminium brass, admirally brass, pipe tubes, & sheets, plates 1mm to 200mm thickness (cr & hr) astm a 240 gr. 304, 304l, 310s, 316, 316l, 321, 347, 348 astm a 387 cl1 gr.2, 5, 7, 9, 11, 12, 21, 22 astm a 537 cl1, cl2 astm a 515 gr. 55, 60, 65, 70 , astm a 516 gr. 55, 60, 65, 70 nickel, monel, inconel, titanium.
Feline Leukemia Test INTENDED USE Feline Leukemia Virus AG Rapid Test is a sandwich lateral flow immunochromatographic assay for the qualitative detection of Feline Leukemia Virus antigen in cat's blood. Assay Time: 5-10 min Sample: Serum,Plasma or Whole Blood Feline Leukemia Test PRINCIPLE Feline Leukemia Virus AG Rapid Test is based on sandwich lateral flow immunochromatographic assay. The test device has a testing window. The testing window has an invisible T (test) zone and C (control) zone. When sample is applied into the sample hole on the device, the liquid will laterally flow on the surface of the test strip. If there is enough feline leukemia virus antigen in the sample, a visible T band will appear. The C band should always appear after a sample is applied, indicating a valid result. By this means, the device can accurately indicate the presence of feline leukemia virus antigen in the sample. Feline Leukemia Test KIT COMPONENT 1. Foil pouches, each containing one cassette, one pipette and a desiccant 2. Assay buffer (2.0 mL) 3. Centrifugal tubes 4. Product Manual Feline Leukemia Test TEST PROCEDURE 1. Take cat's blood, serum or plasma as sample. 2. Take out the cassette from the foil pouch and place it horizontally. 3. Drip 1 drop of sample and immediately drip 2 - 3 drops of assay buffer into the sample hole "S". 4. Interpret the result in 10-15 minutes. Result after 15 minutes is considered as invalid.
A grape is a fruit, botanically a berry, of the deciduous woody vines of the flowering plant genus Vitis. Grapes can be eaten fresh as table grapes, used for making wine, jam, grape juice, jelly, grape seed extract, vinegar, and grape seed oil, or dried as raisins, currants and sultanas. Grapes are one of the oldest cultivated plants. They are classified as true berries because the fruit wall or pericarp is fleshy all the way through. The cultivation of grapes dates back more than 5,000 years in Egypt, and they were highly developed by the Greeks and Romans. Grapes and raisins are toxic to both cats and dogs. They often make the list of top foods to not feed your pet, along with onions and chocolate. If your cat consumes grapes or any related food or beverageâ??like raisins, currants or wineâ??contact pet poison control immediately. Grape Family (Vitaceae) Grapes are one of the oldest cultivated plants. They are classified as true berries because the fruit wall or pericarp is fleshy all the way through. Grapes are fleshy, rounded fruits that grow in clusters made up of many fruits of greenish, yellowish or purple skin. The pulp is juicy and sweet, and it contain several seeds or pips. It is a well-known fruit; it is eaten raw, although it is mainly used for making wine. As you can see, grapes are a rich source of copper and vitamin K. Copper is an essential mineral involved in energy production, while vitamin K is vital for blood clotting and healthy bones ( 2 , 3 ). Grapes also provide good amounts of B vitamins like thiamine, riboflavin, and B6. Grapes are woody perennial vines. Plant in full sun to provide the heat required to ripen the fruit. Each vine needs about 6 feet of space. Flowers and fruit develop on new shoots called canes. Grapes produce fruit on shoots growing off of one-year-old canes. If you have too many old canes (from no pruning), then you'll get fewer grapes. If you prune back your vines completely each year, then you get lots of new growth, but again, few grapes. The characteristic gustatory sensation of grapes is their sweet-sour taste. The main sugars found in grapes, levulose and dextrose, are of very unequal sweetness (about 1.5:1) and presumably the ratio as well as the total amount of the two may be of importance to the sweet taste. Grapes can be grown in USDA zones 4-10, which is to say almost anywhere in the continental United States. If you have good soil, some space to spare, and don't mind a bit of annual pruning, growing grapes is no more difficult than any other backyard crop
PRINCIPLE Progesterone (P4) is a kind of steroid hormone. The concentration change of P4 in milk is one specific characteristic indicating the activities of cow ovary. It plays an important role in the process of maternal reproduction and maintaining pregnancy. Therefore, it can be monitoring cow reproductive activity by detecting the concentration of P4. P4 concentration has different characteristic changes as the cow's stage of reproductive physiology, through to detect the progesterone levels can make an accurate diagnosis of cow in early pregnancy. PRODUCT FEATURES The strip can be used for diagnosis of cow early pregnancy, which is of high accuracy, easy operation, rapid and normal temperature storage, easy to carry, harmless to maternal and fetal safety. THE SCOPE OF USE The test is mainly suitable for dairy and beef cattle early pregnancy diagnosis, as well as to guide timely artificial insemination. THE BEST USE DATE Cow's estrus cycle is 21 days. There are individual differences in 18 to 24 days commonly, it is suggested to perform the test the 18th days after mating. Perform the test once every day for 5 continuous days; even if one negative result appears during the five days, which indicates the cow is not pregnant and P4 is at the lowest level at this moment. In this case, it was suggested to have the dairy cow mated in time; that should improve the conception rate. If positive results show for all 5 days tests, it indicates the cow is in pregnancy, and it should get careful nursing and gestation management. Another test method is to closely observe the cow rutting performance from 18 days after mating, if it was in rutting performance the detection should do immediately; for those that have no heat after mating to do a test on the 24th day. SPECIMEN COLLECTION 1.Milk sample: cleaning teats before take the milk, abandon to the first three milk, then collect milk in the bottle, take 1 ml in the test tube, placed the centrifuge10000 rpm for 10 minutes, in vitro milk sample was divided into three layers, using straws inserted in the underlying absorbing liquid cream and set aside. 2.Saliva: from the mouth collecting saliva for 3 to 5 ml placed the centrifuge 1500-2000 rpm for 5 minutes, take supernatant on standby. 3.The galley proof: from the hair root galley proof according to take 10 mg in the extracting pipe, add 3 ml anhydrous ethanol soak vortex shock 5 minutes after 2-3 hours, placed 3000 rpm centrifuge for 5 minutes, drain on ethanol solution 1 ml into glass dish, in 70-80 �?? oven dry reoccupy after 1 ml PBS dilution. Set aside. 4.Urine: can be used directly. 5.Blood: anticoagulant take 1 to 2 ml of centrifugal 2000 rpm 5-10 minutes from the plasma standby, the anticoagulant let stand for 30 minutes to separate serum blood clots. Set aside.
Product(s): Disposable Vacuum Blood Collection Tube Disposable Non-vacuum Blood CollectionTube Disposable Mini Blood Collection Tube Disposable Urine Collection Tube Specimen Containers Needle Holder Disposable Blood Collection Needles Disposable Safety Blood Collection Needles Luer adapter
[Product Name] Disodium edetate (edtaNa 2·2H2O) [Place of Origin] Ezhou, China [Brand Name] DESHENG [Certification] ISO9001:2008 [Package Size] Plastic bottle, 500g/bottle [CAS NO] 139-33-3 [Chemical Formula] C10H14N2Na2O8 [Appearance] Properties odorless white powder, easy to absorb moisture (dry powder). [Solubility] 22 ° C, about 108g / l ã??Usage and Dosageã?? 1. Formulated as deionized water solution, and the concentration is determined according to the convenience of the enterprise. 2. General 1.4 ~ 2.0mgedta disodium anticoagulation 1mL blood sample. ã??Storageã??Sealed Moisture ã??Validity Periodã??Three years ã??Company informationã?? Wuhan Desheng Chemical Technology Company was established in April of 2005.Specializing in development,production and sales of IVD chemical reagents.Our product mainly includes Blood collection tube additives,diagnostic kits raw materials,and enhanced chemiluminescent reagents for AIA. For more than 14 years,Wuhan Desheng Biochemical Technology operates under the ISO 90001:2008 system and some of our products has been accredited with SGS certification.Having recognized the significance of accuracy and safety in the pre analytical phase of diagnostics,Wuhan Desheng strongly contributes towards a responsible IVD chemical reagents provider.Based on strong R&D capacity, progressive ideas and competency,we strives to manufacture products of uppermost quality at competitive prices. 50% stuff are bachelor degree,20% are master degree,100% of research and development stuff are master degree.We have built the business relationship with renowned medical apparatus and instruments firm in domestic market,like improve medical in Guangdong,Zhejiang Gongdong,Zhejiang K.S medical and so on. What's more,the oversea sales business is expanded to 28 countries in global market. EDTA Na2 Blood Collection Tube Additives Ethylenediaminetetraacetic Acid Disodium Salt Tag: prp gel preparation, additives in blood tubes.
Conventional
Drying Process: AD Style: Dried Processing Type: Raw Shape: Stick, Stick Color: Natural Place of Origin: Yen Bai, Vietnam Weight (kg): 20 Shelf Life: 3-4 years Brand Name: K-Agriculture Model Number: CNM01 Type: Cassia Taste: Naturally Fragrant Spicy MOQ: 5MT Moisture: 12.5% max Admixture: 2% max Length: 25 - 45 cm Quality: High Quality Storage: Dry Place Packing: Vacuum Bag Certification: HACCP
Variety: cassia cinnamon Product Type: Single Herbs & Spices Drying Process: AD Style: Dried Processing Type: Raw Shape: Stick, Stick Color: Natural Place of Origin: Yen Bai, Vietnam Weight (kg): 20 Shelf Life: 3-4 years Brand Name: K-Agriculture Model Number: CNM01 Type: Cassia Taste: Naturally Fragrant Spicy MOQ: 1 ton Moisture: 12.5% max Admixture: 2% max Length: 8 - 15 cm Quality: High Qulaity Storage: Dry Place Packing: Vacuum Bag Certification: HACCP
Variety: cassia cinnamon Product Type: Single Herbs & Spices Drying Process: AD Style: Dried Processing Type: Raw Shape: Stick, Stick Color: Natural Place of Origin: Yen Bai, Vietnam Weight (kg): 20 Shelf Life: 3-4 years Brand Name: K-Agriculture Model Number: CNM01 Type: Cassia Taste: Naturally Spicy MOQ: 5 ton Moisture: 12.5% max Admixture: 2% max Length: 30 - 45 cm Quality: High Qulaity Storage: Dry Place Packing: Vacuum Bag Certification: HACCP
Variety: cassia cinnamon Product Type: Single Herbs & Spices Drying Process: AD Style: Dried Processing Type: Raw Shape: Stick, Stick Color: Natural Place of Origin: Yen Bai, Vietnam Weight (kg): 20 Shelf Life: 3-4 years Brand Name: K-Agriculture Model Number: CNM01 Type: Cassia Taste: Naturally Fragrant Spicy MOQ: 1 ton Moisture: 12.5% max Admixture: 2% max Length: 8 - 10 cm Quality: High Quality Storage: Dry Place Packing: Vacuum Bag Certification: HACCP
Variety: cassia cinnamon Product Type: Single Herbs & Spices Drying Process: AD Style: Dried Processing Type: Raw Shape: Stick, Stick Color: Natural Place of Origin: Yen Bai, Vietnam Weight (kg): 20 Shelf Life: 3-4 years Brand Name: K-Agriculture Model Number: CNM01 Type: Cassia Taste: Naturally Fragrant Spicy MOQ: 1 ton Moisture: 12.5% max Admixture: 2% max Length: 8 - 10 cm Quality: High Quality Storage: Dry Place Packing: Vacuum Bag Certification: HACCP
Variety: cassia cinnamon Product Type: Single Herbs & Spices Drying Process: AD Style: Dried Processing Type: Raw Shape: Stick, Stick Color: Natural Place of Origin: Yen Bai, Vietnam Weight (kg): 20 Shelf Life: 3-4 years Brand Name: K-Agriculture Model Number: CNM01 Type: Cassia Taste: Naturally Fragrant Spicy MOQ: 1 ton Moisture: 12.5% max Admixture: 2% max Length: 8 - 10 cm Quality: High Quality Storage: Dry Place Packing: Vacuum Bag Certification: HACCP
Variety: cassia cinnamon Product Type: Single Herbs & Spices Drying Process: AD Style: Dried Processing Type: Raw Shape: Stick, Stick Color: Natural Place of Origin: Yen Bai, Vietnam Weight (kg): 20 Shelf Life: 3-4 years Brand Name: K-Agriculture Model Number: CNM01 Type: Cassia Taste: Naturally Fragrant Spicy MOQ: 1 ton Moisture: 12.5% max Admixture: 2% max Length: 8 - 10 cm Quality: High Quality Storage: Dry Place Packing: Vacuum Bag Certification: HACCP
Variety: Cassia cinnamon Product Type: Single Herbs & Spices Drying Process: AD Style: Dried Processing Type: Raw Shape: Stick, Stick Color: Natural Place of Origin: Yen Bai, Vietnam Weight (kg): 20 Shelf Life: 3-4 years Brand Name: K-Agriculture Model Number: CNM01 Type: Cassia Taste: Naturally Spicy MOQ: 5 ton Moisture: 12.5% max Admixture: 2% max Length: 30 - 45 cm Quality: High Quality Storage: Dry Place Packing: Vacuum Bag Certification: HACCP
Variety: Cassia cinnamon Product Type: Single Herbs & Spices Drying Process: AD Style: Dried Processing Type: Raw Shape: Stick, Stick Color: Natural Place of Origin: Yen Bai, Vietnam Weight (kg): 20 Shelf Life: 3-4 years Brand Name: K-Agriculture Model Number: CNM01 Type: Cassia Taste: Naturally Fragrant Spicy MOQ: 1 ton Moisture: 12.5% max Admixture: 2% max Length: 8 - 10 cm Quality: High Quality Storage: Dry Place Packing: Vacuum Bag Certification: HACCP
Variety: Cassia cinnamon Product Type: Single Herbs & Spices Drying Process: AD Style: Dried Processing Type: Raw Shape: Stick, Stick Color: Natural Place of Origin: Yen Bai, Vietnam Weight (kg): 20 Shelf Life: 3-4 years Brand Name: K-Agriculture Model Number: CNM01 Type: Cassia Taste: Naturally Fragrant Spicy MOQ: 1 ton Moisture: 12.5% max Admixture: 2% max Length: 8 - 10 cm Quality: High Quality Storage: Dry Place Packing: Vacuum Bag Certification: HACCP
