Spicy Tamarind Suppliers and Manufacturers

Tamarind is a tropical fruit similar to a pod containing brown pulp used in various food preparations. This tamarind pulp has a sweet sour kind of taste and is hence used in several Indian, Asian and American cuisines. Tamarind in India is widely used in chutneys, curries, savory dishes, meat stews, soups and rice dishes to give them an exotic sweet sour flavor and mouth-watering touch. MANNA EXPORTS are the leading tamarind exporters and suppliers in India. We source the best quality tamarind to our customers irrespective of their quality requirements. Bulk or customized quantity, we can supply tamarind anytime and anywhere in the world through a hassle-free approach. So, order tamarind from us right now to get a price advantage. Product Name : Mositure Content, percent by mass 18% max Total Ash, percdent by mass on the dry basis : 1% max Acid-insolouble ash, percent by mass on the dry basis : 0.5% max Crud fibre, precent by mass on the dry basis : 8% max Damaged Pods, percent by mass on the dry basis : 30% max Seed content, the percentage by mass o the dry basis : 8% Organic extraneous matter, percent by mass : 1%max

Tamarind

Variety:organic/common color:Natural Brown We are leading tamarind exporters and suppliers in india.Bulk or customized quantity,we provide you with the best export quality tamarind from india.we can supply tamarind anytime and anywhere in the world through a hassle-free approach.

Tamarind cream by Evira. We can export tamarind cream in bulk or with consumer packaging in 100g, 250g, 500g, 1kg, 5kg, 10kg etc in buyers brand or with our own Evira Brand

Botanical Name - Tamarindus indica Category - Spices/Medicinal Form - Fresh/Dry Part Used - Fruit General Information - Tamarindus indica is a member of multipurpose, tropical evergreen leguminous species of Caesalpiniaceae subfamily native to Africa and southern Asia. It grows well up to 1500 m above sea level where annual rainfall is above 1500 mm. It can grow in versatile soil conditions. T. indica is very popular for its delicious appetizing fruit. The soft, succulent, juicy ripened pulp usually is used in confectionery and household as an ingredient of chutnies, pickles, curries, preserves, beverages, and sherbets. Phytochemicals - Tamarind fruits have several nutrient values, electrolytes, phytonutrients, vitamins, and minerals. Different components of essential elements, phenolic substances, volatile components, organic acids, fatty acids, antimicrobial activities, antibacterial activities, antioxidative activities, antisnake venom activities, antiinflammatory activities and antidiabetic activities exist with tamarind.

Botanical Name - Tamarindus indica Category - Spices/Medicinal orm - Fresh/Dry Part Used - Fruit General Information - Tamarindus indica is a member of multipurpose, tropical evergreen leguminous species of Caesalpiniaceae subfamily native to Africa and southern Asia. It grows well up to 1500 m above sea level where annual rainfall is above 1500 mm. It can grow in versatile soil conditions. T. indica is very popular for its delicious appetizing fruit. The soft, succulent, juicy ripened pulp usually is used in confectionery and household as an ingredient of chutnies, pickles, curries, preserves, beverages, and sherbets. Phytochemicals - Tamarind fruits have several nutrient values, electrolytes, phytonutrients, vitamins, and minerals. Different components of essential elements, phenolic substances, volatile components, organic acids, fatty acids, antimicrobial activities, antibacterial activities, antioxidative activities, antisnake venom activities, antiinflammatory activities and antidiabetic activities exist with tamarind.

Tamarind is a hardwood tree known scientifically as Tamarindus indica. This fruit has many uses. It's used for cooking, health and household purposes. Tamarind is high in many nutrients such as Magnesium, Potassion, Iron, Calcium, etc. Tamarind fruit extract lowered total cholesterol, LDL (bad) cholesterol and triglycerides. The antioxidants in this fruit can help reduce oxidative damage to LDL cholesterol, which is a key driver of heart disease. We export Tamarind is several types, either seedless, with seed, and the Tamarind seeds itself

Tamarind contains vitamins, fiber, and sugar that our body needs and is believed to be a source of antioxidants because it is rich in phytonutrients. It can also increase the body's ability to keep the immune system in top shape peeled tamarind with seeds is the best choice for your various needs.

Packing - packets Product origin - India Price - Daily Fluctuation Minimum order size. According to buying requirement

Tamarind is a delicious, sweet fruit that has a wide variety of uses and applications, both for medicinal and culinary purposes. It reduces inflammation throughout the body and increase the strength of the immune system. The tamarind juicy pulp is a sticky and fleshy . This is where the nutrition and taste reside ! It is both sweet and sour in taste and can be consumed as a raw fruit, added to desserts once it is fully ripe, or it can be dried and ground into a spice. Tamarind is a delicious, sweet fruit that has a wide variety of uses and applications, both for medicinal and culinary purposes. It reduces inflammation throughout the body and increase the strength of the immune system. The tamarind juicy pulp is a sticky and fleshy . This is where the nutrition and taste reside ! It is both sweet and sour in taste and can be consumed as a raw fruit, added to desserts once it is fully ripe, or it can be dried and ground into a spice. Budansons Agro Exports brings best grade of tamarind having larger juicy pulp and smaller seeds and can export in bulk Shipping : By Air and Sea Packing : By Air- 5 kg Box / As per customer requirement.

Tamarind, corn grits, red chilly, henna powder, rice.

Tamarind or Asam Jawa is a sour-tasting fruit cultivar that offers a number of advantages for the body and health. Asian cuisines also frequently use tamarind as cooking spices. -Quality: . Natural Brown Colour . Tamarind with seeds . Tamarind seedless -Packaging: Polypropylene Bag @50kg

Grade : (a) High Quality Packing Type: Pp Bags (25kg & 50kgs ), Jute Bag (25kg & 50kg) or Customizable Processed Style: Fresh Cultivation Type: Conventional Incoterms : FOB Chennai/Tuticorin or CIF Minimum Order Quantity: 1MT Transport Temp: 8-10 Degrees C Supply Capacity: 2000mts/month

The ripe fruit of tamarind tree is used as a condiment. It is a moderate size to large, evergreen tree, up to 24 mtr in high and 7 mtr in girth. Bark is brown or dark gray, longitudinally and horizontally fissured. Leaves are paripinnate up to 15 cm long, leaflets are 10-20 pairs, oblong, 8-30 mm. Flowers are small, yellowish with pink stripes, pods are 7.5-20 cm long, 2.5 cm broad, 1 cm thick, more or less constricted between seeds, slightly curved, brownish coloured. Seeds are 3-12 oblong compressed, 1.5 cm, dark brown shining. Endocarp is light brownish, sweetish or acidic, edible pulp, traversed by branched ligneous strands. The outer cover of the pod is fragile and easily separable.

We Offer Tamarind From Thailand Sweet And Sour .

Cleaning Type - Handpicked Product images name - Tamarind Product origin - India Minimum Order Size and Packaging details - FCL and Mix Containers Packing Details - Bulk, PP, Jute, Consumer Packs

Tamarind has an extremely sour taste. The tamarind with us available comes in whole pods, compressed blocks, paste or concentrates. It is used as an additive in the preparation of various delicious delicacies. The offered product is available in standard packing, consumer slab packing and bulk packing. It is added to Indian curries and chutneys. Types of Tamarind packing Commercially the qualities are differentiated on the basis of % of seed content in it. Accordingly, the different qualities of Tamarind which can be supplied are Tamarind with Max 5 % Seeds (i.e. 95% Seedless), Tamarind With Max 10% Seeds ( 90% Seedless) and Tamarind With Max 35-40% Seeds. For making the tamarind slabs the tamarind fruit is first weighed on electrical scales according to the desired weight of the slab and the same put in specially prepared dies and are pressed to form a compressed tamarind slab. These slabs are wrapped in plastic wrappers with printed labels as per the buyers required placed on one side of the slab. These slabs are further packed in Export worthy Cartons of 10 Kg or 20 Kg as per client requirement. Tamarind in Standard Packing The various packing which can be offered in consumer slabs are as follows 500 Gms. Slab x 40 Packets = 20 Kg in a master carton 500 Gms. Slab x 20 Packets = 10 Kg in a master carton 200 Gms. Slab x 50 Packets = 10 Kg in a master carton 500 Gms. Slab x 40 Packets = 8 Kg in a master carton 1 Kg slab x 20 Packets = 20 Kg in a master carton Tamarind in Bulk Packing We also supply Tamarind with various Seed % in bulk packing of 20 Kg in slab form packed in cartons as well as in 25 Kg lose packed in PP Bags. Quantity Stuffed in FCL 20 FCL 22.500 M.Tons for Tamarind Slabs packed in 1 Kg & 500 Gm 20 FCL 21.500 M.Tons for Tamarind Slabs packed in 200 Gm Quantity Stuffed in FCL 20 FCL 18 to 23 M.Tons for Tamarind in bulk packing depending on the packing. Payment Terms 50 % advance along with confirmation of the order and balance 50% against loading photos, weight tickets and copies of documents Inspection SGS or any other third party Inspection Company (as per Buyers requirement) for inspecting weight and quality Minimum Order Quantity 1 X 20 FT Container