Seafood, Mining, Agriculture And Wood.
Live mud crabs, lobsters, dry fruits, fresh fruits, mangoes, used clothes.Export
Sea salt Industrial salt sea Street salt Ice salt
American Eel Farm is in Trenton, Jones County, North Carolina USA. It is nestled next to a corn field in eastern North Carolina. A region known for agriculture which is the primary contributor to the states $80 Billion dollar per year agriculture production. American Eel Farm is a state-of-the-art Recirculating Aquaculture System (RAS) which has been operating since 2003. The system was designed in Denmark and imported. It is a proven Danish eel grow-out facility. It is the only eel farm in the USA today. We have the only aquaculture permit for harvesting glass eels in the USA today! When it comes to handling and taking care of the eels we are best in the USA. Our facility is HACCP approved and well recognized in the USA. No other broker or fisherman has a facility like ours to ensure healthy fish that we have. Our products are healthy, traceable and the best quality you will get from the USA. ALL PRODUCTS: Anguilla rostrata LIVE WILD CAUGHT & FARM RAISED Currently, we have fresh stock of Live Eels (150g+) which we can supply to USA, China, Japan & South Korea on weekly, bi-weekly or monthly it all depends on our client's requirements. We have 5,000 Kg at our facility and we can supply about 200 - 300 tons a year. Contact us today for more information.
Frozen pizza and foods.
: frozen french fries.
Fruits, vegetables, seafood, packaged foods..
Specifications White skin, No Yellow Skin No Blood/No bruise, No feathers . Well Clean, Fresh, No Smell, without being trimmed Length of each piece: PAWS:10 cm Approx/ MJW: 10 cm Approx/ Weight of each piece: 30gram UP Rate of broken bone: less than 2% Moisture: less than 3% Black spot: less than 1% Style of frozen: BQL - Block quickly frozen Production date: less than 60 days from the date of shipment Shelf Life: 24 Months from production date Temperature at transport and storage: Minus 18 (-18°C) Temperature at blast frozen: Minus 40 (-40°C)
Sea Salt , Conch Shells And Charcoal.
Nuts, honey, eel, blueberry fruit.
Virgin coconut oil, coconut oil lip balms, virgin coconut oil soaps, stone crab claws..
Food and metals like non-gmo soybean, chicken paws, shark fins, refined sugar, grade A electrolytic copper cathodes.
Moringa organic dry powder, turmeric rhizomes, pili nuts, coconut shells & charcoals & seaweeds.
Chia seeds, white shrimp, hot sauce, mexican candies.
Chicken feet, chicken paw, meat, sea food, dry fruits.Consulting
PARAMETERS FISH MEAL Protein 67 % Min Moisture 9 % Max Fat 8 % Max Ash 17 % Max Salt and Sand 3 % Max Digestibility 90 % Min TVN 120 Max Histamine 500 Max PARAMETERS FISH MEAL Protein 65 % Min Moisture 9 % Max Fat 8 % Max Ash 19 % Max Salt and Sand 3 % Max Digestibility 90 % Min TVN 120 Max Histamine 800 Max PARAMETERS FISH MEAL Protein 58-60 % Min Moisture 9 % Max Fat 10 % Max Ash 22 % Max Salt and Sand 4 % Max Digestibility 85 % Min TVN 180 Max Histamine 1000 Max PARAMETERS FISH MEAL Protein 54 â?? 56 % Min Moisture 9 % Max Fat 10 % Max Ash 24 % Max Salt and Sand 5 % Max Digestibility 85 % Min TVN 220 Max Histamine 1000 Max Origin Ecuador Packing Bag of 50kgs Capacity 1000 ton / Month Payment terms: L/C
PARAMETERS SHRIMP MEAL Protein 47 - 50 % Min Moisture 10% Max Fat 14% Max Ash 30% Max TVN (Mg/100gr) 120 ppm Max Histamine PPM Max 100 Max Organoleptic Dark Reddish Flour Type Origin Ecuador Packing Bag of 50kgs Capacity 500 ton / Month
Frozen chicken paw, sea salt, street salt, industrial salt..
Frozen & chilled meat & poultry, other diary products, dry fruits & pulses.
Hydrolyzed poultry feathers resulting from the treatment under pressure of clean, non-decomposed feathers from USDA inspected poultry facilities. Non-decomposed poultry feathers and poultry blood.