Cinnamon quills , cinnamon powder , chili powder, turmeric powder , ceylon tea , coffee, black pepper, arecanut (beetle nut), meat curry powder..
Safety products like helmets, googles, gloves, Dresses like ladies night wears, kids wear, t-shirts and sal leaves & arecanut plates.
Organic manure, rice husk, coffee husk, tamarind kernel powder, rice bran, coco coir, coconut shell charcoal, arecanut, areca leaf cutlery.
Agri products like fresh coconuts, coconut cooking oil, virgin coconut oil, black pepper, turmeric, elachi, arecanut and cocoa beans.Trading
Rice, flattened rice , jaggery, tapioca pearls or sago pearls, spices, black pepper, white pepper, turmeric, dry ginger, fresh ginger,chillies, millets foxtail,kodo,barnyard,liitle millet, pearl millet,cold pressed vegetable oil groundnut oil, gingelly oil, coconut oil fresh arecanut, dry arecanut, cashew nut, almonds,pistachio, dry fruits & nuts, coffee beans, tea, fresh mango leaves, neem leaves, basil leaves, betel leaves,banana leaves, mint leaves, curry leaves, coriander leaves, jasmine flower, rose flower, marigold flower,nerium flower, decorative bamboo, decorative palm flowercoir products, arecanut products, nuts & spices, rice, cereals, pulses, neem leaves, tulsi leaves, mango leaves, coconut leaves, agricultural solutions, coffee beans, bio degradable arecanut plates, spoon, takeaway food box, coconut fibre, coir rope, coir pith, coconut coir mats, yoga grass mats( korai & dharbha),silk sarees, silk dhoti, wooden statue, wooden carvings,.Traders & technologists
Chaff cutter, agriculture waste shredder, paddy thresher, multicrop threshers, rotavator, milking machine, coconut dehusker, arecanut dehusker, brush cutters, power weeder, sprayers, tree climber, bio waste shredder, garden waste shredder, hydroponic fodder machine, seed drill, cultivator, wood chipper.
Virgin Coconut Oil, Organic Food, Jackfruit Products (good For Diabetes), Arecanut, Areca Plates, Handicrafts, Cotton Handloom Cloths, Artificial / Pearl Jewellery, Green Chilly Powder.
Tamarind (with seed, blocks, seed, concentrate, pulp), soyabean seeds, black mustard seeds (organic), ragi seeds, arecanut, dry ginger (organic), dry turmeric (organic), drumsticks, moringa leaves and honey.Source
Coir products like coco peat, coir pith, coir rope, coir mats, coir coco peat, coir door mats, jute bags, arecanut leaf bio-degradable plates and bowls, coir non-woven geo-textiles for environment protection, bamboo beer mugs, geo-textiles & needle felt for environmental protection, copper ingots, anodes and cathodes.Exporters, importers, manufacturers
1.Metal icons, statues-(gun metal, panchaloga -5 metal combinations)2.Soft luggages(lap top carrycase, travel bags, school bags etc.), 3.Cashew kernnel, 4.Domestic utensils( brass, copper, stainless steel and aluminium)5.Arecanut flakes(chewing product with betal leaves after having good lunch/dinner)6.Plywood.
1) Onion 2) Ginger 3) Black Pepper 4) Dry Chilies 5) Dryer Lemongrass (all Types Cuts) 6) Moringa Leaf 7) Jack Seeds 8) Arecanuts 9) Agarwood Leaves 10) Coconut Coir Etcâ?¦ More Details: Kwijesundara1@gmail.com.
Cinnamon extract, black pepper extract, cardamom extract, nutmeg extract, mace extract, ginger extract, clove extract, cinnamon powder, cinnamon quills, black pepper whole, black pepper powder, arecanut, nutmeg, cardamom, cloves.
Organic food products, virgin coconut oil, coconut husk, coconut shell, dry coconut, arecanut, bamboo, wood planks, fertilizers, organic compost, cow and goat manure, medicinal plants and medicinal oils, massage herbal oil (medicated), fresh milk and dry fruits..Export
Areca Leaf Plate Arecanut leaf plates are the bio degradable plates produced by Areca leaf , The finest quality of areca leaf which covers the areca fruit is taken and engineered to give the shape of plate and other utensils ,which can be used as a dinner wear . In addition to being bio degradable, areca leaf plates have its own health benefits, as there are no chemicals used during production. The Areca leaf plate manufacturing is as follows. Areca Leaf Plate Preparation Areca leaf plate’s products are prepared from fallen husk leaves. Fallen husks are collected, pressure washed, sun dried, moulded and then sterilized. These naturally shed husks are strong, semi flexible but not brittle, odourless, and water & heat resistant. Areca Leaf plates are a chemical free disposable product which is fully biodegradable in a short period. The fallen palm husk has its own natural texture, which make it ideal to transform into all natural, unique dinnerware. These dinnerware will naturally compost in 2 months can be naturally decomposed in 2 to 3 months. After production, then finest quality of areca leaf plates are exported and supplied. It can be easily moulded into different size and shape. Areca leaves are 100% Biodegradable and eco-friendly to use USES OF ARECA LEAF PLATES: Used as dinnerware in Functions, restaurants, birthday parties, kitchenware. Used for packing purposes Sturdy and light which makes it possible to use in buffet parties. Can be used in microwave for warming food. ADVANTAGES OF ARECA LEAF PLATES: Eco palm plates cups, plates, bowls are Biodegradable Arecanut leaf products are easily disposable Arecanut leaf products eco friendly Better replacement for plastics Dinnerware Easily transportable and lightweight. They are hygienic ADVANTAGES OF ARECA LEAF PLATES: 100 % Biodegradable 100 % Home Compostable 100% Chemical, Bleach and Toxin free (No chemicals at any stage) 100% Leak Proof, Resists of Oil and Water Disposable Microwave and Freezer Safe Lightweight yet strong Resistant to hot and cold Suitable for hard / liquid food Perfect for every occasion Eco-friendly Water resistant WHEN TO USE: Wedding Parties Family Get Together Corporate Meeting Picnic Restaurants CoffeShop College Functions Festivals All Religious functions
Eco Lunch Box | Dried Arecanut Leaf | Replacing Carcinogenic Plastic Polythene | Eco Friendly & Biodegradable BoxeS 8 BOXES Picture Proudly Present By Your Favourite Paradise "ceylon" Areca leaf plates are manufactured using dry areca Leaf or kolapath leaf of the arecanut tree. These leafs are gathered and dried well. The dried areac leaf is then pressed in molds of various sizes with high temperatures to create attractive designs according to demand-requirements. â?? Picture Picture Picture Features -: *Reusable for more than 2 months with liquid food items. *Reusable for more than 6 months with dry food items. *Safe on Microwave and Refrigerator. *100% biodegradable after disposing and decompose within 3 months. *keep the plates dry after use. *Light weight and Manufactured 100% locally. â?? *Eco friendly & Non-toxic Picture Picture Picture Picture Shipping The items will be shipped to your Payment registered address,please make sure your â??Ship toâ?? address on Your Payment is correct. All orders are shipped within 3 business days. All the items will be packed carefully in good condition. The arrival time depends on your location.This time may get longer due to special holidays and various clearances of the customs department. If you did not receive your package within the time schedule , please do not hesitate to contact us. We send all our items in Sri Lanka Registered Post with tracking. Return Policy We accept returns within 30 business days from item arrival. If you are not satisfied with the item or its condition , please contact us first.We will try to solve any dispute and try our best to make our customers fully satisfied. Good Luck Thank you !!
Elevation: 750-1100 m MSL Rainfall: 1000-2500 mm Main coffee types: Arabica, Robusta Total area under coffee: Arabica â?? 26,000 ha, Robusta â?? 56,000 ha Average production: Arabica â?? 24,000 MT, Robusta â?? 69,000 MT Main varieties: Arabica â?? S.795, Sln.6, Sln.9, Cauvery; Robusta â?? S.274, CxR Main intercrops: Pepper, Cardamom, Orange, Banana, Arecanut Coorg is India's largest coffee-producing district. The district, which is also famous for its honey, is the source of the Cauvery river and has a rich history associated with the brave Kodava warriors. The region produces both Arabicas and Robustas
Elevation: 1000-1500 m MSL Rainfall: 1750-2200 mm Main coffee type: Arabica The total area under Coffee: 15,000 ha Average production: 10,500 MT Main varieties: S.795, Sln.9, Cauvery Intercrops: Pepper, Cardamom, Arecanut The birthplace of Indian Coffee, Bababudangiris, is named in honor of the legendary saint Baba Budan1 â?? who brought Coffee to India. With a peak altitude of 1500 meters, the region is frequented by spotted deer. The coffee plantations here produce full-bodied Arabicas, which ripen at a relatively slower pace due to mild weather conditions. The Indian Coffee from these carefully selected beans, which are processed through natural fermentation, has a full-body, acidity, sweet flavor, and unmistakable aroma with a hint of chocolate
Elevation: 700-1200 m MSL Rainfall: 1000-4500 mm Main coffee types: Arabica, Robusta The total area under coffee: Arabica 37,000 ha, Robusta 23,000 ha Average production: Arabica 29,000 MT, Robusta â?? 30,000 MT Main varieties: Arabica S.795, San.5B, Sln.9, Cauvery Robusta Peridenia, S.274, CXR Main intercrops: Pepper, Cardamom, Arecanut, Orange, Vanilla Chikmagalur in Karnataka is especially renowned as a tourist paradise with dense forests and wildlife sanctuaries with (among other species) colorful peacocks apart from substantial coffee plantations. It is home to the Central Indian Coffee Research Institute and is also called the Coffee Country of India. The Arabica beans from this region produce Indian Coffee that has a medium body coupled with light acidity and flavor, and medium to the intense aroma
Elevation: 750-1100 m MSL Rainfall: 1000-2500 mm Main coffee types: Arabica, Robusta The total area under coffee: Arabica â?? 26,000 ha, Robusta 56,000 ha Average production: Arabica 24,000 MT, Robusta â?? 69,000 MT Main varieties: Arabica S.795, Sln.6, Sln.9, Cauvery; Robusta S.274, CxR Main intercrops: Pepper, Cardamom, Orange, Banana, Arecanut Coorg is India's largest coffee-producing district. The district, which is also famous for its honey, is the source of the Cauvery river and has a rich history associated with the brave Kodava warriors. The region produces both Arabicas and Robustas. The Arabica coffees from Coorg are lightly acidic with a mild flavor and intense aroma, while the Robusta coffees are soft and neutral, with hues of chocolate
Areca leaves are 100% Biodegradable and eco- friendly with uses that are known globally. Its presence in weddings and picnics is becoming unavoidable. It has found its space in almost all departmental stores. Areca leaf plates and cups are available in different sizes and forms. The shed leaves are used to make plates and other products without cutting down trees. The Salient features of our Arecanut Leaf Plates / Bowls are as follows: oeco-friendly, bio-degradable and sustainable. ohygienic, chemical free and Non-Toxic. onatural and attractive appearance. osturdy and light which makes it possible to use in buffet parties. Our plates are strong enough to use with a knife and fork without risk of leaking. They can hold liquid for 3-4 hours. odoes not react with the food and will not alter taste to food served. odoes not conduct heat, so they can be placed on ones lap with comfort. Wet / semi-solid food can be served without the plate or bowl becoming soggy. oMicrowave-oven & refrigerator safe, hygienic to use & easy to dispose.
