They are commonly used as a spice in cooking and have a warm, sweet, and slightly bitter flavor. Cloves are often used in both sweet and savory dishes, and they are a common ingredient in various spice blends. Country of origin : Indonesia Packaging : PP Bag 25/50 Kg, paper bag or Custum Colours : Brown dark
PLACE OF ORIGIN : INDONESIA BRAND NAME : NAGHARI CHARCOAL INDONESIA MATERIAL : HARD WOOD MOQ : 20 Ton CALORY (J) : 7650 KCAL/KG ASH CONTENT (%) : 3-5% SIZE : 5-10 CM PRODUCT NAME : HARDWOOD CHARCOAL LUMP RAW MATERIAL : 100% HARDWOOD CONTACT PERSON : MUHAMMAD ASMI MOBILE/WHATSAPP : NO +62-878-1487-5687 BURNING TIME : 3-4 HOURS FIXED CARBON : 74% - PREMIUM QUALITY; HIGH-QUALITY RAW MATERIALS - PRODUCE SIGNIFICANTLY LESS ASH COMPARED TO STANDARD CHARCOAL, RESULTING IN A CLEANER AND EASIER GRILLING EXPERIENCE. - HIGH HEAT AND LONG BURN TIME; HIGH HEAT OUTPUT AND LONGER BURN TIME - ODORLESS, SMOKELESS, AND NO SPARKS WHEN BURNING BECAUSE THE CHARCOAL HAS BEEN COMPLETELY CARBONIZED
First Grade For children The stew, which is completely harmless to the health and will not be rejected by children. Beef stew 325 gr. Percentage of raw meat 80% Ingredients: beef, fat, onion, salt, bay leaf, black pepper.
Chilghoza (Pine Nuts ) in shell and unshelled, the top quality in tast and size (carnel). The size long and white and deem yellow color. The products are the one of the popular brand in Asia.
Peanuts are a versatile legume widely cultivated in tropical and subtropical regions. Known for their high protein content and nutritional value, peanuts are used in various forms, from raw to roasted, and processed into peanut butter and oil. They grow best in well-drained sandy loam soil and require a warm climate. India is one of the leading producers of peanuts. Rich in healthy fats, vitamins, and minerals, peanuts are a popular snack and a key ingredient in many culinary traditions. For more information, contact us at our email or visit our shipping container location.
Sesame is one of the oldest oilseed crops, primarily found in Africa and India. Known for its resilience, sesame can thrive in drought-like conditions where other crops may fail. It boasts one of the highest oil contents of any seed. The seeds come in various colors depending on the cultivar, with off-white being the most commonly traded variety globally. Other colors include golden brown, buff, reddish, and black. Hulled seeds are increasingly popular due to their uniformity. India is the world's largest producer of sesame. With a rich, nutty flavor, sesame is a staple ingredient in many cuisines worldwide. The oil, containing approximately 47% oleic acid and 39% linoleic acid, is widely used in cooking, salad oils, and margarine. For more information, contact us at our email or visit our shipping container location.
Cloves powder, made from ground cloves, is used as a spice in cooking and traditional medicine. It has a strong, sweet flavor and aroma and is a key ingredient in many spice blends and dishes. Cloves powder also offers numerous health benefits, including antiinflammatory and antimicrobial properties. India is a significant producer of cloves powder. For more information, contact us at our email or visit our shipping container location.
Coriander powder, made from ground coriander seeds, is a common spice used for its citrusy and nutty flavor. It is a key ingredient in many spice blends and is used in various cuisines. Coriander powder is known for its digestive and anti-inflammatory benefits. India is a prominent producer of coriander powder. For more information, contact us at our email or visit our shipping container location.
Green chilli powder is made from dried and ground green chillies. It adds a fresh and spicy flavor to dishes and is used in various spice blends. Green chilli powder is rich in vitamins A and C and offers several health benefits, including boosting metabolism and supporting the immune system. India is a major producer of green chilli powder. For more information, contact us at our email or visit our shipping container location.
Red chilli powder is a spice made from dried and ground red chillies. It is used to add heat and color to dishes and is a staple in many spice blends. Red chilli powder is rich in vitamins A and C and offers several health benefits, including boosting metabolism and improving circulation. India is a major producer of red chilli powder For more information, contact us at our email or visit our shipping container location.
Turmeric powder, made from dried and ground turmeric rhizomes, is known for its vibrant yellow color and earthy flavor. It is a key ingredient in many dishes and is also valued for its health benefits, including anti-inflammatory and antioxidant properties. India is the largest producer of turmeric powder. For more information, contact us at our email or visit our shipping container location.
Cloves are aromatic flower buds used as a spice in cooking and traditional medicine. Known for their strong, sweet flavor and aroma, cloves are a key ingredient in many spice blends and cuisines. They also offer numerous health benefits, including antiinflammatory and antimicrobial properties. India is a significant producer of cloves. For more information, contact us at our email or visit our shipping container location.
Coriander seeds, derived from the coriander plant, are used extensively in cooking for their citrusy and nutty flavor. These seeds are a key ingredient in spice mixes and are often ground into powder. In addition to their culinary uses, coriander seeds are known for their health benefits, including aiding digestion and reducing inflammation. India is a prominent producer of coriander seeds. For more information, contact us at our email or visit our shipping container location.
Green chillies, commonly used in cooking, add a fresh and spicy flavor to dishes. They are harvested before they ripen to red, maintaining a milder heat level. Green chillies are rich in vitamins A and C, and are known for their numerous health benefits, including improving metabolism and supporting the immune system. India is a leading producer of green chillies. For more information, contact us at our email or visit our shipping container location.
Red chilli, a staple spice in many cuisines, is known for its fiery heat and vibrant color. Grown extensively in India, red chillies are used in various forms, including dried, powdered, and as whole pods. They are rich in vitamins and antioxidants, providing numerous health benefits such as boosting metabolism and aiding digestion. For more information, contact us at our email or visit our shipping container location.
Turmeric, a vibrant yellow spice, is derived from the rhizome of the Curcuma longa plant. Known for its earthy flavor and numerous health benefits, turmeric is a key ingredient in many traditional dishes and medicinal practices. It is rich in curcumin, which has powerful anti-inflammatory and antioxidant properties. India is the largest producer of turmeric. For more information, contact us at our email or visit our shipping container location.
Red chilli dried is a popular spice known for its vibrant color and intense heat, widely used in various cuisines around the world. Orits Garudah Exim offers premium quality red chilli dried, perfect for adding flavor and spice to your dishes. Our red chilli is sourced from the finest farms, ensuring top-notch quality and rich taste.
Black gram split, also known as split urad beans, are derived from whole black gram by removing the outer husk. They are widely used in cooking, particularly in traditional dishes and soups. Split black gram is rich in protein, fiber, and essential nutrients. India is a significant producer of black gram split. For inquiries, reach out to us at our email or visit our shipping container location.
Brown chickpeas, also known as desi chickpeas, are a type of legume known for their small size and dark color. They are rich in protein, fiber, and essential nutrients and are commonly used in traditional dishes and curries. Brown chickpeas have a slightly nutty flavor and a firm texture. India is a major producer of brown chickpeas. For more information, contact us at our email or visit our shipping container location.
Green gram split, also known as split mung beans, are derived from whole green gram by removing the outer husk. They are widely used in cooking, particularly in soups, stews, and traditional dishes. Split green gram is rich in protein, fiber, and essential nutrients. India is a significant producer of green gram split. For more information, contact us at our email or visit our shipping container location.
