Mango Fruit
The mango, often referred to as the King of Mangoes, is a premium and highly sought-after mango variety known for its exceptional taste and aroma. Originating in India, it boasts a rich, sweet flavour with a distinct tropical fragrance that makes it a favorite among mango enthusiasts worldwide. Its vibrant orange-yellow flesh and smooth texture further enhance its appeal, making it a beloved fruit for indulging in the summer months. Pack Size 4.5 Kg Country of Origin India Customization Packaging Available
Mango Varieties : Kent, Kit, Tommy Season : March To September Packing : Open Top : 4.5kg Net Each Pallet : 200 Cartons Container :40 HR Capacity 18 Tons Net.
Our diverse range offers something for every lover. Alphonso mangoes, the "King of Fruits," are renowned for their exquisite flavor, rich golden flesh, and a hint of floral aroma. For vibrant color, exporters offer Sindhu and Kesar mangoes, boasting a beautiful saffron hue and a delightful sweetness. Nestled in the fertile valleys and foothills of India, a vibrant green treasure awaits apples destined to tantalize international palates. India's unique climate, characterized by ample sunshine and distinct seasonal variations, fosters the growth of exceptional green apples, renowned for their exceptional quality and taste. Leading the pack are varieties like Granny Smith, known for their vibrant lime-green skin and captivatingly tart flavor. These firm, crisp apples boast a high vitamin C content, making them a perfect choice for health-conscious consumers. For those seeking a touch of sweetness, Golden Delicious offers a delightful balance. These sunshine-yellow apples, with a hint of green peeking through, are renowned for their juicy flesh and refreshing, slightly sweet flavor. Beyond these classic favorites, India's apple industry offers a bounty of other green gems. The Indian June variety boasts a unique oblong shape and a refreshingly tart flavor, perfect for snacking or adding a tangy twist to salads. For a touch of tropical flair, the Alma variety offers a juicy, crisp experience with a hint of mango sweetness. No matter the preference, Indian green apples cater to a diverse range of palates. World Wide Shipping Highest Quality Produce 24 FSSAI Certified 100% Chemical Free
 VietNam 10cm15cm  350gr550gr 550gr800gr the skin is green or greenyellow the flesh is yellow crispy soft sweet and fragrant Natural Sweet Smooth skin No rotten or black parts  5kgs net carton or 10kgs net carton or customers request HACCP ISO Viet gap TT or LC
Name of Product : Mangoes Price of Product : Depends on products Product Origin : Gujarat - India Key Specification/Special Features : Fruits Harmonization System (HS) Code : 80810 Minimum Order Size : As per customer requirements Packaging : Depends on products
Name of Product : Mangoes Price of Product : Depends on products Product Origin : Gujarat - India Key Specification/Special Features : Fruits Harmonization System (HS) Code : 80810 Minimum Order Size : As per customer requirements Packaging : Depends on products
Mango is the national fruit of India. Mangos are large trees, reaching 35-40 m in height, with a crown radius of 10 m. The leaves are evergreen, alternate, simple, 15-35 cm long and 6-16 cm broad; when young they are orange-pink, rapidly changing to a dark glossy red, then dark green as they mature. The flowers are produced in terminal panicles 10-40 cm long
Our dried mango slices are made by thinly slicing ripe "Haden" mangoes and dried through a cold-drying process that allows for great taste and shelf life without the need for added sugars or other additives.
Available Time - Jan,Feb,Mar, Apr,May
Mangoes are juicy stone fruit (drupe) from numerous species of tropical trees belonging to the flowering plant genus Mangifera, cultivated mostly for their edible fruit.
Mango
Varieties Kate Kent Naomi Indian Palmer Timor Tommy R to the fence Sugar Pot Size 350 gm higher Packing carton Unit Weight Customer desire 5kg 40 feet container 24 tons Season from July to August
Fresh Mangoes
Fresh Keo Mango From Vietnam- Sweet Fruit, Cheapest Price, Best Quality. Keo Mango has a particularly delicious taste. It is famous for pleasantly tart and slightly sweet taste. This variety is crunchy and crisp.Contact us for more information and how to place your order.
Alphonso is one of the most famous mango varieties worldwide. It is a seasonal fruit, reachable from around mid-April to the end of June. These mangoes have a rich and creamy texture. The pulp is juicy and non-fibrous. A totally ripe Alphonso mango has a brilliant golden-yellow flesh and skin with a tinge of red. The flesh of the fruit is normally saffron-colored. Due to its particular richness in provitamin A and vitamin C, the mango gives an â??extra securityâ?? related to these two vitamins. The undertaking of diet C is most accelerated via the presence of vitamin P components which potentiate its action. Just half a mango (about 180 g, which is equivalent to 120 g net) is sufficient to obtain the entire recommended daily consumption of provitamin A and 2/3 of the total recommended daily consumption of diet C. The desire for vitamin C and provitamin A is significantly increased in smokers, pregnant women, and younger people at some point in their lives, so the mango fits especially well into their diets. Mangos can be endorsed for their preventive action vis--vis untimely mobile aging, some cancers, and atherosclerosis. It certainly carries excessive quantities of nutritional vitamins with recommended antioxidant houses (vitamin C and diet E, provitamin A and different carotenoids), and ample fibre. Specifications of Alphanso Mangoe Color ; Green Hsn Code : 8045020 Storage While transporting : 11 C to 12 C Optimum Relative Humidity : 85% to 95% Supply Ability ; Weekly 10x40feet Containers Can be Loadable Freezing Temperature : -1.4 C
Specifications: Type: Honey mango. Taste: Soft, sour and sweet. Shelf life: At least 12 months. Origin: Ho Chi Minh City, Vietnam. Process: Air Dry, with 1-5% sugar. No other preservatives, additives, non SO2. Quantity capacity: 50 tons/month. Min order quantity: no. Packaging: In 10kgs carton or customized, 1x20ft = 13.5mts, buyer's brand available.
Mangoes
PRODUCT INFO Sweet Mango is hands down the most popular fruit in Thailand. It is grown and eaten everywhere. Thai people will eat Sweet Green Mango on its own, as a snack fruit, although they usually prefer to eat unripe or bitter Mango this way. Predominantly Green Sweet Mango are used as a cooking ingredient. Sweet Mangoes are extremely healthy to eat, they contain far less sugar content than a ripe mango does, and they are also high in fibre. SEASON The peak season for this fruit remains Thailand's "hot season" between March to May.
PRODUCT INFO Thai sour mangoes, like mentioned above, are typically unripe or young mangoes. sour mangoes for their refreshing/tangy taste which usually come with a firm, crisp, crunchy texture which is very different from ripe mango. Sour mangoes can be consumed on their own, paired with seasoning/dips or turn into a dish. SEASON Sour mangoes typically, late May thru June.
