Organic Salvia Officilalis Essential Oil Alba Suppliers and Manufacturers

Product Specification Botonical Name Elettaria cardamomum Color & Odor Brown clear liquid with Herbal Characterestic Cardamom Solubility Soluble in water, insoluble in oil Flash Point 215 degree Fahrenheit Product Description Cardamom oleoresin is obtained from the dried cardamom pods. The greenish to brown semi solid liquid has a great potential to become prime ingredient for not only as food preservative but also flavor enhancer. The oleoresin is full with triglyceride and steroid components. It is non-toxic, non-irritant and nonsensitizing. Common Names: Cardamom, Cardomomi, Musore Constituents: Volatile oil content: 14% Chemical compounds: Alpha Terpinyl Acetate, Cineol, Linalol, Linalyl Acetate and Limonene Uses: Extensively used as a domestic spice, especially in India, Europe, Latin America and Middle Eastern countries. The oleoresin is employed in some carminative, stomachic and laxative preparations. Widely used as a fragrance component in soaps, cosmetics and perfumes especially oriental types. Important flavor ingredient particularly in curry and spice products.

Product Specification Grade A Solubility Soluble in vegetable oil Feature Used to treat diarrhoea ,They are economical ,Require lesser storage space Packaging Type 1 kg , 5 kg , 15 kg,40 kg , 200 kg Barrel . Boiling Point 215 Degree Flash Point 115 degree Fahrenheit Country of Origin Made in India Minimum Order Quantity 1 Unit Product Description Our company has earned accolades in offering Cumin Seed Oleoresin 10% VOC to the clients. This product is known for its high quality. This product is highly appreciated by clients in the market. This product is to be used for flavouring of various perfumes and food products. This product is offered in high-quality oleoresin cumin to most valued customers who are situated all-round the nation. Additional Information Delivery Time 4-5 Days Packaging Details 100 ml / 250 ml / 1 kg / 5 kg

Ingredi Black Pepper Oleoresin 36/18 is manufactured by Plant Lipids and packaged in bulk 20 kg (44.092 lb) pails. Black pepper oleoresin is obtained by solvent extraction of the dry unripe berries of Piper nigrum L. (family: Piperaceae) of Indian, Indonesian and Sri Lankan origin. It is used in meat products for.

Oleoresin of Basil is a dark greenish brown viscous liquid which is soluble in fixed oils and has floral spicy odor particularly of basil. This oleoresin has spicy and tinge flavor with mild bitterness. Basil Oleoresin is a natural medicine and is made from varieties of basil available.

Cardamom Oleoresin 40% VOC is extracted by steam distillation from the seeds of the fruit gathered just before they are ripe. The dark brown oleoresin is a yellow liquid with a sweet-spicy, warming fragrance. It is non-toxic in nature and is widely used as a food contaminant. Cardamom oleoresin is listed in the British Herbal Pharmacopoeia as a 'specific' for flatulence and dyspepsia. Features: Non-toxic in nature Used as a fragrance component Used as a domestic spice Common Names: Cardamom, Cardomomi, Musore Constituents: Alpha Terpinyl Acetate, Cineol, Linalol, Linalyl Acetate and Limonene Uses: Widely used as a domestic spice, especially in India, Europe, Latin America and Middle Eastern countries. The oleoresin is employed in some carminative, stomachic and laxative preparations. Widely used as a fragrance component in soaps, cosmetics and perfumes especially oriental types. Important flavor ingredient particularly in curry and spice products.

Asafoetida Oleoresin has a characteristic aromatic order and bitter acidic taste. It is actually a gum oleoresin from the various plants of ferula varieties. Asafoetida oleoresin is used in diluted form. The pure resin is very strong and with disagreeable odour.

Black Pepper Oleoresin W/S (20/10) is a natural food additive obtained by solvent extraction of the berries of Piper nigrum L. It contains 20-21% Piperine and 10-11% volatile oil.

Asafoetida Oleoresin has a characteristic aromatic order and bitter acidic taste. It is actually a gum oleoresin from the various plants of ferula varieties. Asafoetida oleoresin is used in diluted form. The pure resin is very strong and with disagreeable odour. Asafoetida (/�¦s�?�?f�?t�ªd�?/; also spelled asafetida) is the dried latex (gum oleoresin) exuded from the rhizome or tap root of several species of Ferula, perennial herbs growing 1 to 1.5 m (3 to 5 ft) tall. They are part of the celery family, Umbelliferae. Asafoetida is an oleo-gum-resin obtained from the exudates of the roots of the Iranian endemic medicinal plant, F. asafoetida. It is used widely all over the world as a flavoring spice in a variety of foods.

ACHARI BLEND Olesresin Liquid Achari Blend is a combination of Oleoresins of Roasted Coriander, Caraway, Fenugreek, Fennel, Black Pepper, Cumin, Paprika, Capsicum, Turmeric, Sesame Oil, Mustard Oil and Acetic Acid.

Fennel oleoresin is attributed with being an antiseptic, expectorant, carminative, laxative, diuretic, stimulant, stomachic. It is commonly used in food processing industry as a spice.

What is fennel oil? Fennel oil is obtained by steam distillation of the dried fruits of Foeniculum vulgare. The oil is pale yellow to brownish-yellow in colour. The product has a characteristic sweet, green, earthy, spicy note. Anethole and fenchone are major components in Fennel oil Fennel oil is a remedy for digestive complaints such as flatulence, constipation, colic, nausea, vomiting, anorexia, dyspepsia and hiccups. It is also used in cases of obesity, as it promotes that 'full feeling' and has a diuretic effect that helps to disperse cellulite

Product description Rosemary Oleoresin, also known as Rosemary Oil Extract or ROE is an oil soluble, natural extract of the leaves of the rosemary plant used to retard rancidity in natural oils. Its potent antioxidant properties are attributed in large part to carnosic acid, one of its major constituents. Recommended Uses For Product: Antioxidant Age Range (Description): Adult,Kid

This oleoresin is obtained by solvent extraction of the fennel seeds with the subsequent removal of the solvent. The extracts of fennel has anti-toxic properties and finds most valuable application in counterbalancing alcoholic poisoning. It has played an important part in the treatment and rehabilitation of alcoholics. The dark brown liquid has the characteristic odour and flavour of Sweet Fennel.

Evening primrose oil (EPO) is made from the seeds of the flowers of a plant native to North America. The plant has traditionally been used to treat: bruises. hemorrhoids.

A nourishing, moisturizing, lightweight oil for the whole body; infused with the restorative plants of the Tongass rainforest.

Fennel oil is obtained by steam distillation of the dried fruits of Foeniculum vulgare. The oil is pale yellow to brownish-yellow in colour. The product has a characteristic sweet, green, earthy, spicy note. Anethole and fenchone are major components in Fennel oil.