MOQ : 1 Ton Business Type ; Manufacturer, Exporter, Supplier, Trader, Importer Variety : Short Grain, Medium Grain, Long Grain Type : Pusa Shelf Life : 1 Year Preferred Buyer From Location : Worldwide Product Details Color ; Creamy Cultivation Type ; Organic Packaging Type ; Plastic Bags, Loose Packing, Plastic Sack Bags Speciality ; High In Protein
MOQ : 1 Ton Business Type : Manufacturer, Exporter, Supplier, Trader, Importer Country of Origin : India Cultivation Type : Organic Shelf Life : 1 year Preferred Buyer From Location : Worldwide Product Details Color : Light Golden Yellow Variety : Long Grain, Medium Grain, Short Grain Feature : Good In Taste, High In Protein Cultivation : Organic Packaging Size : 10kg, 20kg
Product Details Cultivation Type : Organic Country of Origin : India Packaging Type : PP Bags, Plastic Bags Speciality High In Protein Average Length : 4mm, 5mm, 6mm MOQ : 1 Ton Business Type : Manufacturer, Exporter, Supplier, Trader, Importer Variety : Short Grain, Medium Grain, Long Grain Type : Steam Color : White
- Broken: 5% max - Moisture: 14% max - Foreign matters: 0.1% max - Chalky kernel: 3% max - Damaged kernel: 0.5% max - Yellow kernel: 0.5% max - Red & red streak kernel: 0.5% max - Paddy grain: 2 grains/kg max - Average length of grain: 6.6mm * Packing: 5-50kg PP bag/ 1-5kg PA bag/ 5-50kg BOPP bag * Lead time: 8-14 days * Loading: 27MT/ 20ft = MOQ * Payment: T/T or L/C
milled white rice 5% broken in 50 k bags origin India 25000 tons minimum shipment may 2023 payment LC at sight confirmed
Vikramaditya Rozana Basmati Rice is budget-friendly for everyday use and makes ordinary meals delightful. Rozana is medium length product Slender grains with good elongation Has a distinct Basmati aroma Vikramaditya Regular Choice Rice is aged Basmati rice for daily use Vikramaditya Regular Choice Rice is made from pure and authentic harvests originating from the heart of basmati growing land of India - The Terai region of North - Western Himalayas Has Pearlescent White grains that do not stick to not Stick to each other or break when cooked