Stethoscope Premium Suppliers and Manufacturers

Society Premium Green Tea Jar (250 g) Price : Rs 165.00 As the world comes to acknowledge the plethora of benefits that green tea offers, Society Green Tea brings to you the very best of this miracle potion. Known to have the highest concentration of antioxidants, this tea promotes health and well-being and is sure to make you feel great.

* Packing Unit: 1L/12Box * Type: 100% Low Viscosity Synthetic Premium Engine Oil * Key Benefits: - Formulated with High-Performance Additives - Full Synthetic (100% Group 3 Base Oil) - API SP, ILSAC GF-6B / GF-6A Certified * Available Capacities: 1L, 4L, 6L, 20L, 200L(For MOQ and pricing, please inquire) * SAE Grade: 0W-20

* Packing Unit: 1L/12Box * Type: VHVI-Based 100% Synthetic Premium Engine Oil * Features: - Developed for Catalyst Compatible Oils - API SP, ACEA C2/C3 * Available Capacities: 1L, 4L, 6L, 20L, 200L (For MOQ and pricing, please inquire) * SAE Grade: 5W-30

Featuring a stylish Cow washed leather handmade unisex premium sling bag , this shoulder sling bags are preferred by who enjoy showing of their fashionable personas with sophistication. The sling bag also showcases a flap over magnetic snap button that allows you to quickly open & close the roomy interior compartment. This bag has 1 Main Compartment, 1 Front Pocket under the flap, 1 Outer Zipper Pocket on the back, 2 inside utility pockets & it comes with an adjustable shoulder strap. The bag gives a wonderfully unique and antique look that enhances with time.

We are pleased to offer top premium Grade #1 Non-GMO Soybeans known for their high protein and fiber content, low saturated fat, cholesterol-free, and lactose-free properties. These soybeans are an excellent source of omega-3 fatty acids. Our company has established a long-term partnership with a reputable Japanese company, serving as the primary provider of soybeans for premium Tofu, Soy Milk and high-quality protein powder. Consuming these soybeans may contribute to reducing the risk of various health issues, including cardiovascular disease, stroke, coronary heart disease (CHD), and certain cancers. Additionally, they play a crucial role in improving bone health. Ideal for human consumption, our soybeans undergo rigorous quality control. They are free from any harmful elements, such as rocks, gravel, sand, larger pieces of wood, or any particles that could be detrimental to human health.

Barley grades Malting barley class a Moisture: 13% max Protein: 10% min 11.5% max Germination energy: 95% after 5 days Full barley: 90% Below: 2.2 mm max 3% Purity of variety: 95% min Foreign variety: 1% max 1000 kernel weight: 40 gr Hi weight: min 67 kg/h Feed barley grade 2 Moisture: 13% max Crude protein: 10% min Crude fiber: 8% max Damaged grains: 2% max Grain impurities: 3% including damaged grains Foreign material: 1% max Feed barley grade 3 Moisture: 13% Crude protein: 10% min Crude fiber: 8% max Damaged grains: 2% max Grain impurities: 3% including damaged grains Foreign material: 3% max

Indian curry leaves, scientifically known as Murraya koenigii, are a fundamental ingredient in Indian cuisine and a popular export due to their aromatic flavor and culinary versatility. These leaves, often referred to as "kadi patta" in Hindi, are derived from the curry tree, native to the Indian subcontinent. The export of Indian curry leaves involves a meticulous process to ensure the delivery of high-quality produce to international markets. Cultivated primarily in states like Karnataka, Kerala, Tamil Nadu, and Andhra Pradesh, curry leaves are harvested at their peak freshness. The leaves are carefully handpicked, sorted, and cleaned to remove any impurities. One of the key factors contributing to the quality of Indian curry leaves is the unique and tropical climate of the region where they are grown. This climate is conducive to the development of leaves with a robust aroma and intense flavor, making them highly sought after in global culinary markets. The export process emphasizes preserving the leaves' natural fragrance and essential oils, which are responsible for their distinctive taste. Packaging is done with precision to maintain freshness during transportation, ensuring that the exported curry leaves reach their destination in optimal condition. Indian curry leaves are renowned for their aromatic, citrusy, and slightly spicy flavor, adding depth to various dishes. They are commonly used in curries, soups, stews, and chutneys, imparting a unique and authentic taste to Indian and international cuisines. The increasing global popularity of Indian cuisine has contributed to a growing demand for curry leaves, making them a significant export commodity. The quality of Indian curry leaves, characterized by their intense aroma and flavor, plays a crucial role in satisfying this demand and establishing India as a reliable source for premium culinary ingredients in the international market.

Indian bottle gourd, scientifically known as Lagenaria siceraria, holds significance in the country's agricultural exports, catering to the global demand for this versatile and nutritious vegetable. Also known as Lauki or Dudhi in India, bottle gourd is cultivated across various states, with Uttar Pradesh, Andhra Pradesh, and Maharashtra being major contributors to its production. The export of Indian bottle gourd involves a systematic approach to cultivation, harvesting, and packaging to ensure that the produce reaches international markets in optimal condition. Farmers follow established agricultural practices, and the vegetable undergoes stringent quality checks to meet global standards. The export process emphasizes maintaining the vegetable's freshness, crispness, and overall quality during transportation. Bottle gourd is recognized for its mild flavor, high water content, and nutritional benefits. It is low in calories and rich in essential nutrients such as vitamins, minerals, and dietary fiber. As a result, Indian bottle gourd appeals to health-conscious consumers worldwide, contributing to its popularity in international markets. In the culinary world, bottle gourd is a versatile ingredient used in a variety of dishes. It is commonly featured in curries, stews, soups, and side dishes. Its neutral taste allows it to absorb flavors from other ingredients, making it a favorite among chefs looking to create diverse and healthy meals. The export of Indian bottle gourd not only boosts the country's agricultural trade but also supports the livelihoods of numerous farmers engaged in its cultivation. The vegetable's ability to adapt to different cuisines and its nutritional profile make it an attractive choice for consumers seeking fresh and wholesome produce. As global markets increasingly appreciate diverse and exotic vegetables, Indian bottle gourd stands out as a reliable and sought-after export, contributing to the country's reputation as a key supplier of high-quality agricultural products on the international stage.

Elephant yam, scientifically known as Amorphophallus paeoniifolius, holds a significant place in Indian exports, contributing to the country's agricultural trade. Native to Southeast Asia, particularly India, this starchy tuber is widely cultivated for both domestic consumption and international trade. The elephant yam is characterized by its large, elongated, and cylindrical shape, resembling an elephant's foot, which gives it its common name. It is an essential ingredient in Indian cuisine, featuring prominently in various traditional dishes due to its versatile nature and nutritional value. Rich in dietary fiber, vitamins, and minerals, the elephant yam is not only a culinary delight but also a source of important nutrients. India's export of elephant yam plays a crucial role in meeting the global demand for exotic vegetables and enhancing the country's agricultural exports. The tuber is cultivated in various states across India, with regions like Kerala, Andhra Pradesh, Tamil Nadu, and Karnataka being major contributors to its production. The favorable tropical climate in these regions provides an ideal environment for the cultivation of elephant yams. The export process involves adhering to quality standards, ensuring that the yams are harvested, cleaned, and packaged meticulously to meet international regulations. These stringent measures help maintain the freshness and quality of the product during transportation. In international markets, elephant yam is appreciated for its unique flavor and nutritional benefits, making it a sought-after ingredient in the culinary world. It is used in a variety of dishes, ranging from soups and stews to stir-fries and traditional Indian curries. The growing global interest in diverse and exotic foods has contributed to the increasing popularity of elephant yam in various cuisines. India's export of elephant yam not only promotes agricultural trade but also supports the livelihoods of numerous farmers involved in its cultivation. As the demand for unique and nutritious vegetables continues to rise globally, the export of elephant yam remains a noteworthy aspect of India's agricultural contributions to the international market.

Ladyfinger, also known as bhindi or okra, holds a significant place in Indian cuisine, renowned for its versatile culinary applications and nutritional benefits. As a staple vegetable in Indian households, ladyfinger has become a popular export commodity, contributing to the country's vibrant agricultural export sector. Indian ladyfinger is characterized by its slender, elongated pods with a ridged exterior, offering a unique texture and taste to various dishes. The vegetable is not only valued for its delightful flavor but also for its rich content of vitamins, minerals, and dietary fiber. The export of Indian ladyfinger involves meticulous cultivation, ensuring high-quality produce that meets international standards. The tropical climate and fertile soil in many regions of India contribute to the robust growth of ladyfinger, resulting in a superior product that appeals to global markets. Exported ladyfinger is carefully harvested at the peak of freshness to retain its crisp texture and vibrant green color. The produce undergoes stringent quality checks and packaging processes to maintain its integrity during transportation. Typically, ladyfinger exports are packaged in eco-friendly materials, reflecting India's commitment to sustainable agricultural practices. Indian ladyfinger is appreciated worldwide for its role in enhancing the flavor and nutritional value of diverse culinary creations. From curries and stir-fries to soups and stews, ladyfinger adds a distinct touch to a wide range of dishes. Its versatility, combined with the reputation of Indian agricultural practices, makes it a sought-after commodity in the global market. The export of ladyfinger not only benefits Indian farmers and the agricultural economy but also fosters cultural exchange through the sharing of this beloved ingredient across international kitchens. With its unique taste, nutritional benefits, and commitment to quality, Indian ladyfinger continues to make a flavorful mark in the global food trade.

Introducing our premium EXPORT QUALITY watermelon, a true embodiment of freshness, flavor, and excellence in every juicy bite. Sourced from the finest orchards and cultivated with meticulous care, our watermelons are selected to meet the highest international standards, making them ideal for export to discerning markets around the globe. These exceptional watermelons boast a vibrant and succulent red flesh that is incredibly sweet and refreshing. Grown under optimal conditions, our export-quality watermelons are known for their consistent size, shape, and unparalleled taste. Each fruit is carefully inspected to ensure it meets strict quality control measures, guaranteeing a superior product that exceeds expectations. Our commitment to delivering the best extends beyond taste and appearance. Our export-quality watermelons are cultivated using sustainable farming practices, prioritizing environmental responsibility and the well-being of local communities. The result is a product that not only satisfies the palate but also aligns with ethical and ecological considerations. Packed with essential nutrients and hydrating goodness, our watermelons are an excellent choice for health-conscious consumers seeking a delightful and guilt-free treat. Whether enjoyed on a hot summer day, incorporated into refreshing beverages, or used as a vibrant addition to culinary creations, our export-quality watermelons promise a taste of pure, natural perfection. Experience the epitome of freshness and quality with our EXPORT QUALITY watermelons â?? a delectable and wholesome choice for consumers who demand nothing but the best. Elevate your culinary experiences and quench your thirst with the unparalleled excellence of our export-grade watermelons.

Indonesia Premium Hard Wood Charcoal Exporter ( Not Trading Company ) we shipp under our company name **** Raw material : High Grade Mix Heavy Hardwood ***** Usage : For BBQ or Restaurant **** Food Grade ( No chemical added ) ***** Dimension lump shape 5cm up to 15 cm ***** Less Spark - Less Smoke - Odorless ***** Burning time : 4 hours up ***** Quick Lighting ***** Loading in 40ft = approx 18 tons to 20 tons ***** Delivery 3 weeks ***** Packing in colorfull PP Woven Bags with your LOGO printed on the bags ***** Production Capacity 2000 ton / month***** Payment by Bank Transfer ***** Please Note : Mentioned in B/L is WOOD CHARCOAL - not Wooden Products ! Not Miss-declared ***** Shipping Liner : MSC or MAERSK LINE *****Price range CIF Sohar port - Dammam port and others Middle East ports = usd 330/ton depend on specification and payment term ***** Please contact us for further details

We are Indonesia Hardwood Charcoal Producer ***** Not Trading company **** We shipped under our own exporter name **** Supply to XIAMEN / DAHLIAN / QINZHOU Port , China , for SILICON Melting Factory ***** Wood Charcoal sizes 5 cm up ***** Moisture content under 13 % - Fix Carbon 6500 up ***** Loading in 40ft = 18 ton - 20 ton ***** Packing in PP Woven bags ***** Price CNF QINZHOU - XIAMEN - DAHLIAN CIF USD 260 ***** Production Capacity 200 container / month ***** Payment by 30% Deposit and 70% Balance against copy of BL **** WE DO NOT ACCEPT L/C *****MOQ trial order 2 containers ***** production capacity 20 container for 1 buyer ^^^^^ Mentioned in B/L Wood Charcoal - Not Wooden products *** Ship by legally shipping liner and mentioned BL Wood Charcoal HS code 440290

Price - Rs 1,780.00 Type: Lord Shiva Murti Religious Idol & Figurine Material: Brass Suitable For: Table Dimensions: 5 cm x 5 cm x 8.9 cm Weight: 480 gm Lord Shiva Murti made by Shreeyaash : A Symbol of Power and Grace Lord Shiva is one of the most revered deities in the Hindu pantheon. He is known as the destroyer and is regarded as the ultimate source of creation and destruction. Lord Shiva is often depicted in various forms, and idols of Lord Shiva are commonly found in Hindu temples and homes. The Brass Lord Shiva Murti made by Shreeyaash is a perfect example of the art form and craftsmanship that goes into creating a beautiful and powerful representation of the deity. History of Lord Shiva Murti The worship of Brass Lord Shiva Murti dates back to ancient times, and the deity is considered to be one of the most powerful and significant gods in Hinduism. Lord Shiva is often depicted as the god of destruction, but he is also revered as the god of fertility, dance, and yoga. His significance in Hindu mythology and culture has led to the creation of various forms of his representation, including idols made of brass. The Brass Lord Shiva Murti made by Shreeyaash is a beautiful and powerful representation of the deity. Its craftsmanship and design make it a highly sought-after piece of art. Design and Craftsmanship The Brass Lord Shiva Idol made by Shreeyaash is a stunning piece of art that showcases the skill and talent of the craftsmen who created it. The idol is made of brass, a metal that is known for its durability, malleability, and resistance to corrosion. The use of brass in creating idols ensures that they can withstand the test of time and retain their beauty for years to come. The idol stands at 3.5 inches tall and weighs approximately 480 grams, making it a substantial piece that can be easily placed on a mantle or a tabletop. The idol is designed in a traditional style, with Lord Shiva depicted in his famous dancing pose, the Nataraja pose. The idol is surrounded by intricate detailing, with snakes wrapped around his arms and a ring of fire surrounding him. The detailing on the idol is exquisite, with intricate patterns on the clothing, jewelry, and other aspects of the design. The idol is also finished with an antique look, giving it a unique and authentic feel. The brass has been treated with a special coating to give it an aged appearance, making it appear as though it has been passed down from generations

Material: Solid pine wood with hardboard backboards and drawer bases FINISH: Antique stained and hand waxed Metal studs DIMENSIONS: Height - 76cm Width - 125cm Depth - 40cm

Premium We incorporate these enhancements into our cashew offerings, bringing you: Pasteurized Organic Roasted Flavored Churning into Butter/Flour Sprouted