Product Name : Dehydrated White Onion Chopped HS Code : 07122000 Category : White, Pink, Red Packaging Options : 20/25 Kgs PP Bag/Cartoon Box or Customized Loading Option : 14 MTS (20 FT), 24 MTS (40FT) Aroma : sweet and spicy Size : 3 to 5 mm / 5 to 7 mm Product Expiry : 2 Years in 5 C - 12 C Storage at Dry Place Source / Origin : India The Dehydrated onion chopped is manufactured from the onion flakes, which are mainly used as ingredients in ready-to-eat products to add the caramelized sweetish onion flavor. The onion chopped is also used in vegetable curries or non-veg gravy and fried dishes. It is also utilized in burgers, sandwiches, hot dogs, and pizza for a pungent aromatic flavor of onion. Due to some specific usage, the dehydrated onion flakes having large dimensions are not suitable for several food items such as grilled or steamed ones. Hence, some finer substitutes of the dry onion flakes, viz., minced, chopped, granular, and powdered are also proposed. From all these varieties, the dehydrated onion chopped is manufactured from the dry onion flakes. In the starting phase, the unwanted impurities in the form of the outer skin and plant roots are removed by the sorting process. It is then passed through the cutting machine to obtain a finer sized product of the dried onions. At the last stage, chopped onions are processed via the Vibro table having 3 to 5 mm dimensions. This final 3 to 5 mm dried chopped onions are also known as Dehydrated Onion Chopped. There are mainly three different varieties of chopped onions produced by SKY Agri Export. These are commonly categorized based on the color of the onion flakes used as the raw material, such as the White Onion Chopped, Red Onion Chopped, and Pink Onion Chopped. Out of these three types, the dehydrated white chopped onions are in high demand from North America, European countries, and Russia. The other two types of chopped dried onions, i.e., pink and red ones, are also supplied as cheaper options.
Viet Khanh Foods Company Limited is specialized in Fruit, Vegetable & Seafood for domestic as well as exporting. Our product ensure foods safety with high quality to meet demand of consume. Besides our products have reached ISO standard, and are progressing to export to market such as Thailand, Brunei, Singapore, Japan, India, Turkey, Russia, Israel...with top quality & the best price. We constantly innovate and improve product quality as well as well as service quality to bring the best choice to customer. Limes are nutritional powerhouses high in vitamin C, antioxidants, and other nutrients. Limes are loaded with nutrients, they may help boost your immunity, reduce heart disease risk factors, prevent kidney stones, aid iron absorption, and promote healthy skinp. Limes also contain small amounts of riboflavin, niacin, folate, phosphorus, and magnesium.romote healthy skin. The specification of Lime in below: Product: Fresh Lime/Seedness Lemon Origin: Vietnam Type: Lime/ Seedness Lemon Grade: A Shape: Whole Size: 12-17pieces/kg (We also have Frozen Lime with size Cut 5mm - 7mm Or as customers request) Taste: Natural Sour Value: Rich Vitamins C Color: Green Skin Certification: ISO Packing: 7-15kgs/Carton, Wooden Box (Or as Customers Request) MOQ: 1x40 feet Delivery Term: 15 - 22 days Supply Ability: 200 Tons/month We are willing to help you on your best business with over 10 years into Exporting, we are the most reputable company in Vietnam. You and your brand can benefit from our quality promise and sustainable customer satisfaction. Do you have any questions or a special request? Please contact with me. I will advise you and make you an attractive offer. You'll be amazed at all the things we can make possible for you. We look forward to hearing from you! Sincerely,
Product Name : Dehydrated Garlic Powder (A/ B/ C Grade) HS Code : 07129020 Packaging Options : 20/25 Kgs PP Bag/Cartoon Box or Customized Loading Option : 14 MTS (20 FT), 25 MTS (40FT) Aroma : Strong Spicy Size : 100 to 120 Mesh Product Expiry ; 2 Years in 5C - 12C Storage at Dry Place Source / Origin : India Garlic (Allium sativum) is a strong-smelling, pungent-tasting herb noted by early civilizations for its multiple health benefits. Because of these benefits, garlic is also used as a staple food item and used in our daily meals. However, fresh garlic can be consumed as raw with vegetable and fruit salads, sandwiches, and burgers or can be fried and use in curries or the gravy for better taste. Garlic adds an aromatic pungency and strong nutty savor of spice to any dish. This not only improves the taste and odor of any cuisine but also has many other benefits like the guaranteed transformation of any bland food/meal into a bold, spicy, aromatic, and healthy culinary experience with refreshed feelings. The dehydrated garlic flakes are prepared or obtained by processing the fresh garlic lumps. The dry products are hustle free to use and less pungent lighter aroma than fresh garlic. Although these garlic flakes are better substitutes for fast cooked meals as it brings equal taste and aroma to the food. In some dishes, the large dimensioned or bigger sized dried garlic flakes are not suitable, i.e., does not give the best look or does not get mixed completely with the food. Therefore, a finer and smooth product, i.e., the garlic powder, is considered. The dehydrated garlic powder is prepared or manufactured from the dried garlic flakes, outsize remaining materials or byproducts produced during the processing of Garlic Minced, Chopped, and Granule varieties. At first, it is processed through a grinding machine, and then, it is passed through the Vibro table fitted with the net size of below 100 orv120 mesh. This obtained garlic powder is also known as Dehydrated Garlic Powder. The commonly used dried powdered garlic is creamy- yellow colored and plentily produced by the Sky Agri Export. This dried garlic powder is highly demanded by many Asian and European countries, middle-east Africa, Russia, and North America. PHYSICAL ANALYSIS Appearance : Yellowish to brownish Size : 100 to 120 Mesh Texture : Powder Taste/Flavour : Characteristic aroma, fragrant and pungent CHEMICAL ANALYSIS Moisture Content : 8.0 % Max Total Ash on dry basis : 5.0 % Max Ash Insoluble in dil HCL : 0.5 % Max Peroxide : Negative MICROBIOLOGICAL ANALYSIS Total Viable Count (CFU/g) :
Viet Khanh Foods Company Limited is specialized in Fruit, Vegetable & Seafood for domestic as well as exporting. Our product ensure foods safety with high quality to meet demand of consume. Besides our products have reached ISO standard, and are progressing to export to market such as Thailand, Brunei, Singapore, Japan, India, Turkey, Russia, Israel...with top quality & the best price. We constantly innovate and improve product quality as well as well as service quality to bring the best choice to customer. Passion fruit is a nutritious tropical fruit that is gaining popularity, especially among health-conscious people. Despite its small size, it�¢??s rich in antioxidants, vitamins, and plant compounds that could benefit your health. Passion fruit is the fruit of the Passiflora vine, a type of passion flower. It has a tough outer rind and juicy, seed-filled center. Passion fruit is a good source of nutrients, especially fiber, vitamin C, and provitamin A. A single purple passion fruit contains: Calories: 17 Fiber: 2 grams Vitamin C: 9% of the Daily Value (DV) Vitamin A: 8% of the DV Iron: 2% of the DV Potassium: 2% of the DV The specilification in below: Product: Fresh Passion Fruit/ Frozen Passion Fruit Styles: Fresh/Frozen Origin: Vietnam Type: Passion Fruit Grade: A, Fremium Shape: Whole, Half-Cut, Puree With Seed or Seedless, Cubes. Taste: Natural Sour and Sweet Color: Natural Yellow Certification ISO Packing 5 - 10kgs/Carton Box, Bulk, Bottle, Can, 25kg/Drum, Vacuum Packed (or as Customer�¢??s Request) MOQ: 1x40 feet Delivery term: 15 - 22 days Supply Ability: 200 Tons/month We are willing to help you on your best business with over 10 years into Exporting, we are the most reputable company in Vietnam. You and your brand can benefit from our quality promise and sustainable customer satisfaction. Do you have any questions or a special request? Please contact with us. We will advise you and make you an attractive offer. You'll be amazed at all the things we can make possible for you. We look forward to hearing from you! Sincerely, Phone/Whatsapp/Viber: +84983028718 Email: vikafoods@gmail(dot)com www(dot)vikafoods(dot)com
Diesel en590, jet a1, gasoline, fuel oil, lubricant oil, urea 46%, bitumen 60/70, gas. aluminium, copper, gross minerals, noble metals korean cosmetics. fresh fruit: pomegranate, oranges, mandarin, tangerine, lemon, cherry, grapes, strawberry,... (origin turkey, south africa, philippines, chile).
Product Name : Dehydrated Garlic Chopped HS Code : 07129030 Packaging Options : 20/25 Kgs PP Bag/Cartoon Box or Customized Loading Option : 14 MTS (20 FT), 25 MTS (40FT) Aroma : Strong Spicy Size : 3 to 7 mm Product Expiry 2 Years in 5C - 12C Storage at Dry Place Source / Origin : India The Dehydrated garlic chopped is prepared from the garlic flakes, which is one of the main ingredients used in readymade products that add the caramelized pleasantly spicy garlic flavor. Further, due to multiple medicinal benefits in human life, the daily needs for garlic intake is quite important and must be met via our foods. The garlic chopped is also used in vegetable curries or non-veg gravy and non-gravy or fried dishes. It is also utilized in burgers, sandwiches, hot dogs, and pizza for a pungent aromatic flavor of garlic. Due to some specific requirements, the dehydrated garlic flakes with large dimensions are sometimes not suitable for certain foods such as steamed or roasted ones. Therefore, a finer replacement of the dehydrated garlic, viz., chopped, minced, granular, and powdered garlic are also produced. Among these varieties, the dehydrated chopped garlic is prepared from the garlic flakes. In the beginning, the unwanted substances in the form of the outer skin layers and plant roots are removed by applying the sorting procedure. Later, it is passed through the cutting machine to obtain a smaller sized product of the dried garlic. At the last stage, chopped garlic is processed via the Vibro table with dimensions of 3 to 5 mm size. This final 3 to 5 mm dried chopped garlic is also known as dried garlic chopped. This product is mainly exported by SKY Agri Export in North America, European nations, and Russia. PHYSICAL ANALYSIS Appearance : Yellowish to brownish Size : 8 to 10 mm Texture : cut size broken Taste/Flavour : Characteristic aroma, fragrant and pungent CHEMICAL ANALYSIS Moisture Content : 8.0 % Max Total Ash on dry basis : 5.0 % Max Ash Insoluble in dil HCL : 0.5 % Max Peroxide : Negative MICROBIOLOGICAL ANALYSIS Total Viable Count (CFU/g) :
Product Name : Dehydrated Garlic Minced HS Code : 07129030 Packaging Options ; 20/25 Kgs PP Bag/Cartoon Box or Customized Loading Option : 14 MTS (20 FT), 25 MTS (40FT) Aroma : Strong Spicy Size : 3 to 5 mm / 2 to 4 mm / 1 to 3 mm / 1 to 2 mm Product Expiry : 2 Years in 5 C - 12 C Storage at Dry Place Source / Origin : India The dehydrated garlic minced is processed from the dry garlic flakes, which are primarily manufactured from the fresh garlic to persevere the spicy garlic flavor for a longer duration. Since ancient age, many civilizations have taken this underground growing fresh garlic as a wonderful herbal plant and included in day to day foods due to its distinct spicy flavor and medicinal benefits in humans with numerous health-promoting phytonutrient substances. The garlic minced is widely added as an ingredient in various vegetarian and non-vegetarian dishes across different cuisines to add the nutty flavor of garlic. The dehydrated garlic minced is produced from the dry garlic flakes. In this procedure, firstly, the plant roots and outer skins from the dehydrated garlic flakes are removed by the sorting process. This process helps to enhance the quality of the final product. Thereafter, it is processed further through a cutting/slicing machine to segregate the flakes into smaller pieces. Lastly, it is passed through the Vibro forming table, having a dimension of 1 to 3 mm size. These fine 1 to 3 mm dried garlic particles are also known as the Dehydrated Garlic Minced. The garlic minced produced by the Sky Agri Export is highly demanded by the European countries, Russia, and America. This Garlic Minced is an equal substitute for our main product, dehydrated garlic flakes, in terms of different cooking requirements. In fast foods and soup beverages, minced garlic is added in a trace amount to improve the flavor. PHYSICAL ANALYSIS Appearance : Yellowish to brownish Size : 3 to 5 mm / 2 to 4 mm / 1 to 3 mm / 1 to 2 mm Texture : cut size broken Taste/Flavour : Characteristic aroma, fragrant and pungent CHEMICAL ANALYSIS Moisture Content : 8.0 % Max Total Ash on dry basis : 5.0 % Max Ash Insoluble in dil HCL : 0.5 % Max Peroxide : Negative ICROBIOLOGICAL ANALYSIS Total Viable Count (CFU/g) :
3 people JET SKI Maximum people on board 3 Maximum load capacity 240kg (539.1lb.) DIMENSIONS Length 133.8 (3.36m) Width 48.8 (1.24m) Height 48.0 (1.21m) Net Weight 375kg Package size 3.506x1.171x1.318M ENGINE Engine type 4 stroke Number of cylinders 4 Engine displacement 1812cc r/min 7500RPM Bore & Stroke 86-78 Compression Ratio 11.0:1 Lubrication system Dry sump Cooling system Water cooled Start system Electric starter Max speed 105km/h DRIVE UNIT Propulsion system Jet pump Jet pump type Axial flow,single stage FUEL AND OIL Recommended fuel Regular unleaded gasoline Fuel tank capacity 70L Engine oil quantity 4.5L Fuel consumption 27L/h
LIQUIFIED NATURAL GAS (LNG) Origin: Kazakhstan Quantity: 50,000-100,000 MT Trial LIFT Quality:LNG Price TTO;$260 Gross/$240 Net Per Metric Ton Price CIF;$290 Gross/$270 Net Per MT Terms;MT103/TT/DLC/LC/ESCROW/BTC Below procedures are NOT NEGOTIABLE. TANK TO VESSEL TAKE-OVER STANDARD PROCEDURE 1. Buyer issues official ICPO with company registration, buyers passport data page and banking details. 2. Seller issues MOU to buyer and buyer signs and send back to seller 3. Upon receipt of the countersigned original MOU from the buyer, seller emails to buyer the below listed documents:- 1) Certificate of Product Origin 2) Product Passport (Quantity & Quality Dip Test Analysis Report) 3) Bill of Lading 4) Tanker Vessel Q88 5) Cargo Manifest 6) Payment invoice for Title Takeover, 7) Ullage Report. 4) Upon buyer receipt of the documents, within 48 hours buyer contact the vessel captain and verifies the shipping documents of the product onboard the tanker vessel and pays 5% of the cargo value for the title takeover which amount to the sum of $450,000.00 5) Upon seller receipt of the title takeover payment, Seller transfers the title to the potential buyers company's name and issues all documents to the buyer company's name and send via swift from sellers bank to buyers bank the full prove of product documents. 6) Buyer carries out the CIQ/SGS inspection and upon a successful inspection; buyer pays via TT MT103 for the full product to the seller and after commences vessel to vessel transfer of the product. 7) The inspection at the loading port still remains the Russ Standard GOST R Quality and Quantity Analysis Report while inspection at the discharge point will be performed by Societe General De Surveillance SGS or CIQ at the expense of the potential buyer
LIQUIFIED NATURAL GAS (LNG) Origin: Kazakhstan Quantity: 50,000-100,000 MT Trial LIFT Quality: LNG Price TTO $260 Gross/$240 Net Per Metric Ton Price CIF;$290 Gross/$270 Net Per MT Payment Terms MT103/TT/DLC/LC/ESCROW/BTC Below profcedures are NOT NEGOCIABLE. CIF STANDARD TRADING PROCEDURE 1. Buyer issues ICPO with Company Profile and Buyer Passport Copy, Companys registration Copy. 2. Seller acknowledges ICPO and issue to Buyer a Letter of Acceptance and Guarantee. 3. Seller issue Draft Contract SPA to Buyer. Buyer review SPA open for any amendment, sign and return to Seller for approval. 3. Seller registers and legalizes the signed Sales and Purchase Agreement contract and provides the registered, legalized and notarized SPA including PPOP as listed below. A. Certificate of Origin. B. Commitment to Supply. C. certificate of conformity D. Statement of Availability of the product. E. Product Export license for Allocation Issued by Ministry F. Allocation invoice 5. buyer secures allocation from the refinery (securing allocation at buyers expense). 6. Upon buyer securing allocation, Seller issues and register the Full set of POP with the Ministry of Energy and Justice, and with the loading Port Authorities, and charter of vessel for product Shipment. 7. Seller send to Buyer the full set of POP documents, vessel documents including SGS report at Origin Country to Buyer (by Bank to Bank and by email). Loading commence according to shipment schedule for departure from origin port within the specified working days after Buyer final notification of POP verification and Confirmation. POP DOCUMENTS: a)Certificate of Incorporation b )Act of Transfer c) Commercial Invoice d) Company Tax Payers Certificate e) Fresh SGS Report at Loading Port f) Tank Receipt g) Vessel Q&Q and Quality Specification h) Bill of Lading i) Certificate of Non-Wooden Package j)Notice of Readiness (NOR) k) Estimated Time of Arrival (ETA) l) Authorization To Sale (ATS) m) Cargo Declaration / Conforming Warrant n) Charter Party Agreement (CPA) to transport the product to the Discharge Port o) Ullage Report p) Customs Declaration Certificate. q) Product Allocation Certificate r) Notarized NCNDA/IMFPA and Endorsed by Seller Bank 8. within 3 banking days of the Vessel arrival at Buyer destination port, upon Buyers Confirmation and satisfaction with product buyer makes payment via TT/MT103 to Seller against Shipping documents and Title transfer. 9. Product discharged into Buyers storage.
All our Avocados are grown at 1,000-3,000m above sea level with maximum day temperatures of 28C & night temperatures of 12-15C. This is very different to product grown in Spain, Mexico, South America, New Zealand & Australia which grow mainly at Sea Level, and in very dry areas with a lot of heat. Our Avocados do not get stressed as they grow at high altitude. During the day the trees and the fruit grow, and at night they rest. As a result of this the fruit takes an extra one -two months to mature. This results in a superb Avocado with a strong colour, rich flavourand nice texture. Due to the rains we get twice a year around the Equator the trees grow naturally. There is need for additional irrigation during the dry season but not much water is used. This means our water footprint is also very low. At high altitude there are very few pests and diseases & the trees continue to grow and with minimal pest pressure so there is little to no chemicals sprayed. Our Frozen Avocados are harvested at optimal maturity, and then natural ripened. After this each avocado is handled, one by one, by our team of ladies who are skilled food handlers & have been trained on post-harvest Avocado processing, to prepare the halves, chunks and slices. Each piece of the Avocado is handled with a lot of care, and individually frozen at -35C to capture the essence of the fruit and not allow any damage.We can pack for consumers in 300gms / 500gms 1kg, 2kg or 5kg ziplockbags.
- Icumsa 45, 150, 600, 1200. - Packaging: 50kg. / NOTE: Please follow the standard procesure, we will respond to your requests and price after we recieve NCNDA, ICPO or LOI, and POF. - Icumsa 45, $425 CIF China -Payment by transferrable LC
We are state of the art production technology for various microalgae species. Our modular design enables us to simultaneously cultivate several algae species, alongside specific nutritional enrichments, allowing to attend to market & customer needs. Our professional team developed thorough and exclusive know-how of commercial cultivation protocols for 9 selected species., targeting major business sectors: Aquaculture, Nutritional supplements. If any hatchery who is interested, we can put them to talk to the specialist directly.
Hello, We can supply petroleum products at following price and procedures: Export Grade: LOADING PORTS- ROTTERDAM/HOUSTON Origin: Kazakhstan Payments Term: MT103/23/ TT wire transfer Inspection by: SGS, INTERTEK OR SIMILAR JET FUEL A1 (AVIATION KEROSENE COLONIAL GRADE A1) Quantity: Minimum 1,000,000 BBL spots / Maximum 5,000,000 BBL per month FOB PRICE: Gross USD 90 NET PRICE: USD 86 (Commission: Seller 50 / buyer 50) EN590 (10 PPM) Quantity: 100,000 MT 500,000 with possible Roll & Extension FOB PRICE: Gross USD 420 NET PRICE: USD 400 (Commission: Seller 50 / buyer 50) EN590 (50 PPM) Quantity: 100,000 MT 500,000 with possible Roll & Extension FOB PRICE: Gross USD 420 NET PRICE: USD 400 (Commission: Seller 50 / buyer 50) APPROVED FOB DELIVERY PROCEDURE 1 Buyer sends ICPO in line with seller working procedures alongside his/her Tank Storage Agreement (T.S.A.) on receipt and acceptance of Seller's Soft Offer 2. Seller issues Commercial Invoice (C.I.), Buyer Signs within 24 hours and returns to Seller within its validity 3. Upon receipt and review of the signed C.I., seller issues Dip Test Authorization (D.T.A) to be completed and signed by buyer/ Buyers logistics in order for Dip Test to be conducted alongside counter signed copies of the C.I 4. Buyer returns the Dip Test Authorization (DTA) fully completed and signed within its validity and upon successful review of the completed DTA, seller issues the below full POP documents: - A. Fresh SGS Report (Not older than 72 hours); B. Product Reservoir Receipt; C. Accreditation Certificate; D. Product Passport (Quantity and Quality Analysis); E. Authorization to Sell and Collect Certificate (ATSCC); F. Pre-Injection Report (PIR); G. NCNDA/IMFPA (To be completed by all intermediaries); H. Certificate of Product Origin; Authority to Verify (ATV) either physically or otherwise. 5. Upon receipt and confirmation of the above POP Documents, Buyer provides its testing officials (SGS or INTERTEK) and the needed test are carried out on the product in sellers tanks; 6. Buyer upon successful Dip Test makes full payment by MT103 / TT wire transfer for the total product and Seller pays commission according to NCNDA/IMFPA to all intermediaries involved in the transaction within 24 hours after confirmation of buyer's payment and injection commences immediately. 7. Seller issues a contract for buyers desired duration upon successful completion of the trial order. All intermediary is paid within 48 hours and seller and buyer consider and sign contract.
A1 jet fuel, en 590 diesel, crude oil, ic 45 brazilian sugar, brazilian chicken, and medical gloves.
RECECOAT # SINGLE COMPONENT PU BASED
RECEMIX 2K grey ( 2 component semi elastic waterproofing material ) RECEFLEX 2K grey ( 2 component ultra flexible waterproofing material ) RECEFLEX 2K white ( 2 component ultra flexible waterproofing material )
RCS 002 BITUMEN EMOLUSION ( BITUMEN PRIMER ) RCS 001 BITUMEN ( BITUMEN PRIMER ) RCS 003 BITUMEN RUBBER SOLUTION WATERPROOFING RCS 004 SBS RUBBER BASED ELASTROMETRIC LIQUID MEMBRANE RCS120 BRB ANTI ROOT ELASTIC BITUMEN LIQUID MEMBRANE RCS ECO RUBBER BASED LIQUID BITUMEN MEMBRANE RCS 1C RUBBER MODIFIED , WATER BASED ELASTROMETRIC BITUMEN MEMBRANE SCS 2C RUBBER BASED , CEMENT AND FIBRE MODIFIED 2 COMPONENT BITUMEN MEMBRANE
Fiberglass boat, FRP boat, FRP speed boat, sport boat, motor boat, rowing boat, jet boat Specification Model: FRP550 Materials: Fiberglass Fuel Type Petrol Passenger Capacity 8 People Length 5.5m /18ft width 2.19m/7.19ft Depth 80cm/2.62ft Net weight 560kg Power range outboard 60-115hp Boat Speed 20-40knot Color white/red Usage leisure, sightseeing, fishing Model: FRP550 Materials: Fiberglass
ADDITIVES Antioxidant in hydro processed fuel Mg/I Min 17 Antioxidant non hydro processed fuel Mg/I Max 24 Static dissipater first doping ASA-3 Mg/I Min 24 Stadis 450 Mg/I Min 1 COMBUSTION PROPERTIES Smoke point mj/lkg Min 18.4 D4808 Specific energy, net Mm Min 19 D1322 Luminomitter number Min 45 D1740 Naphthalenes % volume Max 3 D1840 COMPOSITION Total Acidity mg KOH/g Max 0.01 354 D3242 Aromatics % vol Max 22 158 D1318 Sulphur, Total % mass Max 0.30 107 D1266/2622 Sulphur, Mercaptan % mass Max 0.003 342 D3227 Doctor, test 30 D4952
