We work hand in hand with over 2000 local farmers to provide high quality mangoes, improve productivity and enhance sustainability.
Taste: soft & sweet. Type: Cat Chu Mango. Ripeness: 75-80% (green skin). Preservation process: water treat. Origin: Dong Thap province, Vietnam.
The Indian Kesar mango, often referred to simply as "Kesar," is a popular and sought-after mango variety cultivated primarily in the state of Gujarat, India. Here are some key characteristics and information about Kesar mangoes: Origin: Kesar mangoes are native to the foothills of Girnar in the Junagadh district of Gujarat, India. The region's climatic conditions contribute to the unique taste and aroma of these mangoes. Appearance: Kesar mangoes are medium-sized with an ovate to oblong shape. They have a distinctive greenish-yellow skin when ripe, and the flesh is orange-yellow. Flavor and Aroma: Known for their exceptional sweetness, fragrance, and rich flavor, Kesar mangoes are often considered one of the best-tasting mango varieties. The taste is a delightful blend of sweetness and a slight tanginess. Texture: The flesh of Kesar mangoes is smooth and non-fibrous, making it a favorite for eating fresh, as well as for various culinary uses. Harvest Season: Kesar mangoes are typically in season from late March to early July, with the peak harvest occurring in May. Culinary Uses: Besides being enjoyed fresh, Kesar mangoes are used in various culinary applications, including desserts, smoothies, jams, and chutneys. Cultivation: The cultivation of Kesar mangoes is mainly concentrated in the regions of Junagadh, Amreli, and Bhavnagar in Gujarat. The mango trees are well-adapted to the local agro-climatic conditions. Export: Kesar mangoes are also exported to different parts of the world, contributing to India's mango export industry. Awards: The unique taste and quality of Kesar mangoes have earned them Geographical Indication (GI) status. Kesar mangoes are highly valued for their exquisite taste and are a significant part of India's rich mango heritage
Brix: 16% min. Process: IQF. Origin: Vietnam. Color: natural yellow. Taste: sweet (typically). Preserving in -180C air conditioned. Certificates: VietGap, phytosanitary.
Produce name : Fresh Lmperial mango Price : Please Contact Negotiations Specification : accept customized contact us Product Details The annual harvest season is from April to October Seasonal fruit Packaging frame box custom packaging
Dried Organic Mango Style: Dried, Preserved, Instant Taste: Sweet Certification: ISO220000, KOSHER Packing: 10kg/Carton Shape: Long Cultivation Type: Common, Open Air, Organic Max. Moisture (%): 18% Quality: First Grade Packaging Details: 1. 10 Kg/Carton In Bulk 2. 500 G/Bag, 20 Bags/Carton 3. As Per Requirement 4. High Quality Bags And Cartons Delivery Detail: 5-18 Days
Type: mango Shape: Sliced Specification: Dried Slice Mango Taste: Sweet and Sour Instruction for use: Dessert Max. Moisture (%): 8% Max Shelf Life: 12 months Packaging Details Vacuum/zip/PE Bags or according to Customer's requirement
Nanufoods applies Soft drying technology in production. Our Soft dried products are oil-free and no caramelisation. By using temperature & drying moisture difference in closed chain, without contacting outside environment, Soft dried products keep its nutrients, color, softness and natural flavor. Nanufoodâ??s soft dried mango is good, soft, no leaking water and has long-term preservation.
Product Benefits: Mango powder, also known as amchur powder, is becoming increasingly popular due to its benefits of supporting weight loss by suppressing appetite, preventing fat build up and speeding up the metabolism. Use For: Bakery, Beverage, Cereal Bars, Chocolate, Coatings, Confectionery, Desserts, Fillings, Functional Foods, Ice Cream, Marinades, Pet Foods, Plant Based, Ready Meals, Sauces, Smoothies, Snack Mixes, Stock Cubes, Stuffings, Toppings, Yoghurts
Mangoes are a tropical fruit that are known all over the world. Originally from India, they have been a favorite in warm climates for literally thousands of years. Now, these succulent yellow fruit are available to entice consumers in colder climates, flown direct from the orchards of Thailand to be eaten fresh or served up in countless dessert dishes. Mangoes are a good source of Vitamins A and C and dietary fiber, and are very low in saturated fat, cholesterol and sodium. Product Type: Tropical Fruit Type: Mango Style: Fresh Cultivation Type: Common Place of Origin: SA Certification: GMP, GAP Grade: PREMIUM Available Season: All Year Net Weight: 4.5 Kg/Box Gross Weight: 5.5 kg/Box Size 421 - 500 g - 10 Pieces/Box 351 - 420 g - 12 Pieces/Box 301 - 350 g - 14 Pieces/Box 271 - 300 g - 16 Pieces/Box 230 - 270 g - 18 Pieces/Box Below 230 g - 22 Pieces/Box
Product descriptions from the supplier Undoubtedly the best species commonly known as Alphonso (Hapus) mangoes have a rich, creamy, tender texture and are low in fiber content, with a delicate, creamy pulp. These characteristics make Alphonso one of the most in-demand cultivars. The skin of a fully ripe Alphonso mango turns bright golden yellow with a tinge of red which spreads across the top of the fruit. The flesh of the fruit is golden saffron colour. Fresh Mango STYLE Fresh CULTIVATION TYPE Common TYPE Mango PLACE OF ORIGIN SA PRODUCT TYPE Tropical - Sub Tropical Fruit FRUITING SEASON February - July PACKING They are arrange in carton of 4kgs TASTE Sweet COLOR Yellow NUTRITION VALUE High Vitamin A SIZE 12-16 cm PLACE OF ORIGIN SA WEIGHT 450-600 Gram QUALITY As export standard PRICE Please contact DELIVERY Within 2 weeks after receiving deposit.
Our gedong ginchu mango is originated Indonesia mango, taste really nice and yummy, have red and yellow skin and we only sell grade a mango from our country
- Variety : Cat Chu mango - Color : Yellow - Brix : 12% min - Size : + 10x10 mm + 15x15 mm + 20x20 mm - Packed in 40'FCL + 10 kgs/PE bag/Carton + 2200 cartons/40'FCL + Transported by freezing container at - 18C (or buyer's requirement)
Commodity: Soft Dried Mango Specification: - Origin: Vietnam - Style: Dried - Color: Yellow Natural - Moisture: 12 - 17% max - Shape: Sliced - Packaging: PA 0.5 - 1 kg, PP/Carton with Net Weight of 10-12 kg/carton
Commodity: Soft Dried Mango Specification: - Origin: Vietnam - Style: Dried - Color: Yellow Natural - Moisture: 12 - 17% max - Shape: Sliced - Packaging: PA 0.5 - 1 kg, PP/Carton with Net Weight of 10-12 kg/carton
Polnapa Soft Dried Mango with low sugar (Soft dried mango), a healthier alternative to everyday snacks! Locally handpicked the finest mango in Thailand and processed with a specialized technique to deliver just for you. With this, our produce comes in a very soft and tasty taste and texture that contains no food additives and retains all the natural flavors. Soft and tasty easily consumable Locally sourced ingredients 100% Recyclable Packaging Certifications: GMP, HACCP and HALAL Thai FDA registration 57-2-01361-6-0019 Product feature - Contains real mango - All-natural ingredient - Zero food additives - Certifications: GMP, HACCP and HALAL - State of the art food hygiene, up to modern day standards. Ingredients: Mango 86% Sugar 14% Packaging size: 80 g Shelf life: up to 12 months when stored correctly.
Fresh Keo Mango From Vietnam- Sweet Fruit, Cheapest Price, Best Quality. Keo Mango has a particularly delicious taste. It is famous for pleasantly tart and slightly sweet taste. This variety is crunchy and crisp.Contact us for more information and how to place your order.
We offer you a wide range of options for how to pack your product. You can choose to pack by paper box, plastic bag... Our default packing is paper box. - Inner packing: PE preservative bags - Outer packing:5kgs/8kgs/9kgs/10kgs/20Kg carton - Or according to custom's requirement - Delivery time: within 10 days since L/C accepted or T/T 50-50
Fresh Cat Hoa Loc Mango From Viet Nam-High Quality, Stable Supply, Competitive Price When it comes to determining which mango is the best today, it is impossible not to mention Cat Hoa Loc Mango. This mango variety has long been the most well-known in the Mekong Delta areas. Cat Hoa Loc Mango was initially cultivated in Hoa Hung commune, Cai Be district, Tien Giang province. Then due to its exquisite flavor, more and more people adore and multiply it.
"STYLE Fresh CULTIVATION TYPE Common TYPE Mango PLACE OF ORIGIN SA PRODUCT TYPE Tropical - Sub Tropical Fruit FRUITING SEASON February - July PACKING They are arrange in carton of 4kgs TASTE Sweet COLOR Yellow NUTRITION VALUE High Vitamin A SIZE 12-16 cm PLACE OF ORIGIN South Africa WEIGHT 450-600 Gram QUALITY As export standard PRICE Please contact PAYMENT LC / T/T DELIVERY Within 2 weeks after receiving deposit"
