Lentils & pulses, ground & whole spices, rice, atta flour.
Wheat flour T55 (type BL55) 25 kg Humidity: ................................ 12.2% ash in sleeve:................... .0.53% Wet gluten in dry matter: .36.6% Proteins: ......................................10.6% number of drops:...................................366 s Raw gluten................................... min 28% All ports of the world from 24,000 kg to 6,000 tons per month
We offer hard and soft wheat flour Packaging 25-50 kg bags Delivery throughout Europe by tent trucks and tanks. Outside Europe, delivery by sea - to any port in the world. Please write requests by email or whatsapp.
Riceberry Rice is the new variety of rice that has been bred in Thailand. The rice is deep purple in colour; this gorgeous dark colour is typical of plants that yield high nutrition. Rice berry rice is cross-pollination of three hardy and loved rice strains. Riceberry takes on the best attributes of each of the grains that were used in its inception. The light fluffy texture and flavour from Thai jasmine rice, high in minerals and antioxidants from Hom Nin rice and hardy and high yield characteristics of Khao Dawk Mali 105. Packaging sizes: 1kg, 5kg, 10kg, 15kg, 20kg, 50kg, bulk
Riceberry Rice is the new variety of rice that has been bred in Thailand. The rice is deep purple in colour; this gorgeous dark colour is typical of plants that yield high nutrition. Rice berry rice is cross-pollination of three hardy and loved rice strains. Riceberry takes on the best attributes of each of the grains that were used in its inception. The light fluffy texture and flavour from Thai jasmine rice, high in minerals and antioxidants from Hom Nin rice and hardy and high yield characteristics of Khao Dawk Mali 105.
Moisture: 13 % Ash: 0,54 % Raw Gluten: 30 % min Falling number: 280 - 300 sec Water Absorbtion: 63 % Peak: 5-6 min Relaxation: 5 mm Protein 100g: 11 g Acidity: 1,8 Feature: High nutritional value Premium quality Long shelf life very low in fat Natural taste and hygiene Rich taste Unadulterated Available in different size of packaging Free from impurities Uses: As a Cereal with milk and sugar, Breads cookies cakes crackers macaroni
Moisture: 13 % Ash: 0,54 % Raw Gluten: 30 % min Falling number: 280 - 300 sec Water Absorbtion: 63 % Peak: 5-6 min Relaxation: 5 mm Protein 100g: 11 g Acidity: 1,8 Feature: High nutritional value Premium quality Long shelf life very low in fat Natural taste and hygiene Rich taste Unadulterated Available in different size of packaging Free from impurities Uses: As a Cereal with milk and sugar, Breads cookies cakes crackers macaroni
Product Description : long grain origin Vietnam Price of product ( USD price or FOB price) : 380-398usd/MT FOB HCM,VN Product origin : Vietnam Key Specifications/Special Features : Parboiled Rice VarietyLong Grain Rice Cultivation Type Common ColorWhite, Cream Broken Ratio (%)5 % Max. Max. Moisture (%) 12% Admixture (%) 1% Max Certification SGS and As buyer Require Place of Origin Vietnam Port Of Loading Cat Lai Port, Vietnam Payment Term LC T/T,DP Delivery Time Shipment within 7 working Minimum Order Size and Packgaing details : 25MTs/cont 20ft
100% wheat flour, coarse grain, high quality, restaurant-grade, suitable for making roti chapati, whole wheat bread, tortilla sheets, and whole wheat buns. and many more 1-to-1 Substitute for All-Purpose Flour 4 g Net Carbs* 17 g Protein Per Serving Kosher Dairy Sourced Non-GMO Perfect for Bread, Muffins, Pizza, and as a Dredging Flour Certified B Corporation *8 g Total Carbs - 4 g Dietary Fiber = 4 g Net Carbs.