Business Type Exporter Cultivation Type Organic Texture Soft Surface Finishing Unpolished Product Details Color White Speciality Gluten Free Usage/Application Cooking Variety Medium Grain Packaging Type PP Bags Country of Origin India Grade 1121
Business Type Exporter Cultivation Type Organic Texture Soft Surface Finishing Unpolished Product Details Color Golden Speciality Gluten Free Usage/Application Cooking Variety Long Grain Packaging Type PP Bags Type Parboiled Basmati Rice Country of Origin India Grade 1121
GF 298 - Tibar Basmati Rice
Patiala Gate - Tibar Basmati Rice
GF 298 - Dubar Basmati Rice
Dubar Basmati Rice
Sella Basmati Rice Best Quality 100% Pure Rice 1121 Sella Basmati Rice Best Quality 100% Pure
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Adiraj Overseas Is Known As The World's Best Exporter And Supplier Of Finest Quality Of Basmati, Non-basmati And Pesticides Rice. Ur Rice Mill Is Located At Karnal, Haryana ( India ). We Built A Great Popularity In The Rice Line Business With Varieties Like Raw, Steam, Sella/ Parboiled & Golden Sella Rice Worldwide. AS We're Certified With ISO 9001:2015, ISO 22000:2018, HACCP, GMP, HALAL, KOSHER, FSSAI, REX, AND USFDA WE OFFER SUPERIOR PROCESSING, BEST QUALITY , PACKAGING, AND WAREHOUSE DESIRES Which Capable To Accomplish The Requirements Of Clients Internationally.we Have A Team Of Experts Who Check The QUALITY OF RICE AT EVERY STEP. WE HAVE A STRICT QUALITY Control Process To Ensure That Only The Best Rice Reaches Our Customers.
Indian Basmati and Non Basmati Rice available for Export. All type Indian Rice available for Export. Intrested Genius Buyers contact me
1121 Rice which is highly appreciated in market due to its rich taste and long shelf life. It becomes longer after cooking and remains non-sticky. Offered rice is widely demanded in residential and commercial kitchen for making various types of rice dishes. It is cleaned and processed in hygienic condition under the supervision of experts. 1121 Rice can be available in different size packaging options. - 1121 RiceNo starch content - Rich in nutrient - High quality
Basmati Rice : Color White, Brown Variety Pusa Basmati,1121, Sugandha, IR 64, Brokan Rice. Net weight 25 Kg PP Bag. Gross weight 25.2 Kg Per Bag Packing Type As per customer requirements. Shipping Documents Invoice, Packing List, Bill Of Lading, Certificate Of Origin Loadability 10 X 20 Ft Container Can Loadable 20 tonne Per 20 Ft Dry Container. Mode of Payment Terms 100% TT Or LC at sight Delivery Time 7 To 10 Days From Date Of Advance Payment Received Port of Loading Supply Capacity Monthly 10 Containers Can be Loadable. Presently exporting to Pre-shipment Inspection According to the specifications of the Export Promotion Council and as per customer requirements for Weight & Quality. Inspection costs will be paid by the buyer.
5% Broken Raw Non Basmati Rice
5% Broken Parboiled Non Basmati Rice
Origin: India Crop Year: Previous Year / Current Year Average Length: 6.10 mm+ Variety: Long Grain Rice Style: Raw Moisture: 14% Maximum Texture: Hard Broken: NIL / 5% / 10% / 25% / 100% Black Kernels: 1.5 % Maximum Discolour & Damage: 1% Maximum Foreign Matter: 1.5% Maximum
Basmati - Golden Sella Basmati Rice Specification Moisture: 13% max. Broken :1% (maximum) on the basis of 2/3 Foreign Matter: 0.25% (maximum) Goldenness: 38-40 KETT Paddy Grains: Nill Red Streak: Nill Moisture: 13.0% (maximum) Color: Dark Golden, Grain: Long, thin and slender Basmati - Pusa Basmati Rice Specification Moisture:13% Avg. length before cooking: 7.2 mm. to 7.4 mm, Whiteness: 38-40 KETT Broken: 1% maximum, Length to Breadth Ratio: 4.5 or above, Damaged & Discolored Grains: Nil, Paddy Grain: Nil, Black grains: Nil, Grain: Long, thin and slender Taste: Naturally sweet
Top Manufacturer Company Selling Premium Quality Long Grain Basmati Rice at Reasonable Price With a strong presence in all the major rice exporting countries of Thailand, Vietnam, Burma and India, we are able to provide our consumers with the best quality of rice at competitive prices. is our private label perfumed rice originating from Thailand. Choicest grains of Thai rice are carefully chosen, processed, and packaged in facilities of highest standards. A home maker 'delight, Royal Dancer's quality is exquisite and is amongst the most preferred supermarket rice brands in Cote D Ivoire.
1121 Basmati Rice has the worlds longest grain before as well as after cooking and gives 30 more volume than any other Basmati variety 1121 Basmati Rice grade is known worldwide for its long length excellent cooking qualities unique aroma special sweet taste and high nutritional value India is very famous for its traditional food and when it comes to basmati rice people just feel blessed to be a part of this country India has a variety of basmati rice to serve people with a delicate taste Every basmati rice is different from others and has unique qualities Some rice has longer grain some has an amazing aroma and some are just more than the beauty But all basmati rice has one thing in common Taste Whether you eat any brand any grain of rice the rich taste will be the same
Product Name: Cream SELA 1211 Parboiled Basmati Rice Product Description: Cream SELA 1211 Parboiled Basmati Rice is a premium rice variety known for its superior quality, long grains, and delightful aroma. Parboiled rice is partially precooked in the husk before milling, which results in grains that are firmer, less sticky, and more nutritious compared to regular white rice. Sourced from the fertile fields of the Indian subcontinent, this Basmati rice variety undergoes a meticulous process to ensure that it meets the highest standards of flavor, aroma, and texture. Key Features and Characteristics: Long, Elegant Grains: Cream SELA 1211 Parboiled Basmati Rice is characterized by its long, slender grains that remain separate and distinct after cooking. The unique grain length is a hallmark of authentic Basmati rice. Exquisite Aroma: This rice is celebrated for its captivating aroma, often described as nutty, floral, and fragrant. The fragrance intensifies during cooking, infusing your kitchen and dishes with an enticing scent. Parboiled Process: Parboiling is a special rice processing method that involves steaming the rice in the husk before milling. This process helps retain the essential nutrients in the rice, making it a more nutritious choice compared to regular white rice. Firm Texture: Cream SELA 1211 Parboiled Basmati Rice has a firm and separate texture, making it perfect for pilafs, biryanis, and other rice-based dishes that require grains to stay intact. Subtle, Nutty Flavor: The rice offers a subtle, nutty flavor that enhances a wide range of ingredients and seasonings. It complements various culinary styles without overpowering other flavors. Nutrient-Rich: Parboiled rice retains more of its natural nutrients during the parboiling process. It is a good source of carbohydrates, vitamins, and minerals, providing a wholesome option for your meals. Ethical Sourcing: We are committed to responsible sourcing practices, supporting sustainable agriculture, and fair trade principles in the cultivation and harvesting of our Basmati rice. Quality Assurance: Our Cream SELA 1211 Parboiled Basmati Rice undergoes rigorous quality checks to ensure it meets strict industry standards and customer expectations. We prioritize purity, aroma, and taste. Packaging: Available in various packaging 10 & 20 kgs sizes to protect the rice from moisture and contaminants, ensuring its freshness and quality. Cream SELA 1211 Parboiled Basmati Rice is an exceptional choice for those who seek the perfect balance of flavor, aroma, and texture in their rice dishes. Whether you're preparing a fragrant biryani, a hearty pilaf, or any other rice-based creation, our parboiled Basmati rice is the ideal canvas to showcase your culinary expertise. Enjoy the convenience of rice that remains firm and non-sticky while imparting an aromatic dimension to your meals.
HS CODE: 1006302 The non-basmati rice we export is of superior quality and is free from dust, germs and stones. It has a rich taste and fine aroma. The varities includes, * Sona Masoori * Jeera Samba * Ponni * Matta rice * Idly rice/ Kranthi rice * IR 8 / IR 64
