Red chilly at good color and with spicy taste
All types of Red Chill
Variety : Teja/S17 Sanam/S4/334 Byadagi ASTA : 50 - 60 40 - 50 100 - 140 Length : 6 - 8 CM 6 - 8 CM 8 - 12 CM Pungency : 75,000 - 1,00,000 SHU 18,000 - 20,000 SHU 12,000 - 17,000 SHU Taste : Hottest Medium Medium
We export high quality red chilly to global market for the purpose of human consumption. Packaging Available 25 kg Packing 50 kg Packing
Periyanayagi specializes in the export of Shallot onion, Big onion , Red chilli and several other fruits and vegetables. With over ten years of experience in the domestic market and five years in the international market, our commitment to providing top-of-the-line fresh products, as well as our long list of strong partnerships and customers, has helped us achieve the highest of qualities, which we are proud to present to communities all over the world. We are the most famous exporter due to our affordable pricing, bespoke packing, high international quality standards, prompt delivery of goods, severe and customized quality checks, and skilled professionals.
Prepared with the world's finest red chilies, ground to perfection, preserved for freshness
We Are Exporter Of Red Chilli.
export and quality fullfil all perimeter for buyer requirements
Discover the fiery intensity of our premium red chilies, carefully cultivated and selected for global export. Grown in ideal climates, our chilies possess a vibrant red color and a bold, spicy flavor that adds a kick to any dish. Each chili is meticulously handpicked and packed to ensure optimum freshness and quality. Bring the heat to your market and elevate your cuisine with our top-grade red chilies. Contact us now to explore the exciting possibilities of our export-quality chilies.
Dry red chillies are used in many countries of the world as spices. Its powder is used as an ingredient in curry powder.Many varieties of chillies are less pungent but of high colour and widely used for colour extraction. Since dry red chillies colour is a natural plant colour, it is highly popular among food and beverage processors for its use as a colourant. Dry red chillies are also used in some medicines. The enzyme isolated from chilli is used in treatment of certain types of cancers. Guntur (Andhra Pradesh) is the biggest producer of chillies in india .Guntur being Asiaâ??s one of the biggest yard for spices especially chillies.
We are the exporters of High quality Chilli's of different varieties from Guntur with Best quality, price and on-time delivery.
We mainly deal with Bydagi chilli
With stem/Without stem, available in 10/15/20/25 kg bags
WHOLE SANAM 4 WHOLE SANAM 16 WHOLE RESHAMPATTI WHOLE 273 WHOLE ROUND CRUSHED CHILLI WHOLE GUNTUR
Harmonization System (HS) Code: 09042110
Red Chilly
It is a popular ingredient in most Indian dishes and curries. Red chilies are also used extensively for making sauces which are used to add spice to other dishes. They are an excellent source of vitamin C but excess use of red chilies may cause indigestion and heartburn. Pods without stalk:-8% Moisture:-12% Foreign Material:-2% Loose Seeds:-2% Discolored Pods:-3% Colour :-40 â?? 50 Heat Pungency:-18000 â?? 22000 Physical Appearance:-Small Size / More Seeds / light Red Skin:-Thin
Red chilli
Red Chilli
Botanical Name Capsicum annum, Fam. Solanacea Sensoric quality Bitter pungent taste Main constituents: Flavonoid Glycosides Availability: Whole Powder Crushed
