Dry Chamomile Flowers Suppliers and Manufacturers

Hibiscus flowers - Egyptian Red Roselle flowers / Hibiscus Roselle Family: Malvaceae Botanical name: hibiscus sabdariffa Origin: Egypt Common names: Dried Hibiscus flower l Hibiscus leaves l Red Hibiscus Flower l Hibiscus Sabdariffa l Roselle Hibiscus l Karkade l Carcade. Hs Code: 12119000 Form: Hibiscus flowers Color: Red Application: Herbal tea. Sour: accepted ratio Taste: a great taste of Hibiscus iced or heated

Hibiscus flowers - Egyptian Red Roselle flowers / Hibiscus Roselle Family: Malvaceae Botanical name: hibiscus sabdariffa Origin: Egypt Common names: Dried Hibiscus flower l Hibiscus leaves l Red Hibiscus Flower l Hibiscus Sabdariffa l Roselle Hibiscus l Karkade l Carcade. Hs Code: 12119000 Form: Hibiscus flowers Color: Red Application: Herbal tea. Sour: accepted ratio Taste: a great taste of Hibiscus iced or heated

Marigold Flower Calendula Family: Asteraceae. Botanical name: Calendula Officinalis. Common name: Marigold Flower l Calendula Officinalis l Dried Calendula Flower l Calendula Herb l Marigold Calendula (Marigold refers to the Virgin Mary. And marigold is considered the most commonly cultivated and used member of the genus) Origin: Egypt Color: Orange HS Code: 12119000 Packing: 20 kg bags Cultivation: Common Form: Flowers & whole plants include flowers, petals and petals.

Storage Type Dry Specification Delicious Ingredients Pea flower Content Dried Butterfly Pea Flower Shelf Life 12 months Place of Origin Thai Nguyen, Vietnam Product Type FLAVORED TEA Style Tea Drinks Specialty Health Tea, Organic Tea Color Natural Color Material 100% Natural Ingredients Package Type: Individual Packed Tea Bags in carton Supply Ability 100 Kilogram/Kilograms per Quarter

Scientific name: Lavandula. Part: Bubs and petals. Origin: Vietnam. Moisture: 10% max. Color: naturally yellow. 100% Natural. No impurities. No SO2, CO2, Additives & any Preservatives. Process: Harvest => Select => Clean => Dry => Pack in stuff.

Dried Jasmine Flower Scientific name: Jasminum sambac. Part: Bubs and petals. Origin: Vietnam. Moisture: 10% max. Color & odor: characteristic. 100% Natural. No impurities, pesticide residue & any preservatives. Process: Harvest => Select, remove stems => Clean => Dry => Pack in stuff.

Dried Rose Flower Scientific name: Rose. Part: Bubs and petals. Origin: Vietnam. Moisture: 10% max. Color & odor: characteristic. 100% Natural. No impurities, pesticide residue & any preservatives. Process: Harvest => Select, remove stems => Clean => Dry => Pack in stuff.

Ginkgo nut - Ginkgo nuts have a hard white outer shell and a sweet, fleshy core with a very characteristic flavor. - Color: white - Packing: In 25kgs PP bag; 14Mts per container 40�??HQ ; or as buyer's request. - Payment: T/T, L/C - Delivery: 7 - 10 Days after signed Sales Contract - Origin: Vietnam

PRODUCT INFO Cowslip Creeper flowers grow on long and slender, vining plants that bear dark green, heart-shaped leaves averaging 4 to 8 centimeters in diameter. The vines are tough, maturing from green to brown, and alongside each leaf node, a cluster of 10 to 20 flowers appear seasonally. Each flower averages 1 to 2 centimeters in diameter and bears five angular petals, forming a star shape. When young, the flowers are green, eventually developing a yellow-green hue at the base with solid yellow petals once the bud opens. The flowers also emit a strong and pleasant, citrus-like fragrance that is especially pungent in the evening when in bloom. Cowslip Creeper flowers are crisp, succulent, and tender with a mild, vegetal, subtly sweet, and earthy flavor. USES Cowslip Creeper flowers are a seasonal ingredient used in Filipino, Vietnamese, Chinese, Thai, and Indian cuisine. The flowers can be consumed raw, incorporated into salads for added texture, or utilized as an edible garnish to decorate cakes, desserts, and main dishes. In addition to fresh preparations, Cowslip Creeper flowers can withstand cooking and readily absorb accompanying flavors, providing a mild earthiness and subtle crisp consistency to dishes. The flowers can be battered and fried, tossed into soups and curries, or stir-fried with oyster sauce. In Thailand, Cowslip Creeper flowers are popularly boiled and dipped in chile paste. In the Philippines, the flowers are cooked into a vegetable dish known as pinakbet and frequently mixed into omelets. Cowslip Creeper flowers pair well with noodles, rice, meats such as pork, beef, and fish, shrimp, eggs, tofu, aromatics such as garlic, ginger, and holy basil, pandan juice, coconut, and vegetables such as mushrooms, long beans, squash, eggplant, and mung beans. The flowers should be immediately consumed for the best quality and flavor. SEASONS Cowslip Creeper flowers are available in the late spring through early fall.

Occasion: Anniversary Type: Other Home Decor Shape: Oval Material: wood Color: Brown Commercial Buyer: Gifts Stores Season: All-Season Room Space: Kitchen

Material: Coconut fiber Origin: Viet Nam Color: As per photo or change color as per buyer requirement Size: 5 cm to 25 cm

Product Name: VIETNAM BLACK LOTUS SEEDS Specification: - Moisture: 13% max - Admixture: 1.0 % max - White colour ; Without core - Broken nut : 0.5% - Defective nut : 1 % - Packing: In PP BAG (net 30 kg) or buyer's requirement Container capacity: 18 MTS/ 20FT, 20MT/ 40HQ.

- Total number of seeds per kg: 1980 - 2010 seeds/kg - Moisture: max 11% - White seeds percentage: 85% - Broken rate: max 2% - Color: white, ivory white - Packing: PP/PE bag (25kg/30kg) - Container loading factor: 15 tons/20 FCL - Origin: Vietnam - Delivery time: 7-10 working days - Payment: T/T 40% deposit and 60% balance against B/L copy; 100% by LC at sight

Natural Dry Flower Harshringar Parijat, For Medicine, Packaging Size: 20 Kg Bag Price - INR 2,900/ Kg Product Specification Color : Natural Packaging Size : 20 Kg Bag Material : Dried Flower Usage/Application : Medicine Botanical Name : Nyctanthes arbor-tristis Brand : NEERAJ Dried : 100% Form : Dried Flower Grade : 1 Packaging Type : Standard Shelf Life : 365 Days Minimum Order Quantity : 10 Kg Product Description The leaf juice combined with honey cures Cough and Fever. The Laxative and Cholagogue properties of the leaves are useful in destroying Intestinal Worms. Leaf decoction cures the problems like Sciatica, Arthritis and Malaria. Night Jasmine flowers HARSHRINGAR, PARIJAAT ,produce an Astringent action. Nyctanthes arbor-tristis Treats various types of fevers: Night jasmine is quite efficient in treating the Malaria fever. Also, it treats nausea, diarrhoea and rising body temperature caused due to bile maladies. The leaf of this flower is helpful in reducing the fever of malaria, strains of Plasmodium falciparum Additional Information Item Code ; HUJIOO Delivery Time : 5 Days Production Capacity : 1000 Kg Packaging Details : As per client requirement

flowering tree in the spurge family, Euphorbiaceae, also known as candleberry, Indian walnut, kemiri, varnish tree, nuez de la India, buah keras, godou, kukui nut tree, and rata kekuna.

Scientific name: Globe Amaranth Flower Part: Bubs and petals. Origin: Vietnam. Moisture: 10% max. Color & odor: characteristic. 100% Natural. No impurities, pesticide residue & any preservatives. Process: Harvest => Select, remove stems => Clean => Dry => Pack in stuff.

â??Origin: Vietnam â??Color: Pink â??Shape: Whole bud â??Usage: Flower tea, gomphrena tea â??Shelf-life: 12 months â??MOQ: 100kgs â??Packing: 10kgs/carton box

Hibiscus flowers - Egyptian Red Roselle flowers / Hibiscus Roselle Family: Malvaceae Botanical name: hibiscus sabdariffa Origin: Egypt Common names: Dried Hibiscus flower l Hibiscus leaves l Red Hibiscus Flower l Hibiscus Sabdariffa l Roselle Hibiscus l Karkade l Carcade. Hs Code: 12119000 Form: Hibiscus flowers Color: Red Application: Herbal tea. Sour: accepted ratio Taste: a great taste of Hibiscus iced or heated

Egyptian Dried Orange Calendula Flower Marigold Flower Calendula Family: Asteraceae. Botanical name: Calendula Officinalis. Common name: Marigold Flower l Calendula Officinalis l Dried Calendula Flower l Calendula Herb l Marigold Calendula (Marigold refers to the Virgin Mary. And marigold is considered the most commonly cultivated and used member of the genus) Origin: Egypt Color: Orange HS Code: 12119000 Packing: 20 kg bags Cultivation: Common Form: Flowers & whole plants include flowers, petals and petals.